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    Firebirds Wood Fired Grill

    4.0 (139 reviews)
    Closed 11:00 am - 10:00 pm

    Order Firebirds Wood Fired Grill Takeout or Delivery

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    FIREBIRDS WOOD FIRED GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Firebirds Wood Fired Grill

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    Creme Brulée Cheesecake
    Syd G.

    We had a family dinner here with 8 of us in the reservation. First time at a Firebirds and I had seen a lot of good reviews. The inside is a slightly upscale bar and grille scene. Impressed too they seated us right away. Now the one downside for the night was the service. The restaurant was only 1/2 full on a Sunday night but our server was MIA way too much. Very slow to get our drinks ordered then delivered. Rarely checked on us I under 15 minutes . So our drinks were often empty. Then our disorders came out staggered. That's just bad service when there's more than 10 minutes in between guests getting their plates. Now the food was exceptional! I had the grilled salmon and shrimp. Very tasty. My wife had the filet and it was outstanding! Everyone else really liked their food. Just wish the service matched the quality of the food.

    Drink Menu
    Denise H.

    Happy to say I returned quickly after my first try, and both times I sat at the bar. The service was quick, and our order was prepared as I would have wanted. On my first visit, I stopped for a glass of red wine and tried their Chicken Tortilla Soup. I ordered a bowl for $9. They make theirs on the creamier side. I have to be in the mood for this version, but it was very good. On my second visit, I had the opportunity to try their 7oz. Roasted Garlic Sirloin with a side of broccoli for $21.95. The roasted garlic was a bit much for me, so I removed the butter on top; it seemed to be too salty. The steak was grilled to my liking, medium rare, and the broccoli was fresh, and of course, my extra shredded cheese and grilled jalapeños really brought the meal together. My other half ordered the Firebird's Chicken Pasta for $18.25, which came with Spicy Asiago cream sauce, applewood-smoked bacon, green onions, and tomatoes. The Asiago cream was too much for both of us, and we felt like there was Parmesan on the dish as well, which did not seem to mix in our opinion. Our cocktails, the Paloma Mimosa and the Strawberry Cucumber Margarita, were both refreshing and great for a brunch selection. This location is in a great spot for food selection, and plenty of parking is available. Everyone was so friendly, and the cost of their selection is fair. I would definitely love to return and try more off the menu.

    Steakhouse Wedge SaladSteakhouse
    Shalena R.

    This was a very tasty salad, it came out fresh and fast. The food also came out hot as well and the food was on point. We didn't have to wait at all to be seated and the staff are very friendly

    Main Entrance
    Ruslan W.

    Firebirds - Grapevine Had a good experience here. Everything from warm welcome by greeter to the waiter always checking in to make sure we were satisfied with everything and providing refills, without being asked. Came by here with family for celebration and good fresh food. We ordered, "Honey Garlic Chicken" - $23.95 and "FIREBIRDS™ Chicken Pasta" - $24.55. Biting into "Honey Garlic Chicken," was like biting into a great cooked steak, juicy and tender. "FIREBIRDS™ Chicken Pasta," had great flavors and has right amount of spicy kick to it. We had to take home leftovers because portions were big. Service was great. Place was clean. I rarely drink alcohol, but I would say, if you do, you're going to appreciate their gorgeous bar display. Always been a big fan of bar decor. Would recommend it to anyone looking for good quality food in Grapevine.

    Bruce C.

    manager has a great crew! my wife's favorite place. Bargain Bonnie alway has a coupon lol!!!!

    Steakhouse Wedge Salad with Caesar!
    D S.

    Found this place for Lunch before heading to DFW. Wha a great find! Food was excellent! Fresh and definitely home made! The deviled eggs.....to die for! My grilled Salmon Salad was outstanding with candied pecans! What took our lunch to the next level was Hunter! What a great server! Kind, helpful, friendly, attentive and just really made our lunch experience great! I will be coming back to this location every time I fly in to DFW!

