This place is dangerous! The food isn't cheap, but the pastries are truly some of the best things…read moreI've ever eaten. I've visited several times for brunch with friends, and my recommendation is to come early as the line can reach out the door and down the sidewalk. At the same time, I give a lot of credit to the staff who are always friendly and helpful with indecisive patrons who are always asking questions and unsure of what to get. Somehow, they keep the lines moving at a good clip. The inside has lots of seating but it fills up fast. And it gets pretty loud. There isn't really anyone cleaning up the tables as it is self busing so it can get a bit crazy and messy by midday. Somehow, I keep coming back to drop $60-80 at a time everytime I visit.

I have wanted to check out Croissante- finally visited with my husband. The almond kouign amann was…read moredelicious so crispy, not too sweet. The regular croissant was very light and flakey. Looking forward to going back to try other things.

The cake was absolutely breathtaking. The flower details looked so realistic that guests kept…read moreasking if the florals were edible. The craftsmanship, colors, and overall finish were flawless. And beyond looking stunning, the cake tasted genuinely delicious. Truly exceptional

Came here to see how their Burnt Almond Cake compares to Peter's Bakery! This place has tons of…read moreother delicious pastries and cakes to choose from. The space feels super cozy and service was friendly. They even mentioned their Burnt Almond Cake has always been their bestseller. First bite tasted heavenly. This had more stronger almond and Italian rum flavor and I was pleasantly surprised by the sugared almond slivers coating. The custard was absolutely generous, creamy, and divine. I'd say Peter's Bakery is more traditional, but more fluffier while Sugar Butter Flour has a more modern twist and is slightly sweeter. Their version definitely has more custard, which I personally enjoy... but this may be too sweet for the older Asian parents family. I'd love to come back to try their cookies and other pastries next time. Their Burnt Almond Cake is to die for and would love to buy another one when I'm in the area. I want this to be my upcoming birthday cake!

GK Pastry is absolutely amazing!! Thank you to my sister's gf for introducing us to this family…read moreowned bakery & all of its delectable carbs!! Wildly know for the super cute jar cakes, GK Pastry is so much more than that. Here you can find both savory and sweet focaccias, artisan sourdough breads, and an assortment of pastries. A few things I have tried: * Olive & Parmesan Sourdough * Pesto & Mozzarella Focaccia * Shiitake Mushroom and Gruyere Cheese Focaccia * Artichoke & Goat Cheese Focaccia * Beef Samsa Everything is so damn good!! Let me emphasize on "EVERYTHING". This joint is a sourdough carb lovers dream!! GK prides themselves on using only the freshest, organic, & natural ingredients. And if that already wasn't enough, there is so much quality and love behind each and every product made. Pricing is high but it is 100% justified. 5/5 stars, I'd enjoy these baked goods on the daily if that was remotely possible! This place comes highly recommended and if these high remarks don't do it for you... I'm sure the generous samples will! You're welcome in advance!

I am rarely out in the Mountain View area but I needed to pick-up something in the area. I did a…read moresearch in bakeries in the Mountain View area and saw that GK Pastries had a high rating and reviews. I carved out time to visit the baker. I got to Mountain View early so I stopped at GK first. They had most of the baked goods available but still needed to finish baking the focaccia so I went to do my errand. I bought chocolate chip cookie, dark chocolate oatmeal cookies, oatmeal with raisins cookies, tomato and cheese sourdough, artichoke and truffle focaccia, mushroom and cheese focaccia, pistachio croissant, almond croissant, monkey bread and blueberry amaretti cookies, cinnamon bun and a loaf of sourdough country bread. All of baked goods were tasty, loved the focaccia and sourdough breads, the only letdown was the chocolate chip cookie, it tasted liked it sat out to long. The oatmeal cookies were very healthy and provably taste better with coffee, tea or a liquid beverage. I ate them as a snack during my walks so I didn't drink anything. The woman who helped me was nice. Quaint bakery. They had fresh warm samples in the morning when I got there. I was able to try out both breads that I bought. If I'm out in Mountain View again I will stop in and get some bread and focaccia, my favorites out of everything I bought.

