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    Sammie’s BBQ

    4.1 (56 reviews)
    Closed 10:30 am - 5:00 pm
    Updated over 3 months ago

    Sammie’s BBQ Photos

    SAMMIE’S BBQ ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Friday Special
    Vu N.

    Great daily specials especially the Friday pork chop. The serving is definitely a good sharing portion on top of the two side that comes with it. The bar was very lovely when we visited on a Friday for late lunch, early dinner. This BBQ spot is definitely a hidden gem with all the bbq spots we have here in town. It's worth a visit whenever in the area. No lines, just great specials.

    2inch porkchop
    Marianne C.

    When in FW, you wouldn't think about Sammie's when you're hungry for bbq. I honestly have never heard of this place until it was pointed out to me while driving by going to lunch to another place. Thankful to have found this, as this maybe one of those places where only locals knew about. We had our second lunch here after the planned lunch. lol. We shared their Friday Pork chop special. 2 inch chop, smoked to perfection which came with 2 sides for $19.99. This chop blew that steakhouse (iykyk) pork chop special out of the water that a lot of people talked about. The service was average, it wasn't a line that you go thru to get food. You sit down and they'll help you with ordering. The place was a bit loud with music as it look like this is an after work watering hole place with good bbq for locals. As a bbq snob, I'm scratching my head because I really like this place and would like to comeback for more.

    Ribs
    Hope A.

    Always a fun and tasty visit to Sammie's BBQ when I'm in Fort Worth. The lean brisket is always my favorite. The servers are friendly and helpful. The atmosphere is very welcoming with the country feel. Great place to stop and grab a quick lunch.

    COLD BEERS!
    Travis S.

    If you're lucky enough to meet Sam the former owner of the smoke pit just a couple miles down the road. As we all were saddened to see The Smoke Pit close, everyone is equally excited for the new ownership of Sammie's. Beautiful building, makes you think you are not in downtown funky town. Classic BBQ served right. ICE COLD mugs of beer and delicious bbq to go with. The service is always superior and the women know how to use the southern charm to make the meal special. Don't miss out on Sammie's!

    CAB- Cold ass beer
    Jenny N.

    The food was pretty dang good for a local barbecue place, not my favorite barbecue however, if you want barbecue on the cheap, this is your place to go! I could not believe how shockingly cheap the beer was and it's very cold and on draft ! mac n cheese was really good. Green beans were really good. Brisket was alright not bad at all. just liked their barbecue sauce or Sammie sauce on it. Maybe a little dry, the ribs I would say are overcooked. It didn't fall off the bone as much as I wanted or had a little bit too much fat on it. Turkey was awesome. Bartenders were super friendly and fast, great service overall! When you walk in pick a table or seat at the bars and they will come to you! Ambience was a nice, clean, well lit BBQ spot playing football on TV

    Room divider
    Sam B.

    As a Californian's first stop in Texas, this place was wonderful. I recommend the chopped brisket and tots This place was quite busy for a Tuesday afternoon and I understood why Happy to go again!

    a view of the outside of the building
    Nick C.

    Stopped by today with a friend for lunch. First thing I noticed was the service we received was really good. The timing was good never trying to rush you and made sure you had what you needed. I actually think the ambiance was typical for older Texas bbq joints, so that's cool. The food though... we had the special of the day which was a pulled pork sandwich with fries (Some may argue that pulled pork isn't bbq, that's fine) but it was good. Everything was fresh and the temperature it should be served at. I'll be back to try brisket and ribs next time.

    Friday's smoked  pork chop!
    Louis J.

    Where is Texas Monthly! Any place that puts ice in the urinals is a real Texas BBQ place!

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    4 months ago

    The food is so good! It's my favorite BBQ restaurant! The staff is always so friendly! It's a great place to meet up with friends!

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    9 months ago

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    2 years ago

    This place is excellent, beautiful women serving ice cold beer. The views are amazing, and the food itself is good as well

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    2 years ago

    I had the briskets with fried okra and onion rings. Love the uniquely hand-breaded onion rings.

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    2 years ago

    Great food, great schooner ice cold beer, great service and great value! It's definitely worth a visit!

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    2 years ago

    Good BBQ. But if you can go on a Friday you have to try the smoked pork chop. It's huge and delicious!

