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    Saltgrass Steak House

    3.8 (520 reviews)
    Open 11:00 am - 9:30 pm

    Saltgrass Steak House Photos

    Business Info

    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

    Recommended Reviews - Saltgrass Steak House

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    Reviews With Photos

    Ruslan W.

    Salt Grass Steakhouse - Grapevine Good service from our waiter. He was very attentive, despite being very busy inside the restaurant. He deserves, Five-Stars. (I wish I remembered his name) When we ordered our drinks, hot coffee and unsweetened iced tea, he replied, "I don't have anything made fresh, but I'll go start brewing fresh batch of coffee and tea." I can appreciate that. Small details really do matter. When he brought our drinks, upon tasting them, my dad and I could tell, our waiter was a person of integrity. Once we ordered our food, it did take a little bit but we didn't mind. Once the food arrived, both our steaks looked great. Our waiter came back after few bites, to make sure our steaks were indeed how we wanted them. "New York Strip," 12 OZ, was especially good. Hats off to the chef. It was cooked with perfection. The seasoning and the butter melting on top was amazing. No need for additional steak sauce. "Smoked Mac & Cheese," was also the best I've ever tasted. I had to give some to my dad to try. It was perfect amount of cheesy, well seasoned and good portion of bacon pieces sprinkled over it. I want to give this place, five stars, but despite our waiter going above and beyond, place being fairly clean. I do have few things to mention that doesn't make this place a Five-Star. We were seated by the kitchen and no complaints there. But some of the kitchen staff, waiters and manager on duty, can be heard complaining and possibly loud arguments. It was somewhat unprofessional and you could tell, staff didn't care if they were heard or not by dining guests. Otherwise, I would still return and recommend it here. A side note. For a high-end steak house, outside in the dark times, the word, "Salt" is burned out and it looks like it's been out for over a year.

    Prime rib with loaded potato
    Patricia H.

    Celebrating birthday for twin grandsons. Party of 9. We got a great table and waiter was prompt to get drink orders. We ordered two apps and they were wonderful. Our food was delivered hot and timely

    Steak and Potatoes
    Nathan B.

    I am visiting Dallas for a day, and wanted something good and casual and Saltgrass did not disappoint. I had Greta service from Robert, and for $20 was able to get steak, potatoes, salad, and complimentary bread. Additionally, I was able to catch a couple of the sports game as well,l which added to the overall laid back but positive atmosphere. Will definitely be back again at some point!

    12 oz Ribeye
    K'ana Heik S.

    Fantastic experience! Friendly greeting right when I walked in, carefully thought out suggestions when I asked for an opinion on the food, with genuine care put into the answers. My server Lex was on point, and made an effort to communicate with me when I was having issues. First time visit, will definitely be back.

    Crab cakes

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    1 year ago

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    7 months ago

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    Rhamona A.

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    8 months ago

    Logan and Edgar were great we appreciated their service so much they we're just great

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    Rhamona A.

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    8 months ago

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    Rhamona A.

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    8 months ago

    Jayda was fantastic and multitasked well! We love the Happy Hour apps when we get to town. We'll be back.

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    Rhamona A.

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    8 months ago

    great service, great hospitality! food was awesome would come back. For the food and vibes.

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    10 months ago

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    Rhamona A.

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    9 months ago

    Yasmin was courteous and accurately took our order. She checked with us several times, getting drink refills and boxing leftovers for

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    Rhamona A.

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    9 months ago

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    Rhamona A.

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    10 months ago

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    9 months ago

    The food was fantastic and the service was awesome!!! The restaurant atmosphere was classy and rustic. It was beautiful.

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    Kait W.

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    2 years ago

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    11 months ago

    Ask for Milton! Courteous and knowledgeable about the menu and quick, pleasant and professional service!

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    2 years ago

    Food was fantastic, we had to wait for over 1 1/2 hrs but the service and the food were well worth the wait.

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    11 months ago

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    1 year ago

    Food service greeting remarkable, thank you Lola and manager Michael. Atmosphere by the fire place outstanding. I recommend highly

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    11 months ago

    The food was absolutely amazing and our waitress Kinley was top tier... we loved it and def will be back again!!

