***PIZZA GOAT*** WOW!!! The best pizza I've had in my entire…read morelife!!!! the flavors are unmatched. I've never had this distinctive flavored pizza before. This is an Argentina style pizza, which is my first time having it. The crust is literally the best part and I don't even like crust on any pizza. The shredded cheese that they put on the pizza is very delicate very fresh. I can't wait to get other pizzas and try those other toppings. I also got the beef empanada and it was very fresh. Very good. I would rate that 10/10.. The empanada did not break apart when I took a bite into it. It was absolutely piping hot and it comes with a chimichurri sauce and you actually don't really need the sauce. You order at the register which is nearest the door and you find a place to sit they will bring out the food to you. There are stands with water, water cups, napkins, and plates.

I was immediately uncomfortable when I arrived because the first thing I encountered was a woman…read morethey hired, greeting us outside in an extremely revealing outfit, with sequin pasties and a thong-style costume. She then made her rounds around the restaurant, the two hours I was there. I found the presentation completely inappropriate for a restaurant. It felt more like something you would see at a strip club or Vegas nightlife venue than at a restaurant, and it was especially jarring at a 5 PM event. Honestly, I would have found it inappropriate regardless of the time. I'm Latina and all for a good, sexy time. But there is a time and place for everything. Beyond that, the restaurant was extremely crowded and hot, and they were already running out of food. Given the number of people there, the food situation was poorly handled. I also had an issue with my drink charge. It was listed as $9, but I was charged over $11, while my friend was charged only $10 for hers. That inconsistency was frustrating. Unfortunately, between the uncomfortable atmosphere, extreme crowding, heat, lack of food, and billing discrepancy, this was a very disappointing experience. I've since seen other reviews mentioning long waits, and after experiencing the chaos myself, I can understand why.

*this is from the food truck at falling knife brewery*…read more We have had this pizza a few times and it is always incredible. Our goto order is the Shredder which is slightly spicy pepperoni but it is incredible. The "wranch" is also a must try, it is phenomenal. For being a food truck you would think this came right from an industrial oven, there is no drop in quality. For ordering they typically have QR codes inside the brewery and you order from your phone, then pick it up from the truck outside. Overall really like the pizza and brewery (separate review) which go great together. Will be back.

The food hall that this was part of, The Galley, has closed. But there are at least three other…read morefood halls in Minneapolis, so don't despair. Plus, there are multiple places to still get Wrecktangle Pizza in town, which by the way, I enjoyed. The funny thing is that it tasted like a better version of the frozen Stouffer's French Bread Pizza that I used to eat as a kid. I can't believe it, but you can still buy this.

If the TV show Cheers had a pizza joint in Hopkins, it would be Pizza Lucé…read more This is one of those rare places where everyone seems to know your name and even better, remembers your order. The atmosphere is warm, welcoming, and authentically neighborhood-focused. Whether you're stopping in after a bike ride, meeting friends for brunch, or grabbing a late-night bite, it feels like home. The service team is outstanding. Hannah went above and beyond, crafting two custom coffee martinis that were every bit as good as anything you'd find at a dedicated cocktail bar. Friendly, attentive, and genuinely happy to see you that's the standard here. The brunch is excellent, especially on the patio when Minnesota weather cooperates. Located right along the bike path, it's the perfect destination for food, drinks, and people-watching. The menu has something for everyone, from creative specialty pizzas and breakfast pizzas to vegan options, plus favorites like bruschetta and lasagna. Reasonable prices, generous hours, consistently great food, and a staff that treats you like family. In a world of chains and cookie-cutter restaurants, Pizza Lucé Hopkins remains a true neighborhood gem. Sometimes you want more than a meal, you want a place where everybody knows your name. This is that place. #cheers!

