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    Saddle Ranch

    3.5 (3.5k reviews)

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    SADDLE RANCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Saddle Ranch

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    Outside
    Brenda R.

    We fell in love with the outside before we ever made it in! The ambiance drew us back and we had to go inside!! The theme is western and it's ADORABLE!! We went at 11am so the mechanical bull wasn't on yet but we will be back for sure!! The service was top notch! The coffee was continually refilled and our food was very fast! We ordered nachos that were really for 6 or 7 people!! Huge!! And a BLT to sharE The show stopper was the sweet potato fries with marshmallow dipping sauce

    Monster Platter
    Millena P.

    Visited here for Valentine's before our movie date. I forgot how busy restaurants are every year during Vday lol .. Parking: This spot is located in the OC Block. There is a large parking lot. Just like any other outlet, finding a spot can be difficult, especially on the weekends and during the holidays. Ambiance/Environment: We visited at night. It was extremely busy inside. No one was seated outside when we checked in. They have a large space. It's pretty dark inside during dinner. There are two bars with plenty of indoor seating. The bull machine is in the back of the restaurant. Service: They were definitely understaffed. We were told wait time for a table will be 45 min. We were offered the bar instead. There was only one server at the bar. He was nice and courteous. Throughput took a while after ordering as the kitchen was backed up. Food: 1) Monster Platter - This included baby back ribs, onion rings, sweet potatoe fries, mini sliders (4), chicken strips (3), and 4 different sauces. This is listed under their appetizers, but it was the perfect amount for my bf and I. We enjoyed every food item. Make sure to dip bc the sauces were so flavorful! 2) Creamy Spinach & Artichoke Dip - I ordered this bc I was expecting it to be a small portion. I was definitely wrong lol. The sour dough bread was big and filled with the dip. There was also a generous amount of chips. The dip was so creamyyy! 3) Brussel Sprouts - Our server gave this to us on the house in recovery for the wait time. My bf loves Brussel sprouts, so he really appreciated this! 4) French Fries - The servers also gave this to us on the house. I originally asked to sub the sweet potatoe fries with regular fries, but the order was already in process at the time. I really appreciated their recovery! The fries tasted as expected, but the ranch dip made it better! Pricing: Prices are high $$$ as expected. This is our second time here. We left fulfilled and satisfied, despite the wait.

    Booth
    Vanessa J.

    I made a reservation to bring my team for lunch this past Sunday. I was so grateful for the online reservation system. It was extremely easy. Casey greeted me at the door, and took me to our table before anyone else arrived. While I waited, he continued to check in. All but one of my party canceled or didn't show up. He allowed us to stay at the table and continue to deliver excellent service. Super grateful for our experience, and in planning to bring my team there for lunch again. Will definitely be asking for Casey!

    Garlic mashed potatoes, creamed corn, and my rib eye
    Jacqueline F.

    update! rachel and and becca are amazing!!! i finally found out their names! definitely always coming back for breakfast and mimosas

    Sindy G.

    First time coming here, and I love the cute western theme! Also, they have a mechanical ball so if you're into that 10 out of 10. We sat at the bar and we greatly enjoyed it. They have TVs all around playing music videos. There are lots of different menu options, which is a great choice. If people are into a variety of different things I feel like you can find a great food choice for anyone. Drinks at the bar, were delicious and portion size were great! Also, the bartenders were really kind although very busy service was great. I ordered the three mini cheeseburgers and I was so obsessed with the fact that they were so cute and tiny! It did take quite a while to get our food, but we understand that it was a busy evening so we didn't mind it too much. We took note that they have happy hour so we look forward to coming here and enjoying some food and drinks then as well .

    Outside
    Britney M.

    I've had this spot bookmarked for a while! I'm excited to finally get to try it. With all the great reviews, it has to be a good one right? I like the vibe of this place! It's casual and they had classic rock playing on the tv's. Love that! The booths are very comfortable. I ordered the Grilled Salmon Salad. It was very fresh. The salmon tasted good and was cooked well. I liked the strawberry and nuts. It was a lot of spinach though. A mountain of spinach is too much for me lol 9/10 The truffle Mac and cheese was okay. It was missing some salt. Tasted off for me. It was alright. Could have been better. 7/10 Hummus trio was very fresh. Each hummus in the trio was yummy. The carrots and celery were great! And the warm pita was delicious. 10/10 My husband got the ribeye. He enjoyed it, and ate every bite. He also liked the veggies and tots. 10/10 Service was fine. Our waitress did a good job.

    Fish Tacos
    Isa F.

