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    Ruta Ukrainian Restaurant

    4.5 (53 reviews)
    Closed 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM
    Updated 3 weeks ago

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    Beef Stroganoff
    Susie W.

    I've been excited to try Rita since living in Bethesda! I ordered take out, but my first time inside the restaurant is beautifully decorated and has plenty of indoor and outdoor seating!! I knew there was a location in Capitol Hill, but this location is way more comment for me. I wanted to try a variety of food options, so I went with the short rib varenyky (almost like a pirogie) which were a crowd favorite in my home of picky eaters! I also tried the deruny, which is a potato pancake served with sour cream and a mushroom mixture - I absolutely loved these. The pancakes were thick and filling but not overly friend or greasy. For my main entree, I went with the beef stroganoff, which was a unique take on the dish but overall really tasty. The buckwheat base wasn't particularly to my liking, but the meat and mushrooms were cooked to perfection and helped me forget I don't love buckwheat! Overall the meal was hearty and satisfying, I'd love to go back and sit down and try more!!

    Honey cake
    Kathryn J.

    Wow we had a great dinner here! We randomly picked this restaurant but were pleasantly surprised that it felt like a real cultural experience. The restaurant is beautiful and features Ukrainian art, some of which is for sale. The drinks menu features some unique and delicious cocktails and multiple options for Ukrainian beers, wines, and ciders. We got dumplings for the appetizers and these are the real deal! Thick delicious pasta with amazing fillings. We each got a different main dish and they were all incredible! The chicken Kiev was buttery and rich. The meat holubtsi had a delicious tomato based meat sauce. The pork ribs were cooked perfectly and fell off the bone. They came with incredible potatoes. The bigos was hearty and filling. Dessert was excellent! We got the honey cake and the Kyiv cake. They were both beautiful and delicious. The servers were very kind, knew the menu well, and were super attentive. Overall we had an excellent dinner and felt like it was a great value as well.

    Drink menu
    Leigh D.

    R is for Ruta Ukrainian. Part 2 of 3 of R restaurants. Coincidentally, part 3 will be a restaurant I went to the next day. On Saturday, February 22, my friend had a birthday party as he has Ukrainian blood. My girlfriend & I were looking forward to trying Ukrainian food for the 1st time. I studied the menu ahead of time more than usual figuring out the best options, reviewed Yelp reviews, pics, etc. We each got a Borscht. I got the bowl of Beef Borscht and she got the Green Borscht. Green was a vegetarian with various ingredients including Sorrel, spinach, chicken eggs, potato, & vegetables. We tried each others, and I liked mine better, but hers was good too. My beef I really liked. We split the Lokshyna, which was a pasta with creamy wild mushrooms. This was my favorite of the two dishes, which was great. We also split a Ukrainian beer, which was very good too. When we arrived, we had a wait a little past the reservation time but not too unreasonable considering it's a small place. We were seated in 3 separate small groups of tables with the limitations of the restaurant. Server was ok, but not terribly friendly, and it was bit on the slow side. Water refills took some time too. Some got desserts, but a lot didn't. The desserts were very expensive for just desserts $14 for Ukrainian Honey Cake and none of the desserts seemed overly swaying. The birthday friend offered a part of Ukrainian Honey Cake, and I quickly volunteered. He gave me a small piece, which I split with my g/f. We both liked, but we also felt like we didn't miss that much by not getting it. I'm glad he shared with us as now we knew we made the right decision to shell out another $14. One of several entrees I was considering was Chicken Kviv since that is a well known dish. I saw the pic, it looked pretty good but it was small even for one person. I was thinking the pasta was the best bang for the buck, and we could try the Borscht and hopefully by full, which I was comfortably full. My friends another couple (who was getting married 5 weeks later) who sat across from us split the Chicken Kviv. I felt bad for them as they were saying it wasn't much and were still hungry. They were trying to budget with the wedding & Honeymoon coming up, but they ended up ordering the pasta we got. Overall, this was a solid dining experience with overall very good food but did have some minor issues as well. Still a viable option to try Ukrainian food.

