Food was great and service was great. I really enjoyed the espresso martini and flatbread. The restaurant was not too busy and the decor was very zenny. I will be going again soon enough! read more

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Pros: excellent service, fresh ingredients, delicious, delicious, DELICIOUS! I've had this same meal time and time again this time of year, the beat salad and the butternut squash soup are comfort foods for me. Hubby had the steak, his favorite in this side of town. We also shared the mushrooms and enjoyed some woodford cocktails. 10s, 10s, 10s across the board! Cons: Gotta pay for parking. Pricey but delicious! read more

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Fernando runs such an exquisitely, professional, and delightful restaurant, I've had the pleasure of dining at season 52 many times and they have a wonderful lunch menu. The food is delicious and always comes out quickly. The restaurant can accommodate very large parties or stopping by and ordering to go. You can even order for pick up. Their food is delicious and their service is wonderful. Would absolutely recommend for a special event or for a very nice lunch in Coral Gables. read more

Great service and food! Everything we ordered to drink and eat was YUMMYLICIOUS! Everyone was fully satisfied. We had the following: tuna tartare, lobster bisque, chicken tacos, steak tacos, chicken breast and farro salad, cheeseburger, and plan roasted salmon. For dessert we had the key lime pie and pecan pie - delicious! All the food portions were appropriate not too big or small. The waiters were nice and attentive. The atmosphere is calm with dim lighting. The had everything nice decorated with Christmas. I hadn't been here in ages and had forgotten how good they are. I'm definitely not letting too much time pass to come back again. read more

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What can I say Seasons 52 offers a dining experience that's unique. The food is amazing and fresh and the ambiance is perfect fancy but modern. I mean its incredible how perfect the service is. Love the bar, its always cozy and again new age decor. The menu changes per season so that alone makes it exciting! Love the filet mignon and the lobster wow so good . The lobster is fresh and a good tail portion. Butter Also, you can add shrimp chicken and scallop skewers. They are so fresh and good so good and very reasonably priced. The whole menu is very well priced. The quality of the food is amazing. Fresh well presented and you can really add to your dinner like the mushrooms risotto its so good . The filet quality is prime or more; soft and cooked to perfection. The veggies and the sauces are all natural and with superb flavor. The wine selection is excellent and wine pours are good and you can select size of the pour and /or a bottle. The staff is well trained and the approach really is to have a cozy fresh meal and a nice experience. This restaurant is holding the bar high a tribute to their success! read more

From the appetizers to the dessert all was very tasty . The watier was attentive to us and even help take a big of the whole group. The feel of the restaurant make you feel at an expensive location. Thr half chicken was very tasty and was not even dry. The chicken was juice i would recommend yo order this again especially for the price. read more

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Alright, first time here. Let me tell you, this place was excellent! Best shrimp and grits I've ever had and top 2 Arnold Palmer I've ever had. Restaurant is spacious and comfortable. Looks high class and has a very large wine selection. Only reason it got 4 stars and not 5, is because I waited an unreasonable amount of time to meet my waitress. Check them out, I highly recommend this place. read more

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I had gotten a gift card a few months ago for donating blood with OneBlood and one of the restaurants included was Seasons 52. After some research, this restaurant was really the only one that caught my eye. After this experience, I understood why it had gotten such high praise. The environment outside the resturant was very nice to take a stroll around. For those of you who aren't from Miami, Miracle Mile is THE hotspot for restaurants, so my hopes were high. Seasons 52 was an intimate spot with a sense of ambience that you rarely see in restaurants these days. The bar sat right in the middle with some lantern-like lamps. Everyone who served/ helped us out was very kind. Our server often came over to ask us how we were doing and even made some friendly conversation. And you could tell that the staff worked as a team. When one was busy, the other would pick up the slack. It was actually quite wholesome to see. And of course, the food was quite delicious. For our appetizer, my dad and I shared the Margarita flatbread. It was THE BEST! The crust was so fluffy and soft and the basil was very fresh. Additionally, it was the perfect sharing size because almost as soon as we had finished, our entree came! We were ready for our next plate- the gnocchi. To be honest, I feel like it needed work. It lacked the flavor that you usually have wjth traditional gnocchi, like there was something missing. Maybe richness or salt? I am not sure. As well as the fact that they were crispy on top and kind of soft on the inside; not the pillowy texture I expected. But it did come with a sumptuous pesto sauce that I could have died for in that moment. It was a little heavy on the Parmesan, just how I like it!! What I did appreciate was that every menu item has the calories and ingredients listed, so this place is great for anyone- even the people on a diet. Overall, this was a great experience between my father and I and we both came out raving about how we would love to come back. read more

