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    Rosebud on Rush

    3.9 (1.3k reviews)
    Closed 11:00 am - 10:30 pm
    Updated over 3 months ago

    Rosebud on Rush Photos

    Business Info

    ROSEBUD ON RUSH ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Dogs allowed

    Recommended Reviews - Rosebud on Rush

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    Reviews With Photos

    B - Fettuccine Alfredo
    Peter D.

    Decided to get takeout at this place after some intense Lollapalooza activity. The service was quite pleasant and ordering was seamless. However, the one thing that was inconvenient was that I was overcharged for one of my items (luckily I was able to dispute this with my payment POC) The food itself hit hard and definitely satisfied my Italian cravings. I won't run to come back, but I would be open to try more of their items.

    Carmine's Garlic Knots
    Penny B.

    Been wanting to try this place for a long time! Finally got a chance to go last week and it was a good experience. The bucatini cacio e pepe was very very under salted unfortunately but the rigatoni alla vodka was nice. The stars of the show, however, were the garlic knots and the chocolate cake! The garlic knots were some of the best I've tried. The service was very friendly and the food came out very quickly. If you want to spend a good amount of time there, take your time to order! We sat in the covered outside portion but it was really nice with the breeze!

    Gerald H.

    Made a reservation here for a Friday night dinner while in town. We originally had reservations for another place but the menu here seemed more accommodating and had plenty to offer. We were sat in the dining room downstairs. From that moment we were handled by an army of waiters who took our order, filled drinks, etc. We started with the caprese salad which they split at the table. Standard execution of this - nothing to complain about - very fresh and tasted good. For my entree, I popped on the rigatoni vodka and added a meatball. The meatball seemed to be a focal point throughout their menu, so when in Rome. This was very good - the flavor was on-point and the meatball was very very good. Really liked this a lot. For dessert I ordered the banana cream pie which - well - wasn't. The execution of this wasn't very good and the only thing that tasted like banana were the brulee'd bananas next to it on the plate - really disappointing. The chocolate cake which was the size of the Sears Tower however - was really really good. Moist, plenty of icing and we didn't even try to finish it. Overall very good, but that banana cream pie will stick with me for awhile. Will return.

    Specialty cocktail of the week! Gin, pomegranate, cucumber and lime
    Adrienne R.

    Walking by after dinner across the street and the sign says business casual dress and we are def more on the VERY casual side. The maître d' saw us looking at the menu and welcomed us in. Took us right to two open seats at the bar. It's cozy, warm and inviting in the basement/downstairs area. The bartender Alison was so great! Our cocktails were incredible!! We wish we had been hungry, the food walking by looked SO GOOD! We heard people saying the steaks were better than Michael Jordan's steakhouse at the Intercontinental. I cannot wait to bring my Mr next time we come to Chicago!

    Patricia J.

    Food was excellent, but I just cannot get over the loud slamming of dishes from the waitstaff. We sat inside the covered area facing the street and towards The Peninsula. Every time a table was cleared the wait staff would just slammed LOUD I mean LOUD the dishes on the bucket trays and it was so annoying. Next time I would absolutely not sit outside and definitely not next to the place where they place the dirty dishes. Food was great and service was attentive so we will definitely be back.

    Chocolate cake
    Kiara M.

    Needed a sweet treat and Rosebud definitely delivered! The chocolate cake was hands down one of the best I've ever had--rich, moist, and absolutely delicious. Didn't try the food this time, but based on that dessert alone, I'll definitely be back to check out the full menu next time!

    Joani O.

    Rosebud is a solid choice for classic, traditional Italian food in the city. I made a reservation for 3 and even though we arrived 20 minutes early, we were seated right away. The tables are close together as someone else said and it can be noisy (we were seated next to a very large party) yet service by Jaime was excellent. He had a great sense of humor and was very attentive. We enjoyed the bread basket but still ordered the garlic knots. The two pasta entrees we ordered were not huge portions but they were very good. My chicken Milanese WAS huge! I thought $39 was a bit steep compared to the pasta dishes but I got a lot of food with plenty to take home. Adding one glass of a delicious rose wine and a hunk of their amazing double chocolate cake (highly recommend!) came to about $200 for the 3 of us so we wouldn't do it every day, but it was a nice meal out.

    Chicken Milanese- absolutely HUGE, enough for 3
    Whitney L.

    Great authentic italian server, he was loud attentive and knowledgeable. Food was EXTREMELY quick, pretty bland but to be fair we didnt order anything too flavorful. Nice $9 side of pasta which was perfect amount for a 9 yr old kiddo.

    Small Parmesan cheese container and Chardonnay
    Ricky C.

