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    Sangam Indian Cuisine

    3.9 (185 reviews)
    ModerateIndian, Seafood
    Closed Closed

    Order Sangam Indian Cuisine Takeout or Delivery

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    SANGAM INDIAN CUISINE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Chicken Makhni*Paneer Kulcha Gael
    Vicente Jordan V.

    From the moment I walked in, I felt genuinely welcomed. The people here are so kind and easy to talk to--it's clear they care about their customers. The ambiance has a cozy, authentic vibe, and the décor adds a touch of culture that makes the dining experience even better. The service was prompt and friendly, and the staff made the whole meal feel personal. I'll definitely be coming back next time I'm in the area!

    Restaurant

    Amazing food, service, and ambiance!! So happy to see the place buzzing with business.

    Complimentary desert
    Monica O.

    I love this place! I haven't always been able to find Matar paneer at other Indian restaurants so I really like going here to get their Matar paneer dish. They sadly don't have lunch buffet anymore, but I hope that someday it can start again. We came as a large group (~10) with no reservation and the host was able to seat us so that was really nice (though they recommend calling before to make a reservation for large groups). Also the host was so nice and offered us complimentary desert at the end! The inside of the restaurant is nicely decorated with Indian fixtures and has a warm feel to it. There was also plenty of seating available when we came, so even being a large group we were able to combine a few tables to fit everyone.

    Not very appealing
    Julie P.

    So the tastes good. It truly was, but the service was questionable, and the restaurant was super dusty. The floors are covered with a filthy rug. How do food inspects allow this? The random decorations around the restaurants are dusty. I am surprised I didn't have an allergic reaction. The candied fennel seeds plate was filthy as well. Thinking of the condition of the kitchen makes my stomach turn.

    wall decor

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    14 years ago

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    16 years ago

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    13 years ago

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    13 years ago

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    10 years ago

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    13 years ago

    i liked it. no matter what the other people going with me are saying. the indian food is much better than any of those i tried in Shanghai!

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    11 years ago

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    11 years ago

    Hot, fresh food at an affordable price. The service is not as bad as people make it out to be here.

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    11 years ago

    Delicious chicken tikka masala, lamb korma, naan, and rice. One of the tastiest Indian restaurants I've ever been to.

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    12 years ago

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    15 years ago

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    11 years ago

    Sangam is the best Indian restaurant in Ithaca! The staff and owners are wonderful! It is not on the menu but the Chai tea is amazing!

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    11 years ago

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    15 years ago

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    12 years ago

    definitely my favorite Indian place in Ithaca. love the tikka chicken malasa and daal mahkni

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    9 years ago

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    Maxie's Supper Club & Oyster Bar

    Maxie's Supper Club & Oyster Bar

    4.1
    (501 reviews)
    1.2 mi
    $$

    Good authentic Cajun!…read more With so much to choose from in Ithaca NY, why would visitors look into a Cajun restaurant? Because we've found that this town is a foodie paradise, we love catfish, and we love love blackened catfish. We had Maxie's blackened catfish in a flavorful spicy deep-pink Creole sauce, with maple-braised (!) collard greens, black beans and rice. They were not fooling around. They know their true Cajun seasoning. The oysters at the next table looked great, too, but we had missed the happy hour special. Of course we added an appetizer of fried green tomatoes with a bright somewhat-spicy New Orleans version of remoulade. Any they didn't shortcut the sazerac either: they rinsed the glass with Pernod, and finished it with authentic Peychaud's bitters. Wonderful.

    My husband and I had dinner at Maxie's Supper Club & Oyster Bar last week, and we had a great time…read more Maxie's in a little bit of New Orleans in Ithaca, and it really excels at that. From the building and decor, to the drinks and decor, NOLA is everywhere on the menu and in the restaurant. We started with a State Street Hurricane (dark and light rum, passionfruit, and lime) and a Spicy Margarita, which were both great. We had a half dozen of both of their oyster selections (Malpeque from PEI and Spindrift from MA), which they serve with freshly shaved horseradish (a nice touch). Then we shared a Caesar salad, their fish fry, and their special of the night - pan-seared arctic char (with a creamy tomato sauce with capers, cheesy grits, and garlicy spinach). Everything was great. As usual, our eyes were bigger than our stomachs, and we couldn't eat everything we ordered. But the food was so good we ate most of our leftovers the next day for breakfast. The service was very good, and the vibes are great - it's comfortable, casual, and fun. We had a fun meal and some great food. I'd happily return.

