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    Roberta's

    3.8 (152 reviews)
    Open 12:00 pm - 9:00 PM
    Updated 2 months ago

    Order Roberta's Takeout or Delivery

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    ROBERTA'S ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Roberta's

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    Reviews With Photos

    Bee Sting
    Kathy P.

    Apologies for the pic of the Little Gem Salad, which was obviously several bites in. It was so good I forgot to take a pic before I began eating. Came on a rainy day and was able to walk in. Our hostess was super friendly and offered to take our umbrellas for us. We ordered the little gem salad and bee sting pizza for lunch. Great value for 2 people coming out to about ~$25 per person. Salad was bright and the type of salad that anyone could enjoy (even non-salad enjoyers). Fresh, dilly, minty! Pizza was super and every component was delicious. Super soft and bouncy dough, a soupy sauce, and high quality toppings! Would come back again to try more! Thanks to the Roberta's staff for an excellent time.

    Alexander G.

    On my first evening in Brooklyn, I was having beers next door and got hungry. Roberta's was next door, which was convenient for takeout. When I went in, the staff were clearly busy, but the counters of food looked delicious. I was told they were preparing a large catering order, but they were happy to make my food if I wouldn't mind waiting an hour. As I was planning on staying at the brewery a while, this worked fine. It looked like such a cozy spot with warm lighting on a cold night. Big windows let in natural light or nighttime lights too. After the wait, they called and I picked up my pizza. It was superb, well made dough, flavorful sauce and cheese. It was just what I needed. There are tons of amazing pizza places in New York, but I was happy to try this one out of convenience.

    Bee Sting
    Vira P.

    What a great way to end my tour of Brooklyn with some delicious pizza and pasta! First, let me just say that service is amazing! We asked about the ricotta and mint caramelle pasta, and the waitress was super excited to show us a picture on how it's made. I think it's great when the staff are genuinely enthusiastic about the food, so we definitely ordered that. And yes, it was delicious! It was a hint of mint that brightened the ricotta and lemon. The pasta was pillowy soft. I can see why it's highlighted on the menu. We also got the carbonara, and it was rich and cheesy. The pasta had a good bite. We also got the Bee Sting pizza. I love hot honey, so this pizza was right up my alley. The spice level was just right, though personally I could go for something spicier. But for the average person, I think it's good as is. The pizza itself was delicious - it had a good crust and the tomatoes were bright. It's everything that I expect from a NY-style pizza. The space is really nice! It's a casual, clean aesthetic with large windows and lots of plants. Definitely a place to come with friends and enjoy pizza together.

    carbonara
    Sydney C.

    I heard so much about this place and i finally went! Came out kind of disappointed. The place was kind of sketchy if you go at night but not as bad as other places. The place itself is very cool and vibey and the servers were really nice. Foodwise it wasnt really good. We got the speckenwolf which had mushrooms and onions and ham. It was lacking flavor and sauce and it felt really dry. We also tried the rigatoni Carbonara and it was really salty and spicy. It had way too much pepper and didn't taste like carbonara at all. Prices are more on the expensive side over 25 for each dish. At least the food came quick. We did make a reservation for a friday at 6 but honestly it wasn't crowded at all when we went until 7ish. At least the food came out quick. There is also a bathroom and a place to hang your coat.

    Menu
    Sally X.

    It may have been a bad night for the restaurant. We went here over the summer and it was amazing but this time, the bee sting pizza was mediocre. We had the gem salad and meatballs which were both good. Our server was nice enough but she was not too responsive. She did try to help with a Resy credit but it didn't work. Probably because th me hostess didn't check us in properly. Also, the Zinfandel was not great but the staff was more than willing to give us something else. The ambiance was just ok. Not sure we would come back. Too bad!

    Jean Claire G.

