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    Saburo's

    3.5 (1.6k reviews)
    ModerateJapanese, Sushi Bars
    Closed 4:30 pm - 9:00 PM
    Updated 3 months ago

    Saburo's Photos

    Business Info

    SABURO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Saburo's

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    Elaine H.

    The portions here are HUGE compared to other sushi places and the quality doesn't disappoint! They have very limited hours so you'll have to make sure to get there early if you want to be able there. There's so many options to choose from so anything you get will be worth it. Definitely nice to go with others so that you can share though.

    Esther L.

    We ordered the chef choice sashimi and aji nigiri, anago nigiri and aburi sake nigiri. Everything was quite tasty. The anago had more bones than we were used to. The seared salmon was so good. We love the portion sizes here!

    Kathy M.

    Food is good, the rolls are big, my family comes here every often , the service is slow and bad.

    Spider roll, eel, sweet shrimp, Saba, Uni, creamy scallop.
    Karen W.

    Saburo's Sushi House Restaurant is a very popular local favorite sushi spot, well known for its generously sized nigiri. The cozy feeling and furniture reminds me a mom and pop's stores in Japan. What we love most is the freshness of the fish and the impressively large slices served on each piece of nigiri. Every bite feels satisfying and high quality. My personal favorites are the creamy scallops, eel, and the spider roll -- all consistently delicious. The service has always been fast. I enjoy it every time I visit.

    Richard S.

    Still the best Sush in Portland. Bring a VERY VERY sharp knife so you can cut the HUGE slabs of sushi as they're way too large to pick up and gobble down in one bite, SERIOUSLY !!! I used to give them 5 s BUT their prices doubled in the past year or two. GREAT food, not a bargain like it was. Thanks Donald.

    Katrina V.

    We were told that there can be a long wait at Saburo's since they don't take reservations, so we decided to arrive 10 minutes before 5pm, which was listed as their opening time online. We came to find out that the place was already open and had several parties inside already. Luckily the place wasn't totally full yet, so we were able to get seated right away. For those not so lucky upon arrival, you would put your name on the waitlist. Seating appeared to be limited despite there being a back room that extended the restaurant. The tables felt like they were on top of each other. I begged my pardon to the customers next to us while awkwardly squeezing my butt between our tables. Our eyes were hungrier than our stomach. We ordered a ton of items but did not realize how big the pieces were going to be. The slices of fish on the nigiri were greater than an inch thick, but that also meant they came with a lot of rice. The regular rolls were nearly like small burritos. That said, you can say that you get your money's worth there. We ordered the following: - Agedashi tofu - Mixed tempura - Calamari - Aji nigiri - Creamy scallop nigiri - Salmon belly nigiri - Seared salmon nigiri - California roll with real crab - Alaskan roll - Salmon skin roll I thought that everything was just OK, and my biggest gripe was that the California roll with "real crab" was really made with imitation crab. Next time I would just get the salmon belly and creamy scallop nigiri.

    Somy K.

    Wow the portions are huge here. I wasn't sure what to expect with the size portion but the fish was super fresh. The salmon and tuna were amazing. You only need 1-2 pieces and maybe a roll or two since they are so big. Our server was on top of things and took great care of us. The space seems small, but I didn't get to see the back. I'm definitely coming back.

    Farah A.

    Saburo's is my regular sushi spot and it never disappoints. The portions are enormous and always fresh. My go-to is their salmon toro, it's consistently fresh and melts in your mouth. They also have many varieties of rolls to choose from. The staff is friendly and efficient despite how busy it gets. If you're craving generous cuts of sashimi or rolls that actually fill you up, this is the place. I always forget how big their portions are and end up overordering every time, but the leftovers are always great. The wait can be long. They don't take advance reservations or phone holds, so you'll need to put your name down and wait nearby. All parties must be present before being seated. My usual wait time is around 30-40 minutes (the more ppl the longer). I took one star off because the space is very small and can feel cramped, and it could be a bit cleaner. Expect to wait outside since there's no indoor waiting area. Parking can fill up quickly, so street parking is usually the best option.

    Miki M.