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We came here today to destress and enjoy their delicious food and drinks. Unfortunately we were not able to get their Happy Hour since they don't offer it on Fridays. Big mistake, because the restaurant was empty. Maybe this is because every restaurant in the Coral Gables/ Miracle Mile area does. Yet, the food was delicious ( mushrooms flatbread, lump crab stuffed mushrooms as well as the butternut squash soup; as well as the cosmos which I fully enjoyed). Our server Jose was professional and very accommodating. Season 52 is a favorite of ours , and we will continue to come . Just think more people will come on Fridays if HH was included. read more

I dined here with a large group of over 40, that required the utmost attention to timely service. The staff at Seasons 52 responded better than I expected. The fixed-price menu included filet steak, salmon, and vegetarian options. I can't imagine better service for a crowd like ours and highly recommend going here. read more

Seasons 52 - New American Near Me - Coral Gables, Florida

I had a great time here namely due to our amazing waiter, Mario. He was kind, attentive, and genuinely interested in ensuring we had a positive dining experience. The food was very good. We ordered a bunch of stuff off the happy hour menu and some other items and everything was very tasty and fresh. I'd say the mushroom flatbread was a standout for me. Also the pumpkin cake dessert was the kicker in the end. Loved it all. The only downside is the limited foresight of the reception desk. We arrived at 6pm and asked for outdoor seating (particularly because I had my service dog with me). There was not a single table occupied but the girls said it was fully booked until 7:30pm. I went on open table and booked an outdoor seat for 6:45. So apparently the sold out situation wasn't so sold out. Needless to say, we wound up sitting outside after the manager allowed us to. We finished our entire meal and about 75% of the outdoor seating was still empty. So I think it's shortsighted of the girls not to accommodate a guest in front of them, especially when they clearly had availability. Mario, our waiter, saved our experience by being so kind. As he said "happiness is contagious" and it really is. We had a great time with his awesome service. PS Happy hour dates have changed read more

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We decided to celebrate a family friends birthday at this wonderful restaurant. We were immediately greeted by the host. He was very friendly and had a wonderful personality. He indulged us with taking some interior selfies. We were seated in the rear of the restaurant that hosted private parties/events. The service was nothing less than excellent. They were constantly refilling our drinks and when someone spilled their drink (clumsy v/s drunk) they were quick to clean up the mess and redress the table. The flatbread appetizers were great. I ordered the gonococci with chicken and the wife ordered the wild salmon. The sample desserts were also delicious. This place was an excellent choice to celebrate our dear Jessicas Birthday. Way to go Seasons 52. read more

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Very well located Seasons 52 in Coral Gables, right on the first block of Miracle Mile. Street parking is limited, but there are a couple of large parking garages within 1 or 2 blocks. The locale is nicely decorated with lots of wood and nice warm lights, nice large dining room and a fairly large bar area with lots of booths all around. Food and service were right on par with what we are used to in other Seasons 52 locations... both were excellent. They change their menu according to the season, so this week they were introducing their new fall items. Also, this location participates in the Miami Spice program which offers special lunch and dinner menus during the month of September. The lunch menu is $23 and that includes an appetizer, an entrée and dessert. You get 3 to 4 options for appetizer and another 3 options for main course. It is a really good value. I tried the grilled shrimp with grits and it was excellent. It was served with a creamy tomato sauce with bacon bits... very tasty. Highly recommend this place if you are in the area and are looking for a place with nice quiet atmosphere, good food and friendly service. read more