I have been ordering PL at work for about 3 years or longer…read more Always had a great experience as i usually place the order online. Today I called and ordered a pizza, wings and desert over the phone, bc i wanted to redeem my rewards. there was a mistake in my order as only the wings were delivered. The manager HUNTER was very rude and very unpleasant, blaming me for only part of my food missing, he told me i am lying on his driver, wouldn't listen to anything i had to say and ...hung up on me!!! Worst experience ever!!! Not sure ill order from them again...

Black Sheep was amazing! I went with a group, which was perfect because we were able to share and…read moretry a handful of different pizzas. We started with the chopped salad, which is always one of my favorites! For pizzas, we shared the #3, #4, #14, and a classic pepperoni. Everything was delicious, but the #14 was definitely the table favorite! Such a great spot for going with a group and trying a little bit of everything.

Always very yummy! I…read more I have tried so many different pizzas and they are all delicious and fresh! My favorite one I have tried so far is the number 12 with pineapple and it was super good as well as the one with the fennel sausage on it! They were both great! Also, the cocktails were very fresh and not overly priced! Will be back! 10/10!!!

two of the best pizzas i've ever enjoyed, plus the room felt cozy and comfortable even it the…read moretables were crowded

I knew that I had to come because the Korean Chef was crowned a James Beard award. So, I had fairly…read morehigh expectations coming in. When my friend and I walked in, we came into a fairly spacious dimly lit space with loads of people inside. We were immediately informed that there would be over 1.5hr wait for a walk-in table. We were given the option to wait for bar seating as it would probably be quicker - and surely, it was. We did have to wait quite a bit, but it was a tolerable amount of time and definitely less than what it would have taken for an actual table. My friend and I decided to share 2 pizza pies as we wanted to get a taste of two different flavors, so we eventually settled on Korean BBQ & Perfect Pickle Pie. KOREAN BBQ As it was created by a Korean chef, it definitely had true authentic Korean flavors. As a Korean myself, I was very familiar with this soy vinaigrette and have tried this on many salad before - so, it was hitting home for me. Also, you can't go wrong with the bulgogi/beef short ribs known to all those who had Korean BBQ before. The combination of the sauces that they use for this pizza is definitely very rich, full of umami. I personally enjoyed it. PERFECT PICKLE PIE This pie was a totally different flavor to the Korean BBQ. It's less rich and maybe can be overpowered or considered more bland compared to other pizza flavors. But when tried together with the BBQ, it balances out the richness of the BBQ with the more subtle/less umami flavors. This pie gives more of a tangy/sour taste that pickles provide and more of a crunch due to the chips that are added on top. The dill is present, but not overpowering. It's a nice low-key kind of taste that people who like pickles will enjoy. Overall, the flavors were very rich in every pizza pie that we had that our mouths were bursting with flavor. It was definitely the most unique pizza toppings that I've had and can see why it's so highly regarded. I can tell that they really are meticulous with their every process and that their pizza guy by the wood fire oven is expertise in what he does. My friend and I walked out quite satisfied and I was honestly more full than I expected.

If you want an amazing pie this is the spot! Ann Kim has perfected the pizza…read more Making a reservation is recommended but you can snag a couple of seats at the counter if you're patient. They always have a pizza special but the regular menu is always fantastic. They have a nice drink menu, and their homemade soft serve with olive oil and sea salt is chefs ! The servers are always friendly and helpful and the kitchen staff is a well oiled machine! Put this on your 'must visit' list. Vibe is energetic and fun. And a visit to the Photo Booth in the back is necessary! Street parking and a small patio in the summer.

I loved this specialty pizza! It was a good size for one person and a very unique combination of…read moretoppings. While I did get it to go, I'd love to eat in the restaurant next time; it's such a nicely decorated place!

Another one! Giulia with the ladies was a good time…read more I just know we had our server stressed with all the allergies, substitutions, and picky eaters at the table but he handled it well. As for the food? It was good. Every dish was packed with flavor. Had us reaching across the table asking, "Can I taste that?" We had oven fired focaccia, polenta croquettes, fig bruschetta, calamari, and Napoli pizza. Good food, good company, and lots of laughs. P.S. they had plants!

