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    Saltgrass Steak House

    4.2 (1.2k reviews)
    Closed 2:00 pm - 8:00 PM
    Updated 2 months ago

    Saltgrass Steak House Photos

    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

    Recommended Reviews - Saltgrass Steak House

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    Queso and briskit dip
    Leithan S.

    You can't cook an equivalent steak for cheaper. The prices are just a bonus, you come here for the service and the food. I have eaten at all the best steak houses in Vegas, and they were all good, but the Salt Grass is something else entirely . It's not just the steaks, it's not just the food, it's the service. The service is absolutely exemplary, they make you feel welcome and special from the minute they grab your menus and walk you back. You're not going to get the same quality of steaks you will at "Delmonico's or S&W", you are going to get a good steak, cooked exactly how you want it. Good drinks, great beer, great steaks, and some of the best service you have ever had, at shockingly fair prices.

    Ribs and chicken with green beans
    Samantha L.

    We stayed at the Golden Nugget where this restaurant is located. Walked down at 5 to put our name in for dinner and came back to our room. We were told the wait would be 45 mins, but it was really about 15. Great service and we got a table with a view of the beautiful Colorado river. The ribs were fall off the bone, chicken was delicious, and the green beans were really well seasoned! We got the chocolate cake and sadly, it was really dry. The vanilla ice cream helped a little but I wouldn't order it again. Everything else was great!

    Smothered ribeye
    Laura F.

    Located downstairs in the Golden Nugget on the riverwalk. Arrived for an early dinner. We were greeted immediately and seated at one of the window tables. We had an awesome view of the Colorado River. Charles, Our server, took our drink and appetizer order while we scanned the menu. Charles was very polite, friendly and helpful. I highly recommend you ask to be served by Charles. He was very helpful with our questions and made perfect recommendations. My favorite mushroom appetizer was served piping hot with a ranch dip. My smothered ribeye was cooked to perfection and the large serving of broccoli was the perfect with my steak. Service and food never disappoints. It is consistently top notch. I suggest you make reservations. If you don't have reservations arrive early and seating won't be a problem.

    22oz porterhouse

    Ordered med rare 22oz porterhouse with smoked bacon but came out med well and thin cut with less than desirable marbling. Called waiter to tell him what I got and immediately manager came out to apologize and then the head chef brought out my steak himself and stood until I cut it and examine it. It was a much better cut of steak, thick juicy and med rare. I ate it all up and left very very happy. Bacon was absolute must...

    Steak & Loaded Potato
    Dez ..

    We had a great dinner. The steak was soft and their blend is flavorful. I enjoyed the brisket burger as well, fries were just okay. Good service. It has a dark moody cowboy vibe.

    Outside by the River while we wait for our table
    Lisa T.

    Always sooo good!! We shared a ribeye and it was perfect the green beans, wedge salad, and the cheese potatoes (think potato skins chopped up! ) all sooo good! Isaiah are waiter was excellent! He was kind, attentive and fun! Best service! View is always nice of the river! Make reservations! Best restautant on Laughlin! We go every Time we are in town!

    Juiciest steak ever with a loaded baked potato.
    Angela B.

    Forgot to make a reservation for our large group of 10. They told us the weight could be up to an hour, but we have eaten here EVERYTIME, and wanted our friends to try it, so we stayed. We only had to wait for 15 minutes and we got a table with the river view (thank you staff). We were treated like kings, our cups were never empty, salads and soups came out quick, hot and fresh. Even the appetizers came out before our main courses (which is a plus, in my book). The steaks were all cooked to perfection and the grump was grilled perfectly as well, I love it when you can taste the fire from. Grill. I am so glad that over the years, the service and food have never gone down it's always amazing, so that when you want to show off your #1 steak spot to your travel buddies, it does not disappoint, rather it continues the chain, and it becomes their #1 spot. Thank you again for amazing service(even with our large party) great food from fresh fresh crispy lettuce and amazing chunky blue cheese dressing, to my juicy tender steak and perfect loaded baked potato.

    Shrimp jalapeño poppers
    Christine M.

    Was here for the appetizers and drinks, they give good serving size of bread as well. I had some shrimp jalapeño poppers which were delicious and a Mai tai as well as a mint pomegranate drink. drinks here are very tasty. Service is awesome and I highly recommend this place for great drinks and service.

    Rocco R.

    First time coming here around 5:30ish pm, it was super busy and packed,live atmosphere ..the service was perfect. Our server was great and very attentive. I was honestly surprised by how good the food was. I ordered the Wagon Boss Cut Sirloin (8 oz) with a fully loaded baked potato and lobster, and it was delicious. Everything my party ordered was amazing! The food had real flavor not just salt and pepper, but actually well seasoned and tasty. I highly recommend this place and would definitely come back!