    My sister and I spent a while looking up different restaurants, but since we were staying at the Residence Inn just down the street, we decided to pick a spot within walking distance. I made a reservation on OpenTable and was able to find a table for two within about 45 minutes. When we arrived, the restaurant was busy, with many people enjoying the outdoor seating, which made the whole place feel lively and welcoming. I also enjoyed their wall of famous people who haven't eaten there! We were seated downstairs near the bar area, which had a cozy atmosphere and a view of the outdoor seating. The noise level was definitely on the louder side, but we actually enjoyed it because it felt comfortable to have our own conversation without feeling like other tables could overhear us. We started with drinks: the Venetian (Prosecco, Aperol, a splash of soda, and orange peel) and a glass of the house Chardonnay. Warm bread was brought to the table along with grated parmesan and olive oil. For food, my sister ordered the Rigatoni alla Vodka and I chose the Chicken Parmesan. The rigatoni was creamy, perfectly cooked, and somehow felt both light and comforting at the same time. Our server joked that he was bringing out my "small order," and I quickly understood why - the Chicken Parmesan was enormous and could easily feed 2-3 people. The chicken parm struck the perfect balance between crispy and creamy with the sauce and melted cheese. The tomato sauce tasted fresh and homemade, with a subtle sweetness balanced by just the right amount of tangy acidity. It was flavorful without being overpowering and tasted like it was made from quality ingredients rather than coming from a jar. I ended up taking about half of the Chicken Parmesan home, and we also ordered tiramisu to go, which was outstanding. Highly recommend this spot for the food, the generous portions, the excellent service, and the great atmosphere

    Coconut Cake
    J E.

    We came here for a business dinner while we were all in the area for meetings. We made reservations and it was a good thing as they were pretty busy. They sat us at a nice table downstairs and our server was great! Very engaging, helpful, and knowledgeable about the menu. The menu here is outstanding! Soooo many interesting, unique, and delicious sounding options! Then the specials were equally as great too! Since the menu had so many great options and so did their dessert menu - we chose to skip appetizers, soup, or salad and get nice entrées and save room for dessert! Their wine list was great as well and I found an absolute winner with their Banshee cab! For an entrée I had such a hard time deciding. I can tell you that everything everyone else in our party got looked amazing and they all said tasted great. For me, I chose their Arriabbiata Cavatelli "8 Finger" pasta, but I asked for their breaded chicken to be add to it. After our server described the breaded chicken used for the chicken parm, I wanted this, but didn't want chicken parm. My dish came out perfectly and exactly the way I wanted and it tasted amazing! The slight spiciness of the pasta sauce was great and the amazing texture of the homemade pasta was excellent! Then, add to that their outstanding chicken and it made for an incredible entrée!!! Save room for dessert here because they have some great options! All desserts are made in-house too!! I wanted their banana cream pie and it was great! Their coconut cake was incredibly huge!! Again, I can't say enough about the experience, the food, the menu - Definitely worth a try!

    Caprese Salad
    Trinh T.

    Rosebud on Rush is an upscale Italian restaurant group in Chicago that's warm, welcoming, delicious, and epitomizes what Chicago is. There are multiple locations, and Rosebud on Rush was the first stop in my Chicago family reunion/food tour and set us up for a great time. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - Rosebud on Rush is an inner-city restaurant you see in movies. It's busy, dimly lit, full of customers and energy, and feels like it's been here for years. While the Chicago night was cold and rainy, Rosebud was warm and welcoming. Each table had clean, thick white table clothes and perfectly matched settings. We sat in the second-floor dining area. 1 Star. Service - Not only was service good, but it also seemed like we had an army of servers helping our table. Each had their own role, which they handled with precision and care. As soon as a new dish came out, they would take our dirty plates. If I needed something, it was taken care of. I even came from the airport, and the Rosebud staff stowed our luggage while we dined. 1 Star. Food - We ordered a number of appetizers for the table, but the most memorable for me was the Caprese Salad. With the colors of the Italian flag, the fresh mozzarella, basil, and tomato was a cool palette cleanser for my main meal. I chose the Bone-In Chicken Vesuvio style. The chicken breasts were pounded thin and sat in a delightful garlic and lemon broth. Four large potato wedges surrounded by the tender, flavorful chicken. The potato wedges were made to be eaten with the delicious broth. It was one of the best dishes I've had at an Italian restaurant. 2 Stars. Will I Return? - Yes. There are multiple locations, but I plan on returning to this location because it's conveniently close to the Magnificent Mile. 1 Star.

    Mark W.

    The food is fine and I got veal Parmesan with a side dish of pasta. We had the tiramisu for dessert. Service is okay, we got check in couple times through out the dinner.

    Dani W.

