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    Sanguchon Eatery

    4.4 (188 reviews)
    ModeratePeruvian, Sandwiches
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Sanguchon Eatery Takeout or Delivery

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    SANGUCHON EATERY ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Pan con Chicharron
    Jennifer D.

    Hands down best spot for Pan con chicharrón!! They give a lot of meat in the sandwich and a great salsa criollo as well. Whenever I'm in the area, I stop for a sandwich! Tried the CHICHA MORADA, this time and it was also pretty refreshing and flavorful. Typical drink of Peru!

    You can add an egg for $2:)
    Gen M.

    A colorful fast casual eatery where everything is fresh and made to order. Friendly staff and good music playing. Though it specializes in pork they have a vegetarian dish that is quite good--garlic rice mixed with a ton of vegetables (mushrooms, two kinds of squash, onion, asparagus, bell paper and more.

    Pan con chicharrón

    Taste is good but too much mayonnaise and fat in it! Super pricey for a small sandwich for almost $21 dollars . I tho it called "Sanguchon" it means in Spanish huge sandwich. It should called small sandwich. " Sanguchito" better!

    Yucca Fries  Pan con Chicharron
    Carlos F.

    I looked forward to coming here but left very disappointed. Yucca fries were good but should've informed it's heavily loaded with garlic and Parmesan sheese. Pan con Chicharron was pretty weak, it's not supposed to be pulled pork that is fried. It's supposed so have some form of bite and , textur. The lunch price of $30 would've been worth it if the food was good but what a waste. Will keep searching the city for quality Peruvian food.

    Pollipapas I think is what it was called
    Sophia S.

    Only got the pollipapas. Delicious! The fried chicken with the fries wasn't dry at all and the three sauces they put on top of it all yum! Always love huancaina sauce. They also had decent happy hour prices especially for drinks. I'll have to come back to try their other food.

    Sam Q.

    I haven't had much Peruvian food but if Sanguchon is any indication, it's a top tier cuisine. I've tried Sanguchon on two different occasions now and both times the food has really impressed me. The flavors are really unique and they will leave you satisfied

    Emma O.

    Oh my gosh the maracuya here is OUT OF THIS WORLD!! Some of the best I've ever had! Not too sweet and intensely passion fruit flavored! I got the lomo saltodo sandwich to go. It was amazing!! Bread was delightful!! Meat perfectly seasoned. My only woe was that it didn't come with aji Verde! But still an amazing experience. Our food arrived promptly and the staff member with whom I interacted was so very nice! Solid stuff here!

    Alex F.

    Absolutely excellent! The service was top-notch, and the sandwiches were amazing. My wife and I ordered the Adobo and Lomo Saltado sandwiches -- both were incredibly juicy, flavorful, and took us right back to Peru. We're so glad we stopped by and will definitely be returning very soon. Highly recommended!

    I stopped by for the happy hour prices Tuesday-Friday until 7pm. They have $5 beer, $5 garlic fries, sweet potato fries, fried plantains and other appetizers. The portions are really generous for the price. I also, ordered their chicken skewer that was very good. I would recommend this place if you are in the area.

    Chicharron sandwich and lomos saltado bowl
    Linda Y.

    A casual Peruvian spot on Valencia street that's worth visiting if you ever want something quick and hearty! I brought home the chicharron sandwich and it was tasty (although a bit on the dry side) and the lomos saltado bowl - which was very saucy and delicious. Yucca fries were very thick and addictive.

    Adobo Bowl
    Jayson H.

    Lovely atmosphere, fast service, and delicious food. The adobo was so tender and flavorful. Highlight for me was the aji de gallina empanada that came with a cheese sauce. Will 100% be back for more!

    Jen S.

    Top notch delicious! Minds blown today when we came in for lunch. We had the pan con chicharrón sandwiches, ají de gallina empanada, chicha morada, maracuya punch and of course Cusquena lagers. Peruvian family telling you this place is where it's at. The flavors! Spot on perfection. We thought OUR aji de gallina recipe was #1 but Saguchon has us beat. Can't wait to come back

    Jill P.

    Cool casual Peruvian eatery on Valencia. Their menu is fairly simple but super good. I've had the pan con chicaron, bistec sandwich, lomo Salgado, adobo, lomito Al Jugo, sweet potato friends, tallarines con lomo Saltado. All very tasty dishes. Friendly staff member at the register with a nice smile.