Highly recommend the sweet potato cake for a light and fluffy dessert! Based inside MegaMart, the…read morequality is better than generic grocery store bakeries and they have lots of other flavors too!

Never thought I say this but TikTok brought me to Basquia Bakery (inside Mega Mart, a Korean…read moresupermarket). Well kinda... I usually get the same item at Basquia Bakery: Korokke, a Korean style fried bread with a crispy panko exterior, filled with savory mash potatoes. For $3, it's a good deal for a snack. Some of Basquia Bakery's baked goods are not labeled so I would have totally overlooked their Korean mochi bread if it weren't for TikTok. Last fall, Korean sweet potato mochi bread (goguma ppang) went viral. For months, the commercial frozen ones were sold out at Korean markets. The supply has since been replenished (along with frozen kimbap) but if you can't commit to an entire bag like myself, then this is for you. Plus, this may be the only bakery in NorCal selling freshly made Korean mochi bread. M E N U Along with mochi bread, Basquia Bakery sells cakes (slice + whole), roll cakes, fruit tarts, cream puffs, bread, buns, k corn dogs, etc. For drinks, they have non-caffeinated lattes (e.g. black sesame and beer). M O C H I B R E A D Available in pairs ($4) or a variety box of the five flavors ($9). I went with the latter. Visited Saturday morning around 9:45 am and the had about a 50% supply left. Can we talk about how adorable these are?! The mochi bread is shaped based on their flavors. The mochi "bread" is mochi with a chewy exterior filled with a mashed filling. This is my personal preference but I like mochi that has more of an elastic, bouncy QQ chew which this didn't quite have. The texture did improve after air-frying the leftovers. Flavors: * Sweet Potato // 4 stars Looks and tastes exactly like the real deal with sweet, fluffy mashed interior but hits different with the slight gelatinous chew. Tip: Eat this with kimchi. It's adds a delicious tang and heat to contrast the natural sweetness. * Corn // 4 stars Enjoyed the creamy corn filling with kernels for texture. * Potato // 4 stars Savory, creamy mashed potatoes. I wanted to pair this with a steak. Lol. * Chestnut // 4 stars I love roasted chestnut but this has cinnamony, chocolatey notes from the dusting of cocoa powder + cinnamon. There were chunks of roasted chestnut. * Kabocha // 3 stars Again, tasted like the real deal but too sweet for me. Overall, glad I tried this cute novelty at Basquia Bakery. I'm now convinced to buy a bag of the commercial frozen ones, yanno for taste test comparison purposes. ;)

It was amazing service. The tiramisu was amazing. The ambiance of the place was very calm and made…read moreme feel welcome

La Patisserie has been my family's go-to bakery for special occasions and everyday treats for…read moreyears. Their burnt almond cake runs through our veins and is truly a family favorite. When we've brought it to social gatherings in the past, it's also always a hit. Their other desserts, like their lemon bars, french napoleon, and turtle cheesecake, are also major hits. So when it was time for my wedding, I knew I had to get my cake from them! It was a wonderful experience from start to finish. They offer cake tasting boxes that include their most popular flavors. However, we had a specific taste profile in mind and asked if they could custom make the samples for us - they said yes without hesitation and didn't charge us extra! The samples were delicious and the pickup process was easy. We went with a ribbon cake (chocolate and vanilla) with fresh strawberries, whipped cream filling, and vanilla buttercream frosting. I also had a very specific vision for my wedding cake - I wanted a detailed three-tier cake with buttercream vintage flowers. We also ordered a plain sheet cake with the same flavors to ensure that we had enough slices for our guests. I worked with Fariba during the ordering process and they were great. I am truly still SHOCKED at how beautiful the cake was and how it matched the inspo photo perfectly. It was a showstopper and extremely delicious. See the photo for details! We got the cake topper from etsy :)

My wife mentioned this place since she sees it on her IG account so we decided to try it this…read moreFriday!! It is located next to the grocery store Nobhill and there are quick 20min parking in front of the store. We were greeted right when we entered the door and looked at the delicious treats to eat. There is the main seating area and another area in the back to sit down along with sitting outside. It felt upscale and nice. The sign in front of the store had some drink specials and I got a strawberry/matcha drink I think it was called Rose. I asked what was good here and the cashier said the mini almond pastries and other treats in the front. The mini almond pastry was really good and also got a crème brûlée which was really good as well. I would come back again and try their hot teas next time. Delicious treats. Good upscale vice a nice place to catch up with friends!!!