    This is conveniently located at the Block in Orange where you can shop while working up an appetite. Had dinner here with family. Ordered the fish tacos. It came with 2 tacos, cilantro rice, beans, and chips. It was a massive portion so you could potentially share it. Also, had the candy bar ice cream and my oh my was it delicious! Service was great! Had one waiter for a party of 20 and he was amazing! He was quick to get our order and refills. [[HIGHLIGHT]]The lighting is dim and the seating is spacious.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]There's a mechanical bull that you could ride too.[[ENDHIGHLIGHT]] Overall, great experience from the food to the service. Will definitely come back!

    Gilbert G.

    if you haven't had brunch at Saddle Ranch, you're seriously missing out. I'm telling you, this place rips. [[HIGHLIGHT]]First off, the vibe is wild--in the best way possible. It's like Old West meets bottomless mimosas. There's a mechanical bull just hanging out in the corner like it's no big deal, and everyone's just vibing.[[ENDHIGHLIGHT]] Now, let's talk food. I got the steak medium rare and it was absolutely dialed in. Like, perfect crust, juicy center, seasoned like whoever's back there took it personally. I've had steaks at "fancy" steakhouses that don't even come close to this. And then there's Beca, our waitress. Top tier. No joke. This girl was operating on another frequency. Super attentive, cool as hell, knew the menu like the back of her hand, and somehow made you feel like you've known her for years. The kind of server that makes the whole experience better just by being awesome at her job. Honestly, Saddle Ranch crushed it. Great energy, bomb food, and staff that actually gives a damn. I'll be back probably to ride the bull after round two of steak and tequila.

    Indoor seating
    Rami B.

    I really like the atmosphere and setting of this place, reminds me of a western saloon. Great selection of music too, playing the greatest hits of the 90s and 2000s. Took me way back to my undergrad days. I opted for the original burger, which was pretty good and a sizable portion I might add. The it was very delectable because you can taste a char-broiled I especially love the complimentary biscuits that come with cinnamon and sugar butter. The service was excellent and very friendly and I'm definitely coming back for more.

    I was invited to join the table for these nachos that looked great! Next time!
    Omari D.

    Needed myself a cocktail in the midst of shopping, and as I walked by realized it was happy hour. Decided to take advantage and grab a margarita. The servers were super friendly and kept an eye on me while waiting for the family! They were hosting a corporate event & the way everything was laid, looked to be a great experience.

    Spiked honey lemonade
    Maxine C.

    We've passed by this place many times and finally decided to check it out during our most recent trip to the Outlets of Orange. They offer a happy hour until 6pm with 30% off appetizers and drinks if you sit at the bar or the tables right in front of it. We arrived around 5:30pm on a Friday and were seated right away. We ordered the loaded potato skins, the BBQ pork rib appetizer (which came with fries), and the spinach and artichoke dip served in a bread bowl with chips. We also tried the spiked honey lemonade. The serving sizes were generous, and everything tasted like standard American bar food -- nothing particularly memorable. They have a mechanical bull, which probably is probably pretty lively later in the evening. Overall, we're glad we gave it a shot, but it's not a place we'd rush back to.

    Sesame Glazed Edamame
    Han P.

    This review is for July 6 at 9:30pm. I totally forgot our servers name but she was soo cute and funny! My bf and i love coming here for dinner and drinks. We ordered the spinach and cheese dip which comes in a bread bowl. Soo delicious ! Main entrees we got the ribs deal with two sides it was enough food for us since we ordered an appetizer (: we also got a large cocktail to share the Arizona sunset which comes in this big glass cup! They're not cheap with their alcohol either. They also gave us a complimentary garlic edamame which was so different from the ones I've had but it was so good. It's always such a good time when we go! Reasonable price for great food!

    Angelica O.

    Amazing service and delicious food Becca and Jack were our servers they were very knowledgeable. I recommended delicious food.. They were so sweet and kind made the experience even better, delicious food will definitely go again with the rest of our family. Had soooo much fun!!!!! The whole experience was just very enjoyable since the moment we walked in from the greeter even I believe a manager came by and checked on us. It was awesome.

    Classic BLT - Side Tater Tots

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    Dear Mariah!! You're the best! Service was awesome! Very welcoming!! Will come here again!!!! :)))))

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    1 year ago

    kathy was the best waitress i ever had we appreciate how she managed our large group the food was fantastic we recommend this place highly

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    Page 9 of 87

    Saddle Ranch Reviews in Other Languages

    Ask the Community - Saddle Ranch

    Do they still have their mechanical bull? Also what days

    Yes, every day.