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    4 years ago

    Good chopped brisket sandwich only wished they had steak fries but they ran out for the day ‍. I would go back for another try.

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    Sabar BBQ

    Sabar BBQ

    4.8
    (24 reviews)
    3.2 mi

    When in Texas...have to get some bbq. Sabar BBQ is where dreams come true, Pakistani and BBQ...the…read morebest of both worlds. Daal (and chawaal)- the best daal I have ever had. The crunchy onions that retain structure was absolutely divine. I could eat this everyday. Brisket - we didn't get a fatty piece which I liked because it allowed me to not get full easily Sichuan Lamb Ribs - softest lamb I have ever had (that wasn't in a curry) and the rub on it was not only the perfect amount but a perfect blend Tandoori Turkey - this was really moist and not spicy, great choice for those who do not like red meat Seekh Kabob Sausage - the casing was well done and the flavor profile wasn't overpowering, sometimes desi spices can overtake the meat and that was not the case here (no pun intended) Kochumber salad - well seasoned and I am so glad it is on the menu because you need a fresh element to palate cleanse and cut through bbq fat They open at 11am and the line started forming 10:30am, it moves at a good pace. We were also instructed with what's on the menu and the parking situation which I thought was professional and well organized. We found some seating in the area next to the truck.

    "Sabar BBQ: Where the lamb ribs made me want to high five a stranger."…read more TL;DR: Get there early, order the Sichuan Lamb Ribs, let Zain carve you a plate of happiness, and prepare to have your taste buds do a Texas two-step with Pakistani spices. Worth every minute of the wait. This one's climbing my top 50 list faster than a brisket disappears at a family reunion. After one failed mission to Sabar BBQ, where I showed up too late and found an empty pit (and an emptier stomach), I came back like a man on a barbecue pilgrimage. The sun was blazing, the line was growing, and I wasn't about to be left holding nothing but a napkin this time. Pitmaster Zain Shafi runs this blue trailer like a flavor command center. The smell hit me halfway through the line and had me grinning like a kid at the state fair. I made my move when it was my turn, and if you know me, you know lamb is my kryptonite. I ordered the Sichuan Lamb Ribs, then couldn't stop myself from adding brisket and Tandoori Turkey. The sides? Kachumber Salad and Daal Chawaal, because even Uncle Sean needs balance in life. Zain loaded everything up, tossed it all on top of some naan for good measure, and sent me to my table like a champion headed to the winner's circle. The first bite of lamb ribs nearly had me proposing to the pit. Spicy, tender, smoky perfection with a bark that made my heart sing. The brisket was rich and juicy, the turkey came with that tandoori kick that slapped me awake in the best way possible. The sauces just tied the whole thing together like a big barbecue hug. The yogurt mint cilantro sauce was made to cool and lift the brisket and turkey to a whole new level. The red sauce packed a punch and paired with the lamb like it was born for the job. I boxed up some leftovers for my wife, the Side Dish Queen herself, because a man who doesn't bring home naan from Sabar BBQ is a man sleeping on the couch. She confirmed what I already knew: this was next-level barbecue, the kind that earns legends and long lines. Sabar BBQ is only open on weekends, and only fools show up late. I won't make that mistake again. This was stop number 15 on my Texas Monthly Top 50 journey, leaving me with 35 more glorious BBQ pilgrimages ahead before the passport is full and my belt officially waves the white flag. If loving these lamb ribs is wrong, I don't wanna be rib-right.

    Photos
    Brisket, Sausage
    Brisket, Sausage
    Sabar BBQ
    2 meat + 2 side plate (turkey, brisket, fruit chatt, kuchcumber salad)

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    2 meat + 2 side plate (turkey, brisket, fruit chatt, kuchcumber salad)
    Brown's BBQ

    Brown's BBQ

    4.7
    (3 reviews)
    14.4 mi

    First time trying Brown's BBQ, and guess I came away thinking super nice folks (thinking at least…read moresome in establishment were family), good (could be great) sides, and still on the learning curve on the brisket. With a bit more seasoning and flavor, the sides could be the hit of the location, and this I think will come with time and practice. Tried the greens (little bland, but wonderful texture), Mac and Cheese (actually seasoning was spot on), and beans (with meat...meh). The greens and MC were the hits for sure. Brisket was on the dry side, maybe overcooked, and could have used some better trimming before cooking I think. Did not try sausages or chicken, but both looked appetizing. They are still dialing in their pits is my guess, and expect cook quality to improve with a time. Quality of meat may also be worth considering. Overal, Brown's is definitely worth a visit, and as they find their groove they could be a contender. Right now would put them at a fair 3.5 stars, but the energy, great attitude (smiles means repeat business), and great beginnings is worthy of 4 stars even now, and a welcome addition to the neighborhood!

