Yayas was great for our Christmas Eve meal. The ambiance in the restaurant is cool. We got two…read morepasta dishes and the salmon salad. The only drawback is that there was no "extras" sides were not included and you don't get bread or anything to begin. For the price the pasta dishes were a bit small, especially since they don't come with any bread.

We were in town visiting and stopped by here for dinner the other night. It was not a good…read moreexperience. Complimentary hummus plate was sad. Looked like it came from King Soopers up the road. Calamari app was rubbery and just tasted like plain breading. Wife ordered Scallops that were way under cooked and cold inside, red sauce they came with was bland. Sent them back, new dish that was brought out was hot but they weren't much better but at least cooked more and edible. My Shrimp Scampi wasn't much better. Shrimp barely cooked, pasta was either cooked or just barely cooked. Left a good portion of it on the plate. No apology from the manager for raw seafood. No offer for at least some sort of comp for it. Blinds were pulled down on all the windows, lots of them were broken and splintered. Service was ok though so that was a plus I guess. Not the place we remembered it to be. Won't be going back or recommend it.

What a cool and enjoyable environment. Plenty of different places to sit. Inside at tables, at the…read morebar, large covered outdoor tables, relaxing chairs by fire pit. Entertainment a plenty: live music, lots & lots of TVs, cornhole. Summer was our server. She was infectious with her happy demeanor. Our party of three thought the appetizers were so interesting that we made it a smorgasbord of appetizers and drinks for our dining experience. Wish we had a Culinary Dropout in Kansas City (and the cool evenings of Denver in June!)

After being recommended by a friend, we decided to try this place out. The atmosphere was…read morefantastic--high energy with eclectic decor that gave the place a fun, unique vibe. I especially loved the wall decorated with Converse shoes and the great lighting throughout. The restaurant was spacious, and the open-glass kitchen let you see all the action happening behind the scenes. They offer specialty cocktails, and I tried the Birdie. It was a fun and refreshing vodka based drink perfect for summer. For dinner, I ordered the fried chicken. The menu says, "Be patient, it's worth it," and I couldn't agree more. It was delicious, perfectly moist and paired well with the coleslaw and mashed potatoes on the side. I highly recommend going if you're in the Denver area.

Three of us came here for brunch. It wasn't busy and was a nice space below a new hotel…read more Service started out great and then we started noticing the manager talking to a couple different tables about issues with their orders. I feel like this made our server grumpy. I got the egg in the hole, my mom got a trad bfast, and my cousin got the lemon ricotta pancakes. The food was great as were the mimosas. My mom was particularly irked by the server, which I think bothered me more haha. Everyone has off days. Food and a non-busy dining room win for me.

Came here for breakfast three times while staying at the hotel and the service, ambience, and most…read moreof all food were top-notch. I wanted to try different things so I got two savory meals and one sweet one. The white bean stew was tremendous and a little spicy. The oatmeal felt like I was doing something good for my body and the avocado toast was delicious. Also tried their bacon. On the crispy side which is white I like.

We were in Denver for the weekend and wanted to catch a football game. We stumbled upon this place,…read moreand it exceeded our expectations. The waiters and bartenders were great--super attentive and checked on us frequently. Everyone there was full of excitement because of the game, so the ambiance was fiery. My boyfriend had the spicy chicken wings. He loved them so much that he placed two orders and finished them without hesitation. I ordered the Mediterranean salad with chicken. Laid back vibe, highly recommend this place.

Didn't realize it's a bar before I got there. Just wanted to find some other food than Marriott…read moreprovides. I ordered the grilled salmon, which comes with rice and salad. And it tastes pretty good (5 point)! I've also added a Coleslaw, which err, I don't like, only tried one small bite and I gave up.(-1 point) I think giving it an overall 4 should be reasonable.

Pro's: Convenience…read more Room credit for Hilton Honors Easy seating at the bar External door and close parking New menu Food was actually very good Cons Bars attract the worst people or bring out the worst in people. Both happened here Slow service New menu or so I thought from all the nacho lovers that felt slighted by there absence Embedded in the Doubltree DTC, it's not a bad spot if you don't want to leave and you like better-than-bar food. Side salad was tasty Pepperoni flatbread was good Smashburger was good but not smashed. Love toothpick french fries This place feels a bit elevated but pretty sterile.

It's a hotel restaurant so I think you know what to expect here. Decent food, average atmosphere,…read moreand fine service. Not a spot I would be rushing back too unless I was staying there and needed the convenience.

