Cancel

    Open app

    Search

    Sabar BBQ

    4.8 (24 reviews)

    Sabar BBQ Photos

    SABAR BBQ ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Sabar BBQ

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Guha P.

    We drive over 50 miles to try Sabar. MAN, IT WAS WORTH IT! The brisket was SUPER JUICY and VERY FLAVORFUL The lamb ribs were also wonderful. First time eating lamb ribs like this. Enjoyed it. The turkey was very juicy too. STRONGLY recommend it

    Anant S.

    They open 4 hours on 2 days and ran out of food in 3 hours. To me its not good food but short sightedness that created that problem. Drove 45 minutes to be told they have NOTHING!!!I could understand you sold out an item but NOTHING available!!! Wow. I believe he is the owner - said we usually run out in 2 hours - then please update operating hours in google etc to reflect that!!

    Lamb ribs
    Charles M.

    Absolutely amazing BBQ plate. I love the spots that are marrying TX BBQ with other cultures, and this Pakistani slant is a winner!

    Menu

    Yep, found this place by Texas Monthly 2025. So much worth it. Got there about 10ish 3rd in line. They are friendly outgoing, more so than so many other places you could go. Brisket some of the most flavorful and well smoked, falling apart tender. Lamb ribs, highly recommend to anyone. You would be hard pressed to ever think your eating anything other than beef. Turkey, well holy smoke Batman, it is just wonderfully done, tender and moist. Finally the sausage, It's moist, flavorful a nice change from jalapeno/cheddar. I have found some have put a twist onto Texas BBQ with their heritage that one has to appreciate. Yogurt mint sauce did not try my wife liked it but a bit runny. The red sauce, put some of that on the brisket wrapped in a naan, WONDERFUL. Atmosphere, it's a food truck your sitting outside, hence 4 stars on a Texas day.

    Nihari, daal and fruit

    Went to visit on a Sunday around noon. Wasn't sure if they would be open, but I spotted the blue trailer in the food park area and I'm glad I stopped and gave it a try. The staff was really friendly and even gave me a slice of brisket to try while taking my order. The brisket was moist and flavorful, but I had already decided on the nihari. I'm not an expert on Pakistani food, but I thought the nihari and daal flavors were great and it's just nice to have an option without traveling to the other side of the metroplex. The meal was served with naan and some pickled onions and yogurt sauce. I didn't ask if the meat was halal so not sure on that. I would definitely go back to try some of the other options.

    Sayed S.

    Wow! Amazing food, great people. I went after closing and one of the workers was nice enough to give a plate of their new menu item. The meat was soooo tender and juicy. Naan and their sauces were on point. Amazing people, highly recommend! A true gem in Fort Worth!

    two meat plate; lamb rib, brisket. sides: fruit chaat, kachumber salad.
    Kat S.

    Was exploring Southside for the first time and noticed a food truck with a Pakistani flag - couldn't resist checking it out. Extremely glad I did. They're only open once a week for a short amount of time, so it's well advised to get there early. Certain items seem to disappear fast, so it may be a slight roll of the dice for what you're able to get - but it's all the more reason to come back and try new things. Split a 2 meat plate with my fellow - lamb ribs and brisket. I honestly have always hated lamb - have tried it many times at many places (and always disappointed) - but the lamb ribs here were actually great. Can finally say that I like lamb for the first time. Bark on the brisket was delicious and the portion was a good mix of a slice of lean & moist. The sauces went well with the meats; gave me an idea for using chili crisp in a few of my own sauce recipes. Definitely planning on coming back soon to attempt to try the burnt ends nihari.

    WOW!The brisket was absolutely incredible, the lamb ribs were amazing and the tandoori turkey was delicious. The Pakistani influenced sides and sauces are such a perfect pairing with the bbq, and the PEOPLE! The people are so kind and welcoming. 10/10 recommendation must visit, and keep coming back!

    Sichuan lamb rib, Brisket, Daal Chawaal and Kachumber Salad
    Ivettzy S.

    The service was spot on, the ambiance was amazing AND THE FOOD OMGGGG. I had the brisket and lamb ribs and let me tell you a review is not enough. I can rest in peace now.

    Sabar Food Truck

    See all

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sean L.
    2
    80
    548

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Charles M.
    182
    13
    12

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Kat S.
    3
    13
    19

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    I've never been a bbq fan but this was really good food. Would definitely come back when I'm in the area!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joe M.
    0
    11
    16

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Sabar BBQ

    You might also consider

    Dera Grill - Qeema Nan.  Flat bread stuffed with masala flavored ground beef.

