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    Sake 'O

    3.7 (148 reviews)
    ModerateJapanese, Sushi Bars
    Open 11:00 am - 2:30 pm, 4:00 PM - 8:30 PM

    Sake 'O Photos

    Business Info

    SAKE 'O ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Good for groups

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    Recommended Reviews - Sake 'O

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    Northbay roll with soy paper

    Love this hidden gem in Healdsburg. Fresh sushi and friendly staff. Small outdoor seating but I always opt for the sushi bar. Nice selection of sake too. Give this place a try!

    a plate of sushi and chopsticks
    Daniel R.

    Food perfectly executed, sushi is an art right? Always good service and always a Pleasure to sit and watch them make the sushy

    Soft Shell Crab Roll
    Nathan H.

    My girlfriend and I have been coming here for a very long time. Some of the best sushi we've had and it's always fresh. The manager, Frank, is incredible and always makes sure that we are well taken care of. My favorites are the Carburetor Roll, Martini Prawns and Miso! There's plenty of space for parking out front and we never have problems finding a spot. Great restaurant, we always look forward to coming here.

    Beautiful Martini Prawns set on the table.
    marc j.

    Trying a new sushi place that was open. Server staff prompt and courteous. Surprised to see martini prawns on the menu - we ordered this, yelp favorite Utah roll, staff recommended Spicy Tuna roll, miso, California roll and tuna nigiri. Miso came out immediately and HOT! Really nice flavor and rich coloring. Martini prawns - what a mess. Tough, strangely battered dry prawns, luke warm at best swimming in a mayo sauce that lacked depth of flavor. Total disappointment. For great martini prawns - royal China off piner rd. California roll was fresh and full of flavor. One of the better California rolls I've had. The Utah roll was decent - I'd get this again. Spicy tuna with fried chili strands - pretty but loaded with sriracha sauce, chili seeds and deep fried. Would not get this again, Just heat over powering anything else. Tuna nigiri was not pleasant - fish was mealy and had a funny taste. Service was good, but we won't be coming back,

    Kelly Roll

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    5 years ago

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    4 years ago

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    12 years ago

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    4 years ago

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    4 years ago

    Great food and the place has been in town forever! I always get martini prawns!!! Highly recommended best freshest sushi in town.

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    9 years ago

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    9 years ago

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    7 years ago

    OMG, the freshest fish ever! This is my favorite sushi place outside of my hometown, Petaluma.

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    6 years ago

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    14 years ago

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    8 years ago

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    18 years ago

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    15 years ago

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    7 years ago

    Excellent quality sushi. Empty on Saturday night? Probably because its tucked in back of a bank at the far end of town.

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    10 years ago

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    12 years ago

    Don't expect a lot here. Think LOCAL, think expensive.

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    11 years ago

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    Page 2 of 4

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    The Matheson

    The Matheson

    4.1
    (342 reviews)
    0.3 mi
    $$$

    Oh wow... i love this spot! I was in town for a couple…read moredays...daughter visiting with friends in Sonoma...she left me within 20 min of checking into hotel. I wanted to go out for a Happy Hour and looked into my list of places I want to try on here (based on recommendations for local friends). this looked perfect and i've never really experienced Healdsburg... The bar was packed and they do allow standing room but that's not what i wanted. Standing is fine and dandy if I was in a group but i was alone.... She offered either a table or at the counter overlooking the kitchen..I opted for counter. I had a perfect view of all the food being prepped. I was tempted to do the "founders" menu which is 3 courses for $50 ...option to add wine pairing for $30. BUT...i wasn't that hungry. I opted for the HH menu...i picked the Pepperoni flatbread + Baby lettuce & grapefruit salad. Happy Hour Rose wine... That salad was so damn good! the "croutons' were a goat cheese meringue. wow! dressing was perfectly done. the pizza was also amazing!! i had half of each to take back to hotel. they do have a wall of wine (by the ounce pours)...as impressive as it was ...i wasn't interested in walking over there to pour and sample. super fun atmosphere... phenomenal service spectacular food. 100% want to come back again!

    Very disappointed in my experience today. We have been here before for dinner and had a great time…read more I thought the brunch would be similar. Here are some highlights: -We had to ask for water and took 3 people to ask us what type before it was brought over -The server did not know the menu well and forgot our a drink order and had to come back to ask for us to point to it -Eggs Benedict was way over cooked. My egg was fully cooked and did not have any runny-ness to it at all -The waffles were soft like they have been sitting for a while with no crisp Overall for what we paid it was not worth it and sadly not coming back again

    Photos
    Bar.
    Bar.
    Irish Sundae
    Irish Sundae
    Burrata salad

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    Burrata salad
    Ume Japanese Bistro

