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    Rock Harbor Grill

    4.2 (544 reviews)
    Open 4:00 pm - 8:00 PM

    Rock Harbor Grill Photos

    ROCK HARBOR GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Rock Harbor Grill

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    Grapefruit duck drink
    Kate C.

    We had a great impromptu meal here after a day in Provincetown on our way back to Yarmouth. The pizza is great they have a wood fired pizza oven. The waitress was super friendly and made a great drink recommendation and my drink was delish with a cute little duck floating in it. The pretzel bread to the table before hand with the honey mustard butter is magical. The outside does not show the true potential of what lies inside this restaurant it was fantastic.

    Winter Salad
    Rebecca C.

    Service was fast and friendly - they were so adoring of our 9 month old and happily brought out the pretzel stick basket to help we her occupied. Would recommend adding Italian sausage to the mushroom pizza - it was a delight!

    Painkiller - served strong with a great medley of juices
    Karen C.

    Yes, there is a long wait for a table here, but sometimes the wait is shorter. Last week, they were right on the nose when they told us 1 hour. You can wait pretty comfortably in the foyer area, and during nicer weather, on the bench outside or on the patio tables on the side of the restaurant. Or, you can run out and shop as long as you can return within 5 minutes of getting a text that your table is ready. There is a nice covered back patio also for dining, so you have the option to eat inside or outside. Our server was very sweet and seemed to anticipate all of our needs before we even said anything. While you wait for your food, hot pretzel sticks are provided with delicious butter. We ordered buffalo chicken dip (served with wonton crisps - save some of your pretzel stick, though, because it also makes for a good dipping medium! My son ordered the prosciutto with chili oil, mozzarella, medjool dates and honey. My daughter and I split the herb crusted salmon with asparagus & fingerling potatoes, and my husband ordered the porcini crusted cod. We also had a round of the Painkillers from the bar - coconut, pineapple, orange juice and rum - the perfect summer drink and served strong! For dessert, we tried the sticky toffee pudding which was served with ice cream, whipped cream and crunchy glazed pecans. Definitely leave room for dessert!

    Samantha N.

    Always so good. Service is amazing. It's a casual place and always a good option. Pizza is wood fire. Love it.

    Louise M.

    Saw this place on Yelp and I liked that their menu was creative. Walked in at 6:45pm and told it would be about a 45 min wait. We could also leave our names at the bar to eat there but we instead chose to get a drink and wait. We got a text message as soon as our table was ready and I have to say, the staff at this very busy restaurant really has great teamwork and great attitudes. Everyone was kind and pleasant even though they were working their tails off. We had dinner which was good and even though we got small plates we took some home with us. Lots of really good looking daily specials too. Would totally go back again.

    Citrus Marinated Olives.

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    2 months ago

    Food and service were very good. Always consistent. Menu has plenty of choice. Many staff been there a long time, always a good sign.

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    11 months ago

    Friendly staff, caring and consistent! I'd go again and again. Pizza is done in wood fired oven!

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    Page 1 of 14

    Ask the Community - Rock Harbor Grill

    Do we need reservations for party if 2?

    I would recommend it this time of year

    Are they open for outdoor dining?

    Yes, very nice and socially distant seating. Get there early but nice outdoor atmosphere

    What the heck happened to the lobster roll here? It seemed like half the size at the same price. I used to have to take half of it home.

    Different times, different value.

    Don’t See Your Question? Ask Away!

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    La Bella Vita Kitchen & Bar

    La Bella Vita Kitchen & Bar

    4.0
    (170 reviews)
    0.4 mi
    $$$

    According to RESY it was full until 9:00 on this Thursday in summer and that's late for me. And…read morebesides, the system didn't want to process a reservation for 1. But I stopped by midday and inquired, learning that about half the tables are first-come first-served and if I arrived around 5:15 I'd get in with no wait. A bit early but that's what I did. By 5:45 it was completely full and I heard the hostess telling arrivers of 60 minute waits. Very popular! And for good reason. La Bella Vita was as close to perfect as I've seen in some time. The hostess did some quick checking and soon found me a high top table for 4 in the semi-enclosed patio (wood stud walls, metal roof, plexiglass panels keeping out the chilly wind). There are a lot of different spaces here: the patio where I sat, the outdoor garden, or the main dining room with its table seating, the bar, and a counter and stools along a wall. So if you plan ahead and make a reservation you can have your pick. My waitress arrived soon after I was seated, brought water in a pitcher and offered bread which I appreciated. Free bread is getting less common these days unfortunately, and it was good: soft warm Italian with an herbed crust, and a bottle of olive oil and jar of grated Parmesan on the table. My drinks for the evening were one of their specials, Grapefruit Gimlet. Which I suppose is a gimlet made with grapefruit juice instead of - or in addition to - lime? It had just a hint of sweetness, good flavor, icy cold, beautiful pink color, was served in an attractive glass, and strong. My appetizer was arancini: a generous portion of 3 with a nice crunchy outside, served over plenty of good red sauce and covered with coarsely grated cheese and green parsley. The interior could have been firmer - the risotto may have been a little overcooked - but overall quite good. The highlight was without a doubt the main entree: Pork Osso Buco. It must have been a special because I don't see it on the menu now. A spectacular presentation, and enormous! The pork shank standing vertically in the center of the plate atop the mashed sweet potatoes, surrounded by a huge portion of roasted brussels sprouts. The meat was heavily herb-crusted and tender. The brussels sprouts, carefully sliced into halves, were well-browned and had just a pleasant hint of bitterness, and the sweet potato mash was a more interesting choice than the common white potatoes. They don't skimp on portion sizes here, the meat or the vegetables. I ate plenty that evening and took home enough for a large lunch the next day. My waitress was flawless. She checked on me as needed, asking how things were, knew all the answers to my several questions about the food and drinks, had good recommendations, and made me feel welcome and at home. Dessert was the Spumoni Bomba: chocolate, pistachio, and strawberry gelato inside a hard chocolate shell, served with whipped cream and chocolate drizzle. Also excellent, all 3 gelatos having great flavor, the shell pleasingly crunchy and chocolatey. The whipped cream was an unnecessary addition and was slightly melty. A minor flaw for a very good dessert, and like the appetizer and entree, a size that was more than adequate. Desserts are not made in house but came from "a bakery in Boston" I was told. Even the espresso was perfect. Definitely a place to return to. There's a large menu including many of the Italian standards - pastas, meat, poultry, and seafood entrees, and pizzas. Plenty of things to choose from. They don't make the pasta in house but I'll forgive them for that.

    We went for dinner recently and everything was just ok. Ok can be very disappointing! Nothing had…read moregreat flavor or plating. The atmosphere is just ok but our waitress was very friendly and accommodating. So that was a plus! We ordered the arancini, bolognese, chicken parm with broccolini instead of pasta. The arancini was crunchy but only tasted like cheese. The chicken parm was fine. Not crunchy. The broccoli was charred beyond recognition! It tasted Smokey. I had already sent back a drink I didn't care for so I didn't want to send another thing back. Bolognese was good. Nothing special either. Don't think we will hurry back.

    Photos
    Patio dining
    Patio dining
    Muscles are popping
    Muscles are popping
    Mocktail

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    Mocktail

    Rock Harbor Grill - gastropubs - Updated July 2026

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