    When I think of local legends and bang-for-the-buck spots, Saburo's comes to mind. Although I've known about this restaurant since I was little, it wasn't until recently that I finally went. Knowing how busy it gets, we came right around opening and were some of the first customers in line, so we got seated right away. The decor has all the elements of an authentic Japanese restaurant, it instantly felt cozy and familiar to me. We ordered and the food came fairly quickly, like 10 minutes after we placed our order. Do not underestimate the size of their sushi! If you're ordering just sushi, I'd say about two nigiri and one roll is plenty for one person. Also the quality of the fish is superb. I'll quote my friend who said it's authentic sushi but in an American portion. My favorites were the Creamy Scallop, Torosake, and the Sabu Roll, to name a few. I'm already dreaming of the next time I can go back!

    Assorted place of nigiri and sushi. Nigiri is so big
    Timothy L.

    Very good sushi quite a wait but the nigiri size and the presentation are great! Always a favorite in Portland!

    Duc K.

    I've been a loyal follower of Saburo's since 2020 and I felt compelled to write a review to thank them for never letting me down. This is my go to restaurant for whenever I'm craving sushi. Their sushi is so enormous, fresh and tasty that me and my friends would always drive 40-50 minutes from Hillsboro down to this part of Portland. Staff are always friendly to me and my friends even when they're handling large amounts of customers so I appreciate them for that. If you do try Saburo's on the weekend, I recommend lining up at 10-15 minutes before opening to avoid a large wait time. Restaurant is very clean and homey so I recommend this place for any sushi lovers or for catchup with friends. I also guaranteed if you take your dates here, you'll leave an everlasting impression

    7 spider rolls 14.95
    Mahogani M.

    Food~ First time trying this A-1 fresh, 7 huge spider rolls w/ no sesame seeds definitely worth it. You're giving chopsticks, wasabi, ginger, and plenty of soy sauce. It would nice if they would use to go container but, it's tightly wrapped with Saran Wrap. Service~I was greeted immediately and, the server was so nice. He gave me to go menu and, I was given plenty of time to look over all the options. All of the Sushi preps greeted me as well with a smile. I didn't have to wait long (5 mins) even though they were very busy. Ambiance~It's great vibe there music playing as well as a tv but, low enough that you can hold a conversation. I did get my order to go but, I definitely will be back to dine-in to receive the full sushi experience. It's a parking lot but, it was full so it's street parking on both sides. I would highly recommend giving them a visit.

    Creamy scallop. Toro salmon
    Kaylee K.

    I have never dined in, only order ahead and take out. It is always worth the drive. The fish is so fresh and the pieces are huge. The price continued to go up but I think it is still so worth it. Small parking lot so bring someone with you to grab your take out.

    sunset roll, creamy scallop, ikura, unagi, anago

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    1 year ago

    Great food and service; The food is beyond great highly recommend trying it out. Best sushi in Portland.

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    Saburo's Reviews in Other Languages

    Ask the Community - Saburo's

    Do they have parking lots or I have to park on the street? Is it difficult to find parking?

    they have a parking lot. you can also park in the street if it's full!

    How many pieces come in each order of Nigiri, such as the Salmon belly? Thank you!

    2 pieces of nigiri in each order! They are really big, probably equal to 3-4 regular nigiri in other restaurants.

    As of August 22 are you open for dine in at 5pm with waiting list as you were prior to covid?

    As of April 2022, Saburo's has only the small back dining room open for dine in, only a few days a week. Take out is still most of their business.

    Dine in available?

    Yes!!! Limited walk in only, no wait list yet. I was there a few minutes before 5pm on Thursday July… 

    When do you plan on reopening? Take out just isn't the same.

    Limited walk in only, no wait list yet. I was there a few minutes before 5pm today Thursday July 29th and there were a couple of guys all excited about being first to dine in.… 

    Will Saburo's be open soon for take-out?

    They have opened on June 1st for take out only. Dine in is still unavailable.

    Is Saburo's closed during COVID-19?

    I have no idea, wish I knew!

    Do they do call in orders to go?

    No. They are so popular, you have to show up and be seated, then pack all that you ordered to go. This is only fair to all of us who wait in line for a table. Take out orders do not get priority over in person dining.

    Are they open on New Year's day?

    No they will be closed

    Do they do take-out orders?

    Yes they do. But you need to wait in line in order to take it to go. Haha

    Do they take reservations? Good time to try to eat there?