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Love this restaurant. Great service, nice atmosphere and the food is incredible. We started with a pino Grigio and the Lump crab and shrimp stuffed mushrooms; both delicious. Then, as an entree I ordered the grilled salmon with veggies. It was really delicious. By the way our server Carlos was incredible. I totally recommend it! read more

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Came by for Mother's Day this past weekend. I called twice in the days before hand to confirm they would have the lunch menu that Sunday. They stated they would have all 3 menus (Mother's Day, lunch, and regular menu). We get there and they don't offer the lunch menu which is what I wanted as they only offer tacos and other items during lunch. The manager was called to the table and she was quite rude in explaining they didn't have it and didn't care to help find a solution. Our server was kind, a bit absent at times but overall good service. We ordered beer, two rose lemonades (vodka), and a glass of rosé. The cocktails were a little watery but decent flavor. We ordered a half chicken, an avocado toast, and chicken pesto flatbread (minus the chicken). The food was pretty tasty overall. Some of the portions were small. For dessert we tried a couple of their dessert shot glasses. They were okay, a bit overly sweet. The restaurant itself is pretty nice and spacious. A pretty good menu with some options for salads, soups, and entrees. The restaurant was quite dirty unfortunately. Our area was SO dusty we had to ask our server to please dust a bit, but it didn't really help. The bathroom was quite bad. Super dusty, dirty, and smelly. I would definitely work on the maintenance and cleanliness. I'll try and come back sometime to try the lunch menu. read more

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Here is the corrected version: The dark ambiance is really cozy, and the servers are always friendly and hospitable. I love that they change their menu according to the season. I love their flatbread pizza and their wine flights. I will definitely visit again. Omg, the scallops were delicious as well. read more

It is a nice restaurant! Miracle mile is not for the empty in your pockets. So expect to pay premium prices. Parking is not the greatest very limited and if you find a public parking get ready to walk. Overall the location is great as is surrounded with many things to do. The ambiance is very sophisticated. Servers are great to attention to detail. Food was alright. Not the best presentation. Good but not memorable. My palate was not dancing. One friend ordered pork that was delicious, other girl ordered chicken that was dry and I ordered a mix of lobster and steak and out of 10 I give it a 8 because flavor was not all there. They did give me a free birthday dessert and I thought that was super sweet. Overall Your definitely paying for the location, service but food is not up to par. read more

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How have a never written a review of Seasons 52. I have visited this location many times for business and social club events. The ambiance is great. The service has always been attentive. I think I have order all of the appetizers on the menu. I have ordered many of the main dishes. All have been perfect. I have especially enjoyed the salmon entree. I would happy to go to Seasons 52 anytime. read more

This restaurant is so amazing!! the BEST filet mignon i've had in a while. I got it medium/medium well which was cooked to perfection and practically melted in my mouth My friend and I had excellent service as well which made the experience perfect. I had the Filet mignon 8oz (for such a good price too). We shared the stuffed mushroom's appetizer which was also so delicious and we had some of the blood orange margaritas. Everything was amazing!! 100% coming again read more

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Seasons 52 is one of our absolute favorite places to dine. The food is always on point and has even better service. We also enjoy how often they add things to the menu. This location is also in a nice area that great for pictures or to hang out before or after. read more

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We have been to Season 52 many times and of course we enjoyed the freshness every time we were there. It changes menu sometimes but not really a big difference every week but I can always find something I like. Service is always good except sometimes servers really get caught up which I can totally understand. It's a place to enjoy a slow pace good night. read more

