Rossopomodoro Photos
ROSSOPOMODORO ATMOSPHERE
Recommended Reviews - Rossopomodoro
Start your review...
Reviews With Photos
Our Globus tour took our tour group here for dinner. The restaurant was big to accomodate 44 of us! Check out my pictures to see what i ate. The pizza good, everything else was ok. Heard its a chain so very typical but service was excellent!
Visited this spot with my family per the recommendation of our Airbnb host, and it didn't disappoint! Came by twice in the span of 3 days (once for lunch and then for dinner). The service was fast and the staff was attentive. Both times, our party of 4 was seated immediately, since they have multiple floors of seating areas. For drinks, I ordered an Aperol Spritz and a white wine. I'd never had Aperol Spritz in Italy, but was excited to try it. It was good, but had much less frizz than expected. The white wine (Greco di Tufo) was very good. We wanted something light and refreshing and that was exactly what we got, per the server's recommendation. For lunch I had the pasta carbonara and for dinner the Cafuncella Pizza. The pasta carbonara was al dente and the sauce very creamy with the perfect amount of pepper. The only thing I would've done was add more guanciale. The pizza had provolone cheese, pancetta, tomato, rosemary potatoes, and cacioricotta flakes. The pizza dough was extra thin, to the point that some areas of the pizza would break down a bit when trying to grab a bite. However, the sauce and the toppings were very good and the description of the pizza on the menu says it's thin, so I wasn't surprised. Overall, I recommend this spot when in the area. I would say go for the pasta instead of the pizza, since there are far better pizza places in the area.
This is definitely a tourist restaurant. Think Buca di Beppo with a smaller portion size. Restaurant is rather large for the area. Staff is nice. Be warned, there is zero cell service, so when you pass by the sign as you walk in, take a picture of the WiFi code. You'll need it. For the appetizers, Meatballs were small and the sauce really needed a little garlic salt? Paccheri noodles were not as soft as I hoped and the promised burrata was hard to find. Chocolate torte was fine. Not quite a fresh chocolate lava cake. More like a premade dessert warmed up. It's fine for what it is. Seems family friendly. But very basic. Prices were affordable though!
It was lunch time, we were in St. Mark's Square, we were hungry and were in the mood for pizza. Using Yelp, we found Rosso Pomodoro only a few minutes walk from where we were. We were able to get in with only about a three minute wait and walked into a fairly large restaurant. We were seated near a window and the restaurant decor was very attractive and inviting. We were both in the mood for a pizza and a beer, so we immediately zeroed into that part of the menu. Both of the pizzas we ordered were excellent with a charred crust and perfect dough. The ingredients were high quality and tasty. Our only mistake was ordering two pizzas, because each of us could only finish half. I've seen some comments on Yelp about the service, but our service was quick and attentive.
This is a popular pizza chain so we had to try it out. It was pretty good but also I didn't feel like it was anything special either. Ended up getting a pasta which tasted fairly fresh, the noodles had a nice bite to it and the sauce was good. The pizza was crispy and thin. Flavors were solid and we enjoyed it. The parmesan cheese they gave us had a dead maggot in it, which might mean it's super fresh but not totally sure. Overall for a chain, it's pretty good. Prices were good, drinks and food were solid.
Just okay. I'm not understanding the hype about this spot. The pizza we got was flimsy and hard to even eat. It appeared and tasted to lack any pizza sauce. It was just cheese and vegetables. It was a vegetarian pizza. I would not recommend it. The cheese ravioli was different. It had cheese inside and then it was topped with crunchy cheese. That was weird for me because the cheese inside the ravioli was super soft and gave a mushy consistency. Then the crunchy cheese garnish with the mush inside, didn't work. It was gross to me. I couldn't eat this. Service was good. No issues there. One of the cooks was drinking beer while making our pizza. Maybe that's why the pizza sucked? Cute place, and I like the decor. Nice location too, close to grand canal in Venice.
A typical Venetian restaurant with nooks and crannies one has to navigate (plus the bathrooms are in a maze upstairs). Good honest food, got the carbonara, others in my party got pizza and the vongole pasta and everyone loved it.
The restaurant is very large, but gets SUPER busy at lunch time after all of the morning tours of the basilica and doge palace get released. They said it would be 45 min until our pizza was done: so we got French fries as we waited, and their ketchup wasn't Normal ketchup: be prepared, haha. But fries were perfectly cooked. The pizza , however, was the worst pizza we had in all of Italy. (Forgot to get a photo). we think they were rushing our order, since they were so backed up. The center of the pizza was still raw dough, and wasn't cooked!
This great spot was right next door to my hotel and I had lunch & dinner there the same day...because I had to try both the pizza and pasta. The staff was great both times (attentive, patient and English language very good). The food was very good and I found the pizza sauce to be much better than the pasta and meatball sauce.
Came after the reccomendation of my tour guide. It's the only pizza place in Venice with a wood (or coal I don't remember) burning oven. The pizza is the exact type that speaks to my soul! From the deliciously chewy, crispy crust to fresh toppings I don't think pizza can get better than this. Was the best pizza I had in Italy.