    RUTA Ukrainian Restaurant Bethesda's delicious bowl of Meat Ukrainian Borscht with Pampushka (and sour cream)
    Mike R.

    Being a fan of Ukrainian food for years, regularly dining at New York's various long-time East Village restaurants, was eager to try out Bethesda's new RUTA with my family. Apparently, it's Maryland's first Ukrainian restaurant. We opted for the indoor seating, although the covered outdoor seating looked attractive. While being big on all borscht types. (i.e., red, green and white,) decided to go first for RUTA's beef Ukrainian Borscht with Pampushka, their red variety vs. a green alternative. We ordered extra spoons, so everyone could try. My sizable bowl of this tomato-influenced recipe arrived with traditional small dish of sour cream (which I love to add) and the delicate, savory garlic topped, yeast-raised bun. While traditionally I'm bigger on beet heavy varieties of red Ukrainian borscht, it was flavorful and satisfying! All three of us selected as an entrée Holubtsi, Ukrainian stuffed cabbage: my aunt and myself the Mushroom option, my sister-in-law the Meat variety. Both versions came topped with (froufrou, non-traditional) sprouts and what may have been a thinly sliced decorative daikon, but did significantly vary - the Mushroom filled with more of a darker rice and mushroom sauce and the Meat a lighter rice in a tomato sauce. The hardy, robust mushroom assortment in my Hobultsi was outstanding and reminded me of various traditional dishes in Europe that I've enjoyed which also well employed delicious, local varieties. Taking a taste of my sister-in-law's Holubtsi, it was also well made. My aunt, however, accustomed to her mother's homemade sweet, tomato sauce cabbage roll recipe with white rice, did not appreciate her Mushroom forward dish, so she requested something else. Already experiencing excellent service, this is where RUTA's staff's response was stellar. They followed up with a request why she didn't like the dish, where we had to explain that the dish was fantastic but she expected something similar to what her mom made. Note - We then had hers packed in a doggy bag. We then ordered her some Chicken (with mushroom) Varenyky, a.k.a. Ukrainian pierogis. Also yummy, they ended up not to my aunt's liking, so we took them home too. Finally, we hoped to win my aunt over with dessert, although there was nothing overall chocolate, something she typically prefers. After reviewing with her every option without any objection from her, we chose RUTA's Ukrainian Honey Cake, a.k.a. Medovyk, a honey-soaked, cake layered with sweet cream cheese that was last year's Best of Washington's People's Choice Award Winner. It arrived beautifully presented with a sliced strawberry, flower petals, and chocolate sauce drizzle on the side. Despite not voicing anything beforehand, my aunt announced she hates honey! While my sister-in-law and I enjoyed the subtle flavored cake, next time we'd try a different option. While it ended up not being the perfect place to bring my aunt, my sister-in-law and I would definitely return to RUTA, a great, reasonably priced spot in Bethesda to enjoy a delicious meal! Slava Ukraini!

    Vegetarian Holubutsi
    Neha R.

    Love that this restaurant has a unique feel, with Ukrainian decor and cuisine. Their menu includes many healthy meat and vegetarian options as well as craft cocktails and Ukrainian beers. We got the potato pancake appetizer which was very good. For entrees we got the cabbage stuffed with beef and the cabbage stuffed with mushrooms. Those dishes I didn't care for as much- I think a little more flavor and a grain would have helped. But there were other vegetarian options on the menu Id love to try!

    Kvas and Mojito

    So happy we stumbled upon Ruta while out walking. This restaurant truly deserves all five stars. I Googled the meaning of the name and loved it. The staff was very attentive and replaced utensils after each course and kept water glasses full. I highly recommend trying the varenyky (dumplings) We tried them with sauerkraut and potato and loved both. I tried the Deruny (potato pancakes) and my spouse had the Bigos (cabbage and sausage) . Both were hits. Lots of flavors in both. My spouse said the virgin mojito was the best she has ever had. I tried the non alcoholic Kvas (non alcoholic fermented rye beverage). The dark had a molasses flavor tasting a little like a root beer and the blonde tasted like an ale. The Kyiv cake was delicious and light to finish off the meal. There are plenty of savory and flavorful options for vegetarians and those who don't drink alcohol. I will return again soon to try some of the other dishes that caught my eye. So far, my favorite find in Bethesda!

