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    Senbeb Cafe

    4.0 (114 reviews)
    Closed 11:00 am - 6:00 pm
    Updated over 3 months ago

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    SENBEB CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Senbeb Cafe

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    Cajun Fried Chicken Potato Salad Greens

    The fried chick'n was soooo good ! I also loved the potato salad. Will definitely revisit.

    BBQ Tofu, Greens, Mac ' N Cheez
    Brieanna I.

    I love the BBQ tofu. Its a nice sweet BBQ sauce with a little bit of a nutty flavor (not sure if there's actually nuts). The Mac and cheese is okay. Sometimes the cheese texture is similar to the texture of glue. I think I'm used to a different style of vegan Mac and cheese like Nu vegan or E life has. The people who work here are always nice and there's an interesting small plant based grocery connected to the restaurant that you can look around while waiting for your food.

    John B.

    This vegan restaurant offers something along the lines of soul food, and I sampled their barbecue tofu. Even the smaller size comes with two side dishes and corn bread, so there's a lot of food for the money. My verdict is largely that my tastes don't coincide with theirs. It turns out I just don't like barbecue sauce that much regardless of what's underneath it; I found it sweet and cloying and in need of hot sauce. The plantains on the side likewise were too sweet and too soft for my taste, and the corn bread conversely not sweet enough and too dry and crumbly; I didn't even finish it, which is rare. It took a solid twenty minutes to get this food; fortunately I wasn't rushing and at least that means they made something fresh. I will say that if I am not the target audience, they seemed to be doing well with locals, including employees of the neighboring school. There's a specific cultural vibe here that doesn't quite work for me; a sense of paranoia (exemplified by the poster they had on display). I'm on board with animal-free food, but I don't really like the alternative medicine and other fringe stuff I get at vegan places sometimes. (Don't get me wrong; I'm open-minded, but I'm not buying that cell phone radiation is killing us until I see some evidence). In any case, the food here was not quite to my taste; I would consider returning for a weekend brunch.

    Sorrell juice
    Meisha C.

    I ran into this quaint restaurant and am already in love with their juice selections. Every juice is fresh and made daily. They have a diverse offering and keeps it interesting in what to choose. When I initially walked by it was packed with people. I quickly came to realize they were friendly and welcoming and it was because this was their community and Senbeb is a part of their community space/home. Needless to say they welcomed me right in and made me feel right at home. The staff answered my endless questions about their juice and how they process and I was so pleased with my juice I know I'll be back to buy several more!

    Crab 'cake' with coleslaw, yams, and whoopie pie
    Susan M.

    Senbeb Cafe is a local joint that I had been meaning to try since moving here seven years ago, and I am glad I went before we move on! I had stopped in once for some water on a walk, and it smelled amazing, but sometimes it is hard to persuade my household to try vegan/vegetarian food. On a recent Sunday it was just me, the Colonel, and the Sprossling to please and we Yelped the local places. The many good Yelp reviews for Senbeb helped to seal the deal. We walked over and ordered from the pleasant lady at the front, and then went to sit in the backyard space (feels like a picnic spot more than a patio) and wait. I know some reviews say the wait is long, but it seemed reasonable to us. I ordered the 'fried chicken' with mac n cheese and kale on the side, a small. Everything comes with cornbread as well, I believe. The Sprossling ordered the fried Portobello mushroom, and she asked if he wanted rice (and cornbread) and he had potato salad and mixed greens as well. Finally the Colonel had 'crab' cakes with coleslaw and yams, so we all got to try almost everything out. The Sprossling also got a whoopie pie as well. We all ordered 'the small' and portions were huge, and there was a ton of food. Everyone took at least half their dinner home (where it did get consumed!). Of the entrees I would vote the crab number one, the mushrooms number two, and my chicken the last. However, this was not the consensus! The chicken was good and they did an excellent job approximating the texture, and the accompanying mambo sauce helped, but what can I say, the 'crab' cake was better. All of the sides were good. The Sprossling brought up the mixed greens apropos of nothing yesterday, so those are memorable. Solid potato salad, solid mac and cheese. The kale was ok but nothing special. The coleslaw was probably my least favorite. Al in all everyone was happy and I would 100% go there again, hopefully before another seven years passes!

    Cam A.

    I went to Senbeb and ordered the "Cheesesteak " sandwich. Oh my goodness... it is so delicious. It tastes BETTER than an actual steak sandwich. As a side I ordered the mac and cheese and fries. The mac and cheese could be better--it tasted very artificial and not like other vegan mac's I've tasted (at other vegan soul food restaurants). Fries were crispy and delicious. I can't wait to come back and try something new

    Goat curry, cabbage and callaloo
    Shauna B.

