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    Saigon 88

    3.8 (214 reviews)
    ModerateVietnamese, Soup
    Closed 10:00 am - 10:00 pm
    Updated 3 weeks ago

    Order Saigon 88 Takeout or Delivery

    Saigon 88 Photos

    Business Info

    SAIGON 88 ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Saigon 88

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    Reviews With Photos

    #9 Chicken Salad Rice Plate. (3PD)
    Jenny Y.

    "My husband and I come here whenever we can't decide what to have for dinner. My go-to order is the chicken salad rice plate, which comes with a side of soup. The portions are always generous, with plenty of chicken and vegetables. I've also never had an issue with the chicken tasting gamey. My husband usually orders the classic bun bo hue. He says the flavor is good, although the noodle texture can be inconsistent--sometimes they're too soft for his liking. I've tried it once myself, and while the broth had great flavor, I still prefer my usual order. It's usually not very busy when we visit, so we've never had any problems with the service."

    Chinese donut
    Kourtney W.

    Had lunch here .. the restaurant is very open with booth tables on the side and a couple large tables for bigger groups. The restaurants paintings are so pretty! Nicely decorated. Service is good .. servers are attentive and helpful. I ordered the #9 hainan chicken salad with garlic rice while my son ordered the chicken pho plain .. also had some Chinese donuts for our soups. The chicken salad with rice is sooo good! I love it and have not found another place around that serves it this way and this good. My go to when I want a refreshing and savory hainan chicken salad rice plate. My son said the chicken pho was refreshing the broth tasted good. And using the Chinese donuts to dip in the pho broth is a must try! Delicious!

    Rice and Chicken

    I ordered the chicken noodle soup and the chicken rice. The chicken noodle soup was very disappointing. It had a strong unpleasant chicken smell, and the chicken meat was mushy and falling apart. The chicken rice was just as bad. The chicken was also mushy and had the same unpleasant smell. There was even liquid soaking into the rice, which made it even less appetizing. I have never eaten at a restaurant with food this bad before. The only positive thing was that one female staff member and one young male staff member were both very kind, polite, and helpful. When I asked to have the food replaced, they were happy to help. Unfortunately, when the new dishes came out, they were exactly the same. The food was honestly disgusting. I ordered the chicken noodle soup and the chicken rice. The chicken noodle soup was very disappointing. It had a strong unpleasant chicken smell, and the chicken meat was mushy and falling apart. The chicken rice was just as bad. The chicken was also mushy and had the same unpleasant smell. There was even liquid soaking into the rice, which made it even less appetizing. I have never eaten at a restaurant with food this bad before. The only positive thing was that one female staff member and one young male staff member were both very kind, polite, and helpful. When I asked to have the food replaced, they were happy to help. Unfortunately, when the new dishes came out, they were exactly the same. The food was honestly disgusting.

    Front entrance
    Loren P.

    I have been wanting to branch out and try a new BBH place, and after scouring the reviews for Saigon 88, I decided to give them a try. The restaurant is located in a quiet strip mall by the United Artists theater. There is plenty of parking. The interior has a lot of booths, some for groups and some for parties of two, so you'll definitely be comfortable while enjoying your hot bowl of soup. The menu is limited, with a focus on Pho Ga and BBH. Obviously I was only here for the BBH, so I went with the BBH 88 one, which comes with all the meats and pork blood. The condiment section has plenty of fixings if you want to add any, including a giant carafe of chili fish sauce. There were only two servers, but they were both friendly and attentive. I was given a carafe of water, which I always appreciate, since I drink a lot of water when eating. My BBH came with a side of fresh herbs as well as pickled onions. I don't often receive pickled onions so this was great. I particularly enjoyed eating them with the pork blood cubes. There were also banana blossoms with the herbs, which I liked, as it seems very few places here serve banana blossoms. It was a bit of a wait for me to get my BBH, and my server thanked me for waiting. I said I didn't mind at all. However, if you are in a hurry, this isn't the place for you. My bowl was huge and steaming hot. I was really happy that I got not just one, but two pork hocks. At my usual BBH place in south sac I only get one, but the portion is smaller. There was a ton of broth. Personally, the ratio of broth to noodles/meat was a little off. The broth wasn't as lemongrass-y as I would have liked, and it also wasn't as flavorful as the place I go to is. It had a good spice level though, and adding extra limes to the broth helped. Next time I'll see if I can ask for some shrimp paste, because it was also lacking some of that funk. The noodles were really nice and bouncy, and the pieces of meat I did receive were tender. The star of the show was of course the pork hocks. Nothing beats their tender fatty goodness. The pork blood was solid and a nice consistency. The cha was thinly cut, but still good. I wasn't able to finish my broth, so I saved a pork hock and some meat along with the rest of the broth to enjoy at a later time. For the price, it was definitely a big bowl of BBH, but it wasn't my favorite. I'd rather go back to my usual spot that serves BBH in a hot stone pot (formerly Tu Quy but now called Pho Plus 101), but Saigon 88 will do if I want a place where I have leftovers to take home.