I went here after seeing some pictures online! It looked super casual and so my friend and I…read moredecided to try it since we were feeling lazy. I guess I didn't do enough research because it's a beautiful restaurant! The food was on the pricier side, but their pastas are delicious! Our server was Ruthie and she did an amazing job. We did order some brussel sprouts, but they came out so burnt and sour. However, Ruthie noticed and helped us adjust it off the bill. I'd definitely come back here to try their other pastas.

Pizza is some if the best in Twin Cities. I recommend men's trying one of their inventive choicesread more

Cute counter service pizza place. Overall an incredible experience! The feta dip was incredible. It…read morewas served very cold, and I would have liked it just a little warmer. I love feta and garlic, so I devoured it regardless of temp. Will go back if only for this! The hot honey pizza was good, but the honey all pooled in the middle because of the plate, so it became really sweet rather than the balance of sweet and spicy. The fire pizza was my favorite though. Simple but done very well.

Great local business that we all need to support. Pizza is excellent, service is stellar, the wings…read moreare huge and meaty. We also tried their new hot honey wings, a must order. They also have daily specials!

I've ordered from here in the past and absolutely loved it and decided to come back now that it's…read morereopened and under new management! My partner picked up the pizzas and chatted with the new owners and said they're very kind. I was really hoping this would be close to what I use to get here but it didn't live up to my expectations. I've always gotten the margarita pizza and loved how crisp and light it was. This time around it was disappointing. The crust didn't have that crunchy and chewy leopard colored edge that most wood fired pizzas have. The taste just wasn't there, I'm not sure what it was missing but it seemed quite greasy and I couldn't get past that. We also ordered the sharks truffle mac n cheese pizza and the flavor was good but a bit heavy and didn't match the online photo. The crust again just wasn't what we were expecting. It's pretty flat and chewy. With it being newly opened I'm hoping things will change up and I can try again another time!

Loved our experience at Sanjusan! We sat outside and it was a really pleasant evening…read more Across our group we shared a few appetizers, a seasonal pizza, mentaiko pasta, and some grilled skewers. Everything was delicious! I particularly enjoyed the mentaiko pasta - great flavor and the noodles were the perfect texture. Great service to cap it all off! They offered blankets since it got chiller through the evening. That was a nice touch. Definitely recommend for a date night or night out with friends!

We had a very unpleasant birthday experience here last night. We booked a patio table and the…read moreweather was fine, but we were warned by an overly familiar server that there was something of an insect "plague" that we needed to be aware of. There were gnats, yes, but it wasn't bad. But it did strike me that we were warned, but then no mention was made about what to do if the plague descended. Not a good start to the evening. We waited maybe 15 minutes until water arrived, at which point the server said he'd be back to take drink orders. Another 15 minutes later we ordered drinks. We saw them 20 minutes later and ordered then. First round of food arrived 20 minutes after that (arancini, quite good -- the highlight of the meal). But then it was a 40 minute wait until the second round of food came. By this point we were starving. There is simply no reason to have to wait that long for small plates. The same overly familiar server thanked us for our patience, said that he checked on the order assuming it got lost but then was informed that no, it's just slow. I said that, yes, we had been waiting long and that we were getting quite hungry. He assured us our mains would not be that long and then added "Yes, this has been the shift from hell." The mains did arrive more promptly, and they were... fine. The pasta was overcooked by a fair degree, and sauces were of a quality that any decent amateur home cook could make themselves. The pizza had an excellent crust. But when you're paying this much for a meal, you want more than a good pizza pie. Server arrived later saying that to apologize for the wait, desserts would be comped, but then... we waited so long to put in a dessert order we just asked for our check. So: incredibly slow. Service that was overly familiar to the point of reminding us that we were having a terrible time. And then no adequate compensation was made for the fact that we were having an awful time ON MY HUSBAND'S BIRTHDAY, which I had noted when I made the reservation. So, diners beware.