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    11 months ago

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    2 years ago

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    Kait W.

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    2 years ago

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    11 months ago

    Brandy was so helpful and welcoming! Jeff may have the best service we've ever experienced at a Salt Grass, hands down.

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    1 year ago

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    3 years ago

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    3 years ago

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    Kait W.

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    11 months ago

    The food is always great, everyone is very friendly, and I can use the Internet to work while I'm eating a good meal.

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    1 year ago

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    2 years ago

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    Kait W.

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    3 years ago

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    Kait W.

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    1 year ago

    I really appreciate the outstanding service from Alexandrea. she is so helpful and knowledgeable. we enjoyed tonight dinner so much!

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    2 years ago

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    3 years ago

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    4 years ago

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    Melanie C.

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    Page 3 of 13

    Ask the Community - Saltgrass Steak House

    What are hous of early bird specials?

    They are 4:00-6:00 PM Monday through Friday. Enjoy!

    Is it just reservations?

    Not at all. Walk-ins are welcome. I make a reservation out of habit. Enjoy!

    Truluck's Ocean's Finest Seafood & Crab

    Truluck's Ocean's Finest Seafood & Crab

    4.2
    (654 reviews)
    3.4 mi
    $$$$
    Fine dining
    Takes reservations

    We came to celebrate a birthday and it was a lovely experience. We were sat in a booth with equal…read moreprivacy and openness to the restaurants calm vibe. Lylay was our server. He was patient, attentive, and courteous throughout the evening. The menu is vast so we had many questions and he took his time to answer all of them. We decided to go with the three course menu. I went with burrata appetizer, 9oz filet mignon, and carrot cake for dessert. My medium rare steak was cooked perfectly and paired with creamed spinach and mashed potatoes. My friend got the scallop and shrimp sauté. The chefs did a fabulous job searing and cooking steak and seafood tenderly. Our dessert was the baked Alaska, carrot cake, and key lime pie. All were super generous portions enough to share. And the right sweet tooth to finish dinner. I would say Trulucks nailed the high end dining experience. And the food and service sold me to come back again. Thank you!

    Truluck's is good but pricey. Although they do have some decent Happy Hour deals…read more I ordered their famous Jumbo Stone Crab Claw. It's really good but it was NOT worth $40/claw... that's outrageous. I also enjoyed the Miso-Glazed Seabass. The asian vegetables that came with it, not so much. Everyone at my table had nothing bad to say about their food, a mixture of steak and seafood dishes. The Baked Alaska had a cool presentation at the table with the flames but the taste was nothing special. The Carrot Cake on the other hand was awesome. The service at Truluck's was VERY good. The staff was attentive and the manager even came by to introduce himself. I do like the small touch of illuminating the menu so it's easier to read.

    Photos
    Truluck's Ocean's Finest Seafood & Crab
    Truluck's Ocean's Finest Seafood & Crab
    Truluck's Ocean's Finest Seafood & Crab

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    Perry's Steakhouse & Grille - Grapevine

    Perry's Steakhouse & Grille - Grapevine

    4.1
    (834 reviews)
    1.9 mi
    $$$$

    Came in for a grad party. We had a member of our party who was hard of hearing, and we were kindly…read moreadvised to reserve the patio so she could enjoy her experience. So happy we did! Our server, Ashlie was very prompt and friendly, especially catering to the elderly members of our table (and our grad, of course!). Her recommendations of the thyme lemon drop and a wine pairing for my porkchop were wonderful! Also, if you're teetering on grabbing the smorgasbord -- DO IT! It was AWESOME! We also got a lovely visit from a manager, Reigan. She spoiled us with a free dessert for our celebration! But what she really did that was above and beyond was after we left the restaurant. We got home and realized one of our boxed items was left on the table. We called to see if we could still grab it and Reigan not only gave us a fresh side of brussel sprouts but even a free corn brûlée because we were raving about it so much! We will absolutely be visiting again!!