    Dera Grill

    3.2(81 reviews)
    21.9 mi
    $$

    I have been to this place several times. I am giving it 4 star review based on the food. This is…read moreactually Pakistani food versus Indian food. Pakistani food tends to more meat based and less vegetable options. We came here on a Sunday. They has quite a few To Go customers because they have a special on Sunday for breakfast. We got there at 12:30 and our waitress was very sweet. However, she was overwhelmed. There was another table that left due to the long wait. But, when we got the food, it was delicious. The vege samosas were very tasty and quite a bit of spice. We also got The Dera Grill Sampler which had chicken, beef, abs goat chops. The Chicken Tikka Masala was also very tasty. The Naan was light and fluffy. The Chicken Biryani was very tasty as well. This place has good food. But it has issues that every whole in the wall does. Sometimes, it is a little understaffed and the wait can be a little long. I think Pakistan/Indian restaurants are trying to survive in the post Covid era. They used to make most of their business with the buffet. But they are adapting to take out orders and limited staff for in person dining. If you are patient with the above issues, the food is worth it. We will definitely come back.

    Feast of Pakistani Cuisine: Authentic ethnic food from…read moreCentral and Eastern part of Pakistan. Perfect blend of ingredients and spices. Chicken Karara can only be ordered at Dera Grill. Qeema Naan(bread stuffed with spiced ground chicken) and Kachori can only be ordered at Dera Grill in DFW area. The breakfast dish of Halwa puri is very reasonable for the price... but amazing in taste. A must try if you like Indian and Pakistani cuisine. 5 Stars

    Photos
    Dera Grill - Qeema kachoori.

    Qeema kachoori.

    Dera Grill - Chicken Karara.

    Chicken Karara.

    Dera Grill - Seating area

    See all

    Seating area

    Chandni Chowk Grill - CHICKEN 65

    Chandni Chowk Grill

    3.7(41 reviews)
    16.7 mi

    Amazing food. Their combo meals are really good. Missed on some sweets as I was traveling. Service…read moreis great. However maybe not a great place for family get together for everyone. Still highly recommended!

    Authentic Pakistani Food Experience at Chandni Chowk - Fort Worth…read moreDuring my recent stay in Fort Worth, I found myself craving authentic Pakistani food -- the kind that instantly transports you back to the bustling food streets of Karachi. Outside of a few global hubs like London, Mississauga (Canada), or certain pockets of Texas, it's rare to find that level of authenticity. After some searching, I decided to try Chandni Chowk. That choice turned out to be one of the highlights of my trip. Atmosphere Chandni Chowk is not the kind of restaurant you visit for upscale décor or polished ambience. The setting is modest, unpretentious, and straightforward. But that's part of its charm -- here, the focus is squarely on the food. If you're looking for chandeliers and white tablecloths, this isn't the place. But if you're chasing flavor and authenticity, you're in the right spot. The Food Beef Biryani I started with the beef biryani, and it was nothing short of excellent. The rice was aromatic, each grain perfectly separated and infused with spices. The beef was tender to the point of melting in my mouth, while the spice blend carried a depth of flavor -- hints of plum, cilantro, and lemon weaving through without overpowering the dish. A side of fresh onion, green chilies, and lemon wedges elevated the biryani to another level, adding crunch, heat, and freshness. Chicken Seekh Kebab Next came the chicken seekh kebab. It arrived sizzling on a bed of onions and lemon, the smoky aroma filling the room. The kebab was beautifully textured -- crisp on the outside while remaining soft, juicy, and tender inside. The seasoning was bold, slightly fiery, and true to authentic Pakistani street food. Chicken Tikka Leg The chicken tikka leg rounded out my meal. With its charred exterior, juicy interior, and perfectly balanced spices, it tasted exactly like the kind of tikka you'd find at a Karachi food stall. It was nostalgic, hearty, and utterly satisfying. Service One of the highlights of my visit was the service. I was looked after by Mujeeb, who was not only attentive but also clearly passionate about food. During our conversation, he explained how much effort goes into sourcing quality ingredients and monitoring their preparation. It was obvious that this isn't just business for him -- it's something he takes pride in. His enthusiasm added an extra layer to the experience. Practical Notes For those who might be wondering -- parking is plentiful and directly outside the restaurant, which makes dining here hassle-free. Conclusion Chandni Chowk may not dazzle you with its appearance, but it excels where it truly matters: flavor, authenticity, and heart. Every dish I tried reminded me of Karachi's vibrant food streets, making this more than just a meal -- it was a nostalgic journey. If you're in Fort Worth and want genuine Pakistani cuisine, Chandni Chowk is a must-visit. I'll definitely be coming back, and I highly recommend it to anyone, whether you're already a fan of Pakistani food or eager to explore it for the first time.

    Photos
    Chandni Chowk Grill
    Chandni Chowk Grill - Chicken Tikka Boti

    Chicken Tikka Boti

    Chandni Chowk Grill - GOAT BIRYANI and BUTTER NAAN

    See all

    GOAT BIRYANI and BUTTER NAAN

    Sabar BBQ - bbq - Updated May 2026

    Loading...
    Loading...
    Loading...