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    Sabor a Perú

    3.6 (771 reviews)
    ModeratePeruvian, Seafood
    Open 10:00 am - 11:00 pm
    Updated over 3 months ago

    Sabor a Perú Photos

    Business Info

    SABOR A PERÚ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Aguadito de pollo soup
    Ana P.

    A good Peruvian restaurant, I enjoyed the aguadito de pollo soup. Served very hot and comforting. Great flavor and so filling. Portion is generous, I even took some left over home. Parking is difficult.

    Empty bowl of Aguasito de Pescado...YUMMM!
    Robbie B.

    I forgot to take the picture before I started. I just came to have their beautiful green soup: Aquadito de Pescado. Delicious, firm fish with a touch of rice and a smattering of peas & carrots. I thought it was corvina but i was surprised to learn it was it swai... no harm, no foul; it was excellent. I come here for the soup and also the Chicharron pescado and their arroz chaufa. You can't go wrong with this Mom and Pop spot directly across from the new Whole Foods on Biscayne Blvd! I give it a 10/10 for today's soup!

    Chicharron De calamares/Cracklings
    Valery C.

    The ambiance is not the picturesque restaurant that you would expect for the area But the Food!!! The FOOD wow my friends and I shared food but I only took a picture of mine unfortunately but Everything I mean everything was unbelievably delicious the server was great came by enough to make sure you were taken care of but not overwhelming and allowed you to enjoy you meal

    Fish ceviche
    Kiara D.

    Sabor a Perú delivers delicious, flavorful food that truly hits the spot. The chicken was juicy and well seasoned, the ceviche was fresh and perfectly balanced, and the drinks paired everything really well. Service was good and attentive, making the experience even better. If you're craving authentic Peruvian food, this is definitely a spot I recommend. Great food, great service, and a satisfying meal overall.

    Inside
    Melissa C.

    Finally tried Sabor a Perú and I'm so glad I did. It was packed when we arrived, but we were seated shortly after about ten minutes, which wasn't bad at all. It was actually my first time going even though I live so close, and it definitely did not disappoint. The food was amazing. The lomo saltado was flavorful, the grilled chicken was great, and the fish ceviche was even better. Everything tasted fresh and well seasoned. The service was great throughout the meal. The ambiance is cozy and inviting, making it a perfect spot for a casual dinner or a family meal. Overall, such a solid Peruvian spot and one I'll definitely be coming back to.

    Lomo Saltado
    Sofia T.

    I'm totally obsessed with this place!!! The lomo saltado is a must have. The meat is tender, juicy, and bursting with flavor. It's a cute little restaurant with indoor and outdoor seating. The employees are friendly and very attentive. If you're craving Peruvian food, look no further!

    Shrimp and fish ceviche
    James R.

    This was absolutely the best ceviche I've ever had! Will definitely be returning next time I'm in the Miami area! Thank you!

    Catharine T.

    We visited Sabor El Peru and had a great experience. If you're looking for authentic Peruvian food with bold flavors, this place definitely delivers. We started with the Papa a la Huancaina, which was creamy, rich, and full of flavor. It was a great way to start the meal. For our entrées we ordered the Chaufa de Carne and the Pulpo al Olivo. The chaufa was packed with flavor and the portion was generous. The pulpo was tender and paired really well with the olive sauce. Everything tasted fresh and well prepared. Service was friendly and the atmosphere was casual and welcoming. It felt like one of those local spots where you know the food is going to be good. If you're in Miami and want something flavorful and a little different, this is definitely worth checking out. Would happily come back again.

    Don C.

    This place had a traditional feel to it. From the moment we walked into the restaurant and experienced the welcoming pleasantries of our hostess/waitress, I felt as if I had been transported to South America. My Grubbing Buddies and I and ordered several seafood dishes that looked to be amazingly authentic to those in South America. Unlike dishes from the Caribbean, not everything was brown and breaded. These dishes were tastefully good. If I ever find my way to this area again, I will be sure to try their hefty, plated meals.

    Lomo Saltado
    Jazmin R.

    Casual peruvian restaurant in Edgewater.. nice spot for a casual lunch or take out on a day you're not in the mood for cooking! The ceviche is by far my fave, i have also tried lomo, but did not like it that much- last time the meat was not that great quality, the jalea is pretty good!! Service is fast & efficient, free parking os available in the back area.

    Jalea (mixed fried fish and seafood) - the big lemon slices hide exactly how massive the portion is
    Patrick D.