I recently visited a popular pizza place in Venice, Italy, with high expectations based on its reputation among visitors. Unfortunately, my experience was a bit of a letdown. The pizza, which I was most excited to try, turned out to be very salty, overshadowing the other flavors. On the positive side, the fried calamari was tasty, with a nice crispy texture and well-seasoned flavor. However, the service left much to be desired. The servers took a long time to take our orders and bring the food. To add to the frustration, our drinks didn't arrive until we got our food, which was quite disappointing. Additionally, I'm fairly certain we were overcharged, which left a sour note on the overall experience. While the fried calamari was enjoyable, the overly salty pizza and subpar service make it hard to recommend this place, especially given the plethora of dining options in Venice. Restaurant was loud and crowded.
The food was great and the wait staff was kind and helpful! A quiet side street off of (but close to!) Piazza San Marco.
Nice location 2 minutes from piazza san Marco this Napolitano restaurant has good service and decent food. The ambience is as expected, chaotic during summer but manageable. Nice option for a mid day snack
8 years ago
10 years ago
Found this gem by chance, because I got lost. I had the pizza with pear, bacon, hazelnuts and was surprised, it was better than I thought. We also had the Linguine with prawns (to die for), calzone and Diablo pizza. Everything was delicious, highly recommend this place to any tourist. read more
7 years ago
7 years ago
7 years ago
9 years ago
7 years ago
Amazing for a quick little lunch. One side is a restaurant and the left side is a little deli (same restaurant but for quick bites). VERY minimal place to sit, but people eat pretty quickly and move on. The pizza fritta is awesome! Like the original Italian hot pocket but 1 million times better! Ciao! read more
10 years ago
9 years ago
We found this place on our first night in Venice. We were seated right away and had the most pleasant waitress. We ordered a great bottle of red wine for $21.50. My husband had one of their more popular pizzas with pancetta and tomatoes and I had the steak and potatoes. We also had aubergine rolls stuffed with mozzarella and topped with tomatoes, which was outstanding. If you are able to find this place I highly recommend stopping in. read more
Delicious pizza! Came here 2x on our 3 day visit. Had the calzone pizza which was absolutely delicious. Had gnocchi the next day .. It was too salty for my liking and I like chewy texture as well but nothing compared to the ones I've had in Rome! Def get the pizza though. read more
I was honestly thoroughly surprised at how good the pizza and risotto were! This place clearly caters to the international crowd, but the pizza is actually quite good. Apparently, it is one of the most authentic Napolitano-style pizza you can get in Venezia. The risotto was also above par! Give this place a chance for some staples in Italian food. They have great wifi and a friendly staff, all in a great location! read more
9 years ago
We tried Rossopomodoro while on vacation in Venice. Service was quick at first but dwindled towards the end. However the pizza was so delicious, I give it five stars. I had the margherita pizza and I loved the flavorful sauce and the sauce to cheese ratio. The pizza crust was amazingly soft and flavorful with a nice crust on the outside. Definitely would recommend if you're near the square in Venice! read more
8 years ago
7 years ago
11 years ago
Cover charge is only €2 pp. Pizza is the best in Venice. Drips cheese juice like a true Neapolitan Pizza! The Capricciosa pizza is only €10.50 and is more than filling. A close second is the Lasagnella at €12. Either way, you won't find a more genuine pizza joint in Venice...even if it is bustling with tourists. read more
11 years ago
I am not a pizza person. What do I do here then? Well let's say just try their pizza, you won't regret it. Their Lasagna was so perfect. Just the way it should be... read more
8 years ago
10 years ago
Great pizza and pasta place. Now this is a true local hangout. Very busy and crowded but worth the wait. Food and service are great. Recommend getting the spaghetti with clams and muscle. read more
7 years ago
8 years ago
8 years ago
12 years ago
Amazing food and really great service! The place is a bit crowded but has a comfortable atmosphere despite the small vicinity. Very close to the museums and San Marcos plaza but without so many tourists around. read more
11 years ago
We came here because of the positive reviews on Yelp. We ordered the pasta and it was pretty good. However, the service was a bit slow even though the place was only half full. read more
Found this restaurant while getting very lost in Venice. The atmosphere is bustling and it's very large inside. We were tucked in the back so it was a nice cozy spot (right next to the pizza oven, bonus). We got the Pomodorossa pizza which had a sampling of four tomatoes. The dough was soft, stretchy and slightly crispy and the cheese was just salty enough and not overdone. The tomatoes were extremely flavorful and juicy, soaked up by the crust. We split the pizza, as it was a bit larger, and it was plenty. The ingredients and flavors were all very fresh and bold. read more
8 years ago
7 years ago
8 years ago
8 years ago
7 years ago
7 years ago
More info about Rossopomodoro
Rossopomodoro Reviews in Other Languages
Review Highlights - Rossopomodoro
Why does Yelp recommend reviews?
25 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
2 years ago
11 years ago
12 years ago
5 years ago
7 years ago
3 years ago
10 years ago
9 years ago
7 years ago
11 years ago
1 year ago
11 years ago
10 years ago
9 years ago
14 years ago
13 years ago
10 years ago
7 years ago