    Wood fired pizza hits different. So when I saw this place I wanna give it a try. We are in the area because this location is such a cool place to hangout especially when you have kids. Its close to a big playground by the waterfront. After the kids got tired from the park we decided to take a walk to find something to eat and saw this restaurant. The interior give me that cool artsy vibe. When we walked in we got seated right away and order 2 pizza, the rosso & margherita. Both pizza taste so delicious and it is not so thin and not so thick. Every bite was perfect blend of flavors. We also ordered the little gem salad, it has romane lettuce, garlic breadcrumbs and lots of cheese. Its simple but so tasty. We enjoyed our food. I highly recommend!

    Cacio e Pepe
    Annalise W.

    This review is for dinner. If you're familiar with the brand and wanting to try Roberta's, I would recommend going to the OG location versus this one. The menu is the same (I think), but the quality of the food is better at the other location. Overall, I wouldn't go out of my way to eat here. It's a decent neighborhood spot if you live within walking distance. It's also centrally located in Domino Park, so I imagine coming here in the spring/summer would be a plus. Restaurant is actually pretty spacious and could be good for groups. Very casual cozy ambiance and good service. I split the below between two people: -Little Gem Salad: not good. But I've had at their OG location and I enjoyed so I think something was off. Some of the lettuce was brown and wilted. Dressing was super watered down and had no flavor. -Cacio e Pepe: VERY peppery, but I enjoyed. Noodles cooked perfectly. Nice and creamy. -Bee Sting: (no photo) pizza style is thin and NOT crunchy. Perfect size to share with someone else. Has the right hint of heat and is saucy. Recommend.

    The Bee Sting & Margherita
    Jesse Y.

    Famous wood fired pizza originated in Bushwick not too far from this location. Neapolitan style huge on variations with perfect undercarriage. Awesome vibes and service is outstanding. This location with a full bar is perfect for a meal then a stroll along Domino Park waterfront with unobstructed view of NYC skyline. Perfect location in Brooklyn.

    Famous Original Pizza.
    Cindy Z.

    When I got a few recommendations for Roberta's, I knew I had to come try this spot out. While in Williamsburg, we decided to grab some pizzas here for takeout. I made a pickup order over phone, which was ready in 15 minutes. They even sent me a confirmation text as soon as it was ready. We got the Bee Sting ($24) and Famous Original ($22), which was a good amount for three people. The pizzas are a bit on the smaller size, but given for the Neapolitan style pizza. The thin crust is crispy yet chewy. I really enjoyed the Bee Sting for the chili and honey because hot honey on pizza is the best thing ever. It gave it a nice kick of spice and hint of sweetness all wrapped in this savory carb. I love how this location is right on the oceanfront, so perfect to grab to-go and enjoy with a view.

    Kabocha squash
    Anthony P.

    RATING: 8.3/10 PRO TIP: Get the bee sting, skip the peppar pig because it doesn't have as much meat as you'd think it does. KABOCHA SQUASH This was good, and artfully crafted. The textures were on point and that heartiness of the sweet potato is really honored. The slight char is where all the flavor is at so make sure you get a bite of that. PIZZAS BEE STING*** - These pizzas are if NYC and neapolitan style had a baby. Charred, chewy crust, and thin thin but not "wet' as some ppl complain about neapolitan style but they are personal pies. Bee sting has a nice dose of mikes hot honey to elevate it, and was my favorite, with savory slices of meat giving you that rich kiss of umami. PEPPAR PIG Based on its description, we thought it was going to be a meat-heavy sort of pie but it unfortunately wasn't, and the shining stars here are the vegetables which while enjoyable didn't meat expectations. The bee sting had more meat we think by volume. It almost tasted like a veggie pie but was still good. SQUASH PIE This was interesting, and a great option of vegetarians, with nice spools of cheese to go with crispy onions and layers of smooth squash. Surprisingly hearty, the ingredients complement each other well and the crispy onions add a nice dose of crisp texture. Good! FINAL CATEGORY: GOOD / GREAT (terrible / bad / ok / GOOD / GREAT / excellent)

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    1 month ago

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    5 months ago

    Such a great spot! One of the best pizza spots in NYC! If you're in Bushwick you should definitely come here!