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Recently visited Seasons 52 for an event in the private room. The ambience was great, with dimmed lights and dark furniture. The house pinot Grigio was surprisingly very good, crisp and light bodied. The pesto chicken flatbread was a good balance of pesto assuring it wasn't dry. The salmon was so perfectly seared and tender. The star of the show were the mini deserts, each one was incredible!!!! My favorite was the cookies and crème one. Not sure if these are on the regular menu, but RUN if they are! read more

Seasons 52 - New American Near Me - Coral Gables, Florida

A good ol surf and turf and one of my favorite restaurants in miracle mile. If you haven't been here yet... your totally missing out! Love coming to eat here. Oh let's not forget the top shelf Long Island. read more

Seasons 52 - A good ol surf and turf at one of my favorite restaurants in miracle mile. - New American Near Me - Coral Gables, Florida

During covid Seasons 52 still shines. Masked up and distanced, it's the same great quality and excellent service. Christina took great care, didn't rush us and had great recommendations. Polished silverware and glasses always get my attention !!! Good Job ! read more

Amazing meals. Went with the whole family to get a quick post church lunch and we had more than a good time. Place was peaceful, service was amazing, and food came out on time, super quick! Thats a big plus for our family because we are usually hungry I would definitely recommend and would come back asap. read more

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Everything went well! Sergio was an exceptional server! He made my anniversary dinner and our daughter's birthday memorable! Chris, the manager was also a great guy! I highly recommend!!! Great experience!!! read more

My wife and I went out to dinner on February 13 to celebrate our 21st wedding anniversary. Everything really was perfect. The service from Sergio was above and beyond the food was perfectly cooked and tasted awesome and the ambience of the restaurant was quite nice for our special evening. We had to turn out Tartar appetizer, which was so tasty as well as our main dish which we shared of fillet mignon with lobster and grilled scallops. See the pictures of the amazing food. read more

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Had a great time yet again at one of my fave spots. Since it's no secret how often I'm here one of my friends decided to get me a gift card. We got the filet mignon and shrimp and grits. Everything was great and if anything I just wish there was more grits In my plate. Our waiter Daniel was very attentive and did a great job bringing dessert before having to ask for it. My fave part of the email was the espresso panna cotta forsure! Glad to have spent my first dine-in meal at seasons since the pandemic limited us from coming back. read more

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I specifically told the waitress I wanted the steak on my salad well done, but not burnt. What do I get? Steak burnt to a charred crisp but butterflied so that the burnt side was hidden under when the salad arrived. If I hadn't been starving, I would have sent it back. I should have sent it back because I question the freshness of the meat, it smelled off as soon as the plate was put in front of me. It was insanely overly salted to hide the fact that it wasn't fresh. Extremely disappointed. The soup was not good either. Even when I brought the burnt steak to the server's attention, she did nothing to remedy the situation. Don't waste your money here, literally any other restaurant at Sawgrass would be better, even the fast food places. Didn't like that we were seated at a huge circular booth for 6 people when we were only two and would have been much more comfortable at a table. Awful experience and food here, dont trust the glowing reviews. read more

I love seasons because the food is portioned so you don't over eat with one place. I love the food and service and I miss the Piano in the bar. read more

