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    Sara's Kitchen

    3.7 (108 reviews)
    Closed 7:00 am - 8:00 pm

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    SARA'S KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Sara's Kitchen

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    Mimosa
    Shannon S.

    Service was top notch. Bottomless mimosas for $24.99 every day. Crabmeat omelet was delish, green onions, mushrooms and hollandaise sauce really went well together. Their rye toast was made in house, it was thick, hearty and delicious. The chicken and waffles looked fabulous. Def a local fave.

    Reese B.

    First things first: if you're looking for serenity or a quiet catch-up over mimosas - this ain't it. Between the tricky parking lot, the chaotic acoustics, inside, and servers hustling, this place is pure chaos. But let's be real: I came for food, not enlightenment. They nailed that. I found the prices decent for the boatload of food we got. Our crowd mixed brunch and lunch. Fresh Veggie Skillet - $14.49 Diced tomatoes, onions, green peppers, spinach, broccoli, and mushrooms. This skillet came out looking like the produce section exploded and I mean that as a compliment. The veggie load was impressive. My only gripe: some pieces were cut like toddler building blocks, so a few bites were cooked unevenly and totally raw broccoli didn't work for me in this dish. Still, for a veggie-forward family, this was a glorious mountain of veggies. BLT Supreme - $15.49 Whole wheat toast piled with lettuce, crispy bacon, cheddar cheese, avocado, tomato, and mayo. Finally a BLT that didn't skimp on the bacon. My faith in humanity restored! I took a closeup shot of the bacon for your viewing pleasure. Balanced, salty, creamy with the avocado, and stacked like the sandwich gods intended. Cobb Salad - $14.99 Romaine, roasted turkey, avocado, hard-boiled egg, cucumbers, green bell peppers(I'll skip them next time), tomatoes, bleu cheese crumbles, and crispy bacon. This Cobb was a power move. The romaine was crunchy (not the sad, wilted mess too many places pass off), the turkey and avocado made it hearty, and the raspberry vinaigrette worked great against the funk of the bleu cheese. Nope, not a limp "diet salad." Stuffed French Toast - $14.99 Lumberjack style thick bread stuffed with vanilla cream cheese and strawberries (you can swap in cinnamon apples). This was rich enough to make me question my choice after a few bites, but that's stuffed French toast for you. The bread was sturdy, the cream filling lush, and a few indulgent bites were all I needed before waving the white flag. Delicious, but not your daily driver unless you enjoy post-brunch food comas. The Vibe Parking = headache. Noise = relentless. Service = friendly but scattered (to be fair, the place was packed). Still, the kitchen cranks out food that's fresh, plentiful, and plated at the right temps, which forgives a lot. The leftovers made sure we also had dinner! Bottom Line Sara's isn't where you go for peaceful brunch - it's where you go when you want lots of food (leftover purgatory) cooked well, at prices that don't feel like highway robbery. Bring patience for the parking lot, brace for the volume, and prepare to leave stuffed and satisfied. Pro-tip: 1. Every dish we ordered was shareable size so if you're on a budget and can share with a friend - treat yourself. You'll still leave feeling like a nap is in your future. 2. Ask for the sriracha, add it to your mayo and take your already divine BLT to a 21 and adults only version. 3. The heart is both odd and cool. I'm not mad about it.

    Outside storage???
    Jessie G.

    This place is about 2 years old but looks like it's about 10. Again first impressions are everything and all I saw was filth as I approached. Outdoor area was littered in filth, pavers were dirty and stained, outside server station was collapsed and dirty, doors and walls were dirty, etc. Flies everywhere making it difficult to eat outside. I ordered an omelette which comes with hollandaise sauce, hash browns, and half French toast. Server had warned me that their omelette are finished in the oven like a frittata. Then label them frittatas or hire a cook who knows how to cook omelette. Eggs shouldn't be dry and grey looking and concealed with a large layer of melted cheese. Hollandaise sauce was chicken stock mixed with cornstarch. Hash browns had no seasoning unless you douse it in ketchup. French toast were a frozen item because they were not drenched in "delicious egg batter" as described. My daughter had the lox on a bagel with cream cheese and said it was just ok. Upside was that service was great. I don't see this place staying open very long. Suggestion is to take a good power wash to the facade, reduce your menu to 10-15 items to accommodate your 2x2 kitchen, focus on fresh farm items, and stop using the outside back door area as storage before the health department pays a visit.

    Stuffed French toast
    Arlene S.

    Every time we come food is perfect and staff is super kind and inviting. There is usually a wait especially if you are going around brunch time but just order the unlimited mimosas and you will be fine. It definitely pays for its self. I love how this can be for all kinds of events family friendly or business get together.