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    9 months ago

    Too many times has the delivery been way late, like over an hour past estimate. And no one picks up the phone!

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    Page 1 of 4

    Ask the Community - Roberta's

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    This place, if you wrote down the definition of New York pizza this would be one of the places…read more The pizza was extremely good. For the New York style pizza, obviously different. I also consider myself a pizza connoisseur, next to ribeyes,barbecue and key lime pie, I'm probably saying my fourth is pizza. It's totally different than Chicago pizza, and I think it's because of the water I really do!!! What separates pizza places are either the ingredients, or in this place, what separates them is their crust. They make everything fresh right in front of you, pictures are below. Jennie took our order and she walked us through the menu. We ended up getting a big margherita pizza. My son got the 2 tomato slices, he isn't a big cheese fan. My wife got pepperoni, they have beef pepperoni or pork pepperoni. Mikey Love was really cool he came out and greeted me. My kids got a drink, and then guess what, their gelato was actually top tier. I went for pizza and found out the Geloto was was awesome. You go to a pizza place and then get gelato. They had vanilla and watermelon, it was so good. I got some for my daughter, I tasted it, and one of my self them one of my sons wanted some as well. Bernadette was making them and having a great time. Great Vibe here If you come to Brooklyn and you want great pizza, you need to try this place. This place is absolutely awesome.

    We decided to stop by L'industrie Pizzeria, offering various whole and by-the-slice, as well as…read moresandwiches and desserts. We ordered: +the Burrata Pie - topped with tomato sauce, mozzarella, and burrata; this was considered their 'signature'; the sauce was more on the sour/tangy end +and, a slice of Margherita Pie - topped with tomato sauce, mozzarella, EVOO, Parm, and basil Both had thin crust and hung off the paper plates; they were just okay - thought there could be more cheese on top. The place does tend to have a line, and it does take some time to get your order(s). It is only counter seating, but usually it's full. Service was super efficient. One bathroom is on site. +long lines +limited counter seating

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    Lucali - Mushroom, garlic, and artichoke

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    4.2(2.3k reviews)
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    Worth the hype! Absolutely insane calzone... That was our must order!!!…read more The pizza is also incredible - you have to try. We had a pizza + a calzone and for 2-3 people this is enough. Reservations were tough (stand in line and then they'll tell you what time to come back) and we got an 830 res. Still one of my favorite pizzas!

    The pizza is great, really hands down delicious no question about that. The menu is simple and…read morestraightforward. Cash only, BYOB (with rules depending on how many people), and a time limit on the table. Know what you want when you sit down. Menu is easy, pizza, calzones, sometimes pasta. Simple. Is it worth waiting in line for - maybe - if you have 2-3 hours free and nothing else to do and it's a nice day, sure. But honestly can't say I am running back to do it again. Waiting in line to get added to a waitlist that still doesn't always guarantee you will sit down to eat at the requested time - we were seated 40 mins after checking in (unusually long, never had more then 20 mins or so in past visits) but still a strange system, keeps the spot exclusive I'd guess. Have visited several times and always have had a good meal and the prices are very fair. Seating is not super comfortable and they pack you in for real, the restaurant is also unnecessarily dark and loud - But not in a bad way? I can't explain it but the very delicious pizza makes up for the weird ambiance and all the rules... definitely something to experience atleast once.

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    I am a huge fan of Ace's Pizza. There aren't many Detroit style pizza shops in NYC but Ace's is one…read moreof my go-to's. I think this is what Detroit pizza should taste like (haven't been to MI) but it's one of my favorite types of pizza besides classic NY or Sicilian. They have a variety of flavors and various sizes including personal to large. The prices are reasonable and portions are filling. I went on a busy Friday night for take out and the host was great. She got me set up and ready within 10 minutes. The shop was busy at 11pm to closing and everyone looked like they were having a good time. It's a bar pizza shop in the heart of Williamsburg. Accepts cash, card and Applepay. Open late! Indoor seating and takeout available. I think outdoor seating is available as well.