    Date night at Perry's last night!…read more First things first: Perry's is gorgeous. Modern, upscale, and elegant without making you feel like you're about to be judged for holding your fork wrong. We had reservations and were seated immediately. Unfortunately, our first dinner companion was...a fly. I know this is Texas and flies don't exactly RSVP, but this one seemed determined to experience fine dining right alongside us. Eventually it either found another table or met its untimely demise. Either way, peace was restored. The manager stopped by within the first 20 minutes to check on us (his visit was unrelated to the fly), which was appreciated. Our server was prompt, friendly, and had excellent timing throughout the meal. The only miss? She gave us the speed-run version of the menu and never mentioned any of Perry's signature dishes. She didn't realize it was our first visit until we were paying the check, which explains why we unknowingly skipped what they're apparently famous for. The warm bread arrived early with butter so soft it practically spread itself. Dangerously good. We split the Caesar salad, and honestly, it may have been my favorite part of the meal. Lightly dressed with house-made croutons and seasoned sunflower seeds, every bite had crunchy, citrusy, salty/spicy goodness that somehow all worked together beautifully. For our entrees, my husband ordered the cedar plank-fired redfish, and I went with the special Beef Wellington. We both had the exact same thought after a few bites: the seasoning was winning the battle...against everything else. We love bold seasoning, but it felt like all the flavors were competing for attention instead of letting what seemed to be beautiful cuts of fish and beef shine. The loaded mashed potatoes, however? Zero notes. Cheesy, whipped, buttery perfection. Dessert was the chocolate chip bread pudding with homemade toasted marshmallow, and this is where things really surprised us--in the wrong direction. It somehow managed to be bread pudding...without much flavor. I didn't think that was possible, but here we are. Completely underwhelmed. To wash down our dessert disappointment, we ended the night with the Salted Caramel Espresso Martini. And honestly? It almost redeemed everything. It tasted like the most decadent chocolate milk you've ever had--with just enough espresso to make it feel classy. This drink is dangerous in all the best ways because it goes down far too easily. Order one...just don't blame me when you immediately want a second. As we were leaving, we finally learned the real star of Perry's is the famous pork chop. Then one was delivered to the table next to us. Y'all...that thing looked about five inches tall, carved into slices like a pie, and could probably feed a small family. Holy moly. Final verdict: beautiful restaurant, attentive service, and some genuinely great bites. But if you're a first-timer, do yourself a favor and order the pork chop. Apparently, that's the move. Guess we'll have to go back and let the giant pork chop have its chance at redemption.

    Photos
    Perry's Portfolio of Wine
    Perry's Portfolio of Wine
    Perry's pays tribute our butcher shop beginnings.
    Perry's pays tribute our butcher shop beginnings.
    Perry's Pork Chop Bites

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    Perry's Pork Chop Bites
    1845 Taste Texas

    1845 Taste Texas

    4.5
    (706 reviews)
    5.1 mi
    $$$

    It's been a while since we've been able to stop by 1845, but tonight we made it a point to be at…read morethe bar for happy hour and then dinner. We started off with the smoked wings appetizer which was as close to the old JR's Grill (IYKYK) as we've ever found. Fantastic. We moved on to the smoked prime rib and blackened redfish for dinner. Both were amazing. The smoked prime rib might be the best smoked steak I've ever had, and I've won awards for my smoking talent. The potatoes au gratin were from another universe. So fantastic! Do not sleep on this place, it's one of the best in DFW.

    We were near the area and decide to come here for their steak dinner. We enjoyed our dining…read moreexperience here very much! Matt our excellent server has a great sense of humor and welcoming personality. So much that we had to chat with the Manager, Bobby about him. The rib eyed steak - medium rare was scrumptious and the sides: mushrooms, baked potatoes & green beans cooked perfectly. Compliments to their chef/s! With what's happening in the world, the steaks are a little bit on the *ozempic thinner side but we still highly recommend because of the quality. Can't wait to bring our good friends from Arlington, down this way again. We drove over 30 minutes. We came to celebrate life! We left with a happy tummy, an awesome night full of smiles and laughter. Thanks y'all Elsie & Dr Johnson Thequeenofscalp The Floater Doctor

    Photos
    Ambience, Inside
    Ambience, Inside
    1845 Taste Texas
    1845 Taste Texas

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    Saltgrass Steak House - steak - Updated July 2026

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