    Does the mechanical bull run on Fridays? Is there a fee to ride on it?

    There's a fee. I don't remember what it was, $5 to $20.

    Do they offer outside seating during brunch?

    Yes, I believe they offer outside seating during brunch.

    When does bottomless mimosas end?

    3pm :)

    Do you play Thursday and Sunday football games?

    Can you make reservations? Have a birthday dinner tonight and was wondering if I can make a reservation for that?

    Hi, yes we take reservations on our website thesaddleranch.com and we also welcome walk ins!

    Are dogs allowed in the outdoor dining area?

    Yes! We love furry friends, we even have a doggie meal!

    When is Happy hour?

    Hi, happy hour is Monday - Friday 3:00pm - 6:00pm

    Do you need to check in with the host for the bar or is it self seating?

    It is self seating.

    Is the bull running currently?

    Yes! It is running as soon as we open up until the minute we close! Come by!

    Do I need to make any reservations?

    We had them but there wasn't a huge wait anyway so can't hurt. It's all about timing as this place is located in an outlet shopping area so you never know how busy they could get.

    Is the bull available to ride ?how does it work, are their special times for use?

    Last time we were there it was still closed for COVID. They were hoping to reopen it by summer, hopefully sooner.

    Can I make a morning reservation on the weekend?

    It is recommended that you make reservations for anytime during the weekend. You can make them at www.thesaddleranch.com. We look forward to having you!

    I need to make reservations?

    I've never made reservations and haven't had a problem. But since there will be new restrictions, maybe It will be a good idea :)

    Can I purchase tanks online? I didn't see an option to

    Do they have bottomless mimosas during brunch?

    Yes. Every day until 3pm

    Can you do resarvation for a group of 10+?

    Hello Vaneza, Yes we do. We take party sizes up to 18 people depending on location and… 

    How is the kareoke on Thursdays?

    Pretty amazing! Be sure to arrive about a quarter til to get ready for $2 beers and $2 cocktails.

    View All 19 Questions

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    Benchmark

    Benchmark

    4.5
    (1.9k reviews)
    2.8 mi
    $$

    Beautiful outdoor setting, delicious food, excellent service…read more They rolled out some new menu items today, and I tried the Thai green curry and it was fantastic, the best curry I've ever had! Someone in our party had the hamburger, which was amazing, we had the frito misto appetizer, and it was so good we ordered another! Both the owner and the chef came around to our table to check on us. Epic experience!

    We hosted a baby shower for my sister at Benchmark and what a horrible experience. On the day of…read morethe event, it was around 90 degrees and the AC broke. The room was getting progressively hotter so we asked if the AC was on and a server casually told us the AC was "on the fritz." We had spent months planning this event and this was incredibly disappointing. Even before the guests arrived, I noticed the cupcakes and macarons I had brought in melting from the extreme heat. All the guests were noticeably and understandably uncomfortable and sweating the entire 3 hours. No one came to check on us or to apologize for the inconvenience. This was not the event we had envisioned for the guest of honor who was 8 months pregnant. It was not only uncomfortable but also posed a health risk.The restaurant showed a lack of concern, care and accountability over the entire situation. I understand that the weather and the AC breaking were out of anyone's control but the handling of the situation and the aftermath was poor. We tried to give the restaurant opportunities to make this right but they failed at every opportunity. Because of the lack of communication, poor decision making and incompetency, I cannot recommend this restaurant for any events. The servers were nice and the food was all right but there are many other acceptable options for food in the area.

    Photos
    10/2022 wedding
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    GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon
    GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon
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    Fat of the Land

    Fat of the Land

    4.8
    (432 reviews)
    2.6 mi
    $$$
    Family-owned & operated
    Free parking

    Date night with wife, loved the cozy location, we sat at the bar. It seems like every time we eat…read moreout its just "meh"...Fat of the land delivered, we loved it. We both drank the Tempranillo, great wine! Bread + Ham Butter - aight, tastes sort of like chive creamcheese. Gambas al Ajillo - good, got to dip the rest of our bread Burrata - Fresh fruit with vinaigrette, good dish, we enjoyed it. Rack of Pork - I rarely get blown away but they nailed it. Must Order! Basque Cheesecake - Light and fluffy, delicious. We loved the food and the ambiance, service was friendly, great spot. We will come back to try some more dishes, the Steak Tartare was looking good.