    Joy Y.

    I am absolutely obsessed with the chicken salad year! It is so good and refreshing to eat! Large portion and enough to share. Food always comes out so good and presentation is great! Plenty of seating!

    Half chicken with fresh noodles
    Sarah L.

    Good bowl of chicken noodle soup! The fresh noodles were perfectly cooked. The broth was too salty in my opinion. The chicken was juicy and it came with a generous amount of ginger and scallions oil. The Hainanese rice could be served warmer. The wait for the food was a bit long even though the restaurant didn't look that busy.

    Chicken Pho
    Abby C.

    Classic chicken pho, perfect for the rainy weather we've been having! Service was fast and friendly. The amount of toppings they initially gave us was enough for one person, so we asked for more and they were more than happy to do so. The space is pretty big with plenty of seating for big and small parties. My friend and I both got their chicken pho (which is what they specialize in). I already knew coming in that do not make beef pho! It was so delicious!

    #15 Exotic Bun Bo (3PD)
    Jennifer T.

    I was told this is some of Sac's best BBH and pho. I got the #15 BBH. The broth was good but there were a lot of herbs that I kept choking on. My dad was the same and didn't like how much oil was in the soup. The pork feet was tender and flavor of everything was good but not as special as I was told. The service was good too as the waiters kept checking on us. We went in the day after Thanksgiving and there was already Christmas music player which was cute. I will need to come back again to try the pho.

    #14
    Leung Y.

    The food is pretty good. The restaurant is renovated a little bit but still kept the Pho Le layout. The service is good. From entry the greeters greet us and told us which table to sit. They gave us water and menu quickly after we were seated. Twice during the meal they asked us how we were doing. The restaurant was pretty clean and lots of condiments choices were available. We ordered the hainan chicken rice dish which came with soup and #14 noodles. When we eat that it was past 4 pm after a long day of Pokemon raid and it is our first meal (real food) for the day. The chicken seasoning is quite heavy and chicken is quite dry (like cooked in advanced and not juicy). The chicken soup is a bit on the salty side, and maybe it meant to eat with the rice. The beef noodles taste so much better. It was a bit on the spicy side but tolerable. The beef slices are good. Overall I like that noodles way more than the chicken rice dish, which was surprising. The table behind us of 4 people ordered three #4 and one #16. I guess #4 must be good. Will definitely try. Took 1 star off as there are better chicken elsewhere. Consideredbwe were starved and still didn't think the chicken is best chicken ever there will be room to improve! I will highly recommend this place for the noodle fish though, especially if you like spicy food!

    #13 Bun Bo Tai (3PD) + extra noodles
    Liza L.

    I've been looking for a good Bun Bo Hue & I can honestly say I've found it! It was so flavorful & filling - the portions are huge! The staff was nice, there were moments where the waitress was visibly losing patience with us, but overall no complaints! There is lots of seating & was able to accommodate our party of 10+. Adding this to our go-to spot when we're in the area!

    #16: Bun bo hue 88
    Tina T.

    Bun Bo Hue: 5/5 So far this is the best place for Bun Bo Hue! I love that there's pigs blood, pigs feet, etc. And the portion was pretty big! Chicken Pho: 4.5/5 It's on the heavier side since there's lots of fried shallots in the bowl. So imo, it wasn't great eating this while sick/hungover, but I'm sure I would've loved it otherwise. But the chicken though, I'd rate it 6 out of 5 stars! It was so tender and literally melts in your mouth, even the white meat! The 'fresh noodles' were okay, I've had better ones but it wasn't bad. Specialty chicken rice plate: 3.5/5 I wanted to love this but the rice was a bit mushy and wasn't the best Hainan rice I've had, in terms of flavor too. The chicken was good, I like the ginger and dried shallots. This dish also felt like it was a bit heavier than expected. Overall, I'd go back again, especially for the bun bo hue! I love that they have a huge bottle of Nước mắm/fish sauce at each table, and I wish they had appetizers or served banh cuon to eat it with. Everything was super flavorful, and if you don't mind a heavier meal, then this would be perfect.