    Photos
    Maxie's Supper Club & Oyster Bar
    Blackened catfish
    Blackened catfish
    Gumbo fries

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    Gumbo fries
    Simeon's On The Commons

    Simeon's On The Commons

    3.8
    (327 reviews)
    0.4 mi
    $$

    The ambiance became, while intimate at first, a bit noisy toward the end of dinner--probably due…read moreto the close proximity of tables and the overall restaurant set up. However, did love the elevated feel of a typical American bistro. We thought the service could've been more attentive, but improved as the evening progressed. Our waitress was super nice and was helpful in explaining the menu specials and answering any questions we had. Most notably on the menu, the NY strip was a perfect medium rare. We opted to get the 4 jumbo shrimp on the side, which we thought retained a nice snap when we bit into it. It was also well seasoned, while still displaying its freshness. The fries complemented the steak, but was too well done for our liking. Our other entree, the lobster mac and cheese, had a nice cheese pull. We liked the added roasted tomatoes in the baked mac and cheese, which gave it a necessary acidity that countered the creamy, cheesy roux. For our appetizer, we chose the meat and cheese board, which was really solid. Appreciated the waitress explaining the selection, as well as the addition of a sour cherry jam and pickles on the side. This gave us a lot of mix and match options (64 to be exact), and we also liked how it came with charred/toasted bread. Finally, we wrapped up with a chocolate peanut butter parfait and key lime pie. Both were really good (get both if possible, but we liked the latter more).

    Don't be afraid to send the pork Milanese back to the kitchen. WAY overdone to the point of being…read moreburnt. Otherwise, a nice experience.

    Photos
    Simeon's On The Commons
    Black Points
    Black Points
    Mimosas

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    Mimosas
    Creola Southern Steakhouse

    Creola Southern Steakhouse

    4.4
    (96 reviews)
    0.4 mi

    The Creole Southern Steakhouse took me back to my visit to New Orleans, Louisiana. The vibe felt…read morerelaxing and chill here. From the time I stepped foot to this place, I felt welcomed. For my dinner, I ordered the Lobster & Crawfish Pot Pie. Talk about heavenly. The lobster veloute' tasted sweet and savory. The pot pie came with chopped potatoes, crawfish, pieces of fish, sweet corn, carrots and celery. The pot pie came with an arugula side salad with some cheese. I felt so honored to have eaten this pot pie. The creole buttery puff tasted terrific. Joseph ordered the rib eye. The ribs came with a side of risotto and molasses baked beans. He said he liked the food. Andrew our server did a fantastic job of making us feel welcomed. He got an A+ for service and communicated to us about the status of our order. Talk about being serviceable, near the back, customers could go to the bar. While in Ithaca, come to Creola Southern Steakhouse. Bring friends, family, or a date.

    We went here for a random Friday date night. It's always bustling so we decided to check it out…read more The decor is great with outdoor seating available and a full bar. They have a great menu and it was honestly hard to choose. I went with the BBQ Ribs which were super tender and delicious. The service was great and so was the presentation and food. Everything was very delicious. I want to come back soon to try some of their blackened fish entrees. Def recommend!

    Photos
    Popovers
    Popovers
    Creole spaghetti and pork chop
    Creole spaghetti and pork chop
    Creola Southern Steakhouse

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    MIX Kitchen & Bar

    MIX Kitchen & Bar

    4.3
    (489 reviews)
    1.1 mi
    $$

    I joined Cornell CHAARG, an organization (rather scammy one but that's beyond the point) dedicated…read moreto showing college-aged women that fitness can be fun and fulfilling. Anyways... what did I get out of it? An awesome group of people and well... MIX. Updating my review because MIX deserves a proper shoutout and I haven't done it justice. This place is unequivocally my absolute FAVORITE brunch spot. The selection is vast, the portions are hearty, and the staff? They're the kindest, most accommodating folks you'll meet. It's like they've mastered the art of making you feel right at home. And the food? Oh, the food is ABSOLUTELY divine. Every bite is a delicious reminder of why I've converted to the church of brunch. Seriously, I went from a casual brunch-goer to a full-fledged brunch enthusiast, all thanks to CHAARG for leading me to this culinary gem. My brunch game has never been the same.