    They do not take reservations. Show up at least an hour before you want to eat because there will be long wait time! Parties bigger than 4 may take longer. It's a small… 

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    Hamono Sushi

    Hamono Sushi

    4.2
    (231 reviews)
    3.6 mi

    This was one of the best sushi places/experiences that I've had. I wasn't really sure what to…read moreexpect for the Omakase portion but the steamed egg with Uni and salmon roll was delicious. I really appreciate that you have the opportunity order other things after the Micah is done. It gives you a lot of opportunities to try out other things or double down on things that you really enjoyed. The $20 sake tasting was a big value. The owner had a great recommendation for all the different sockets that they offered with all the sushi. Next time I'm in Portland I'll be sure to come back here

    Soooo good. Quality AYCE with awesome service. It's interesting starting off with 2 plates of…read moreomakase before getting to do the AYCE, labeled as the "omakase tasting". I thought they were going to be fillers but they tasted great and actually put new fish I've never had before on the map for me! Some of my favorites were - kanpachi - kome buri - ama ebi - salmon (I liked it more than the king salmon, maybe I have peasant taste) - toro The omakase was well thought out as you can see and we even enjoyed the miso soup. I think the price tag of $100/person can initially be steep but you can easily spend this much on these nicer orders. I was also worried they might drop the quality during the AYCE portion but it continued to be delicious and service was consistent throughout (there was another group of 13 people so service was a bit slow having to divide time between the rest of the restaurant and them). I highly recommend this place and will for sure come back. Some delicious quality fish and my new favorite if I'm coming hungry!

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    Shigezo Izakaya

    Shigezo Izakaya

    3.5
    (784 reviews)
    3.5 mi
    $$

    From sushi, to noodles and rice dishes, there's something for everyone. The service was excellent…read moreand the staff were so friendly and knowledgeable. If you're not downtown, they also have a smaller location on the east side! To start I got the takoyaki, or fried octopus balls. It was crispy on the outside, light and fluffy on the inside, with a tender and chewy piece of octopus, topped with a sweet sauce and fish flakes. Yum!! For my main, I wanted to try one of their broth-less udons and chose one of the specials, the Mentaiko kama-tama Udon--house-made flat udon noodles tossed in and onion oil, bonito, and soy dashi sauce. The noodles are topped with Men-taiko (spicy Tarako caviar), soft egg, tobiko, tempura puffs, green onions, and nori. I also added ikura (as recommended). I've never had flat udon noodles or broth-less udon but I'm forever changed. The minimal broth allows the toppings to be the stars of the show, and here was no exception. The flavors were complex, but balanced, and the variety of textures kept me coming back for another bite. The soy dashi sauce was full of umami and a subtle spicy kick, the fish eggs added pops of saltiness, and the tempura puffs and green onions added some crunch and offset the richness from the other toppings. The house-made noodles also made a huge difference, they were chewy but tender, and soaked up the soy dashi perfectly. I could not recommend Shigezo Izakaya enough!

    Been sleeping on this spot for sure! The outside looks a bit dingy but inside is decorated with…read moreJapanese interior. They got modern and traditional booth seatings for you to choose from. Menu is filled with rolls, appetizers, and ramens. We tried two ramens and they're some of the best we've had in town! Noodles were well-cooked, both the thin and thick ones. Generous meat portion and it's cooked well. The broths were piping hot and flavorful too. We also tried the Fried Squid Legs and Tsukune. Again, both were delicious and made fresh. Nothing to complain here, we'll definitely be back.

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    Shigezo Izakaya
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    Hachi