    Liyang S.

    The food here is very, very good and tastes like they were all made as a labor of love. Savory, healthy, just the right amount of saltiness, and tastes very different than your usual America/ Asian/ Latin American fare. Some may complain about the portion size, but for the price point and for the exotic taste, it's perfect. Atmosphere is also authentically Ukrainian, with decors and music from that area representative of Ukraine's rich culture. Service is also lovely. In addition, I got a yummy drink on the house. So nice! Definitely give this place a try and see for yourself. Nom nom nom!

    Shane G.

    I was equally parts hesitant and curious when I approached this establishment. I was unfamiliar with the food choices offered but my stomach was growling. The Ruta caught my attention as it was very inviting and those inside looked happy; I mean an establishment that is named after a beautiful flower with a colorful meaning. A flower that changes colors too; very cool concepts. Every once and a while the stars align perfectly. All staff members were friendly as well as extremely helpful. As a newbie they were very paitent with me as my questions and inquires continued. Nonetheless they helped me choose the perfect appatizer and dish that left me completely satisfied and outright blown away! The food portions were good sized and flavorful. This was my first experience with Urnranian food and I would highly recommended it to my friends and family. Ambiance: relaxed and welcoming while maintaining tasteful decorations. Packed with little details enhancing the overall experience. The seats are very comfortable, a perfect way to take a load off and enjoy the delicacies. Highly recommended. I am looking forward to my leftovers and the next dish I will try the next time i break away for a treat; also note they offer Vegetarian options available that gained raving reviews as well. Great experience - highly recommend establishment. What a true joy.

    Doug K.

    Ruta Ukrainian Restaurant is an excellent restaurant. The food is very flavorful and well put together. They have a variety of plates for most people's palate. Quality of food is very good. Portion is medium size; which goes with the country ethic plating. The food taste was nice. Service was attentive without being overbearing. They explained the menu well. Good atmosphere. Spacious table spacing so not overly close to next table; good elbow space. There's inside and patio seating. Ruta Ukrainian Restaurant is a solid 4.5 comfortably rounded to 5. Ruta Ukrainian Restaurant is a high recommend, and I'll be a repeat customer and will bring friends, family and colleagues. Ruta Ukrainian Restaurant is an excellent restaurant. The food is very flavorful and well put together. They have a variety of plates for most people's palate. Quality of food is very good. Portion is medium size; which goes with the country ethic plating. The food taste was nice. Service was attentive without being overbearing. They explained the menu well. Good atmosphere. Spacious table spacing so not overly close to next table; good elbow space. There's inside and patio seating. Ruta Ukrainian Restaurant is a solid 4.5 comfortably rounded to 5. Ruta Ukrainian Restaurant is a high recommend, and I'll be a repeat customer and will bring friends, family and colleagues.

    Vidbyvna, chicken schnitzel lunch plate
    Andrew C.

    This restaurant is unique and it always tastes genuine, sincere, and homemade. Cabbage rolls and varenyky are usuals for me. The chicken schnitzel is also tasty, coated in an egg wash. Warm comforting potatoes

    Steak tartare
    Heyuan H.

    Fantastic food with great service! Personally, I love the decor and the interior and really enjoyed eating inside, but there are plenty of people sitting outside, which also looked like a great experience. First time for me to try Ukrainian food, so I won't comment on authenticity, but I can say that they are very delicious. Would highly recommend the borscht and steak tartare!

    Dessert
    Maryann K.