    Came early to beat the crowd and had virtually no wait! The atmosphere here is super unique with…read morevery dark with rich gem tones...makes you feel like you're stepping into an elaborate escape room set. Our server, Lee, was amazingly friendly and helpful throughout the night. - Salmon Cortada (Must get): Absolute favorite dish. It comes with two pieces featuring glistening, incredibly soft salmon over bread with subtle hints of sweetness and lemon. A remarkably complex and delicious bite. - Octopus (Second Favorite): Layered over a bright green sauce with a touch of chili. Perfectly cooked, super tender, and packed with flavor. - Anchovies: A fresh, oily, and satisfying appetizer to start the meal. - Braised Mushroom: Cool presentation with a poached egg in the center. Very tasty, though a fairly familiar flavor profile. - Elote: Tasted a bit more like a basic corn salsa than classic elote. Not my favorite. - Bread & Ham Butter: Sounded interesting. Personally wouldn't order this again, as I prefer a light whipped butter on rich, buttery bread over sourdough. - Basque Cheesecake: A solid dessert to end on. Tasty, not overly sweet, and the cheese flavor wasn't too overpowering. Parking in the back is quite tight with only about 5-6 spaces. There is also some street parking too.

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    Fat of the Land
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    Finney's Crafthouse

    Finney's Crafthouse

    4.3
    (1.1k reviews)
    2.2 mi
    $$

    Came here to celebrate my sons 20th birthday. We were seated immediately our server, I think his…read morename was, Sebastian was very attentive and friendly. He gave us suggestions for drinks and they were very delicious. The Carnitas nachos are so delicious! Perfect amount of seasoning and I love the garlic aïoli sauce on top The cheeseburger with bacon was flavorful and perfectly cooked. My son ordered the barbecue chicken pizza which was a good portion Ambience, very chill atmosphere, and all around TVs At the end of our meal, they gave my son complimentary cookie ice cream sandwich, which was a huge portion and very good. Great beers and great food. 10 out of 10.

    I've been to Finney's Crafthouse several times, and it's consistently been a great experience. I…read morestopped by again last weekend with two friends about 45 minutes before closing. Even that close to closing, the atmosphere was relaxed, the restaurant was clean, and the service was just as friendly as always. This time we only ordered a round of cocktails. I can't remember the name of the one I had, but it was definitely spicy just like the menu described, and I really enjoyed it. One thing I have to recommend is the nachos--they are a must-try! They're easily one of my favorite menu items and one of the reasons I keep coming back. They also have a happy hour from 3-5 p.m. My only suggestion would be to extend it until 6 p.m. I work nearby, and with happy hour ending at 5, it's almost impossible to make it after work. I think a later happy hour would be a huge plus for people getting off work in the area. Overall, another great visit. Good drinks, consistently good service, a clean and laid-back atmosphere, and those amazing nachos keep me coming back.

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    Finney's Crafthouse
    Finney's Crafthouse
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    Momonoki

    Momonoki

    4.1
    (317 reviews)
    7.5 mi
    $$

    Came to Momonoki for an event, and very glad I signed up because this turned into quite the food…read moretour. Started with the Hamachi Crudo - fresh hamachi with aguachile, avocado, cucumber, serrano, and macerated strawberries. The Momonoki Chicken Wings followed with a crispy 12-hour brined chicken glazed in caramel fish sauce, Thai chili, and scallions. Sweet, savory, crispy... these disappeared quickly. The Dashi Pesto came with pan-seared Hokkaido scallops, dashi-infused pesto, blistered cherry tomatoes, and Parmesan. Then came the Gochujang Pork Belly over mashed potatoes with mozzarella and scallions. The pork belly was tender and flavorful, but those mashed potatoes deserve their own review. Seriously, the softest and creamiest mashed potatoes ever. Ever. Finished the savory side with the Miso Bacon Carbonara - creamy miso-Calabrian chili carbonara with crispy bacon, Parmesan, and scallions. Rich, comforting, and another dish worth coming back for. Dessert brought strawberry lychee ice cream and sesame creme brulee. Both were pleasant, although the savory dishes were definitely stars of the evening. Signed up for an event and left with a list of reasons to come back. Momonoki understood the assignment and those mashed potatoes the extra credit. Shoutout to the cool and amazing staff!