Seasons 52 in Coral Gables provided me/us with an absolutely unforgettable experience, and it all started with the outstanding service from our server, Mario M. (I believe M was after his name on his nametag so there might be more than one Mario.) I must start this review with a confession that I was a designated trainer at the Cheesecake Factory in the Aventura Mall from 2000 to 2005, and it takes someone truly EXCEPTIONAL to impress me in the realm of service. Well, let me tell you, Mario exceeded all expectations and then some. I was BEYOND impressed. From the moment we walked in, Mario made us feel like honored guests and even offered us drinks before our room was ready. He was not just attentive; he was sincerely eager to make our experience exceptional. Mario's respect, attentiveness, and ever-present good mood were a breath of fresh air. We were part of a private party, and Mario was our guy for the day, and what a fantastic job he did. Our brunch meeting stretched from 11:30 AM to 3:30 PM, and throughout that time, we indulged in appetizers, refills, lunch, dessert, and coffee. I personally had numerous lattes. No matter what we needed, Mario was there, ready to serve with a smile. We were honestly a demanding group, but Mario handled it all with grace and enthusiasm. I was literally blown away by his dedication and service. I would like to highlight Mario's words when I initially apologized for needing something extra: "Use me - that's what I am here for. Use me." Such a response is a rarity; many servers make you feel some type of way for requesting extra things like sauce, refills etc. This comment spoke volumes about his commitment to providing a truly exceptional dining experience. As for the food, we had the pleasure of visiting Seasons 52 on the 4th day of their Autumn Menu. Our table primarily shared our dishes family-style, and every bite was a delight. I personally ordered Mac and Cheese, and the Mushroom flatbread for my apps. Honestly, I will skip the Mac's bread crumbs next time, but the Mushroom Flatbread was super yummy. For my entree, I was torn between the Brick-Oven Gnocchi and the Grilled Chicken and Farro; Mario's suggestion of the Grilled Chicken was spot on. My dessert was equally impressive, with the Key Lime stealing the show. Being we enjoyed a family-style dining experience, I was able to taste the other dishes around me, and here is my report. The Ahi Tuna Tartare is a MUST HAVE!!! Those hints of wasabi were an unexpected delight. The Slow-roasted Meatballs were decent, though, after the surprise of the tartare, they seemed less exciting. The Shrimp-stuffed Mushrooms left me wanting more in terms of dryness, flavor, and size. The Butternut Squash surprised me with its sweet and delicious profile. While I thought I'd prefer the Mushroom Bisque, I found myself returning to the butternut squash instead. The Brussels Sprouts were an unexpected joy to the palate. Even though I didn't try it myself, my neighbor raved about the Wood-grilled Filet Mignon, declaring it the best steak he'd ever had. In conclusion, if I didn't reside in North Broward, I'd become a regular at Seasons 52 just to experience Mario's exceptional service on a regular basis and of course, to savor the delicious dishes on their ever-evolving menu. Kudos to the entire team for creating such a memorable dining experience! The manager was the hostess as we entered several minutes before opening, and he was very accommodating, inviting us to rest and wait on the couches in the lobby. Thankfully we didn't need to wait in the rain for the doors to be unlocked. I did not get his name, but he had salt and pepper silvery hair, and I also caught the bartender singing as I was passing on my way to the restroom; he also seemed like a delight. read more

Seasons 52 - Our Leadership Brunch Meeting and Mario is also a Great Party Photographer and both counted us down and offered multiple angles. - New American Near Me - Coral Gables, Florida

Went for dinner last night, my boyfriend and I are very much sober, he ordered a non alcoholic beer, I ordered the Buzz Free "Botanical smash MOCKTAIL" which contains Seedlip Garden 108, white cranberry, cucumber, lime. The waiter replied "the cucumber smash?"Which is a different drink on the menu, a COCKTAIL that contains alcohol. I didn't know that, I assumed he was just verifying I wanted the drink I asked for - which contains cucumber and has the word smash in the title. My boyfriend reiterated at the end of our order "no alcohol" but after over a year of sobriety I got a big swig of vodka. The waiter came back and when we asked if the drink contained alcohol, he nonchalantly said yes, vodka. And when we said "hey that's not what we ordered!" He didn't apologize, he just said he will bring the other drink. No big deal for Sergio. It's also worth noting that he was really weird about pouring my boyfriend's drink into the glass. He hid the bottle, my boyfriend ordered non alcoholic Becks and he said it definitely wasn't a Becks bottle. We would have spoken to the manager but we were having a nice night prior to dinner and didn't want to ruin the rest of it by letting our anger get the best of us. I think this is a massive error for Seasons 52, this shouldn't be a mistake that can happen due to the menu items being so similar, our waiter seemed to have trouble understanding us in general (and really didn't seem to give a s***, honestly) and didn't seem too familiar with the menu. I thought that the non alcoholic beer along with the confirmation of NO ALCOHOL verbally at the end of our order would have helped tip him off but I guess not. Or he just likes serving sober people alcohol for fun. Heck if I know. So, thanks for compromising my sobriety, Seasons 52. Disappointed doesn't even begin to describe how we feel about your establishment. There are so many reasons why this is not ok, and so many reasons why people abstain from alcohol. Fix your menu and adequately train your staff. read more