    Great food and service and wonderfully decorated. We went on a quiet Sunday night and were not disappointed. My husband loved the borscht, said it was as good as if a grandma had made it. He also loved the stuffed cabbage. Finally, the cherry dumplings for dessert were divine according to him. My husband has Slavic roots and this restaurant serves his version of comfort food. It's not my favorite kind of food and I feel like they did a masterful job of providing options that appeal to a wide variety of tastes. The menu was clearly labeled with gluten free and vegetarian options. I enjoyed the Ruta salad, very fresh and delicious. I also had the potato pancakes, so delicious! For dessert there was a fantastic layer cake that I tried. Portions were generous. Despite this not being my go to cuisine, there are a lot more things on the menu that I want to try and I look forward to going back again soon. If Ukrainian food is out of your comfort zone, you should give this place a try as I think it will pleasantly surprise you!

    Honey cake
    Branka D.

    The decor is very cute & very Eastern European, the chairs are incredibly comfy & the music is a good ambiance but not too loud. The menu of drinks is also very impressive & my husband had a dark stout that he greatly enjoyed. I did the pear cider, which was very well done and not overly sweet. We came here for brunch, which was delicious. The eggs were so well done, fluffy and perfectly cooked. The potato pancakes were also delicious and the cherry compote was delicious. We then ended with honey cake, which was delicious but again not overly sweet. We look forward to coming back for dinner!!

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    Food was great and staff was very attentive. I had the stuffed cabbage and it was delicious.

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    True Food Kitchen

    True Food Kitchen

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    True Food Kitchen (TKF) shows that it's never too late to make an amazing second 1st impression!…read more Back in mid-2018, my dining companion and I gave TFK a try because we had known about Founder Dr. Andrew Weil's work in integrative medicine and were curious how he would apply his healthful ways into cuisine. While nothing was fundamentally wrong (the Burger was certainly fine), the food tasted of stereotypical "health food," i.e. too bland (especially the Fish Taco). Fast forward ~7.5 years, we decided to give TKF another shot for brunch with their Grilled Sustainable Salmon and Blueberry Pancakes. Both dishes impressed us: full of flavor, bright, and healthful while still very satisfying! The Salmon was cooked through while still moist, buttery, and slightly smoky on the exterior for the light grilling, andthe accompanying crunchy Snap Peas, Organic Wild Rice, and creamy Thai Basil Vinaigrette provided a refreshing and warming complement to the fish. As for the pancakes, they were moist and had a nice hearty graininess (Buckwheat?) together with Organic Blueberry Compote, Greek Yogurt (a naturally tart and lighter alternative to butter), and Maple Syrup for a sweet, tart, and vibrant accent. Since the compote portion was a bit small, we asked for a bit more to which our server kindly obliged! Both dishes left a strong impression on us that we returned this afternoon for both as well as a Blackened version of the Grilled Salmon. While a bit warmer in temperature and spiced in the crust, the inherent oily flavors were actually accented in the blackened version to provide a nice contrast to the plain Grilled Salmon. We savored trying both versions side-by-side! Meanwhile, we enjoyed the Pancakes as a lovely dessert to share! In terms of service, Aubrey made our experience feel like that of fine dining with a relaxing vibe. Attentive and welcoming, she also helped to seamlessly rectified a bit of miscommunication on both of our parts (we meant 1 order of adult portion Pancakes that comes with 2 flapjacks rather than the literal 1 pancake for the kids' version). In the end, we enjoyed having one pancake at a time (once with extra Blueberry Compote, then the next one with the Maple Syrup)! All in all, TFK has matured culinarily by finding the optimal balance of pleasing the palate with fulfiling its mission to source clean ingredients prepared in healthful fashion. Combined with outstanding service and a bright green garden-like ambiance, TFK is great place for diverse diets and those looking to satisfy their mindful eating side!

    True Food experience was good, the server was friendly, timely, and attentive and the atmosphere…read morewas what I would expect in Bethesda though not pretension. They have a good variety of brunch and non-brunch meals to select from and it made my selection difficult as I kept seeing something that read very delicious. I would recommend this place to others and I plan to go again if and when I'm in the area.

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    Ruta Ukrainian Restaurant - ukrainian - Updated July 2026

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