I had friends in town and we came here for brunch. The place is nice and open. The service was…read moresuper friendly and our server was patient with us even though we were never ready when he came because we kept on chatting. The food was delicious. Generous portions. I got the chilaquiles, and a pancake. I don't know what they do to their pancakes but they are so perfectly fluffy and melt in your mouth. Pro tip: ask for cinnamon butter.

This eatery is underwhelming and overpriced. Their version of a Manhattan, do not recommend. It was…read moremore of a whisky coke than a Manhattan. The margarita was just a tequila sunrise. Lots of breakfast items and the food was actually decent but again overpriced. Our server was very nice but did not clear off our table at all. I tried to make a reservation for 7 the day before we visited the restaurant and they told me they only do reservations for four. Said I should expect about a 30 min wait for the group size and time we were wanting to be sat. Got there 30 mins prior to when we wanted to sit and the hostess told me it would be 45-60 mins and that there were several reservations ahead of me including another 7 top and if the reservation came in our table would keep getting bumped. This was VERY annoying. Our table ended up being ready in 30 mins which was nice but the conversation with the hostess to start then seemed ridiculously unnecessary. There is little waiting space inside and a makeshift host "area." I won't be back.

Woke & Class was fun and unique experience! It was perfect for a date night but I can also see it…read morebeing fun for a few friends to share meals. The menu is set up for the meats to be ordered in different sizes to share. We had a 1/4 of two types of meat to share. The food was amazing!! I especially enjoyed the meats (lamb and Ribs). The only downfall is that for the price, you don't get a lot from a quarter order. Great service however and a great experience!

My family and I tried this location out after hearing great reviews of the other locations. The…read morefood was great but everything portion wise is on the smaller side. It is served family style and is intended to be shared among the table. My only complaint is that parking is limited! There is quite a bit of street parking and a parking garage nearby, but not a lot directly in front of the restaurant so plan ahead if you are planning on dining at this location!

Penn Street Kitchen provided a lovely backdrop for our group brunch while we were visiting friends…read morein Denver. The aesthetic is absolutely perfect because it feels both classy and comfortable at the same time. Our table was ready to go well ahead of our arrival which made the start of our meal very smooth. The food was a major highlight of the experience. The Brie and Bacon toast was delicious and you really cannot beat their bottomless mimosas for a celebratory morning. We did run into a bit of a strange interaction regarding an iced tea order. One friend asked for iced tea and was told twice that they did not serve it, so she settled for a zero proof mixed drink. However, when the rest of our party arrived and someone else ordered an iced tea, the server took the order immediately. When we asked for clarification, he mentioned he was simply confused by the initial question. It was a bit of an awkward start, but my friend eventually got her tea. I guess our takeaway is to be more specific about what we mean by iced tea. Later in the meal, our server cashed us out because his shift was ending. We were still eating and finishing our drinks, and unfortunately, we were not introduced to a new server to take over. This meant we had to walk back and forth to the bar ourselves for refills or any additional orders. Aside from those specific moments, the server was actually very efficient and kind, and the rest of the staff was wonderful and accommodating. The overall quality of the food and the beautiful environment mean we will definitely make our way back in the future.

Penn Street Kitchen is in an office building across from the Swedish Medical Center and serves…read morecontemporary American food. We had large group of 10 people, which they accommodated easily without any crowding of our party or other tables. The front desk was very efficient with getting us seated, including directing others to our table they arrived. The initial table service was quick and efficient, however after the orders were taken, the service lagged considerably. Follow-up visits by our server were lacking and numerous times had to literally flag down our server for any drink refills, to-go boxes and our checks. As far as food is concerned, all the lunch meals looked fresh and delicious as they were being served. However, the Fish and Chips I ordered turned out to disappointing, due to the fish seem to have been steamed at some point and had a mushy texture rather than the firmness of a nice filet of fish. The chips served were very good, with nice crisp outside, which also was the case for the light tempura-like batter on the outside of the fish. I must admit the Reuben sandwich that another ordered looked amazing. Overall, the location of Penn Street is convenient and with the accessibility of the parking garage (Penn Street validates the 1st 2-hours of parking), is a very nice place to meet for lunch. Even with the service and my lunch meal, I would return, as all restaurants have off days of service or food, and many of the other dishes ordered looked great. Tips for your visit: If you have a large party, they use Open Table for reservations and accommodate us with separate checks. If you like people watching, ask for table by the window.