    Good place for taste Peruvian cuisine with super generous portions in a casual, cozy spot near downtown. The menu is quite large and hits all of the most popular dishes like saltados and ceviches as well as a very big assortment of fried or other seafood dishes, and even soups like parihuela. Seeing the tables around us, looks like their most popular dishes are the ceviches and fried seafoods including their impressive jalea (assorted fried fish and other seafood including shrimp, squid, scallops, etc.), their chicharron de calamar (fried squid rings), and even their whole fried fish. The two of us got the chaufa de pollo, jalea, and fish+shrimp ceviche to share. Even just two of the dishes would've been more than enough since the portions are very very generous here, so all three together was overwheling in a good way. The ceviche had nice big chunks of fresh fish but only a small part of it was shrimp, which I didn't mind since I like fish more but if someone expected half/half they may be a bit disappointed; the leche de tigre was flavorful but not too acidic, and the nicely softened sweet potato on the side complemented everything well. The chaufa had a nice smoky flavor as expected and even after eating until we were stuffed, there was enough to fill an entire take home box. It could've had maybe a little more salt or umami but paired with the fried seafood in the jalea it was great. The jalea was really the showstopper here, a mountain of fried seafood topped with some lettuce and a nice pickled red onion salad. The coating was light and gave all the seafood a nice crisp but wasnt overly salty or crispy, and everything was nicely cooked without being dry or chewy; the pickled onions and lemon slices helped balance out the flavors and prevent everything from feeling too heavy. Overall, we had a great time and definitely got the most bang for our buck compared to really anything else in the area. While the food isn't as fancy or flashy as some of the other popular downtown spots, Sabor a Peru is a great neighborhood place for no frills, tasty, filling Peruvian fare.

    The meal was good, but the prices have increased significantly. On top of that, they charge you an extra $5 on the bill because you pay with a Visa credit card, and they also charge you an 18% service charge without your consent, which is neither right nor against the law.

    Marv P.

    I really wanted to love this place since we've heard so many ppl rave about it. It was very difficult to leave 3 stars especially since the service was great. The staff was attentive and kind. We are indoors since it was a warm evening. The food was just OK. The ceviche was good but not the best I've ever had, we also had shrimp in garlic sauce which was not good at all. We left feeling disappointed not in the staff but in the food.

    Jalea

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    5 years ago

    Out of steak at lunchtime! Seriously half freaking dishes not in stock. Why even open? What a joke!

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    3 years ago

    El mejor restaurante peruano de Miami. Muy sabroso y sirven abundante. El servicio muy bueno. Volvere!

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    Ossobuco Miami- Steak house - Tomahawk

    Ossobuco Miami- Steak house

    4.6(161 reviews)
    0.5 miWynwood

    Ossobuco is one of my favorite places to dine in Miami, and I honestly haven't had a bad dish here…read more My favorites are the Picanha and the Harissa Tuna Tartare. The cocktails are amazing too. They're well crafted, creative, and just so good. I've had both table service and bar service, and the service has always been excellent everywhere. I may actually enjoy dining at the bar even more because you can see the open-fire kitchen up close and watch the bartenders craft the cocktails, which becomes an experience in itself. The ambiance is beautiful, and it's a place I enjoy whether I'm dining with a group or coming in by myself. The food, drinks, atmosphere, and service are consistently great. Ossobuco truly never disappoints.

    Ossobuco is a well decorated restaurant that offers an upscale feel. I thought the tables were a…read morebit too close together, however. The service was good, but we found the food to be less than stellar. My lady started with a salad that she loved but I tried it and thought it was too sweet. The mocktails were terrible and not cheap. The burger was good, but I'd say not great because the flavor of the meat was somewhat masked by the sauce and onions. Tried the skirt steak, which is my favorite cut after hanger, and while the presentation is great with butter melted tableside, it was not evenly cooked. The middle was medium rare but too much of the ends was overcooked. Also tried the branzino, was I thought was better than both the steak and the burger. Flavorful and cooked just right. Ossobuco seems to be very popular these days and for some people it may be a good date night spot, I just didn't love it. Would give it 3.5/5 if I could. I would note that the manager was quite nice as he thanked us for our visit on the way out.

    Photos
    Ossobuco Miami- Steak house - Hallway when you first walk in

    Hallway when you first walk in

    Ossobuco Miami- Steak house - Prime Bone-in Ribeye 30oz

    Prime Bone-in Ribeye 30oz

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    Mandolin Aegean Bistro - Kalamata Olives

    Mandolin Aegean Bistro

    4.3(2.6k reviews)
    0.8 miDesign District, Buena Vista
    $$$

    From the moment you walk into Mandolin Aegean Bistro, it feels like you've been transported to a…read morecharming village in Greece. The beautiful outdoor setting creates such a unique and relaxing atmosphere that you almost forget you're still in the city. The food was outstanding. The grilled meatballs were flavorful and perfectly cooked, and the cheese saganaki was absolutely delicious. But the real star of the meal was the beef souvlaki--it was incredibly tender, juicy, and full of flavor. And I have to mention the fries that came with it. They were honestly some of the best fries I've ever had, and definitely not something I expected to be raving about at a Greek restaurant! This was an amazing dining experience from start to finish, and I can't wait to come back and explore more of the menu.