    Kids menu
    Lauren L.

    Wow! What a great place to start your vacation at and have some delicious and healthy breakfast. So many options here, loved that they had non pork breakfast meat options too! They had a decent kids menu, just not enough food for my little one so we opted to share a bunch of things. They have healthy options like egg white options, fruit and granola to decadent pancakes and French toast. Definitely stop by if you're looking for a filling breakfast at a beautiful and convenient location!

    Omelette with hollandaise
    Drew C.

    Tradition in PSL continues to build up with great food and drink spots, and Sara's couldn't have came at a better time -- it is constantly packed out! There's an inside and outside area, as well as a little bar section -- but the key is that we officially have found a perfect brunch spot! If you're having yourself a day, the bottomless mimosas with all different juice flavors is the way to go. The menu is loaded with tons of great breakfast and lunch food options and I've been fortunate to try a bunch. Everything is good so you can't go wrong with it's the omelette or pancakes or sandwiches. My only personal draw back was the brunch BLT portion -- it's half of a sandwich (no I did not eat half in the picture). Someone else ordered a regular avocado BLT and it was full size. It ended up being alright because I nibbled on other people's leftovers and extras (there's always an extra pancake lying around because you have to try it but you don't want to only eat pancakes as a meal haha) I love that the Hollandaise sauce is part of a lot of the breakfast items and the omelettes; and as a sauce fanatic this made my day! Definitely worth going to on a regular basis to try everything.

    Vivian R.

    Our first visit to Sara Kitchen and we were very impressed. They have indoor and outdoor dining. We decided to eat outside. The service is a little slow but worth the wait. I ordered the scrambled eggs with two pancakes. They were absolutely HUGE & delicious. I would definitely recommend this place. They have a variety of items on the menu to enjoy.

    Red, white and blue French Toast
    Jill D.

    I cannot resist writing a review for this breakfast stop since the Turkey club omelette was the best omelette I have ever had. It was served like a fluffy frittata and was filled with turkey, avocado and sun-dried tomatoes and topped with cheese. We showed up on a Sunday morning right after a party of 50 sat down (yes, 50!). Despite being told it was a 40 minute wait, we were seated in 10 minutes - always a nice surprise. Kudos to the kitchen for being able to accommodate us after being slammed all at once. Everyone in our party of five loved their meal (other selections included the Kitchen Sink Omelette, Sara's Healthy Omelette, Red White and Blue French Toast, Pancakes, Grits, Eggs and Turkey sausage). Friendly service and great food are a winning combination. Nicely done!

    Greek chicken wrap with potato salad side
    Diane R.

    Went for dinner ...hostess is great welcomed and seated. I had the chicken pot pie with a salad, Husb had shrimp pasta. The salad was crisp, fresh. The pot pie was okay had a strange taste and later tummy wasn't happy. Shrimp pasta was okay too. It's a casual place.

    Cassandra C.

    The restaurant is still fairly new so service is not up to speed yet. The first time we came, they were more organized in seating us than the second time. The second time, the hostess seemed very unsure of how to seat people even with a bunch of cleaned tables. Both times, it took a long time to be waited on once seated. Chalking this up to it being Brand new. The food has been great both times. We've tried both breakfast and lunch and haven't had any issues with our food. The pancakes were probably our favorite thing. Because of the food we will keep going and hope the service can turn around soon!

    Tomato soup - 8/10
    Ronia A.

    Came here on a Sunday for lunch. Sat outside and enjoyed fall weather and the heart installation views. Had great service, recommendations and told us about frequent specials. Hubs got a burger, fries and a tomato soup. I ordered a veggie melt with a side of kale slaw. All of it was really tasty and we had plenty for leftovers! Will be putting this one in rotation.

    Menu
    Latasha B.

    Love the atmosphere and the environment very friendly and food was delicious ,,, owners wife waited on us very pleasant and was patient even though I saw she was getting very busy

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    1 month ago

    A larger store then palm beach gardens,same great team. Good service and good food. Out of my way,but I'll be back.

