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    Ruby Slipper Marigny

    4.3 (1.4k reviews)
    Closed 7:00 am - 2:00 pm
    Updated 2 months ago

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    RUBY SLIPPER MARIGNY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Biscuits & Gravy
    Sarah H.

    I got the classic biscuits and gravy as I usually do at breakfast or brunch. The meal was kind of cold when it arrived, and the service was a bit unorganized since it was busy on the Sunday we went. The biscuits and gravy did not stand out to me either flavor wise. Overall the restaurant had a nice vibe and decor.

    Jay J.

    We were only in LA for about 24 hours, so not a lot of time or a a lot of places to visit. We were greeted and sat as soon as we walked in. Our waitress was great. I'm glad we came here. We got the breakfast tacos, it was different, but that's what I liked about it. I think for me, it was the tortillas that made it taste different, not in a bad way. But the desert......That set it off. It was more than the just bread with powdered sugar on it. It was peach, and it had cream around it! It wasn't Ice cream, but it was like Ice cream, but not cold. I know, I know it's hard to explain I would recommend checking Ruby Slipper out.

    Rhonda M.

    It was just ok. Nothing to rave about at all. We ordered cranberry juice but the server decided to give us cranberry with orange juice. We ordered a mimosa flight (the price was good but the flavors were just ok), I had fish and grits. The grits were cool or room temperature in some parts and kind of hot under the fish and they gave me three little pieces of fish with a big crusty and dry biscuit. My friend had the Tex mex an he said it was decent. For almost $70 on breakfast I was not impressed at all.

    Angie O.

    Only took off one star because of our last visit. October.1 Had such a great experience from start to end. 5 star experience. Jack is a delight! Attention and service 10/10. He even gave us a little history about the place and town. We definitely decided to come back on our last day which was Friday October.3. It was much busier but still not too packed inside. We were told to wait to be called for a table for 3. I wanted to ask to have jack again but it was too late we got called. We had a different server. And this time around it wasn't such a good experience. He had a bit of a standoffish attitude from the start. The small talk seemed fake as he was just with a straight face no smile so we didn't know if we should smile laugh or stay serious. This was a complete 180 from our first experience. At one point one of the cooks came out and started a convo with us while the server was there and his attitude was 1000x better and good energy. He made a joke we laughed and the server was still straight face looked annoyed. At that point we wanted to leave. We paid cabs and he just stared the whole time while my sister was counting the cash making sure we got it right. We also didn't get a receipt. (Jack gave us a receipt to go box and a bag) With this server we asked for a to go bag and it was a huge box no bag we didn't even want to ask for one because he would have said something smart back to us. If we're ever back in town we will 100% be there Tuesday-Fridays and ask specifically for jack. It was such a pleasure meeting you jack!!! Hope to see you again.

    Soupy banana Foster's French toast
    Johannes P.

    Decided to pop into this neighborhood restaurant today for a quick bite to eat before heading home, When we arrived it felt like a domestic as the servers argued who got the next table. The food was ok We got the fried chicken sandwich and the banana fosters French toast. The French toast looked like we were in the bayou , that bread was swimming! It looks like a fun little place to get drinks and hang out love the decor.

    Delicious/ wonderful food. Would love to visit again! The eggs Benedict were perfect and the banana bread pancakes were delicious.

    Berry Chantilly Pancakes
    Kristine L.

    Came on a Monday morning at 8am and we were the 3rd party there haha. Probably to be expected but at first we thought we were at the wrong place! The restaurant is cute and quaint with booth seating and regular seating and decorations all around the walls. Trifecta: we loved the trifecta Benedict, especially the shrimp one! It was so flavorful and the combination of different flavors was amazing. Would highly recommend this trifecta so you can try all their classic Benedict's. Fried Catfish with Grits: also a solid order! The flavor was a little bland after eating the Benedict but having the grits was a nice comfort food in the morning. It was kind of like having Chinese porridge! I would've ordered the Shrimp & Grits instead, as others did. Berry Chantilly Pancakes: nice and fluffy! The berries were lightly sweetened in syrup and there was a generous amount of cream. A lovely way to end the meal. Service was good. Our waitress refilled our coffees and milks twice and helped to explain the menu. Overall, a good experience and would love to come back on another visit to NOLA

    Sign with a little history
    Tiffany C.

    Service was a little slow but worth the wait. It is New Orleans after all and they were down a few people being out sick. Food... so start with Fried Green tomatoes which I got as my meal. It was pretty good even though they were out of the sweet stuff for the top. No I can't remember the name. Two of my friends got the Trifecta. It was a LOT of food. Other than some of the biscuits being overcooked it was just fantastic. My other friend got the biscuits and gravy with some sweet heat chicken on the side. Everything was worth the wait and we would definitely come back again. Next trip of course. We have too many places we want to try this trip. Jack was our server and he was helpful and nice.

    Southern Breakfast

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    1 year ago

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    2 years ago

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    2 years ago

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    2 months ago

    Great food great service. Pretty loud but that was ok. Would come again. (I had the corned beef hash Royale)

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    5 months ago

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    1 year ago

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    3 years ago

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    1 year ago

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    9 months ago

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    9 months ago

    Great Saturday brunch with my daughter. She enjoyed the French toast bites, and my breakfast platter was cooked perfectly.

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    9 months ago

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    4 months ago

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    4 months ago

    NANA WAS THE BESTTT- apetizer came after our food but besides that they never disappoint

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    5 months ago

    The food is amazing and the staff couldn't be better, especially Patrick who saved our morning

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    Page 2 of 36

    Ruby Slipper Marigny Reviews in Other Languages

    Ask the Community - Ruby Slipper Marigny

    I see No Wait app sends me here. Am I still able to get into line?