    Salman Z.

    I struggled with rating this. It's not 3, but it's absolutely not a 4. Given I definitely can't give them a 4, I had to round down to a 3. We visited for my father in laws birthday and were seated promptly without a reservation. Granted it was a Tuesday night. Since we were a group of five, the amount of bread provided was insufficient. When we requested more, the server complied, but it didn't seem like she was eager to do so. Here's what we got: Philly Cheesesteak Egg Rolls: solid. Better than del frisco's Philly egg rolls. Cajun Ribeye: the pictures for this item were exaggerated, because it definitely wasn't slathered with sauce, which is probably a good thing. I'd say the steak was interesting. Ahi Tuna Superfoods Salad: the tuna was fantastic. Would recommend this. What we'd like to try next time: - Grilled Salmon and Shrimp - Lobster Spinach Queso - Roasted Garlic Sirloin or any of their reccomended steaks. - Firebirds™ Durango Burger

    Cheese steak eggrolls
    Alex W.

    I was honestly surprised and impressed at how bad the service can be at a location. I go to the Alliance location frequently and love this chain. I forgot that it was Father's Day weekend and the hostess rudely responded that they are fully booked for the ENTIRE DAY and our only option was to sit at the bar or outside. Didn't even get an option to wait for a table in the dining room. We opted to sit in the bar area. Waiter came by pretty quickly and took drink orders but that was going to be one of the last times we see him. I guess since we chose to sit in the bar area, we don't get the included bread. After about 20mins of sitting around, what I assume to be a manager (collared dress shirt) stopped by and had asked if he could assist, he got our server to stop by and take our order. Again, didn't see the server again for a while. Our food was brought out by another manager. It was obvious that our food was sitting under a heat lamp or something for an extended amount of time. The skin on the soup was thick and well done. The cheese steak egg rolls were sliding to one side of the plate with sauce thrown on -- no presentation like the other tables were getting. For the price of the food, this type of service is just straight up unacceptable. Meanwhile, every tv in the bar area was playing open heart surgery while we were eating. I've worked in restaurants and frequent them like it's my day job, but the service experienced here was truly abysmal. Clearly the management didn't have enough staff for Father's Day weekend. The niceish weather didn't help with people sitting on the patio. It's disappointing having to be accountable for a restaurants lack of management and planning. Won't be coming back to this location, period.

    Deviled Eggs
    Mike E.

    Very nice lunch. Salads are very large and well made. Our server was friendly and attentive. The dining room is large, open and bright.

    Drink
    Randy W.

    Me and my wife went there for Valentine's Day lunch for the first time and it was so great of an experience from the price to the food and drinks and most of all Ruben are server. He was the very best server we have ever had anywhere , he was very helpful in everything we chose to get from the drinks to appetizer and the meal . He is very knowledge of all of it . So you have to go and to get the best experience ask for Ruben . He was a great guy.

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    Page 1 of 4

    Ask the Community - Firebirds Wood Fired Grill

    Is there a dress code?

    Not at all. You can go however you like.

    View All 2 Questions

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    Love! Love! Love Pacific Table!…read more The food is really great so if you are looking for a steak, brunch, salads, seafood or sushi this is the spot. You get great service, great food and a consistent experience no matter what day or time you eat at Pacific Table. My favorites are the Spicy Rock Shrimp, Prime Rib French Dip and love their iced tea and St Andrew's Root Beer. There are so many other dishes that my family members enjoyed crispy rice duo, Waldorf salad, ahi tuna salad and so many other dishes I want to try. They have great outdoor seating and since I am by myself half the time I sit at the bar. Love the vibe and all the servers and when engaging with management they are always interested in your experience. Love Pacific Table!