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    Ask the Community - Sara's Kitchen

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    Chicken & Waffles at Kinfolk

    Chicken & Waffles at Kinfolk

    4.5
    (73 reviews)
    18.6 mi

    Outstanding!! This humble place, tucked into a small strip…read moremall is larger than life once the food starts rolling to your table. The servers delight in sharing the absolute joy this kitchen dishes up for every diner in that room. The servers all smile the knowing smile of someone who has seen hundreds of super satisfied customers with even happier bellies. So now to the food. My wife got the pulled pork sandwich and offered me half. I took a bite and gallantly handed it back before my tongue got the message back to the rest of me on just how great that sandwich was - otherwise, I would have likely had a real internal struggle to give any of her dinner back. The barbecue sauce was tangy and warm, the pork, delectable and the coleslaw layer, cool, crisp and punchy. This sandwich was the prince of pulled pork! The French fries it came with took me back 50 years to being a kid and knowing what a French fry was supposed to taste like - real potatoes that someone had peeled fresh, crinkle cut and used fresh oil to fry to perfection. Wow. We ordered a seven piece chicken with a side of fried okra. The chicken was superb. As you bit into it, there was a crack from the batter like a tree branch breaking in two. That batter was cooked to absolute perfection. The chicken itself was cooked nicely and slid right off the bone with no tooth wrestling needed. The okra was nicely fried, but the real treat was how the tang of the okra came shining through like it was being eaten whole - the flavor didnt get lost in a thick batter or too long a fry. We also ordered the St. Louis ribs and man, they were also deee-lishous. Well balanced between sweet and tangy, a super platter with some lovely mac and cheese and collard greens for accompaniment. We tried a few of their specialty lemonade flavors. They were nice, but not the highlight in this menu full of superstars. We all had happy but super full bellies, so the peach cobbler and the banana pudding we took home will need to wait for the morning for them to get evaluated. Given the rest of our experience, I'm not going to lose money betting against this place! I met the owner, a solid honest, look you in the eye type of fellow. You could tell two things about him right away: 1. He's a man who has a great deal of pride to have this restaurant and it's fine food to share with the world. 2. This is not an easy business, but he doesn't mind, because he just knows his food is high art in a soul food world made up of many poimitations. Go give these fine folks a try. I am most sure you will leave just like me - searching for words that just don't exist to describe how good this food really is. Thank you Kinfolk, and like another reviewer said, I will be dreaming of this food until I figure a way back to your shop.

    Found this hidden gem while traveling back to south Florida. Small quaint establishment. The food…read morewas good. The service was great. The manager/server was super sweet. Plenty of locals coming in and out. We ordered breakfast. The catfish was seasoned very well. Not a fan of the Cajun sauce for the fish. The grits were cooked just right, not too thick or watery. The Georgia sausage was so good. The added bonus a bakery next door. I don't even like desserts, but they looked so good. The room was decorated beautifully. We ordered a 1/2 dozen cupcakes for Mother's Day. My only complaints are we had ask for a spoon for coffee. She brought me an uncovered stirrer with her hand. We didn't get offered water. We asked for coffee refills and never got them. The bathroom was hot and could have been a little cleaner. The floor was slippery, and didn't smell as clean as the rest of the restaurant. Overall... it was a good experience. I would try them again.

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    Chicken & Waffles at Kinfolk
    Cornbread
    Cornbread
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    Great southern hospitality
    Kinfolks Fried Chicken

    Kinfolks Fried Chicken

    4.1
    (36 reviews)
    2.8 mi

    I wanted to love this place - really did. The chicken looked promising: large, golden tenders that…read moreshould have been juicy and flavorful. Instead, they were overcooked and tough, a workout disguised as a meal. The breading, however, was outstanding - crispy, seasoned, and full of potential. If the chicken hadn't been cooked into submission, this could've been a winner. The carrot cake was the redemption story. Moist, perfectly spiced, and absolutely delicious. I'd go back just for that slice - again and again! Hush puppies were delicious - no regrets there. The mac and cheese tasted like something called "just baked" and lived up to its name--basic, inoffensive, and instantly forgettable. The potato salad had a strange reddish hue--maybe paprika, maybe mystery--and while edible, it won't see a second order from me. The coleslaw started strong but fell apart overnight; by day two it looked like it had seen some things. And that's the common thread here: nothing held up as leftovers. The chicken was too dry to resurrect, the mac separated into an oily mess, and the slaw gave up on life entirely. The carrot cake, though? Still perfect the next day. Final verdict: inconsistent execution, one stellar dessert, and a kitchen that could use a gentler hand on the fryer. Rating: 2.5/5.

    Fire Fire Food! I Got the wing combo and it was better than anyyyyyyy wings around even the…read morechains!!! Amazing work yall!

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    The Menu
    The Menu
    Hush puppy - delish!
    Hush puppy - delish!
    Kinfolks Fried Chicken

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    Berry Fresh Cafe

    Berry Fresh Cafe

    4.5
    (994 reviews)
    12.3 mi
    $$

    All was great: the food, service, and the homemade jams they sell. We always come up here for…read moreMother's Day and enjoy eating here.