    Hachi

    4.3
    (122 reviews)
    3.7 mi
    $$

    I give this a hachi out of hachi in my book! Basically a 10/10 with some minor notes. We felt so…read morelucky coming in on a Friday night with no reservations. There were large groups of people lining outside but we put our name down on the iPad and got seated within 10 ish mins! Scoreee. This is your sign to be patient cause this Izakaya is so worth the wait! Price point for quality was chefs kiss. You don't really get fresh sushi like this anywhere with reasonable prices! Im taking 5 PCs of otoro sashimi for $25?! Speechless! We outdid ourselves and ordered like 3 rounds of sushi for the three of us and bill came out to $200 ish with drinks! Really easy to do since they had such an extensive menu with just about everything from appetizers, tapas sashimi, hand rolls, nigiri, fried items, sushi ROLLS, ramen/noodles, and skewers! Highlights were definitely the: -otoro (5 pcs ~$25) -salmon medley (salmon belly and 3 other cuts) -scallop nigiri -karaage (5 pcs for $8.99) *pro tip to add their house negi sauce $1 or spicy mayo $0.50 -agedashi tofu (fried tofu) -wagyu beef skewer $8.50 -citrus YTG roll ($15) so refreshing with hamachi (yellowtail), tempura flakes, and a house jalapeño ponzu sauce ! (Apologies for the lack of photos lol. We got too excited since the food kept coming out soo quick we couldn't keep up lol) We also ordered the uni and volcano roll! I might try for the Alaskan roll next time considering it was hard to identify the scallops in the baked roll but still kinda tasty if you're into the warm baked rolls! I was unfortunately really wanting to taste the scallops! Overall we had a great time! Service was nice and attentive! The drinks were really affordable and generous too! My brother in law ordered a chu hi and it came in this huge mug for $14 with an option of refill for ~$7! Such a deal! Arigatou, Hachi!

    My review is coming from a place of a life long sushi lover. I have absolutely no notes about the…read moreservice - it was extraordinary! It moreso has to do with the minimal sushi options. They have a menu of about 10 rolls & at least 4 involve tempura - which to me isn't the sushi I'm searching for. I want FISH. In addition, their beverages were also limited. I feel like if you're more of a novice to sushi this is for you, but if you love fish & fresh fish - then I would go elsewhere. I will likely not be back nor recommend to visitors; however i would say it is satisfactory to perhaps the most average or novice sushi lover.

    Photos
    5/25/2025 - Dropping in for a very early and very delicious dinner before a show on a gorgeous Sunday.
    5/25/2025 - Dropping in for a very early and very delicious dinner before a show on a gorgeous Sunday.
    Chicken thighs
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    Good cocktail selection
    Momoyama

    Momoyama

    4.3
    (239 reviews)
    4.1 mi
    $$$

    We like sushi. We eat it fairly regularly in DC. When local family says they have a new place to…read moretry in Portland...yeah, interest already increases. Momoyama definitely delivers in the flavor department. What I was struck by was not just the freshness of the fish, nor the expert cuts...but the diversity of flavors. Perfect example - the King salmon with truffle knocked my socks off. I am not really a fan of salmon. I find its raw texture to often be a little soft to my taste and the funk of the omega 3s in quality salmon is just... not my bag. The truffle completely transformed the experience for me. I was not prepared for how well the earthy notes of the truffle complimented the King salmon. It made the sushi something to be savored without any of the traditional off-putting (to me) fishy funkiness. Highly recommended. Similarly, the octopus Sunomono was perfectly prepared. Often, octopus can be chewy. Not in this case. Additionally, the sauces and the salad greens complimented the dish and elevated it from traditional "sushi tastes." The bracing acidity made me want to eat more and was a delightful preamble for the rest of the meal. Service was prompt, friendly, and accommodating. We had a large group of eight and they were dutiful in informing us they had included gratuity in the bill so as to avoid double tipping. This small courtesy was not wasted on us. Service was always readily accessible without being intrusive. Orders were executed without defect and questions were answered pleasantly and with expertise. The restaurant has a pleasant and serene serving space. The bracing refrain of the "Irashai!" Greeting was a welcome touch that made me smile. Overall highly recommended. The prices were quite excellent given the quality of food and I would not hesitate a second visit. Sushi well, my friends.

    We sat at the sushi bar, and immediately a server came over to introduce himself and try to assist…read moreus. Maybe the idea is to help with any language barrier -- the server spoke fluent English, while often the sushi chefs do not -- but we found him way too attentive. We sat at the bar so we could interact with the sushi chefs. We did talk with a chef, but his advice wasn't very specific. So...despite plenty of suggestions from the server, and some advice from the chef, and a long time perusing and discussing the extensive menu, we still weren't sure what to order. We finally went with a combo and were disappointed to see it served in a boat! That just seemed like a gimmicky, touristy thing, we would have preferred a plate. The fish actually was very good, and so were the salads. A shrimp nigiri was the only misstep, as the shrimp was overcooked. I guess I would return to this place -- hopefully on that server's day off! And make sure my order is not coming on a little boat. And skip the shrimp.

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    Saburo's - japanese - Updated July 2026

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