    T-bone steak grilled Pittsburgh style
    Mark S.

    Our most recent trip to Laughlin Nevada we stopped at the saltgrass steakhouse. Normally, we are content with the prime rib room at the Riverside, but we ventured out this time. I'm not a big fan of chain restaurants but I was impressed. we made reservations two days before we dined. Luckily we did because it was quite crowded. We got a table within five minutes and ordered shortly after that. The server was attentive, but not overbearing. I ordered my T-bone Pittsburgh style came out perfect. On a personal note. I thought the lighting was a little dim for a steakhouse, but that is just my preference. The food was good and the service was better. Thank you for the experience.

    Inside
    Beth S.

    I took my husband to this steakhouse for his birthday. The first thing I would like to acknowledge is how attentive the staff were. Giselle and Chloe are just a two of the amazing employees that gave us some of the best service we've ever had. Seriously their service is impeccable. Their food was also delicious. I had the filet mignon prepared, medium rare with fried asparagus on the side. Both were delicious. The asparagus had a great crunch on the outside and a nice crisp on the inside. I saved the homemade ranch dressing I got with my salad to dip my asparagus in, and it was mouthwateringly delicious. We really enjoyed the ambience of this restaurant and took several interesting pictures of their decor. We had such an amazing birthday dinner that we can't wait to return. Thank you so much for such wonderful service and fantastic food.

    16oz Ribeye w/green beans
    Jason B.

    So came here looking to get a steak for dinner. Service was the clear winner of my experience. Food was good. Cooked and seasoned perfectly. But for the price thought it should come with two sides instead of one. Ambiance is good and definitely know you're in a steak house.

    The cowboy (NY steak, grilled shrimp, baked potato & salad (not shown)).
    Tatiana M.

    Made a reservation about a month ago and when we showed up they were ready to sit us. We had a great river view! It was 5 of us and even with the picky eaters in tour party we were taken care of all the time. Our drinks were fast, and the level of detail when taking our order was impressive. Everything came out at the same time, proper temperatures. The dressings in the salads were definitely fresh (made in house) and the portions right. The same with the steaks: all came out cooked as ordered, except for the sirloin steak that was well done and was a little chewy because of that. The sides (baked potato, Mac and cheese, mashed potatoes, green beans) were also perfectly portioned and flavorful. This place is always been consistent when it comes to flavors and service. We always enjoy our means here when we are in town!

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    4 years ago

    Awesome food and service. Try it out if your ever in Laughlin, NV. The best steak in town.

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    3 years ago

    Great Food Steak was perfect really enjoyed the complete experience will be back very soon trying for Valentines Day

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    Kait W.

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    4 years ago

    Fantastic food!!! The atmosphere is great, the service is impeccable, the drinks are terrific, & the food is amazing!!!

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    4 years ago

    Great place to eat. Our server was very attentive an service very fast. Everything was great for get away from the city

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    3 years ago

    A very nice atmosphere and the food was great, I would go back. The steak I had was delicious.

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    Page 10 of 30

    Ask the Community - Saltgrass Steak House

    Do they usually ask for your ID when you're paying with your card? My fiancé and I found it unusual that they asked for his ID when he was about to pay our bill.

    YES

    What are your gluten free menu options?

    Hi Darrel, please call the location directly to inquire about our gluten free menu options.

    Does the Saltgrass steakhouse in Laughlin, NV at Golden Nugget accept gift cards?

    Sorry Don't know. Check with them.

    Can I make an online reservation? If so, where?

    No you have to call Lynn the day before and make the reservation.

    I just read the "not recommended opinions." I was going to try this place, but I'm so skeptical now. I'm a foodie and we spend tons at a time, so money is no issue, but reviews always steer me. Has anyone else had a good time, despite comments?

    I have always had wonderful service and a great meal here. Make a reservation. The food is great and I'll go every time I'm in Laughlin

    Does Saltgrass still offer the early bird special in Laughlin?

    Not now during covid restrictions things are different call 1st they open at 4 pm daily

    Are they still offering limited menu do to covid?

    Yes

    Do you need a reservation?

    Need a table for 4 Dec 31th 830

    View All 9 Questions

    Bumbleberry Flats - Cowboy skillet

    Bumbleberry Flats

    3.9(1.6k reviews)
    0.1 mi
    $$

    We wanted to take a moment to recognize Joe Young, one of the cooks at Bumbleberry inside the…read morePioneer Hotel in Laughlin. Joe is truly an exceptional cook. Every meal he prepares shows the care, consistency, and pride he takes in his work. The food is always excellent, but what really stands out is knowing there is someone in the kitchen who genuinely cares about the quality of what leaves his station. Employees like Joe can sometimes be behind the scenes and not receive the recognition they deserve, so we wanted to make sure his management knows what an asset they have. A great cook can be one of the biggest reasons guests enjoy their experience and choose to come back--and Joe is absolutely one of those people. Joe, thank you for the incredible food and for taking pride in what you do. The Pioneer Hotel and Bumbleberry are fortunate to have you on their team. You deserve the recognition!