    Fantastic meal and outstanding service! I had a wonderful experience at Rosebud on Rush. Our waitress, Angela, was absolutely amazing -- warm, attentive, and truly made us feel welcomed. Exceptional service can elevate a meal, and Angela did exactly that. We really appreciated her! I ordered the medallions cooked "chef's choice", and they were perfection. Tender, flavorful, and literally melt-in-your-mouth delicious. One of the best steak preparations I've had in a long time. The atmosphere was classic and inviting, and the entire experience felt like a treat from start to finish. If you're looking for great food paired with exceptional service, Rosebud on Rush is the place -- and definitely ask for Angela!

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    4 months ago

    Excellent food and customer service! Great ambiance and spot to have traditional Italian.

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    Rosebud on Rush Reviews in Other Languages

    Ask the Community - Rosebud on Rush

    Is the pasta made fresh in house?

    Yes

    Are there vegan options?

    Pretty sure there are (my daughter is vegetarian) but probably best to call and make sure.

    Which rosebuds is it where you eat in the basement. rosebuds on taylor or rosebuds on rush?

    Rush has the down stairs Taylor street does not have a down stairs

    View All 4 Questions

    Peanut Park Trattoria - Short Rib Paparedelle

    Peanut Park Trattoria

    4.1(168 reviews)
    2.6 miUniversity Village

    Delicious pizza and pizza in Little Italy area of Chicago. It is a nice looking restaurant, too…read more We went for lunch on a Sunday (to avoid the crowd and for free street parking). The restaurant is not busy at all. We were seated right away. Our server was nice and attentive. We ordered pizza and pasta. Pepperoni and Whipped Ricotta Pizza - cooked perfectly, fresh ingredients and delicious! Served hot! Short Rib Pappardelle - to die for! This is very tasty, the pasta is cooked al dente. The short rib sauce is ssosooo delicious! We sat by the bar overlooking the open kitchen. It was nice to see the chef make the pizza and make the pasta. Further area is more fine dining with wall of wine. Very classy! Street parking only. So plan ahead.

    This is such a cool spot. I wouldn't have even known about it, if it weren't for a local friend…read more Where to start? We came in with a group of about 20! Normally I hate those kinds of large group dinners, but this was the perfect spot for it. The service was absolutely wonderful. I don't know how our server stayed so cool and calm with a group that size. We got a variety of things. EVERYTHING was amazing. If you have seen any of my other reviews, I always get a meatball when I'm at a place that has them. They almost never live up to my expectation. But this place has the new gold standard for a meatball. It was everything you want. It is fork tender, full of flavor, no chewy ground up bits. The pizzas were authentic and thin. With fabulous house made red sauce that wasn't too thick and overwhelming. The flavor was A+ The cocktails were so good! All made from scratch with love. The ambiance was cozy and comfortable. Perfect for a group or a date. They have a full bar, and also great seating with perfect lighting. This is a new favorite for me in the city.

    Photos
    Peanut Park Trattoria
    Peanut Park Trattoria - Sausage and Peppers

    Sausage and Peppers

    Peanut Park Trattoria

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    Ciccio Mio - Black Truffle Bucatini

    Ciccio Mio

    4.7(664 reviews)
    0.7 miRiver North, Near North Side
    $$$

    My experience at Ciccio Mio was okay overall, but it wasn't outstanding. The food was decent and…read morehad some good flavors. The atmosphere was pleasant and made for a nice setting. Service was average and could have been a little more attentive. A few things could also be improved in terms of consistency. The experience wasn't bad, but I expected a bit more. There were some positives, but also areas that need improvement!

    Look, great doesn't mean best, but this place was really good. Inside is a really charming…read moreold-world place with only 11 tables. It's a pretty small place. The reservation we got was for the patio, but when we arrived, they didn't have a table for us. We waited probably an extra 15 mins and then the lady was able to arrange an inside table for us. She had been getting a bit of lip from folks coming in just before us, and so she definitely seemed to be dishing out some lip herself. I think that should have been a better experience. I will acknowledge that we did appreciate a table inside eventually when the one just outside wasn't there. Our server once seated was like, amazing. To me she made up for the passive aggressive comments from before. She was so patient and well-spoken and all. Seemed like she was from a Michelin-star place. So to start, the Caesar salad was ok. What was nice in there, it had these crispy chips of some kind in the salad. Overall, the dressing could've been a bit more caesar-y. Then we also had these truffle oil mozzarella sticks and those were pretty amazing. Served with marinara sauce, which was pretty good. But the sticks themselves were like so cheesy and gooey and freshly made, it was great. Then for the mains, we had a vodka pasta and one other one. Both were vegetarian pasta options, which is great. Both had really nice flavored sauces and the pastas were also done right. I forgot to ask for crushed red pepper as some spice boost would've made things even better. Also, one of the pastas was a gluten free - and it was really good - in the sense that I never would've guessed that it was gf. It's a corn-based pasta, in case anyone wants to know. I really wish they had an eggplant parm, but unfortunately they had only chicken and veal parms, only. Lastly, and to top everything else off, we had a soft-serve almond-caramel (not the exact name) gelato. Wow, that was SO good. Nutty flavor and creamy rich. Probably the best course of the night. Just outstanding. I chose it based on ChatGPT recommendation and it was just spot ON. Definitely a place I'll come back to.