    Menu of main courses
    Tim T.

    This is our second time coming here and so far, the food does NOT disappoint! I got #10 specialty rice dish and the rice is delicious. The chicken in the dish is extremely juicy and tender, and the fried onion bits with the ginger garnish make every bite packed with flavor! Immediately when you walk in, you can just smell the aroma of authentic Vietnamese cuisine. The staff are very friendly and attentive and make sure you are being served well. This is our go-to spot!

    #16 Bun Bo Hue
    Tien D.

    I had a craving for poached chicken and Saigon 88 didn't disappoint. I ordered the specialty chicken plate and it came with seasoned rice and a bowl of chicken broth soup. Rice was perfectly cooked. Chicken was tender but not mushy. There was extra sauce available at the table but I didn't need it. Would definitely recommend this dish.

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    2 years ago

    I love their broth. The chicken comes on the side and comes with yummy sauces. I will be back.

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    3 years ago

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    3 years ago

    Holy moly. The viet food scene in sac is poppin off. Best chicken broth I've ever had. Commendable. Coming back for that broth every time.

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    2 years ago

    Our first time coming here and the foods are great. Service is fast. My husband said would eat #9 again any day .

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    2 years ago

    The BEST chicken Pho I have ever had!!!!!! The best place to go for a hangover, on a cold day, or just a regular day.

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    2 years ago

    Chicken tastes very fresh. Owners did a great job with the quality. Simple menu but great tasting. It's a great place to have a quick meal

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    2 years ago

    Good service and best bon bu hue! This is my place for bon bu hue. This is my 3rd time eating here and will continue to order.

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    2 years ago

    Ate lunch there and ended up in the ER with a severe case of food poisoning!!! Never again

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    2 years ago

    The chicken clear soup noodles was yummy. All my friend love that. The service was great too.

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    Page 5 of 6

    Saigon 88 Reviews in Other Languages

    Ask the Community - Saigon 88

    For the Bo Tai Chanh (raw beef) what cut of beef is it from?

    Is their pho gluten-free?

    Yes, the clear noodles

    What's the schedule?

    Based on their Instagram post on 1/1, their schedule is 10am-8pm daily.

    Don’t See Your Question? Ask Away!

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    Quan Nem Ninh Hoa

    3.9
    (1.6k reviews)
    5.7 mi
    $$

    Sacramento, if you're craving authentic Vietnamese comfort food, Quan Nem Ninh Hoa is a must-visit!…read more We loaded up on their legendary Nem Nuong Cuon--perfectly grilled pork sausage pre-rolled with that signature killer crunch (we added noodles to take it to the next level). Pair it with a rich, flavorful bowl of Mi Quang, and you're in food heaven. Try their bun cha ca, vermicelli noodles w fish cake super light and excellent broth! I also like their banh xeo here, very crispy and the right amount of veggies. PRO-TIP YOU NEED TO TRY: Don't sleep on their appetizer menu! Stop by TK Noodles down the street first, grab some chicharrones to-go, and sprinkle them right on top of the Banh Beo here. Total game changer! Try something else besides pho, I love pho but Vietnamese cuisine has many distinct soup dishes when you factor in regional variations, unique broths, and different noodle types. If you look past phở, Vietnamese soups generally fall into a few massive, distinct categories based on how the broth is built and what kind of noodle is used.

    House Special #1 for two: The house special came with heaping pieces of nem nuong, but the dipping…read moresauce was so gloopy... the flavors overall were quite muted and really lacked the exciting flavor and zing I'm used to from Vietnamese cuisine. The dipping sauce lacked flavor and the color was a bit off-putting. For ~$4 a roll, I was hoping for more. Banh Hoi Chao Tom: There was a crispy exterior to my chao tom, but it definitely looked way different than I know chao tom to be. I'm used to the sugarcane inside the patty to infuse it with the sweetness and aroma, but here my sugarcane sticks were kinda just laying there on my plate (lol). There also isn't much shrimp in the mixture so the chao tom truly lacked excitement. There was no complexity of flavor.. just crispy-ness which carried the dish. Overall, 4/10.

    Photos
    Inside
    Inside
    Spring rolls
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    Clean and super chill

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    Clean and super chill
    Com Tam Dat Thanh

    Com Tam Dat Thanh

    4.6
    (446 reviews)
    6.1 mi
    $$

    First time dining in today, and it was really good despite the lunchtime rush! This is our second…read moretime having their food and it truly is consistently wonderful for takeout and dine in. We felt transported back to Vietnam when we sipped the sugarcane and calamansi juice. If they have it (listed seasonal on the menu), try it! We also got nem cuon (not pictured) and the portion was generous and warm. I love their dipping sauce too. The broken rice plates also remind me of the places my mom took me to in Westminster and Garden Grove growing up. The accompaniments(hanh mo), whole Thai chilies, and chicken broth are signs of the authenticity. Meats are marinated and grilled nicely too. Everything is so so good. Support this place and family. They're great and kind!