    We visited Mandolin during our stay in Miami because we love Mediterranean cuisine, and overall, it…read morewas a solid experience. For appetizers, we ordered the Ali Nazik and Eggplant Carpaccio. The Ali Nazik was phenomenal. We were given a side of bread, which paired really well with the dish. The lamb was packed with flavor, and the smoked eggplant yogurt was fire. The two complemented each other perfectly. The Eggplant Carpaccio was good as well. I will say, though, that if you aren't a fan of dishes with a heavy vinegar flavor, this may not be for you. I'd also be curious to see how this dish would taste served warm. For our entree, we ordered the Beef Souvlaki, which came with six skewers of filet mignon. The beef was perfectly cooked and very tender, so no complaints there. However, the rest of the dish didn't really stand out to me. The fries were decent, but nothing crazy. As a first-time visitor, I also feel like this probably wasn't the best dish to order if you want to get a full sense of what the restaurant has to offer. One of my biggest disappointments was that the restaurant primarily had outdoor seating. Maybe it was just the night we went, but it was extremely hot and humid, and the fans in our area weren't cutting it. It was also very dark, making it difficult to see the menus and even our food. I think better lighting, especially toward the front of the restaurant, would make a big difference. The food came out very quickly, which we appreciated. I do wish our server had been a little more helpful, though. We wanted to learn more about the menu and were hoping for some guidance and recommendations, but he didn't really guide us through the menu the way I had hoped. Overall, Mandolin was a solid experience, and the Ali Nazik in particular was a standout. I'd be interested in coming back and trying some of their other dishes to get a better feel for what the restaurant does best.

    Photos
    Mandolin Aegean Bistro - Restaurant street front

    Restaurant street front

    Mandolin Aegean Bistro - Greek Sampler

    Greek Sampler

    Mandolin Aegean Bistro - Greek Village Salad

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    Klaw Miami - Chopped salad

    Klaw Miami

    4.4(452 reviews)
    0.9 miOmni, Edgewater
    $$$$
    Rooftop seating
    Fine dining

    Reflecting on last month's visit to Klaw Miami brings back vivid memories of pure culinary…read moreexcellence, easily standing out as a highlight worth revisiting on any future trip to the United States. Situated in Edgewater with sweeping waterfront views of Biscayne Bay, the grand, multi story architecture paired with chic coastal design creates an atmosphere of sheer luxury and sophistication. The service was magnificent throughout the evening, delivered with effortless warmth and impeccable attention to timing. The seafood was extraordinary in every sense: the Norwegian King Crab and King Crab Legs were extraordinarily sweet, tender, and served to perfection, while the decadent Lobster Roll offered incredible richness in every bite. Complemented by the refreshing, crisp Klaw Green Salad, the entire meal was a masterclass in surf and turf luxury.

    Dined here on a Saturday evening and was surprised how empty it was. It's a steak and seafood…read more(king crab is their specialty) place. The food and service were good just not sure if the high prices were justified. The dining room although elegant is quite bland. Service was excellent. Overall a good experience but probably would not be returning with so many dining options in Miami. Pro tip: there is a bar upstairs with nice bay views and better vibes that do offer food but a truncated one.

    Photos
    Klaw Miami - Main Dining Room

    Main Dining Room

    Klaw Miami - Tasty giant African prawns

    Tasty giant African prawns

    Klaw Miami - Inside seating at rooftop

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    Inside seating at rooftop

    Fiorito

    Fiorito

    4.5(698 reviews)
    1.6 miLittle Haiti
    $$

    Fiorito is one of those solid, reliable spots -- great for a chill meal with good meat done right…read more I personally love it for a laid-back lunch, but it works well for dinner too. The provoleta con chorizo is a must-order. The pulpo a la plancha is another standout: perfectly tender with just the right amount of crisp on the outside. I've tried several of their steaks and can honestly recommend all of them -- the quality is consistent across the board. If you're in Miami and craving good Argentine flavors in a relaxed setting, Fiorito delivers. Highly recommend.

    Wonderful, old restaurant with the BEST meat!…read more The restaurant is small- more seating outside. The parking lot is non-existent, so you try to find parking on the street and not get towed, or you pay $10 for valet. We were a party of 4. We were sat immediately on a Thursday night at 7pm. It continued to get busier as the night went on. The ladies split a bottle of a white blend. It was delicious. The men each had a glass of Malbec. We ordered the Procuitto and burrata salad as an appetizer. It was huge. Perfect to split amongst the 4 of us. We also ordered the beef empanada to share. It was really good! They brought out some warm bread with butter and tomatoes. For dinner we all ordered the Vacio, except my daughter ordered the gnocchi with braised beef. We were enjoying everything so much that I didn't take pictures before we were almost finished eating. Everything was amazing! The steak was so tender! Cooked to perfection! Very tasty. We asked for some chimichurri and they brought us some small (2 tablespoons) cups of it. I had the roasted potatoes on the side. My husband had the fries. You could tell that the fries were handmade. For dessert we shared the panqueque with dulce de leche and vanilla ice cream. It was really good! The service was great. Plenty of people waiting on you, refilling your water, and checking on you. I look forward to returning again.

    Photos
    Fiorito - Dinning room

    Dinning room

    Fiorito
    Fiorito - Main restaurant room- bar

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    Main restaurant room- bar

    Sabor a Perú - peruvian - Updated September 2026

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