    I've had brunch, lunch, and dinner at MIX, and all with varying levels of enjoyment. My recent…read morebrunch experience included ordering a Where the West Begins omelette, which includes "Braised short rib, butternut squash, red onion jam, spinach, smoked gouda". I wasn't sure how to feel about butternut squash with everything else (I'm not necessarily a huge squash fan - but I'm trying to learn to enjoy it), but the omelette was decent... it's the other side on my plate that looked less than appetizing. The biscuit was still covered in flour (and who wants to bite down on a clump of flour?), the cheddar hashbrown casserole lacked in flavor, and the brown sugar cinnamon oatmeal just... wasn't doin' it for me. Other recent experiences have been similar... there's usually one item on the plate that's flavorful or imventive (sometimes a main dish, sometimes a side), and the other parts of the plate are lacking. In reality, I think MIX is suffering a bit from rising food costs and inconsistency in their service and offerings. They've also changed the style of their menu from the original tapas-style to now being more typical entree options. Again... they've lost some of their innovative, experimental approach. In terms of ambiance, it really depends. I've been here for a work event and, because of the number of people, it was SO LOUD... they had also done a buffet offering for the event. As you can imagine, the food from the buffet was lacking, but that's often what happens when you're more mass producing your food (and it's left in a chafing dish, trying to be kept warm). On the other hand, I've been here for a dinner on a random night and was able to enjoy one of their Thai noodle bowls (and split some other apps with friends). The reality is that experiences at MIX are... well... a mix. Whether service, menu offerings, etc., I've found MIX's recent inconsistencies to be a disappointment. Will probably only visit in the future if it's suggested by others.

    Photos
    Hawaiian ahi poke
    Hawaiian ahi poke
    Purple sticky rice dumpling
    Purple sticky rice dumpling
    Duck quesadilla

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    Duck quesadilla
    Ren’s Mart Asian Groceries

    Ren’s Mart Asian Groceries

    4.7
    (15 reviews)
    1.2 mi

    A cute, well stocked Asian Grocery store filled with a lot of really great favorites as well as…read morebringing in newer items and brands. Make sure to get there early to stock up on fresh baked goods-- they are too many options and it's all hard to pick from--so to help you out just buy one of each... you can't go wrong with the mochi pudding bun. Delicious! It has the chewy texture you love with the warm comfort of a bun coating. Prices are reasonable, produce is fresh. Aisles were clean and everyone working was nice. I was particularly excited to see they had various citrus plants for sale that were already fruiting! I didn't grab one this time but I do already regret it. It's hard to find mature plants like that. Parking was easy, there were plenty of spaces available. Accessible to those who need it as well.

    Pretty comprehensive Asian food market I mean it's pretty large. They have a lot of product from a…read morelot of cultures. Fresh fish, fresh vegetables, fresh baked items. Great variety noodles prepared fried foods frozen foods just a lot of stuff there. The price point for some of the groceries were a little lower than competitors, which is great no it's convenient next to Meadow Street where all the other shopping food shopping is also very clean and organize makes you feel better buying food for a place. It's very clean and very organized..

    Photos
    Fruits and snacks
    Fruits and snacks
    Various breads
    Various breads
    Baked goods including a sausage cheese bun and mochi pudding

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    Baked goods including a sausage cheese bun and mochi pudding
    The Antlers

    The Antlers

    4.0
    (178 reviews)
    3.6 mi
    $$

    This place is great! Despite the price being a little steep, the ambiance is cozy especially with a…read morereal wood fire in the middle of the dining room. The bar does a great job of making mixed drinks. They were not weak!!! The food was delivered in large portions and was cooked to sheer perfection! We took my parents here for their anniversary and our waitress Dana was phenomenal! We were so impressed, we decided to make another trip down from Syracuse!

    After a full day of hiking and wading around Taughannock Falls State Park, we decided we'd earned a…read morecivilized dinner--translation: something with cloth napkins and cocktails instead of trail mix and Gatorade. Enter Antler's, where we rolled in, hiking hair and all, and were welcomed without judgment. Bless them. We grabbed seats at the bar and immediately knew we were in good hands. The bartender wasn't just friendly--he was a legit mixologist and bourbon enthusiast, which led to some great pours and even better conversation. Food-wise, Antler's seriously delivered. The crab cakes were the real deal--actual lumps of crab, not breading disguised as seafood. The Texas pot stickers sounded questionable at first but turned out to be a revelation. And then came the star: El Diablo Fresh Atlantic salmon, with a horseradish crust and house-pickled sweet pepper preserves that made us want to applaud the kitchen. We're "let's share everything" diners, which usually saves us from dessert... but our server talked us into cheesecake bread pudding à la mode. It was decadent, it was over the top, and it was absolutely worth needing to be rolled out the door. In short: Antler's is the perfect reward after a day on the trails--excellent food, stellar drinks, and a vibe that makes you feel welcome no matter how many miles are on your boots.

    Photos
    Mile high peanut butter pie
    Mile high peanut butter pie
    Fried green tomatoes
    Fried green tomatoes
    Jack elope and a violet fizz

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    Jack elope and a violet fizz

    Sangam Indian Cuisine - indpak - Updated August 2026

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