    Came here because of the strong Yelp reviews, but unfortunately the experience didn't live up to…read moreexpectations. We ordered the combo pho, and the broth was surprisingly bland & lacking the depth and richness you'd expect. The meat was tough, there was barely any tripe, and no tendon at all, which was disappointing for a "combo." I also requested less noodles, but that adjustment was mistakenly given to my husband's bowl instead. Not a huge issue on its own, but it added to the overall experience. That said, the menu offers a wide variety of broken rice dishes, so it seems like that might be more of their specialty. If I were to return, I'd probably try one of those instead of the pho.

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    Inside
    Inside
    Yummmmm!!!
    Yummmmm!!!
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    Banh Cuon Tay Ho

    Banh Cuon Tay Ho

    3.9
    (681 reviews)
    4.4 mi
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    Really wanted to try banh cuon (Vietnamese stuffed rice rolls) so we came in for the first time. We…read morecame in as a party of 3 for Friday lunch and was promptly seated. We ordered the #1 Cha Gio (fried egg rolls), #11 Banh Cuon Tay Ho Dac Biet (combination flour sheet/roll), and #54 Banh Xeo Can't go wrong with the cha gio. We mixed our fish sauce with the chili sauce and this was so good. I wish it came with a little bit more veggies as I like to lettuce wrap my cha gio. Banh Cuon combo plate was also very good but the banh cuon was absolutely the best part - next time I would just order a plate of only the rice rolls! Banh Xeo took a bit longer to come out but it was very large and seemed like a popular menu item as we saw other tables order this. This is a savory Vietnamese pancake/crepe packed with veggies and shrimp and pork. Veggies and herbs were plentiful here - a bit messy to eat but so good! Service was okay - our orders were taken in a timely manner and food came out promptly. Only thing is that we were never checked up on and we had to walk up to the counter to settle the bill. I'll definitely be back for the banh cuon!

    Yummy yummy! Still great delicious fresh food. Always need to flag someone down for a refill…read morethough. Still always coming back everytime.

    Photos
    Indoor dining
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    51C , beef wrapped in wild pepper leaves, served with rice paper sheets and generous amount of herbs and veggies.  Must try!
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    Hu Tieu!
    Lau Oc Viet Seafood Restaurant

    Lau Oc Viet Seafood Restaurant

    4.2
    (90 reviews)
    4.4 mi

    I'm not sure how long this restaurant has been open but it was our first time here. We decided to…read moreeat here because we saw on the reviews that they had ox tail soup and bun rieu ( crab noodle soup). It appears the restaurant mainly serves seafood. As there are a lot of seafood options. However there is hotpot options and other noodle and rice dishes as well. The restaurant has a small outdoor patio. Inside has spacious table seating, some with booth and good lighting inside. There was ballad vietnamese music video playing. The restaurant was not busy and there were elderly men at the tables playing cards and some at another table they were chatting & drinking. Im not sure if they hold karaoke or have live bands but there is a stage with music instruments and a projector with installed party lights. When we entered the restaurant we were greeted right away. It was a bummer when they told us they didn't make ox tail or bum rieu today. Instead we ordered beef tartare, beef pho and shaken beef with rice. The beef tartare was this sliced raw beef with onion, herbs and lime which made the dish rich and savory. The pho was mediocre and same goes for the shaken beef, but both dishes were still tasty enough. During our time there, the server did not check on us or refill our water. If I'm craving for seafood, maybe I'll come back to try their seafood options.

    I drove there from Woodland for lunch because the menu looked good and i was craving Vietnamese…read moreSeafood. It was a little hard to find in the rather large strip mall. The place was empty and i was told they are short staffed and only served dine in for dinner and on weekends. I would have to order to go only for lunch. The restaurant looked bigger in the pictures but it was much smaller than i envisioned. Probably won't go back. I was really disappointed to drive 35 minutes for nothing. The person i talked to was nice though in his explanations. But i wanted to eat. If you're looking to go there, call first and make sure they are open and that you can dine it.

    Photos
    Inside - local music playing on big screen
    Inside - local music playing on big screen
    Grilled scallops with quail eggs
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    Saigon 88 - vietnamese - Updated July 2026

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