Nice atmosphere, good food and decent prices. If you sit outside, be prepared for ducks to come…read morewaddling around. Lots of beer on draft, as well as ciders.

Not a horrible place.......great beer selection!!!! Food is…read morejust ok, only cook their burgers one way (they way I don't like). Flatbreads are probably the best they have.....besides beer selection. It's ok but probably won't be back after this time.

The food was delicious! The service was to notch! Great value for the price! Excellent portion…read moresize! Great atmosphere! We will definitely visit this restaurant again next time we visit SC. 10/10 recommend

Good food and the service was great. We had the Friday special, Fried Flounder…read more Had a wheelchair and they helped us dingy the best seating.

Patrick Bradshaw a…read moreday ago New $90-100 We went here for my birthday. This is a nice upscale restaurant that allows the guests to be casual. The waitress (Makala, not sure, it was May 6) was awesome and so were the servers. They put us in a private room space with a few tables. It was great until a 7 top arrived. All women and chatty and loud for the small room...fortunately, we were close to being finished when the hen club arrived. They ruined the atmosphere. My suggestion, dont put small parties in that small room when a large party is coming in also. It is too small a room with all hard surfaces for that noise level. And yes, the other two small tables noticed the noise in my opinion. The food, well the food was great! The filets we had were cooked rare as ordered. They do a french frie service instead of bread service. Those fries are fried in duck fat. So delicious! We had asparagus, lobster mashed taters and mushrooms with our steak. All prepared excellently and delicious. You've hear of Halls Chophouse? This place is better! Have you heard of NY Prime in Myrtle Beach? This place is their equal. And, I consider them the best steakhouse there is. This place is better than Millpond Steakhouse in Rembert, SC. So, take my advice, for one of the absolute best meals and services, go to Embers in Lexington, SC. ( to Embers, keep striving to improve. Never rest on good feedback. Also, one suggestion, blister those grapes tomatoes served as garnish with the steak) Oh, prices, yes they are a little higher than low end places like Outback or Texas Roadhouse or Longhorns but the price is a great price for the steaks served here. Prime meats not choice grade meats. If you want a good steak go to one of those places, but if you want an excellent steak, go to Ember... Wheelchair accessibility If you park in the rear, the only wheelchair route is aroUnd the building on public ways that seem to be a good bit steeper than allowed by A.D.A. No proper accessible route that I saw from the rear main parking area. If you are in a wheelchair, and have a driver, get them to drop you off at the front of the building.

The Ember, one of the newer steak houses in Lexington, features an upscale, modern decor. We chose…read morethis steakhouse over a nearby competitor, based on the Yelp reviews. We checked out the menu and although we were celebrating our 45th wedding anniversary, we opted for a minimalist approach: the delicious complementary fries with dipping sauces, charred asparagus, the steak, and a bottle of Zinfandel blend. We were greeted warmly as we entered the restaurant and the good service continued with our excellent server Renée. There were no empty tables in the restaurant and everyone seemed to be having a good time without being too loud, perhaps due to the good acoustics of the unique ribbed ceiling. My wife ordered her filet medium-well and I opted for a medium ribeye. Renée explained that they butterfly the filets to encourage more even cooking. Our steaks came out after about 15 minutes, followed by our asparagus. I thought the timing was perfect. Our steaks had a deep char, but managed to be cooked to our liking. We were pleased with the meat. It was very flavorful. The asparagus spears were quite thick, and I was worried they might be woody, but most were tender even at the base. We saved room for dessert and we're really happy with the lemon cake. We also had some caramelized peaches with ice cream and whipped cream. We enjoyed our dinner very much, and look forward to sampling some of the other menu items.

Great food for such a small, local place! Our server was new but she was so pleasant and attentive…read more She did an awesome job! We ordered the garlic cheese curds as an appetizer and they were full of flavor, and not too garlicky. I had the grilled Salmon with grilled asparagus and sweet potato fries. The asparagus was perfectly seasoned, not soaked in sauce, the sweet potato fries were crispy on the outside but soft on the inside and the salmon was flaky and delicious. My husband had the fried shrimp with southwest hush puppies which were both fried to perfection. The banana cream cheesecake was the perfect takeaway dessert and it was so rich and creamy. We will definitely be back!

