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    Rosie's

    4.6 (10 reviews)
    Open 12:00 pm - 10:00 PM

    Rosie's Photos

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    Blue collar and feta pizza
    Derik B.

    Very fun decor and casual with self seating and order at the bar. Everyone working was super friendly and quick service all around. Pizza was ok but at 9pm one of the only options so can't complain. Would go again!

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    7 days ago

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    30 days ago

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    2 months ago

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    4 months ago

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    8 months ago

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    1 year ago

    Wonderful eclectic pizza and cocktails. Wonder singer "Flora Madrigal' . Really cool.

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    10 months ago

    The food, service and ambiance where terrific. We love supporting local businesses and live music. A real Port Angeles gem.

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    11 months ago

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    Spruce - Dates wrapped in bacon. Crispy Brussels sprouts with balsamic/maple syrup smoked yogurt with pistachios and beets.

    Spruce

    4.6(192 reviews)
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    Fried Brussels Sprouts - Fried to perfection. Brussels sprouts are ubiquitous these days, known for…read moretheir hearty health benefits and delicious taste, but this restaurant truly did them right. They were perfectly fried with a crunchy exterior, all heightened by a lovely drizzle of honey. 5/5 Fried Chicken Sandwich - This sandwich was a monstrosity! If I were Sasquatch, I'd still be full after eating this. They practically put two fillets into one sandwich. The breading was flavorful, and the chicken was incredibly juicy and tender. I definitely appreciated the generous portion size. 4/5 Ahi Tuna - Deliciously fresh and simple. The tuna was lightly seared and served sashimi-style with a perfect rare interior. Being so close to the ocean makes you appreciate how fresh seafood can taste, and they deliver that here. It's lightly dressed with soy sauce and citrus to bring out the natural flavor of the fish. 5/5 Service & Atmosphere - The service was great, and we were seated quickly. Our waiter knew the daily specials by heart; he was quick yet succinct in explaining what the restaurant specializes in. I really enjoyed this place!

    Not good for big parties. We had 6 adults and 1 child and had to sit in separate booths, but at…read moreleast the booths were next to each other. We were also warned that the kitchen gets "overwhelmed" with big groups, which we appreciated their honesty. Our table decided to order a variety of items and to share. My mom would've loved the schnitzel but when I asked if they could put the spaetzle and sauce on the side, the waiter told me "no, the chef won't do that because it would be visually unappealing." We ordered it anyway and it tasted good but my mom couldn't try it. I think it would've been fine if the spaetzel and sauce were on the side (would've been my preference too) so it would also keep the schnitzel crunchy. But anyway, we also ordered the seared tuna, which was too garlicky for our liking, the shrimp boil, which was very good, and the fried chicken, which was just ok. My sister sitting in the next booth also ordered the brussel sprouts and that was easily the star of the show! This restaurant allows kids but I'm not sure if I would really consider it to be "kid friendly" since they did not offer a kids menu. All-in-all, food was good, service was honest, and we would probably come back.

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    Downriggers on the Water - Calamari

    Downriggers on the Water

    3.5(391 reviews)
    0.0 mi
    $$

    We went here last week for the gorgeous water views! The food itself is expensive and not really…read moreanything special, but you definitely pay for the location. The hot crab dip was delicious but a bit small. The bread it came with was so seasoned and delicious! The clam chowder wasn't anything special, but it was definitely enough for two. The bread was very crispy and delicious. Our server was very nice!

    Had a party of five so it took a little bit to get set up for us, which made sense since they had…read moreto move some tables together. But then we were sat in the enclosed party area with two other tables, and not that it was the restaurant's fault but there were screaming children and the enclosed area just echoed everything. We thought to ask to move, and we should have. So note that if you get sat there. Our server was a sweet girl, took our order after grabbing us drinks and checked in to make sure we had everything. The main issue I had was the taste of the food since some dishes were a bit pricey. Three in our party ordered the fish and chips, that they all said was really bland and nothing special but the fries were crisp and good. My husband and I ordered the grilled Tiger Shrimp entree and the Salmon Fettuccine Alfredo. The shrimp were rubbery and tasted like that had been under the warm lamp for a bit. And I wish they would have side substitutions since the grilled veg was a squash zucchini mix with rice but it all had no flavor. The Salmon Alfredo was kinda the same. Bland and dry fish, but at least a good portion. But the sauce was broken and stringy, needing seasoning as well. My husband and I's ticket with sodas and one cup of pretty good clam chowder came to around $90 before tip. Needless to say we were disappointed with our first seafood experience since traveling from Arizona.

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    Rosie's - pizza - Updated September 2026

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