    Aji de Gallina Bowl

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    1 month ago

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    1 year ago

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    8 months ago

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    11 months ago

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    3 months ago

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    11 months ago

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    1 year ago

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    2 years ago

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    7 months ago

    For a quick meal that is not your standard takeout this place is excellent. The pastry for the empanadas are sublime. A gem.

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    3 years ago

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    3 years ago

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    1 year ago

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    3 years ago

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    3 years ago

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    2 years ago

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    1 year ago

    Amazing flavorful food. Everything tastes great and the service is quick. I order delivery all the time.

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    1 year ago

    Soooo good! My favorite is the lomo sandwich and the pan con Chicharron. Great Peruvian flavor!

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    2 years ago

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    Page 1 of 5

    Sanguchon Eatery Reviews in Other Languages

    Ask the Community - Sanguchon Eatery

    Do you have any seafood options on the menu ? Or will you be adding any, for those who don't eat meat?

    We don’t have any seafood options on the menu but we do have other options like the champiñones empanadas, vegetable salteados and quinoa salad for those who don’t eat meat.

    What is gluten free?

    Gluten is a family of storage proteins -- formally known as prolamins -- that are naturally found in certain cereal grains, such as wheat, barley, and rye. When heated, gluten proteins form an elastic network that can stretch and trap gas, allowing… 

    Don’t See Your Question? Ask Away!

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    We ordered the Rompiballe Pizza and we loved it. Served hot and ready to devour. The meatballs were…read moreso tender and delicious. It's a must order!

    We were on a short vacation to the City and stayed in a favorite hotel two blocks away from…read moreLimoncello. In researching places near where we were staying, we learned about the Italian deli and shop. We were looking forward to stopping by to check out the store and grab lunch. The store itself is very cute and charming, full of so many items - fresh meats and cheeses, imported olive oils, pastas, desserts, wine, and liquor to name a few. There is an area where you can get coffee drinks and there is a deli area for ordering sandwiches, pizzas, specialty dishes, and salads. The variety of options is plentiful. I ordered an iced coffee beverage, which was great. My significant other and I ordered a sandwich to go, which we were splitting for a light lunch back at the hotel. The person helping at the counter was not very friendly or helpful with questions. We asked for our sandwich to be made on the Dutch Crunch bread, as we were looking forward to trying it. Unfortunately, when we got back to the hotel, it turned out that the sandwich was made on a regular ciabatta roll, which was not fresh. Additionally, the sandwich was mostly mixed greens. For the price, I expected more meat. With so many great food options in San Francisco, it is likely we won't stop by on future visits to the City.

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    Irving Subs - Giants sub ... Love it

    Irving Subs

    4.3(575 reviews)
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    This is probably the only place where the sandwiches don't taste like the store's essence…read more I mean, don't get me wrong, a store's essence from any given deli/liquor store definitely adds unique character to the sandwich and sometimes I want that in a sandwich. But when you want a sandwich that only tastes like its ingredients, Irving Subs is the spot. Their Dutch crunch is famous for being fresh and actually crunchy. Their lettuce is shredded but fresh and crispy. The salt content is just enough to bring out the flavors. And the overall composition of their sandwiches are very well proportioned. You're not getting skimped, but you're also not biting into a mouthful of a packet of deli meat. They definitely know what they are doing. Service is good and ambiance is a small humble shop on the corner of 12th Ave.

    I was in SF and craving a sandwich, good reviews so figured I'd try. Not sure if it was an off day,…read morebut today's experience is a generous 3 stars. Ordered 2 sandwiches with nobody in line, waited 40 minutes to get them. Looks like this place is swamped with DoorDash orders and the employees, although friendly, weren't moving fast. Now, let's talk sandwiches. First off, they are very reasonably priced for a large sandwich. They were PACKED with ingredients - very generous on the meat. Sandwich bread was a bit stale and sandwich lacked flavor - I don't think they use enough condiments. Based on today's experience, I would skip and go to the yellow submarine or another local sandwich shop.