BEST chicken I have ever had....really....ever. Baja Chicken is spatchcock chicken that is cooked…read moreto perfection. Every single part of it (I honestly think the marrow in the bones would even have flavor lol) is full of robust flavor and is juicy. You can taste the expertly balanced spices and fruit juices in the marinade and rubbed on the skin. Large portion and the sides were delightful too. The owner/chef came out and introduced himself-so warm and kind. He is very active in the community which just makes it even better. Yall this place is a gem!!! Don't pass it by. Hands down some of the very best food in Lexington. Any other "normal" chicken will never be the same. .

Food was great. Waitress was pleasant and efficient. The entertainment, Mark Carroll, was awesomeread more

Have been here a couple times to play trivia. Bar is typical for the area and everyone enjoys the…read moreplace especially on Monday evenings. Bar food was okay but needs to be better in order to keep folks coming back for nights other than Monday. Just a bit of an upgrade to the menu would go a long way to making this happen.

Sunday Funday ... my wife found this spot on Tik Tok .... Upon entering we were greeted immediately…read morewith a smile. The actual location is very vibrant with an open floor plan that allows a lot of light ...now with the food ... I'll start by saying whoever made the sweet t needs a raise .... The menu is a lot but a good type of a lot with many choices. I ended up getting the Mr. ALLI-G Roll and the Red Snapper Bowl. Well welll well ... yelp family this Alli-G Roll we better than expected lol ... fried to perfection. Also the gator wasn't over cooked ... you can tell the preparers take their time and every dish has a different touch of excellence. Now for the Snapper Bowl .... I highly recommend ... the food bowl was delivered and I could still se the steam which I loved ... all the veggies were fresh fresh you could taste it. The snapper was amazing also. This spot leaves the extra seasoning up to you ... BUT your table has a bottle of yum yum sauce and you don't have to keep asking. Most importantly they are not stingy on the portions. I had half of my sushi rolls left and half of my bowl. Kudos to the staff also with the recommendations and setting the expectation of the dishes. They also worked as a team ... one waiter didn't see our drinks on the table and immediately asked if we put our order in. This was def worth the 35 min drive from the other side of town be sure to check them out. And another round of applause for the staff. I'll be back SOON .

A huge menu, but many of the sushi items involve mayo or cream cheese, which for me is a turn off…read more A lot of deep fried dishes too (including the crawfish, which was disappointing.) But the fish itself was fresh, so try to stick to the basics and you should be ok. Also it was disappointing that both wine specials were red wine, no white wine

The pizza was very good. We had a favorite place in AZ before we moved here but hadn't found a good…read morepizza place since. When we came across Veneziano's, we had to try it. We were pleasantly surprised with the quality and taste of the food. We'll be back to try other favorites in the near future.

I keep giving this place chance after chance but I think I'm done. Do I have to order twelve…read moretoppings just to get cheese?? I ordered a large meat lovers and a small EXTRA cheese pizza and an order of garlic knots. I know inflation is a bitch and affects everyone but damn. $51 and they can't even put a normal amount of cheese on a cheese pizza much less EXTRA cheese which I was charged an additional $2 for. You'd think it would be pretty hard to screw up a simple 1 topping small pizza but you folks win the award. Needless to say we will NOT be returning. You're not the only Pizza joint in town.

I went for lunch by myself a couple weeks ago. I had excellent service. The food was so good I…read moreordered the chicken scallopini. The food came out fast. The pasta was delicious the chicken was cooked perfectly. The flavors really sang on the plate. I had an espresso and crème brûlée for dessert. The music was great and I could tell the other diners around me were also having a great time. The whole restaurant worked in great harmony. I forgot to take a picture of the chicken scallopini because I was so hungry.

Not sure if ethnicity was a factor (I'm African American and my husband is Caucasian). We've been…read moreignored in restaurants and businesses before. So, we are veterans to disparate treatment , unfortunately. We sat at our table more than 20 minutes without anyone acknowledging our presence. Other guests were seated after us and their servers took drink orders within a few minutes. We told one of the employees that our server still hadn't come to the table, and she went to find out why. We decided to leave. I talked to the manager, and she offered to seat us in an area "with an excellent server" and a $25 certificate to make it right. But we decided to find another restaurant.