    Browns was great. I wished I could have taken the food home with me. I'd come right back the next…read moretime I'm in Dallas. The service was professional and quick and the atmosphere comfortable with plenty of seating and a bar.

    Photos
    Brisket plate, nice portion size, was a fan of greens and MC.
    Brisket plate, nice portion size, was a fan of greens and MC.
    Brown's BBQ
    Brown's BBQ

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    Ghost Food Park

    Ghost Food Park

    4.7
    (11 reviews)
    9.7 mi

    Nice small food park in Dalworthington Gardens/Central Arlington…read more I just happened by on a Monday but the trucks were in hibernation mode. I came back on early Saturday evening after a nice cooling rain. It was pleasantly not crowded. I got a couple of empanadas from one truck and a couple of smash burgers from another. Both items were delicious. When I go back, I want to try something from the hibachi grill. I got an Oakcliff smashburger and my son enjoyed a Dallas. We loved our burgers. You could tell they were made fresh with chunks of avocado and bacon for me! The empanadas were good if a bit small. The dough pocket could have been premade, so I'll have to try something else from that food truck. That's the beauty and draw of a food truck park as pi your able to try have what you want and still eat together! I hope people come out and give this place a try. Come check it out, they got something for nearly everybody!

    Ghost Food Park is one of the best food destinations in Arlington, TX -- and the #1 reason I keep…read morecoming back is Autana, the Venezuelan spot right inside the park. Their arepas are absolutely unreal: crispy on the outside, perfectly soft inside, and packed with incredible flavor. The food park has a great vibe, tons of variety, and the location in Arlington is super central and easy to get to. I've been here with family, with friends, on my own -- always a great experience. If you're looking for Venezuelan food in Arlington or the best arepas in the DFW area, you HAVE to find Autana at Ghost Food Park. Don't miss it!

    Photos
    Coffee
    Coffee
    Bbq from 225 degrees bbq.  Brisket, potato salad, and Mac and cheese
    Bbq from 225 degrees bbq. Brisket, potato salad, and Mac and cheese
    Tejas smashburgers

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    Tejas smashburgers
    Truck Yard

    Truck Yard

    3.9
    (188 reviews)
    9.0 mi
    $$

    I've been to Truck Yard before, but this time it was way more fun, prolly as the World Cup is going…read moreon and the vibe just felt different. I already love this place because I can bring my dogs, and that's always a big plus for me. I just wish their dog park was a little bigger and maybe had a few more things in there. I just want the best for my dogs. Other than that, everything was nice. The drinks were really good and they have so many different options to choose from. The staff working there were also really nice, especially the one helping us out. I forgot to catch his name, but you'll probably spot him in one of the pictures. He was super sweet and helped us decide what drinks to get. All of my dogs really enjoyed it too. I didn't ask, but I do wish they had some kind of dog menu so they could enjoy something too. They do have cold water for the dogs though, which was really nice. It was pretty hot when we went, but they had fans going all around, and if you want, they also have indoor seating. Overall, it's just a really vibey place and I always enjoy coming here.

    I love the beer garden vibes during the day-- $6 draft beers on tap, multiple TVs playing the NFL…read moreplayoffs, live country music, and so much seating both indoors and outdoors. Heaters inside & campfires outside for extra warmth are a plus too. Would love to come back for the night vibes! Cocktails & shots on the menu! String lights and a lit up Ferris wheel outside ($5/ride or $10 all day pass). Plenty of clean (and hysterically decorated) bathrooms on each side too!

    Photos
    Octoberfest beer and pretzel.
    Octoberfest beer and pretzel.
    Before all the action
    Before all the action
    Food truck time!

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    Food truck time!

    Sammie’s BBQ - bbq - Updated July 2026

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