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    River Room

    2.6 (43 reviews)
    Open • 6:00 am - 11:00 AM, 5:00 pm - 10:00 PM

    River Room Photos

    RIVER ROOM ATMOSPHERE

    What's the vibe?
    Loud
    Good for kids
    Good for groups
    Outdoor seating

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    Recommended Reviews - River Room

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    Reviews With Photos

    Hope Shannon is tending. She's great!
    Christina S.

    I'm conflicted about this review. Firstly, this review is just for the bar. F and I have never tried the restaurant, even though it has a lovely view, it just seems a little, shall we say, tired. The bar could use a spruce, but it is ok to hang out, or take your drink on to the veranda. It's definitely old school but not in a great way. We have patronized this bar many times and found the servers pleasant and attentive, for the most part. The one time we were there Shannon, the bartender was fantastic. She knows how to do her job and knows how to serve the customer. The last time we were there she was clearly overwhelmed by the number of people. Management should have given her some help. This was the first time we have been here at this busy time of year, summer. So, this was the first time we had encountered this. In the fall, it's very quiet. This bar always has a nice selection of craft beers, especially being connected to the Shawnee Brewery.

    Philly cheesesteak omelette and chocolate chip pancakes with a side of bacon!
    Kristel C.

    One of the only places to eat breakfast besides the cafe across the lobby. It is a clean, bright, little place. Our waitress was very friendly and polite. The food was average. I didn't expect a hash brown to be the "breakfast potatoes" that came with the Philly cheesesteak omelette but the omelette itself was tasty and a great sized portion. The addition of the fruit was nice and a great effort for a balanced meal! We also got chocolate chip pancakes with a side of bacon and 2 coffees all for only $21.20! Great price however there was only one waitress working but the place was pretty empty. Nice view of the golf course from where we were seated. Can't complain as we both left full and satisfied however this place could use more options!

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    24 days ago

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    7 years ago

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    Amber P.

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    6 years ago

    .The fried chicken was extremely salty. The mashed potatoes were better

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    9 years ago

    AWFULL server was not very good. I hope they get better soon.... oh food was average.

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    7 years ago

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    12 years ago

    Wonderful Valentines dinner by Chef Rodney. Wonderful set menu and great atmosphere. Truly tasty dinner!

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    13 years ago

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    Page 1 of 2

    Ask the Community - River Room

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    The Trapp Door Gastropub - This was the perfect dessert to finish a delicious meal.  It is flourless chocolate cake.   We ate off the restaurant week specials.

    The Trapp Door Gastropub

    4.3(230 reviews)
    40.2 mi
    •$$

    We were coming home from picking up auction items and with an outrageous stuffed car, we…read moredesperately wanted to stop for some good food and beverages. I saw the reviews for The Trapp Door on Yelp and we just had to stop. Having said that - had we not known we had a destination we would have completely driven past. On the outside it's a completely unassuming place that you would think only draws a local crowd as the town bar. Let me tell you.....first appearances are completely deceiving. The Trapp Door is just a magical secret. Ok so maybe it's not a secret to many but I will tell you why it's worth driving to. Philly people - you must come here! NJ people - you too! If you look up the definition of Gastropub - this is it. I've traveled all over the world and tried many who claim to be Gastropubs - this place is the true definition. The service is as friendly as you can get. They make you feel comfortable and as if you were a local and as if you have known them forever. We were 3 guests and as appetizers we had the bone marrow and the duck confit, then had the smoked trout and the Spanish chorizo. The duck, bone marrow and home made smoked trout ( and I'm not necessarily a fish fan) were absolutely amazing. Already dreaming about. Seriously -to write home about. The chorizo was good but average. Then we split a burger - medium rare - and let me tell you - if you are craving a burger - you will fall in love! Cooked exactly as we had requested. They also had homemade condiments. Phenomenal. One of us decided we should order desserts and many times after having such a great meal - I'm apprehensive of ruining it by ordering dessert since sometimes it's not a speciality and leaves you a bit disappointed. Yeah, no. You will just be even more in love. We had the pumpkin crème brûle ( Im over all the pumpkin and was apprehensive however it was spectacular and the pumpkin was true pumpkin - not forced). We also had the ginger apple cobbler - wow! Ginger is just right. The dough was perfectly light and fluffy and crispy. A hard trifecta to master. The beverages and beers do not disappoint and need little introduction. This places deserves a visit. Make your way there even if a bit out of the way. It's worth every single extra mile. You won't be disappointed. We will be back. Thank you to Abby (try the drink named after her. She's just as nice), Taylor, Sue and the chef - Nate Thatcher. Wow!!!! I may have set the bar too high ( no I haven't) so let me lower it - so I'll close with. Yeah go try it. It's ok. He he he he.

    We ate off the restaurant week menu. The food was so delicious, we ordered some food off the…read moreregular menu to take home. Even though we didn't drink any beer, it looks like a wide variety of beers and wine.

    Photos
    The Trapp Door Gastropub - Creme brulee

    Creme brulee

    The Trapp Door Gastropub - Dining room and bar

    Dining room and bar

    The Trapp Door Gastropub - Logo

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    Logo

    River Room - newamerican - Updated September 2026

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