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Sahara Cafe Miami

4.4 (8 reviews)
Thu 11:00 am - 4:00 AM (Next day)
Fri 11:00 am - 4:00 AM (Next day)

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SAHARA CAFE MIAMI ATMOSPHERE

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Recommended Reviews - Sahara Cafe Miami

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4 years ago

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6 years ago

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7 years ago

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8 years ago

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7 years ago

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7 years ago

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7 years ago

The food is delicious and price not bad at all. Service is great. Been here multiple times and no disappointment everytime.

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7 years ago

Melao Cafe restaurant is for the Dominicans that want to have a great time! I love coming here the trifongo is amazing and to die for

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1910 Restaurant & Bar Miami Lakes

1910 Restaurant & Bar Miami Lakes

4.3
(30 reviews)
2.9 mi

I've been to this restaurant twice, and the first time was better than the second. The food was…read moreok. The fish I order was supposed to be grouper, but it was very thin, and it was covered in a sauce with cheese that was overcooked as the cheese was not soft and melty, but rather dried and firm. We went back a second time because the pizza looked good. It was not as good as it looked, and the pizza sauce tasted sweet, so not to our party's liking. The warm rolls with butter were really good, and the burrata salad was also good. The atmosphere is lovely, but can get quite loud. If you like yelling over your meal to your table companions, there is live music playing on the weekends. I will say that the staff was very cordial. We were greeted at the door by friendly hosts, and every server who waited on us was also very nice and attentive.

After a full day of work, the last thing I wanted to do was drive across Miami in search of dinner…read more Fortunately, Miami Lakes has its own surprises. One of them is 1910 Restaurant & Bar, a Spanish-inspired restaurant that blends premium steaks, seafood, and a little theatrical flair without losing sight of flavor. The meal opened with an order of Cheese Balls, crisp golden spheres that reminded me of pão de queijo, except they skipped most of the bread and focused almost entirely on the cheese. The exterior shattered pleasantly, giving way to a molten, creamy center. Paired with a pineapple sauce, each bite balanced sweet and salty in exactly the right proportions. My wife ordered the Australian Wagyu Flap Sirloin, a 12-ounce cut grilled over charcoal and served with house-made chimichurri. It was everything you hope Wagyu will be, deeply beefy, wonderfully tender, and rich without becoming overwhelming. The chimichurri added brightness without stealing the spotlight. Then came the dish that first caught my attention. The La Reina de la Casa, or "Queen of the House." At first glance, it almost feels designed for social media, a cheese pizza crowned with an enormous grilled octopus. I would be lying if I said that presentation didn't influence my order. Fortunately, this wasn't style over substance. The pizza itself stood on its own with a crisp crust and generous layer of bubbling cheese. The octopus, however, was the reason to order it. It was expertly grilled, tender without a hint of chewiness, and seasoned with a spice blend the server politely described as the chef's secret. Whatever was in that seasoning deserved to remain a secret, because it transformed an already well-cooked octopus into something memorable. Dessert brought things back to the classics with a crème brûlée. The sugar crust cracked cleanly beneath the spoon, revealing a silky vanilla custard underneath. Simple, elegant, and exactly the ending the meal needed. 1910 could have leaned heavily on flashy presentations and premium ingredients. Instead, it paired both with thoughtful execution. That's a far more difficult trick to pull off. Some restaurants earn attention because they're photogenic. The best ones earn repeat visits because the food is every bit as impressive as the photos.

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Entrance area.
Entrance area.
1910 Restaurant & Bar Miami Lakes
Nice ice cold Heineken and a beautiful glowing Flor De Medianoche.

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Nice ice cold Heineken and a beautiful glowing Flor De Medianoche.
Adrian Fish Market & Restaurant

Adrian Fish Market & Restaurant

3.5
(130 reviews)
6.9 mi
$$

We went to Adrian Fish Seafood for our nephew's 8th-grade pre-graduation dinner. There were 7 of us…read moretotal--3 adults, 3 kids ages 9-11, and our 14-year-old graduate. The food was really good, the service was attentive, and the seafood prices were reasonable. The kids' menu had good choices and was priced well. We almost didn't go because some of the reviews weren't great, but I'm glad we ignored them and gave it a try. My husband and I are pretty picky when it comes to restaurants, and we both enjoyed everything. Honestly, some of the reviews we read didn't match our experience at all. The service at the bar was great too. I brought balloons for the celebration, and the staff helped get everything set up, which was very nice of them. We had a great dinner and would definitely recommend giving Adrian Fish Seafood a try.

Here's a polished version that keeps your frustration clear while sounding more structured and…read moreprofessional: I really wanted to love this place, but unfortunately the experience was disappointing from start to finish. From the moment we walked in, I had a feeling there might be issues. There were only three other families in the restaurant, yet it still took quite a while for the hostess to seat our party of four. After being seated, we waited nearly 20 minutes before our waitress even acknowledged us. Once we placed our order, the food took a long time to arrive, only for my husband's surf and turf and side of fries to come out cold. We sent the meal back, but when it returned, the steak was overcooked and the same lobster tails appeared to have simply been reheated, leaving them overcooked as well. The waitress brought over the manager, but unfortunately he was not helpful. He seemed surprised the food came out poorly a second time and simply offered my husband a sandwich instead. Overall, the service and food quality were extremely disappointing, especially given how empty the restaurant was.

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Inside
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Adrian Fish Market & Restaurant
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Outdoor / Entrance

Sahara Cafe Miami - spanish - Updated July 2026

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