    If there's no wait, there's no line...it seems to update in real time because I kept refreshing it when it said no wait, and then it popped up there was a 5 minute wait. That was when I was able to "get in line" on the app.

    Hi. Is there a separate gluten-free menu. Can menu items be made gluten free?

    Yes

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    Streetcar Cafe - Blackened Salmon and Homemade Iced tea

    Streetcar Cafe

    4.2(804 reviews)
    1.3 miCentral Business District
    $$
    Full bar
    Outdoor seating

    Streetcar New…read moreOrleans must be the breakfast/brunch capital of the world - and Streetcar is right there among the best of them. Nothing fancy, but excellent service and outstanding food. I was in New Orleans for the 2026 Jazz and Heritage Festival, so my mornings were my own. I travel alone and don't always look for reservations when planning on a meal in this city. Streetcar Café is a perfect choice for what I was looking for: ample breakfast choices, a full bar, and excellent service by Andres. I ordered two poached eggs ($3.50), a single pancake ($4.50), and hash brown potatoes ($4). Totally reasonable pricing, and excellent meals, topped with the Always Summer (Malibu rum, Triple sec, OJ, Pineapple juice, Grenadine, $13). The place filled up pretty quickly after I arrived at around 10 a.m. Andres did an outstanding job of keeping track of my order, and served up the menu items piping hot. Couldn't finish it all, but it was a best-choice for brunch this morning.

    Not good. Actually, a tourist trap…read more We wanted fresh fried seafood. The fried 'seafood' platter contains farm-raised imported shrimp, farm-raised imported Swai (a foreign garbage-eating pond-raised fish), and farmed oysters for $26. No thanks. Ok. Switching to gumbo. Uh, their 'gumbo' is a thin broth with virtually no solid ingredients besides white rice. A very few minuscule shreds of chicken and maybe a 6-8 tiny cubes of some tasteless sausage for $17. It did come with a nice biscuit. Be aware of what's being served. Stick to the well-known real-deal restaurants. Not everything is what it claims to be. Nothing real about this ripoff. We'll never go back to this tourist trap.

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    Streetcar Cafe - Beignets better than the other famous beignets place

    Beignets better than the other famous beignets place

    Streetcar Cafe - Panacota, Peppermint tea with honey syrup

    Panacota, Peppermint tea with honey syrup

    Streetcar Cafe - Our Famous Beignets

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    Our Famous Beignets

    Café Amelie - Pork chops and grits

    Café Amelie

    4.3(3.3k reviews)
    0.5 miFrench Quarter
    $$

    We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

    We were walking around open to going anywhere for dinner and it was fairly early for dinner. We…read morecame across Cafe Amelie and it looked cute inside and was able to get sat right away. The host was extremely welcoming and friendly. Our server and helpers were over quickly to drop off waters and greet us. I ended up ordered the salmon. With it being so early and only one or 2 other tables besides my friend and me, the food did take longer to come out than I expected it to. Both of us did thoroughly enjoy what we got. The salmon was crispy on the outside with a nice sauce over it. We thought we'd have time to get dessert so we ordered a couple but that too took a very long time. We finally waved down our server to cancel and get the check since we had to be somewhere and he apologized and said their WiFi was going in and out so it could be that it was registering on the kitchen side. That may have explained why our entrees took too long. If it wasn't for the service and the food being great - I would not be thrilled about timing. We got there around 5:30p and had to leave by 7:15p so an almost 2 hours experience that probably could have been 1 hour.

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    Café Amelie - The dining room as we were leaving.

    The dining room as we were leaving.

    Café Amelie - Spring salad

    Spring salad

    Café Amelie - Shrimp and grits

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    Shrimp and grits

    Cafe Fleur De Lis - Big Easy Breakfast

    Cafe Fleur De Lis

    4.0(2.7k reviews)
    1.0 miFrench Quarter
    $$

    If breakfast had a personality, Café Fleur De Lis would be that effortlessly charming friend who…read moresomehow wakes up looking perfect and already has coffee brewing. We went all in: shrimp and grits that were downright phenomenal (I'm still thinking about them), a goat cheese omelette that was so good it made me question all my past breakfast decisions, and pancakes with berries that tasted like they were made by someone who genuinely cares about your happiness. The coffee? Strong enough to fix your life. The service? Warm, attentive, and somehow psychic--they just knew when we needed refills or another mimosa (which, for the record, felt less like a drink and more like a lifestyle choice). Honestly, this place doesn't just serve breakfast--it gives you a reason to get out of bed. 10/10 would wake up early again... and I do not say that lightly.

    I stopped by Cafe Fleur De Lis on my last morning in NOLA. I'm really glad I did! There is a large…read morebar with open seating so it's perfect if you don't have a reservation. I had a cappuccino and a crab cake eggs Benedict with grits. The crab cakes were flaky and crispy. The eggs were poached to perfection. The bar tender was cordial and chatting with guests while he made drinks and coffees. As a bonus, for anyone with an interest in Roman Catholic history, the building is the first residence of the Ursuline nuns when they immigrated from France in 1727

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    Cafe Fleur De Lis - Bar area

    Bar area

    Cafe Fleur De Lis - Crab cake Eggs Benedict and Cappuccino

    Crab cake Eggs Benedict and Cappuccino

    Cafe Fleur De Lis - Inside

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    Inside

    Ruby Slipper Marigny - breakfast_brunch - Updated June 2026

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