    Photos
    Ciccio Mio - Espresso machine

    Espresso machine

    Ciccio Mio - Lasagna Bolognese

    Lasagna Bolognese

    Ciccio Mio - Toasted Almond Gelato

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    Toasted Almond Gelato

    Alla Vita - Inside

    Alla Vita

    4.4(855 reviews)
    1.1 miWest Loop, Near West Side
    $$$

    Alla Vita was great! Glad we went with 4 people because we got to try more dishes. They also have…read morean extensive wine selection. We started with three apps. The octopus surprised me because octopus can be hit or miss for me, but they did it really well! The table bread was also pretty good and cheesy. The Caesar was just fine. Nothing special but not bad (which is good coming from me since I'm not usually big on kale). Of course all of the pastas were yummy. The fusilloni was definitely my favorite from the noodle shape to the sausage and cheese. The ricotta dumplings were suuuuuper cheesy which I really liked (though I could see why others wouldn't) and had a melt in your mouth softness. The rigatoni was tasty, but kinda just tasted like a normal red sauce so would probably try something more interesting next time. We really enjoyed the chicken parm, too. Not as good as the pastas, but definitely tasty and the basil was a good touch. We finished with the guava cheesecake sundae. I really liked the little bits of cake, but the ice cream itself was a little lacking for me. Still a nice sweet treat to finish the meal!! We had the perfect amount of food overall for 4 people!

    It was very flavorful, dish sizes were kinda small for the price. Usually if it's good I have…read moreenough to take home something for 1 more meal. Not here. The place is a little crammed inside, but good service. I think they have cameras lol because everytime I was running out of water or when I was done with my food the servers came around FAST AF. I had the tagliatelle , a beef shank ragu with parmesan and oregano. There was a hearty helping of shredded beef in there, noodles are homemade and dense with flavor. But again, serving size I chowed down on this pretty fast and even upon presentation I'm like "that's it?!" Just because serving sizes I don't think I'd come here again. Flavor and experience can make up for it, vibes lol. But still not enough for me

    Photos
    Alla Vita - Kale Caesar

    Kale Caesar

    Alla Vita - APEROL SPRITZ

    APEROL SPRITZ

    Alla Vita - The strawberry gelato was delicious!!

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    The strawberry gelato was delicious!!

    Viaggio Restaurant Chicago - Spaghetti Marinara with meatball

    Viaggio Restaurant Chicago

    4.4(946 reviews)
    1.7 miWest Loop, Near West Side
    $$$

    Went to Viaggio's for a girls dinner with some friends, and we tried an array of different dishes…read more I ordered the mussels and lasagna, and OMG!! the lasagna was AMAZING. It was a huge, thick portion, super flavorful, fresh, and served hot. The mussels were also really good, especially with the bread. Honestly, all of the portions were a really nice size. The restaurant has a cute, authentic Italian ambiance, and there was live music while we were there. The service was great...our server was friendly, attentive, and gave us good recommendations. We originally came because my friend raved about the chocolate cake, and it definitely lived up to the hype. I also tried the fudge cake they brought out for our celebration, and that was really good too. Writing this review is actually making me want to go back right now. Everything was flavorful, fresh, and delicious. I would absolutely come back!

    The best. Such a…read moregreat time, great atmosphere, and fantastic service. 5 stars all the way!!! Owner Dave was so nice and made every accommodation for us being late the first night and we missed, but we rebooked for another night and it was awesome. On Thursday it's live music and the singer was amazing! We got sat toward the back so we could hear and still have conversations. The food was excellent! We had the Mussels, linguini clam (tons of clam in it), the risotto special, and veal lemone. Not a single miss, it was so good. Our server was so nice, attentive, and personable. I'm glad to see that it's still at a high level and real. It was packed by the time we left so make sure you get a reso. When I return to Chicago I will be back and this will be one of my go to spots. - VIP, David

    Photos
    Viaggio Restaurant Chicago - Restaurant

    Restaurant

    Viaggio Restaurant Chicago - Meatballs

    Meatballs

    Viaggio Restaurant Chicago - Chicken Parmesan

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    Chicken Parmesan

    Rosebud on Rush - italian - Updated September 2026

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