New Lunch Favorite spot for us. We had the Chateau de Parenchere - a french red wine which is a must-try. Delicious and balanced. The crab stuffed mushrooms left a little to be desired - we expected something more along the lines of full mushroom caps stuffed - this instead was more of a mushroom pieces with shrimp and crab in an escargot plate. However, the reason we came - and what we loved - was the Crab Cake Sandwich for lunch. Freshly made, big savory crab meat - it's making my mouth water just thinking about it again. The desserts are a lot of fun too - in shot glass presentation. Highly Recommended! read more

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We had an excellent dinner with the family. The food is great. Had the Sea bass, it was delicious and the portion was generous. The prices are very reasonable. The place is beautiful inside, it actually looks like a more expensive place. We've been to Seasons 52 several times for brunch, lunch and dinner. We've never been disappointed. Highly recommended. read more

Excellent customer service by Fill, he's was simply amazing. Delicious food and a great ambiance. read more

Seasons 52 - These desserts were amazing - New American Near Me - Coral Gables, Florida

We went out for Valentine's day dinner. We sat outside service was fantastic and food was good. Our server Bruce B. was great and attentive and friendly. Will come again. read more

Seasons 52 - Wood - Grilled Filet Mignon Mac 'N' Cheese - New American Near Me - Coral Gables, Florida

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Love this spot, the staff is very friendly, always attentive and provide great customer service! Music is good volume not too loud, atmosphere is chill. It's in the gables area ( miracle mile ). ( pay for park - street park/ valet available). I got a table pretty quick ( no wait time which was a plus ). Restaurant offers some healthy dishes made with a a lot of fresh ingredients. Food was great! Came out quick and super hot and fresh! CRAB CAKE has that authentic seafood taste, good amount and price. SCALLOPS are cooked perfect, mash was soft, and green beans were fresh. Dessert was small but tasteful! Cons: place is kind of dark, lighting needs to be improved. Overall a well recommended spot for a good meal! read more

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We live in age where chain restaurants are often viewed with skepticism in terms of delivering a quality dining experience. But Seasons 52 beats those expectations and delivers a high-quality dining experience. From the moment we walked in, the host was professional and attentive. The food tasted fresh and seasoned just the right amount - not over-salted at all like most chain restaurants tend to do. We were very impressed with the portion size - I had the scallops and was pleasantly surprised to get 6 large scallops in the dish. Most places usually skimp. The stuffed mushrooms are an exceptional appetizer to start with and very well-presented. The desserts are super fun and shareable, making it easier to try a few. read more

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The food, the atmosphere, and the service were all excellent. We came in famished and left completely satisfied. We had the BBQ shrimp flatbread to start. It was a true flatbread and the combo of the sauce, feta, peppers, shrimp, and pineapple was on point. For entrees we ordered the sea bass and surf and turf. Everything was cooked to perfection. And the desserts were just enough to top everything off. Our server Anthony was attentive and had a great disposition. We will be back. read more

Seasons 52 - Surf and turf - New American Near Me - Coral Gables, Florida

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I went here, not too long ago and got horrible service from the management team. I've been here three times already and every experience have been complete trash. Please hire a better management because the whole establishment is going to shit. read more