    Ace's is one of the popular spots for Detroit-style pizza. I was finally in the area by myself, so…read moremade a pit stop at the bar for a personal size Hot Burrata ($12). The personal size is two slices, while you have do two flavors for the larger sizes. This was the perfect amount for one though. The pizza comes out piping hot with so much flavor. I really enjoyed this one, especially the thick and crispy crust. The sauce and fillings are overflowing, so it gets a bit messy to eat but can't complain. They even offer free WiFi here, which is kind of cool. The spot is filled with nostalgic tapes, movies, and games that feel like a throwback. Best to come with more people and try a variety of flavors here though.

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    Roberta's - Lunch in Williamsburg, Brooklyn w Anki and John. Post 'Blackout' premier. 3/24

    Roberta's

    4.0(3.5k reviews)
    1.9 miEast Williamsburg, Bushwick
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    Roberta's is an iconic Bushwick institution, but what makes it special is the entire cultural…read moreecosystem that grew around it. I've eaten here, come to the Bushwick Block Party to see Action Bronson perform, and spent enough time around Tiki Disco to associate the place with a particularly inventive, free-spirited period in the neighborhood. The dining area still has that wonderfully idiosyncratic character: exposed beams, communal tables, mismatched details, and an open kitchen turning out genuinely excellent pizza. What impresses me most is how naturally Roberta's became more than a restaurant. Food, music, parties, outdoor spaces, and an extraordinary mix of people all seemed to converge here, giving the place a cultural gravity that could never have been designed by committee. It remains one of those places that instantly takes me back to my bachelor years and an especially fun chapter of my time in the city, when Bushwick felt endlessly creative, and Roberta's seemed to sit comfortably at its center. Sending my highest recommendation!

    Great Neapolitan, soft and chewy pizza with unique toppings - there's something for everyone! For 4…read morepeople, we shared the Little Gem Salad (perfect starter: refreshing and crunchy) and each got our own pie - and left with 2 slices to go. My favorite was between the Fyre and Ice and Ursula's Parade - but all were delicious. There's plenty of seating - inside, atrium, and bar. The atrium was nice and cool - dog-friendly as well!

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    4.3(703 reviews)
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    Grew up in New York, but have been in Texas for 50 years. With very few exceptions, Italian food in…read moreTexas is not particularly /ut B/ /hen I/ /tic I/, is overpriced, and fails miserably when compared to Northeast Italian food. So, eating at this restaurant before the Bruce Springsteen concert, the other night was a thrill. Ate with lifelong friends. We shared several appetizers, including meatballs, a margarita, pizza, bake clams, and spicy shrimp. All were delicious. I had a seafood pasta with squid ink that was memorable. Lots of seafood and the pasta was fantastic! Nice bottle of wine at a reasonable price. Good service. Frankly, I think the prices were cheaper than what I pay in Austin area, and the food and venue were authentic and much better than in Texas!

    Nice patio seating, pizza was fine, service was good. I…read morewould have given more stars except the billing feels borderline dishonest. They auto added gratuity-- 20% for our party of 3. Not sure what the menu currently says, but the menu from just 3 months ago said it's 18% for a party under 6. Maybe they've changed it. Not sure. This is the first restaurant we've been to with 20% auto gratuity for a party under 6. But the borderline dishonest part is that the check that you sign tells you in tiny letters that tip was already added, but has huge font for additional tip and written out tip calculations, so it is very easy to tip 40% without noticing. Sometimes I do tip extra generously, but I don't want to feel like I was tricked into doing it! Looking thru reviews here, I see other people also experienced this, including people in small parties who were locked into the 20% when it should have definitely been 18%. :/ So close to a good experience, but ruined by tricksy billing.

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    Roberta's - pizza - Updated August 2026

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