    VIBES: It's cute, and the service was good…read more FOOD: If you are going to come here, definitely come here for the udon. The appetizers? They were okay. Parmesan fries: 3/5 it felt like it was frozen? Not fresh? Crudo: 3/5 fresh, but the flavors weren't doing it for me? Kimchi ball: 3/5 Vongole: 4.5/5 buttery and good amount of seafood on it. Miso carbonara: 4/5 creamy and rich

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    Inside
    Inside
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    Chaak Kitchen

    Chaak Kitchen

    4.3
    (1.3k reviews)
    4.8 mi
    $$$

    Had a great experience at Chaak Kitchen this month for a birthday date. The interior of this…read morerestaurant is stunning. It is the perfect spot for a date night out, especially in the summer. We ordered carne crudo, castacan, cochinita pibil, and beignets for dessert. For a drink I got a pineapple tamarind agua fresca that was a perfect combination. I really enjoyed everything we ate here. 3 dishes was enough to feed 2. The standout was the cochinita pibil. I do wish we got a little variety and picked a different dish instead of getting 2 pork dishes but both the cochnita pibil and castacan were highly recommended by a friend. The beignets and the dipping sauces were delicious . The dough was so fluffy. The service was great and we sat right next to the kitchen. You could tell the staff is organized and keeps a clean kitchen which is always nice to see with these open kitchen restaurants. Parking is street parking only.

    Came here to celebrate a birthday, and it was such a great experience. It's tapas style dining, so…read moreit's perfect for sharing a variety of dishes with the table. The atmosphere is beautiful, it feels like you're dining in a cozy house/patio. Our server was incredibly friendly, attentive, and welcoming, which made the meal even more enjoyable. Guava Brava - Such a refreshing and delicious cocktail. I would definitely order this again. Almejas al Vapor Picantes - The avocado clam sauce was incredible, especially paired with the focaccia bread for dipping. Pulpo al Guajillo - One of my favorite dishes of the night. Perfectly cooked and full of flavor. Empanadas - Really good! We all loved these. Salbute Pato Ahumado - Tasty, but it wasn't one of my favorites compared to the other dishes. Poc Chuc - I'd probably skip this next time. The flavor was good, but the meat wasn't as tender as I expected and was a bit tough to chew. Beignets - So delicious! They come with chocolate and caramel dipping sauces, and they were the perfect way to end the meal. Our server even brought us a side of vanilla ice cream to enjoy with them, which turned out to be an amazing combination. Overall, we had a wonderful birthday dinner here. Between the cozy atmosphere, excellent service, and standout dishes, I'd definitely come back to try more of the menu.

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    The Peel

    The Peel

    4.2
    (150 reviews)
    0.3 mi
    $$$

    Located inside Fera Anaheim, a DoubleTree by Hilton, this bar/lounge was honestly one of the main…read morereasons we decided to book our stay there. The space is BEAUTIFUL, both during the day and at night. When we checked in on Friday evening they even had live music, but unfortunately I was feeling a little sick so I skipped it and told myself I'd redeem the experience the next day before heading to Disneyland. And I'm glad I did. In the daytime, the patio area is gorgeous--you can really appreciate the firepit seating and the little lake with koi fish outside. Such a relaxing vibe. We came by around 4PM to pregame before Disney and the bar was pretty busy. Huge shoutout to Arvey, the bartender who took care of us during our visit. Not only was the service exceptional, but he genuinely made some of the best cocktails we've had in a while. Sitting at the bar and watching him make the drinks was honestly part of the experience itself. At first we were trying to customize and tweak our drinks because we usually stay in our comfort zone, but after talking with him and learning more about the ingredients in The Peel's specialty cocktails, we decided to trust the process a little more. We ordered the Dragonfly and Playing With Fire, and both were amazing--beautiful presentation, really balanced flavors, sweet and sour in the best way. We're usually not big foam cocktail people either, but this visit might've changed our minds a little. Also, Playing With Fire came with a fun little presentation moment which made it even better. Honestly, I was really impressed with my experience here. I even came back for another drink at breakfast before checking out of the hotel lol. The dining area also looked beautiful and the food coming out to other tables looked really good too. Definitely looking forward to coming back anytime I'm around the Anaheim area again.

    So this place is inside Hotel Fera and there is a self park lot outside. Be sure you get your…read morevalidation. We came for breakfast on a Saturday am. It wasn't very crowded. It's a beautiful location with lots of windows and a nice outside view. As for the food, it's hotel food I feel like. May be good but over priced. It wasn't my pick so I came for the company. We sat in the back area which can accommodate large groups. Our server was good. They don't have lattes or speciality coffee drinks but you can get it from the coffee bar in the lobby and bring it in. I didn't get end up getting anything from here. My friends who got food said it was good. I just couldn't justify paying $22 for breakfast food. i guess if you are staying at the hotel, it would be good to try. However I don't need to come back.

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    Saddle Ranch - steak - Updated August 2026

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