I accidentally spotted this place after visiting a friend in Saratoga and decided to check it out…read more I'm glad I did! The elegant aesthetics and relaxing ambiance equals their vast array of luxuriously exquisite looking and divinely tasting desserts and pastries. Staff were patient and helpful. I bought a variety to take out and all of them tasted exceptional and worth their price.

Judy's store is located in Sunnyvale. Her food is freshly made. She offers some Taiwanese cuisines,…read moreas well as freshly baked bao, cakes, and rolls. She also serves some specialty Taiwanese dishes. Winter is the perfect season for a comforting bowl of sesame oil chicken soup. The rich aroma of sesame oil blends beautifully with the warmth of ginger, while tender chicken pieces soak up all the flavorful broth, sweetened slightly by goji berries. Each spoonful warms you from the inside out on a chilly day. Pair it with smooth, delicate noodles to enjoy the full taste of home. Whether you're missing the flavors of your hometown or simply want to soothe your body and soul, a bowl of sesame oil chicken soup is always the most heartwarming choice. You could find the order link and pick up in store: https://shop.goairmart.com/c/s/78348/creator/1f8aa3b2-5857-5811-baa5-6759c35c2bb9?utm_medium=s

3-3.5 stars, but not quite 4 for my first visit so rounding down. I've had Judy's on my bookmarks…read morefor a while now, but you have to pre-order for pick up; although they have a retail space, walk-ins are not accepted. They are located in the small plaza with the Firestone tires.I tried: [https://www.yelp.com/user_local_photos?select=4F_GkBMNfdIOMDH_NQ8pBg&userid=76vIFZcC7owykCBjMfGVXg, https://www.yelp.com/user_local_photos?select=cwKpJY_YulaytMoDAqYeyg&userid=76vIFZcC7owykCBjMfGVXg] -Matcha Roll Cake w/Red Bean Filling: I liked the matcha flavor, which was strong but not overpowering. However, the cake was a bit dry, and the red bean in the filling was undercooked and on the hard side. I liked how light the cake was, and the whipped cream filling, and likely came on an off day. -Chocolate Roll Cake w/Pudding Filling: The chocolate cake was more moist than the matcha, and I liked the chocolate flavor, which was present but not too strong. The pudding and whipped cream filling were good, but I didn't think they quite went with the chocolate cake. All the ingredients seemed very fresh and quality, and I would come back to give their fruit desserts a try. No seating is available. Parking was easy to find since this small plaza had plenty of spots.

Nahita will absolutely ruin you. The bakery items will make you think about them days later, and…read moreyou'll suddenly crave them one afternoon. Everything I tried was exceptional, and I left a few pounds heavier. Potato borek was my favorite. Lines are long on weekends, but moves fast.

I will give it an overall of 3.5 stars…read more Service- self service. You order at the bakery counter, grab a number and they deliver it to you. Tea station is self serve. Ambiance- is a very chill, family style place. I appreciate they have all these tables for people to sit whether you order a full meal or just a piece of pastry. No frills, very noisy since is packed when we were there. Food- We had the breakfast for two (nahita's special) and an order of baklava. The eggs with sausage was only ok, the eggs were very over done so next time I think I will try other egg dishes. The breakfast for two came with Borek (we ordered the one with beef), simit, pida bread and pogacha. Our favorite was the borek and pida. The other two weren't bad, just not our favorite. They have increased the price of Nahita's special from 39.99 to $45. Feels a bit expensive for what we got. But I do appreciate the unlimited tea. Baklava was delicious. We came on a sat morning around 11ish and the line was consistent and long.