    The food here is excellent and very affordable. Jerk chicken was moist and had the right kick, goat curry was falling off the bone good, flavorful cabbage, juicy collard greens and tangy fresh squeezed juice. Their food is five stars, but their systems could use some work -- there's no menu on the wall, they run out of lots of items but don't have any signs about what they are out of, and their trays have no labels letting you know what is an entree vs a side. If you can handle this chaos, you'll get an excellent meal.

    Drumsticks and vegetable roll
    Keisha S.

    Service matters and the service here is A1. Peaceful and calm environment with great energy and food. Definitely coming back. Then I went back and this is officially my go to spot now.

    Country fried chik'n sandwich with a side salad
    Katherine L.

    This place is so low key, and it is quite out of the way from DC hustle and bustle. However, it's worth the journey if you are patient and don't mind the close quarters. The food is all vegan and all good. The menu changes, but there are always a good number of choices for a variety of palates. They also have dessert from Vegan Treats (YES PLEASE) and raw choices. So, going here, you can get just about every aspect of your vegan palate's predilections satiated. The hard part is to figure out what you will actually order - the one of each doesn't fly too well if you don't want to weigh 500 pounds. So, go with a group of people, then you can try more! The cornbread is excellent, and you can add it on as a side to anything. Yes, the mac and cheese is good, but I have to say, it is not as good as I had hoped it would be. I just have a preference for some other local vegan mac n cheeses. Still, it's good. The raw food is great - but, don't knock raw until you try it. It is pricier, and it is very similar to offerings at Khepra's and Woodlands. Just as good, but in a plastic container. The savory dinner items and sandwiches are standard fare, but the portions are generous. So, maybe don't eat it all, or you will feel guilty afterwards? Remember, vegan food is not always healthy, low-calorie. It's great for many reasons, but don't presume it's super healthy low fat and low sodium! It's fantastic food, though, so it's worth it. The brunch items cause great lines and require great patience, but the food is worth it. These pancakes may be my favorite blueberry vegan pancakes in the DC area. They are light and fluffy and huge!!!!! They are bargain-priced! That's my brunch recommendation. The omelet is good with the veggies, but the texture isn't my fav. The grits are tasty, but nothing extraordinary. Oh, and the biscuits may be my favorite vegan biscuits in DC, too!!! YUM. Flour and fat and salt - goooood eating!!! Go here hungry, and you will leave full! Very conducive to take-out given the small seating area.

    Barbecue Rib Sandwich
    Cierra K.

    The presence and welcoming could have been so much better. If you are not a regular you are not really acknowledge. As far as the soul food reference, I did not see nor taste it. The food did not hold true to the menu or descriptions. I saw some customers get their food and the servings just didn't make sense. One person paid $75 and she walked away with one bag and still had some of her food missing. I tried the Cajun Fried Chicken - not really fried, taste more like old oil and no seasoning. I tried the Lemon Fried Shrimp - nothing lemon and the batter fell off. I tried the Macaroni and Cheese - it reminded me of elementary school's version on a bad day. I am not a Vegan (Pescatarian) but my Mother is and I enjoy sharing the plant based journey with her. However, I see why she was so disappointed with our visit. Senbeb did not WOW us the way we expected, especially after reading some of the reviews. To each their own, this was definitely a hit and miss. I will pass on trying Senbeb again.

    Rah D.

    Wow. What a surprise. This is a place you might miss driving. It is definitely a place you will drive to on purpose. I drove 30 minutes for crab cakes, potato salad, collard greens, yams and corn bread. All was tasty. The yams are not full of that syrupy sugar sauce that soul food chefs love to drown them in. The crabcakes are tasty, but slightly salty. All in all a good bet!

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    2 years ago

    tofu spinach wrap had no flavored & to much sauce. lentil soup was thick & lacked flavor.

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    5 years ago

    Great little vegan spot with friendly service! Love love love the cheesesteak and will definitely be going here again.

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    Johnny Ray's Sultry Soul Food - Smothered pork chop and Steak and Cheese Sub

    Johnny Ray's Sultry Soul Food

    4.2(64 reviews)
    1.8 mi

    Johnny Ray's Sultry Soul Food consistently delivers exceptional quality & service. The staff…read moreexhibits professionalism, demonstrates comprehensive knowledge of the menu & creates a welcoming atmosphere which enhances the customer experience. The cuisine is distinguished by its excellence; notably, the catfish is expertly prepared, flavorful & well-seasoned, obviating the need for additional condiments such as hot sauce or tartar sauce. Side dishes are thoughtfully paired with the main course: the collard greens with turkey are fresh & complement the catfish, while the macaroni & cheese presents a rich, satisfying flavor akin to a dessert. The cornbread is reminiscent of cake. Collectively, the superior culinary offerings & attentive service result in a memorable dining experience. Johnny Ray's stands out for its consistent standards & convenient downtown Silver Spring location. A visit to this establishment is highly recommended.