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    The Boys’ Deli

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    Finally made it to The Boys' Deli after my buddy hyped it up for years. It's an unassuming market…read moreon Polk with a sandwich counter in the back that is absolutely popping off. Three people working a tight space with three toaster ovens, and everything comes toasted by default. Their DNA is from pizza making, and it shows. The menu has around 40 sandwiches, so I asked the guy behind the counter for his two favorites and started there. The Godfather: Genoa and pepper salami, oven gold turkey, provolone, and garlic spread on Dutch crunch. Great texture, warm from the toaster, and the garlic spread ties it together. A San Francisco classic done right. The San Franpsycho: it normally comes with honey turkey, but they had rotisserie chicken on the spit so I swapped it in. Gouda, bacon, pesto, garlic spread, and remoulade. The pesto comes through right away and the chicken tastes like real rotisserie. Fair warning: it is messy. It drips. Do not eat this in the car. I could not find a clean way to eat it and ended up taking half home to finish. In their defense, I went rogue with the chicken order so that might have messed up the flow. If you're a sandwich person in SF, put this on the list. I'll be back soon.

    We were in the area and wanted a quick bite! Our friend suggested The Boys' Deli for one of their…read moresandwiches. We ended up getting 2! Cozy neighborhood deli with friendly and fast service. ***OUR PICKS *** SANFRANPSYCHO ($17.99) Honey turkey, smoked gouda cheese, bacon, pesto, garlic spread and remoulade (spicy Mayo). Yummy with a little kick! If you want to have it even spicier, add the pickled jalapeños too! 5/5 ITALIAN SUB ($17.99) Salami, ham, mortadella, provolone, oil and vinegar. This is what an Italian sub should taste like! 5/5 Now, we had some tapas before grabbing the sandwiches, so we weren't entirely hungry. But these sandwiches were delicious and hit the spot! For not being hungry, the sandwiches were taken down without regret! Loved the crispy Dutch crunch bread that they used. Both sandwiches were very good and I can't say I liked one over the other. We would definitely come back again when the sandwich craving hits!

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    Sanfranpsycho Sandwich (No Bacon)

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    Dolores Deluxe - Call Me Serg

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    4.6(104 reviews)
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    Can't go wrong with double Ds…read more Because everyone on social media from BayAreaFoodie to EatMeSF to Gaystronomy puts their sandwich and cookie on their must-eat lists, the wife and I gave into FOMO. Fear of Mission Out. The sandwiches are in high demand. The line on a Saturday that went from the intersection, around the fridge section, to the cashier took about 15 minutes and the sandwich took another 15. Both sandwiches were filling and fresh. We got hot ones with toasted bread. The couch potato with crispy pancetta was good, but American cheesier than expected. The preferable lemon pepper chicken sandwich was bright, flavorful, and tangy, with more dimension. I don't know if it's my favorite sandwich, but certainly top five. I give them five stars, however, because everyone was unpretentious and super nice, the sandwich artist is a machine, they have unique items, and they only charge $1.25 for a can of soda. As for the fresh chocolate chip cookies, my wife liked them. I didn't understand the hype. They were fudgey and doughy, so I guess if you like eating cookie dough you'll love them. We bought enough to have one as an appetizer and one for dessert.

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    Molinari Delicatessen

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    Molinari is an iconic Italian delicatessen that absolutely anyone that comes to San Francisco must…read morevisit. There's a very good reason the lines are out the door. For starters, its atmosphere is very iconic. Meats hang from racks, the store is filled with unique Italian ingredients like pastas, pickled vegetables, wines, and candies. The staff are always happy, and seem like they love what they do. In terms of their food and selection, they are unmatched. They have some of the best cured salamis, prosciuttos, and other meats that I've seen. In terms of their sandwiches, what I've seen looks good, but I also haven't tried any myself, as I mainly come for the actual delicatessen.

    Came here with my date to get some good ol' deli sammis, and we were NOT disappointed. We showed up…read moretowards the closing end of the restaurant hours so we were unable to get the focaccia we originally planned on, but we were presented with amazing, fresh, options that all sounded wonderful. We settled on a nice rosemary roll that was large and fragrant, getting the Italian combo with fresh mozzarella, no mayonnaise was in stock so we were offered a basil pesto compound butter that was made in house, and it was phenomenal. Great selection of meats, even got an Italian Coke that tasted divine. The sandwhich portions and the freshness of ingredients will have me coming back for SURE. Solid price, around 30 bucks for a large sandwhich and a couple of drinks and candy's. The candy was delicious as well! You can't go wrong here. Great service as well.

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    Sanguchon Eatery - peruvian - Updated September 2026

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