    Came to Stuart for a wedding and found this restaurant called Berry Fresh Cafe. I love a good diner…read moreso I was excited. Little did I know this was going to be, arguably, my FAVORITE DINER I've ever been to. Location: The spot itself is so nice. Smushed in between an IHOP and a Chinese Restaurant, Berry Fresh Cafe feels like a lighthouse-- a shinning light of amazing diner food you won't experience in other places. The restaurant has a very beautiful Grandma's house kind of vibe. It reminded me of going to my grandma's house as a kid. My favorite was the brick walls; very nice astehtic. Service: Tim was our server and he was literally the best! He was so kind and treated us like genuine family. He took the time to go over the menu and gave us great recommendations. A few other people actually brought our food and they were so kind as well! Overall, perfect service. Food: I'm going to say a controversial statement: I HATE GRITS AND DON'T LIKE HAM, buuuuuuuuut, I greatly enjoyed the ham and the grits were very good. Berry Fresh Cafe made me rethink what foods I despise. It was that good. The monstrosity that was the Rought Night Burger was everything that someone like me would love. My family got the Ultimate Breakfast Stackwich and they had nothing but great things to say. Also, their cinnamon rolls are heaven-sent. Crispy in the right places and soft in others. The food here was perfection incarnate. Price: I know prices are always a touchy subject, but this place could be a bazillion dollars and I would pay it GLADLY! Prices range from $11 - $20, which is normal for most diners these days, but again, the food was so good that I would pay it gladly. Cleanliness: Bathroom wasn't perfect, but it was definitely clean. The restaurant itself however was spotless. I get really picky when it come to clean tables --I despise sticky tables, and this place was great. My experience here is the classic example of a 5-star experience. I genuinely loved this place and will come back as soon as I can. See you tomorrow Berry Fresh Cafe PS. The place does have an 18% server charge, but they are very clear that it exists and I respect that. And service is so good that you'll want to leave more. Star Breakdown: Location: Yes Service: Yes Food: Yes Price: Yes Cleanliness: Yes

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    Table Condiments-
    Table Condiments-
    Challah French Toast
    Challah French Toast
    Mimosa Flight $11.99

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    Jan's Place

    Jan's Place

    4.5
    (629 reviews)
    12.5 mi
    $$

    We went two days in a row during our weekend stay in town!…read moreAmbiance (5/5): Plenty of seating indoors and some outdoor as well. Classic diner set up and ability to onlook where the wait staff prepare the finishing touches to the dishes. Service (5/5): The service for this joint is very much which made my experience. The wait staff women were a delight-- sweet, friendly, and eager to help! They provided updates, refreshed our beverages, sincere when an error was made, and provided recommendations too. Food (5/5): There is so much on the menu to try! Huge portions for an affordable rate. Don't miss out on their freshly baked goods. We loved the cinnamon bun over the coffee cake but both were very good and served warm. The pulled pork benedict special was very tender and had loads of flavor. I enjoyed the corned beef but liked the benedict more. The second day, we enjoyed omelet and brioche bun French toast.

    I decided it was time to try out the Jensen Beach downtown experience…read more The Ambiance: With a view of the ocean actually a side view from afar, the downtown area, although not as cute as Stuart's downtown, is pretty nice. The only issue is the traffic noise, which is considerable. The inside restaurant area is your typical breakfast restaurant with booths and tables. The outside dining area features several tables on the sidewalk with that side view of the ocean and a frontal view of all that previously mentioned traffic. For my dining experience I chose the outside. The Service: My server did a great job taking my order, making sure my drinks were replenished and actually getting my somewhat unusual hot tea with steamed milk and honey correct on the first try! The Food: Besides the traffic, here's where the restaurant falls on its sword. I ordered corned beef hash topped with poached eggs a side of "crispy" home fries and buttered sour dough toast. The Good: The highlight of the meal was the "homemade" corned beef hash. I'm always hesitant to order "homemade" corn beef hash because it's often full of items it really doesn't need. However, this corned beef hash was absolutely excellent and it was clear that it was really "homemade". The sour bread toast was also done properly and was amply buttered instead of what you get at so many places which provide a dash of butter, brushed on by a butter brush. Unfortunately, that's where the good ends. The Bad: My poached eggs were overdone featuring not a hint of runny yolks and those "crispy" home fries that I made a point of asking for, were about as far away from crisp as you could imagine. In fact they were probably the most mushy home fries I've ever had. The Price: I must say, the price was not bad but, I'd prefer to pay a bit more and get a better breakfast anytime!

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    Jan's bakery
    Jan's bakery
    Country fried steak with poached eggs and hash browns
    Country fried steak with poached eggs and hash browns
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    Sara's Kitchen - breakfast_brunch - Updated July 2026

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