    We have been coming to Bumbleberry Flats for breakfast every time we visit Laughlin, which is at…read moreleast 3 - 4 times a year. This was an Exceptional visit... We were promptly greeted by Judy, and seated at a booth, by a window. Soon after we were seated we were greeted by Burt, who brought us water and asked us what we wanted to drink. He promptly served us our coffee and hot tea. Our Beautiful waitress Shannon arrived right away and took our order. Hubby ordered the 14 oz Ham steak and eggs, I ordered the 8 oz steak and eggs. Burt and Shannon were checking on us repeatedly to see if we needed refills or anything at all. Total Thank you to the chefs, Ruben and Jo for the Delicious food. We have dined at Bumbleberry Flats many times and have Never had such an enjoyable meal... Thank you, Judy, Burt, Shannon, Ruben and Jo for making my Birthday such a wonderful day.

    Photos
    Bumbleberry Flats
    Bumbleberry Flats - Bloody Mary Breakfast

    Bloody Mary Breakfast

    Bumbleberry Flats - Ultimate Bloody Mary

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    Ultimate Bloody Mary

    The Gourmet Room - Complimentary Bread Basket

    The Gourmet Room

    4.2(229 reviews)
    0.9 mi
    $$$

    We dined here for dinner on the Fourth of July, and found that this restaurant has deservedly…read morereturned to its status as the preeminent upscale restaurant in Laughlin. The only problem we encountered was that a window table was not ready for us until thirty minutes after the time of our reservation. But the river view was worth the wait! We began with a complimentary Bread Basket that included excellent lavosh, and a Shrimp Cocktail Supreme sporting five shrimps. This time the crustations were meaty and flavorful dipped in a two-tone sauce. We requested and received extra lavosh with no resistance. Next up for me was a good French Onion Soup Au Gratin with a large crouton laden with a mix of Parmesan and Swiss Cheeses. Then I tried the Steak Diane Soup that came with Diane's order. It was the best version of this soup that I have sampled to date. Tender chunks of beef dissolved in the mouth carried along by a sea of broth that tasted like Mushroom Gravy. A complex dinner salad followed, with Mixed Greens (no Iceberg Lettuce at all), Grape Tomatoes, Artichoke Hearts, Bleu Cheese Dressing and Bleu Cheese Crumbles. It was here over 25 years ago that I first tasted wonderful Bleu Cheese Crumbles in the same type of salad. After cleansing our palates with Lemon Sorbet, for mains I had lean Veal Piccata with Capers and Spaghetti slathered with a delectable Lemon Cream Sauce, while Diane enjoyed her usual order of Coquilles Saint Jacques. This time the included Scallops were very small but the Shrimps were very big, and portions were generous. For dessert we splurged on two orders of delicious Bananas Foster prepared tableside, and I had a Decaf Coffee. Richard, our server, did a wonderful job of flambeeing this treat, that by this time was accompanied by a few bursting fireworks that were visible to us just across the Colorado River from our perches above. The elegant ambiance of the restaurant this evening could not have been better. We left in time to observe most of the Rockets Over the River fireworks show from our parked car on a hilltop overlooking the Laughlin Strip well above Casino Drive. It was a magical night!

    I am not sure what I was expecting but we certainly had a good time. I loved the live piano music!…read moreIt wasn't just old classics, there were some unexpected fun tunes in there as well. Our waiter, Charles, deserves 6 stars for his service alone! He was insanely knowledgeable, funny, and didn't shy away from our alcohol induced antics. He even asked the chef if I could sub an item (chef said nope but I appreciated his effort). The wine is a bit overpriced for what it is, I sent the image of their bottle list to someone more familiar than myself and they confirmed that the price is less at a high end restaurant near LA. The appetizers were delicious. Overall, the food was good but I found the appetizer better than the main course. Everyone else had giant portions of food and mine was just a few bites. For the price, the main course left me feeling a bit disappointed. The dessert was good, drinks were good, and the view was absolutely the best part.