    The fly situation that they have going on in here is so intrusive and annoying. Mentioned this to…read morethe host and they were all aware of the serious situation and admitted that they have had exterminators there to assist with the issue. I told several people they should just go across the street and get the non toxic fly traps and put them up. It really bad. So bad that health department should check it out. We ordered a bottle of champagne prior to noticing the little bugs all up in our face. Had they shown us prior we would've left. We ate as fast as we could and took the bottle the go. Really sad because I liked this place. Get the fly traps!! Very poor handling of the situation.

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    Big Fish Seafood Grill & Bar

    Big Fish Seafood Grill & Bar

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    The menu drew us here. The selections were more than enough. Our appetizers were cups of soup. I…read morehad the Clam Chowder, she had the Seafood Gumbo. The soups hit the spot on a chilly night after shopping. Our Half/Half Iced Tea was absolutely perfect. We had the Shiner Fish & Chips and the Seafood Platter with Blackened Catfish and fried shrimp with grilled veg and mashed potatoes. For desert; because our waitress Allison twisted our arms so we got the New Orleans Breaded Pudding with Whiskey Sauce. Our dining experience was greatly enhanced with live music (Wednesday Nights); there are other nights also. The bathrooms were clean. This is an old downtown building and that factors in. We love the character of the restaurant and the wait staff was very friendly. Go!!

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    Pappadeaux Seafood Kitchen

    Pappadeaux Seafood Kitchen

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    We always love the bread basket here--it's always fresh, warm, and perfectly crispy! The Crawfish…read more& Shrimp Fondue is the best, especially with the garlic bread. Our new favorite dish is the Caesar Salad with Grilled Salmon--fresh, flavorful, and absolutely delicious! And Ethan, our server, is excellent! He always makes sure our drinks are refilled and that everything is taken care of. Not to mention the classic décor that adds so much charm and made our evening even more special.

    Very disappointing visit to Pappadeaux Grapevine, TX…read more Been there many times and generally have enjoyed it. We had not been there for a while having moved my business. Returned on a Saturday late afternoon and were excited to visit again! Different players this time. Wasn't impressed. Sat at the bar and it just never got off the ground. Slow. Uncertain. Not professional. Seemed like the staff needed more training. The management never engaged to make sure things were right after several things going wrong. A LOT of standing around looking clueless. 7-8 people standing behind the bar at one end chatting away. That's not a typical Pappadeaux. I won't name anyone but it was a train wreck in every way. Pappas concept is usually a well oiled machine. But not today. Was honestly an awful experience. It comes down to management and training. They're lacking. One excuse after another. The wait times and lack of accountability was sad. End of the meal we waited almost a half an hour for two desserts (ordered at the beginning of the meal by their request) and the manager came over and said the kitchen was backed up. Restaurant wasn't that busy. Forgetfulness by the woman that handled our order is more likely the reason. Was BS. I generally don't complain - but this was not a good showing for Pappadeaux. Management never even offered to make things right or make up for their lousy service. I know restaurants - and I've even been a part of Pappas' restaurants in the past. This location has serious problems. Doubt we'll be going back to Grapevine Pappadeaux. Spent $250+ for lunch and felt very unhappy when we left with our 2 desserts in a to go bag. Oysters were small and $31.95 Caesar salads had no croutons. Waited 15 min to get them and was told "yeah there should've been croutons on the salad". Asked for potato puree instead of dirty rice and was charged $9 for a dollop, and was still served the dirty rice on the dish after I told her I wouldn't be eating the rice. Mid rare request on the salmon was past on the degree of doneness. Prosecco refills on the $56 bottle was slow and frustrating. Empty glasses and waiting. Just felt genuinely ignored. Consider the Dallas Tollway, Lombardy, Oak Lawn, FW, Arlington, Richardson or Bedford before this Grapevine store.