    When I walked into Johnny Rays, I was quickly greeted by the owner who is very involved in the…read morerestaurant. I ordered through DoorDash and was able to pick it up fresh. I ordered 2 whiting plates. One with collard greens with smoked turkey and fries and the other with Mac n cheese and rice and gravy. The fries were good. The whiting was fried to perfection. I also like the greens (I'm a southerner so I'm a bit hard to please). Everything was reasonably priced. The restaurant had nice music playing and has a bit of a lounge feel with the dark walls. It wasn't crowded on a Friday during lunch time. I'd go back for sure.

    Photos
    Johnny Ray's Sultry Soul Food - Indoor seating

    Indoor seating

    Johnny Ray's Sultry Soul Food
    Johnny Ray's Sultry Soul Food - Inside

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    Inside

    Oohh's and Aahh's - Turkey wings meal

    Oohh's and Aahh's

    3.8(462 reviews)
    0.6 mi
    $$

    This spot is the Master P's of great eats, make them say oohh, ahh, ahh, ahh, ahh. Anyways, the…read moreatmosphere, ambiance, food, and service were stellar here at the Georgia Ave. location. My grilled chicken was moist, flavorful, and cooked very well. The fried catfish was not too salty and had great balance where you can taste the fish. The mac and cheese, cabbage, and green beans were all of nice quality, the weakest link is the potato salad, however that is a dish that can be complicated for different restaurants to get the hang of, fortunately I can prepare some awesome potato salad myself. The peach half and half drinks were balanced perfectly well not too sugary and sweet. I swear some of these places make drinks way too sweet and you want to check your insulin levels. The server was highly attentive and a great conversationalist and paid attention to our wants and needs and had superb professionalism and a strong work ethic. He was hospitable and accommodating. The staff was friendly and approachable. We had fun and enjoyed this more than Milk and Honey and even Carolina Kitchen. DC keeps gentrifying and losing its soul, but there are still some hidden gems around. This spot blends in with the Walmart, and funnily enough I have driven past here a gazillion of times and assumed it was some bakery or another spot and did not know it was a soul food joint, something DC has been minimizing and pushing out to Maryland like the city always does. I think it is masterful that they use clear plastic containers for their food making it easier for the staff as that can be expensive and time consuming with the dish washing/prep, sound economical move. It is nice that the business (U Street etc. location) has been in the DMV for over 20 years and expanded to Baltimore in Fells Point. I think Baltimore will like this spot! This felt authentic and soulful in a way that I had not experienced in the city in quite some time, as the city has had a lot of restaurants be sterile, bland, flavorless, and catered to certain demographics while completely ignoring others. I liked the soundtrack with R&B and was able to hear some TLC on the soundtrack which was very nostalgic and a throwback to DC before the gentrification when it was truly Chocolate City! Overall, it is a spot that you can visit more than once certainly not a one and done like a lot of restaurants that lack service, food, and ambiance/vibe.

    Representing runner-up to an out of town location, O is for Oohh's & Aahh's representing 2020. I…read morevisited on Sunday, May 31, 2020. At that time, I was upset about what happened with George Floyd a week earlier; still in 2026, it was wrong what happened to Floyd (not to mention more recent news that happened in that city was horrible too). I hung out with a friend on that warm day having a beer outside his apartment in Takoma Park. He is a mega-leftist politically (I'm more independent), but said he wanted to support a black-owned business; I said that's a good idea; I might do that for dinner. He was doing his own thing for dinner, so I was on my own. So, I looked up on Yelp what was in the area, and I saw just across the border in DC, Oohh's & Aahh's. Staff was nice, and I got a fried chicken platter. As this was Covid times, there was no dine-in. So, I schlepped all the way straight up Georgia Ave 6 miles back to my home in Wheaton fairly quickly on that Sunday as I don't like my food getting cold. I think my food stayed pretty hot as it was well-wrapped, and if it had cooled off, I could always microwave at home. The fried chicken, mac n' cheese (my favorite vegetable...I know not really a veggie but a joke), etc. were all solid. If I was ever over here, I'd consider coming back; just so rare I go to DC these days.

    Photos
    Oohh's and Aahh's - Dining room

    Dining room

    Oohh's and Aahh's - Turkey Plate

    Turkey Plate

    Oohh's and Aahh's - Titos strawberry lemonade

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    Titos strawberry lemonade

    Senbeb Cafe - vegetarian - Updated July 2026

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