    Ume Japanese Bistro

    4.0
    (371 reviews)
    6.0 mi
    $$

    Came here for dinner on a Saturday night as a party of 3. I didn't have super high expectations…read moregiven that there aren't many asian food offerings in this area compared to the South Bay Area but this place pleasantly surprised me! They had authentic wasabi and great ginger slices! We were seated in the back patio and it was enjoyable because it wasn't hot and there was plenty of shade from the Bamboo. Fried Calamari - 3/5 a bit dry but the sweet Thai aioli was interesting Geisha - 5/5 - Standard sushi roll 49er - 5/5 - my fave b/c of the refreshing lemon slice Carberator - 3.5/5 - just okay b/c I'm not the biggest fan of Tempura, we ordered it since it wasn't spicy for one of the members of my party to be able to enjoy and it was their favorite Snow White - 4/5 - a bit too saucy but great flavor ~~Parking: There's a dedicated parking lot that's pretty spacious, we didn't have any troubles finding parking. ~~Service: Good. All of the waitresses are super nice, though it can be a little difficult to get help from the back patio just due to not being within natural eyesight of them. ~~Best Part: 49er roll ~~Worst Part: Nothing. ~~Return: Yes

    We came here for dinner tonight. The rolls we got were all very fresh and tasted great with awesome…read moreplating. The staff was attentive and kept refilling our drinks. They were super friendly too. This is definitely my favorite sushi spot, even compared to all the spots in SF and the south bay. We sat outside on a sunny day and it had plenty of shade. It was surprisingly not bright due to the setup they have out back. Definitely coming back here again.

    Photos
    Chefs prepare sushi...beautiful!
    Chefs prepare sushi...beautiful!
    Chef's sashimi omakase
    Chef's sashimi omakase
    Oyster shooters with Uni and quail eggs

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    Oyster shooters with Uni and quail eggs
    SingleThread Restaurant & Inn

    SingleThread Restaurant & Inn

    4.4
    (523 reviews)
    0.2 mi
    $$$$
    Fine dining
    Luxury

    As the owner of a San Francisco food review company, I believe a truly exceptional dining…read moreexperience begins long before the first bite. It starts with the reservation--the very first interaction with a restaurant. When I choose a fine dining experience, I want every touchpoint to feel special from beginning to end. Eliza, the reservation specialist at SingleThread, delivered exactly that. Her warmth, professionalism, and attention to detail made me feel like a VIP from our first conversation to our last interaction. Bravo to SingleThread for preserving something increasingly rare in the hospitality world: genuine human connection, thoughtful service, and a warm, personal touch. -- Manifestin4Life.com Ashley Rutberg

    Tucked away in the quiet town of Healdsburg, SingleThread delivers the kind of experience that…read moreimmediately reminds you why it stands among California's three Michelin star destinations. From the very beginning of the meal, there was a clear sense of precision, elegance, and intention. The opening presentation was stunning, filled with an assortment of beautifully composed small bites featuring oyster, mushroom, sea bream, and a variety of other seasonal ingredients. Each bite felt delicate yet purposeful, showcasing both technical refinement and remarkable balance. One of the most memorable dishes of the evening was the bluefin tuna moriawase paired with strawberries. Normally, fruit in savory dishes tends to feel distracting or overly sweet to me, but the execution here was exceptional. The chefs managed to create a harmony between sweetness, tartness, acidity, and umami that elevated the tuna rather than overshadowing it. It was a dish that felt thoughtful, restrained, and incredibly well composed. The consistency throughout the progression of the menu was equally impressive. Course after course arrived with meticulous presentation and a strong sense of identity. Every dish felt polished and intentional, balancing visual artistry with flavors that were equally compelling. There was never a moment where the meal lost momentum, and the pacing allowed each course to feel distinct while still contributing to a cohesive experience. That said, there was one course that completely missed the mark for our group. The milk and honey dessert, which resembled a sponge cake topped with a whipped goat cheese foam, was overwhelmingly pungent and difficult to approach as a dessert course. The intensity of the goat cheese dominated every other component, to the point where it felt less like a composed dessert and more like being punched by a goat farm. Looking around the dining room, it seemed we were not alone in our reaction. Interestingly, when we mentioned that this was the only dish we did not enjoy, we were told, "if at least 1 out of 10 guests enjoy it, we consider it a win." It was certainly an unexpected response, especially given how polished and thoughtful the rest of the experience had been. Even with that misstep, the overall meal was exceptional. SingleThread succeeds in delivering a dining experience that feels elegant, immersive, and deeply personal. Between the artistry of the presentations, the balance of flavors, and the technical execution across the menu, it remains one of the most impressive three Michelin star experiences in California.

    Photos
    Sashimi & Scallop dish
    Sashimi & Scallop dish
    One of our luxury suites.
    One of our luxury suites.
    SingleThread

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    SingleThread

    Sake 'O - japanese - Updated June 2026

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