    Photos
    The Gourmet Room - The bar in The Gourmet Room at Don Laughlin's Riverside Resort

    The bar in The Gourmet Room at Don Laughlin's Riverside Resort

    The Gourmet Room - Creme brulee

    Creme brulee

    The Gourmet Room - View of the Aquarius River Boat

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    View of the Aquarius River Boat

    Hibachi Buffet

    Hibachi Buffet

    2.9(271 reviews)
    3.8 mi
    $$

    We stopped here because our family enjoys several Asian buffets back home and thought we'd give…read morethis one a try. Unfortunately, it wasn't a place we'd return to. We had a hard time finding anything that tasted fresh. Most of the food was either fried or heavily covered in sauce, and there weren't many lighter or freshly prepared options. The hibachi station was especially disappointing because it was out of meats every time we went back, making it difficult to actually enjoy one of the main attractions of the restaurant. While the prices are relatively inexpensive, I still felt it was expensive for the quality of the food we received. In the end, none of us ate very much, and we ended up going somewhere else for dinner afterward. The customer service was perfectly fine, and the staff was courteous. However, one thing that really stood out in a negative way was a young man handling food who had extremely long fingernails on both hands. That's simply not something I want to see from someone preparing or serving food I'll be eating. I hope they improve the freshness of the food and keep the hibachi station consistently stocked, because the restaurant has potential. As it stands, though, it just wasn't an experience our family would repeat.

    Has everyone working at Hibachi Buffet given up? Including the owners? We've been here many times…read moresince they first opened and it's crazy how every time we eat here it gets worse and worse. This time was unacceptable. We won't ever come back. The young man working the register, serving drinks, bussing tables by and cleaning up around the whole seating area and buffet area was the only one really working and the only friendly person there. All the food looked old and dry, some worse than others and we had to ask a couple of times if they could make more because it looked gross and really old(what was left anyways) all of the desserts were literally hard as rocks, even my favorite donut sugar balls. Taste was off and they were hard and crunchy. I literally showed my hubs by jamming my fork in it (took three tries) and tapping it on the plate. Hard as a rock. Sushi looked and tasted great but the stir fry ingredients were all dried out, including the sliced meats. There was an older man there, the older always grumpy faced lady and the two younger girls there but they didn't do much. There was an older gentleman who walked in and stood waiting at the register for quite a while before saying "hello?!" I had to tell the young girl that the man needed help but she didn't help him. The older lady just stood at the back watching and the young man came running out from making drinks to help this man. Because when we got there everything was either old and gross looking or the tray we're almost empty, I didn't eat much. Oh and since all the desserts were old and rock hard hubs tried to get an ice cream but unfortunately there was none. Boo Sad that no one there seems to care about the quality of the food and service. There over an hr and not once did anyone ask if we needed anything or refill our drinks. Oh and the booth back rest was broken so the big guy seated behind me had me bouncing around in my seat every time he moved. Which he did a lot. Annoying.

    Photos
    Hibachi Buffet - Look close at heat lamps, dripping with dirt and dust.

    Look close at heat lamps, dripping with dirt and dust.

    Hibachi Buffet
    Hibachi Buffet - Barely tried food as I thought heat lamp dirt dripped on soups.

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    Barely tried food as I thought heat lamp dirt dripped on soups.

    Bonito  Guadalajara - Breakfast Omelet

    Bonito Guadalajara

    3.9(460 reviews)
    2.5 mi
    $$

    Wowza!! This place has it ALL…read more CURB APEAL Quality Service AMAZING FOOD CLEAN I have seen this place and never stopped. So Glad I did today!!! Lunch was TOP NOTCH. You cared for us wonderfully and the food was sooo good!! Thankyou for keeping my husband safe with his food allergies and making me christmas style enchiladas!!! (RED AND GREEN) I am in LOVE CANT WAIT TO RETURN!! Ps ... LOVE the style. Vibe. Pictures. And wood carvings all-around. This place has character. I love love love it!

    I found this place after reading all the glowing reviews about the "great service." Apparently,…read morethat service had the night off. The waitress greeted us with the warmth of a parking ticket no hello, no recommendations, and definitely no checking back after the food arrived. Once our plates hit the table, she disappeared like she had entered the Witness Protection Program. I eventually had to ask the busboy for a regular margarita because our waitress was still listed as missing. Then I asked for "salsa de tomate." She stared at me and asked, "What's that?" I said, "Ketchup." At a Mexican restaurant. I nearly requested a moment of silence for the Spanish language. Service: 0/10 Food: 2/10 Chance of anyone asking, "How is everything?": Still under development. This place needs a table bell labeled: "Press if your server has vanished or you've completely lost hope." Come for the tequila not the food, and definitely not the service.

    Photos
    Bonito  Guadalajara - The dinner and bar area

    The dinner and bar area

    Bonito  Guadalajara - Camarones Ala Diablo

    Camarones Ala Diablo

    Bonito  Guadalajara - Micholada!

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    Micholada!

    Saltgrass Steak House - steak - Updated September 2026

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