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    Truluck's Ocean's Finest Seafood & Crab

    Truluck's Ocean's Finest Seafood & Crab

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    We came to celebrate a birthday and it was a lovely experience. We were sat in a booth with equal…read moreprivacy and openness to the restaurants calm vibe. Lylay was our server. He was patient, attentive, and courteous throughout the evening. The menu is vast so we had many questions and he took his time to answer all of them. We decided to go with the three course menu. I went with burrata appetizer, 9oz filet mignon, and carrot cake for dessert. My medium rare steak was cooked perfectly and paired with creamed spinach and mashed potatoes. My friend got the scallop and shrimp sauté. The chefs did a fabulous job searing and cooking steak and seafood tenderly. Our dessert was the baked Alaska, carrot cake, and key lime pie. All were super generous portions enough to share. And the right sweet tooth to finish dinner. I would say Trulucks nailed the high end dining experience. And the food and service sold me to come back again. Thank you!

    Let's start with the atmosphere - it was HOT. While I understand how high temps are outside right…read morenow, there is no reason to sit in an upscale restaurant and sweat...everyone at our table was sweating. The manager said he had the air set on 69, and it just couldn't keep up. Well ... maybe turn it down even a tiny bit more. We have been to other restaurants this week and they were VERY cool!!! Now for drinks - We ordered dirty martinis - there was NOTHING dirty about them. Two olives and vodka. We asked for some olive juice which was brought to us so we could mix them ourselves at the table. I just think at $28 each, your drink should be made as requested... Appetizers - Calamari was great!!!! $27 Jumbo Lump Crab Cake was about the size of a Hostess Donette (you know the little powdered donuts). But in all fairness, we were told it was small; what we weren't told is that it was very runny - ewwww.. Dinner - The Miso-Glazed Seabass was really good! Our friends ordered off the fixed menu and enjoyed their dinner. Dungeness Crab .. taste was great but I have never ordered crab, and it not be served with seafood crackers to break the shells ... had to sit and wait for the waiter (and that's another issue) to come back so we could ask for something to crack them with .. Now the waiter - that man had NO personality!! We were there celebrating a birthday so he could have at least smiled ... for real! We had to constantly asked for things, he was not the least bit friendly and .. I have NEVER been to an upscale restaurant where the waiter had NO recommendations on wine... or at least had a sommelier to help! Desserts: Carrot Cake, Key Lime Pie, and Baked Alaska - all greatness!!!! Decaf Espresso Martinis - delish! Bottom Line: Meh - we were hot, service was horrible .. food was up and down .. not enough for us to return. I'll stick to our favorite upscale restaurants where you get what you pay for and it is all served with a smile!

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    Tabitha and the team were awesome! We had a party of 6 (18% auto tip for 6+) for the 4 for $44 July…read morespecial. It was very busy on a Thursday night at 6:15. The room /restaurant is dark. Delicious! I didn't get a picture of the pork chop bites on the 4 for $44- 2 skewers in a zippy applesauce - lovely. The salmon my daughter thought was great+ the pear salad. She almost thought she could have just done the salmon over the salad!! Would recommend!! Would absolutely suggest recommendations.

    I had not been back to Perry's in a long time. During Covid we did a pick up. It took over 45…read moreminutes for the pickup because it was very disorganized, unlike the other restaurant pickup experiences we had had at that time. Soon after they reopened for dine in we went to celebrate a friend's birthday. Service was disappointing and the food was okay. I figured staff count might have been low at that time. So when friends asked us to go recently I thought it was time. We went on a Monday during their 4 for $44 anniversary deal. Service was okay again. It did seem to improve as our meal was almost over. I must say the Steak & Tater Totter Bites were delicious! I was excited to try the Artichoke, Potato and Leek soup. It is all puréed and I would have liked some chunks of artichoke in it, but it was good. I went with the Chicken Oscar, because I love crab and it sounded really good. It was good, but not as good as I had hoped. The lemon bar was not great, but my husband had the Orange Vanilla Cream Cheesecake, which we had had before, and it is very good. The restaurant was extremely crowded on a Monday night. The tables are very close together and it was very loud. It is a very popular restaurant and I have friends that really like it.

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    Firebirds Wood Fired Grill - tradamerican - Updated August 2026

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