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    Seoul Bowl

    4.1 (107 reviews)
    Open 11:00 am - 8:30 pm

    Order Seoul Bowl Takeout or Delivery

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    SEOUL BOWL ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Seoul Bowl

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    Reviews With Photos

    Side of fries
    Huong L.

    ***construction is pretty bad in this area so I would Definitely plan on detours*** This place would have been at least a 4 star but I had some issues with my orders so had to decrease it down to 3 stars. I ordered online and when I got there, it was already done so I was happy. However, when I picked up the bag, I noticed that it was kinda light, so I opened it up and saw that two of my orders were missing...so I went back and asked about it. The guy was nice and apologized but he did admit he didn't even see it on the receipt...so I waited for another 5 minutes or so. Beef bulgogi burrito -- it looked pretty simple but the taste was really good. I wish they made a tighter roll on the burrito but either way, I can see myself getting another one of these burritos. Side of fries -- decent, it was fresh and good flavor Marinated egg -- flavor was good Price was reasonable The place has some seatings but it's mostly for take out. If it wasn't for the construction, it would be pretty simple to get here

    Bulgogi Beef Bowl with rice
    Viola P.

    Service was fast, everything was delicious. I was only able to eat 1/4 of my bowl because the portions are enormous. They put a lot of meat on it, which isn't my thing because I'm a veggie person, but it was my first time so I didn't know what to expect next time I'll ask for less. I will definitely be back. There is limited seating, but they do have a few tables inside and outside.

    Wings
    Tim V.

    This is probably one of the best fried chicken place you will find around the northwest. The skin is crispy and golden. While the inside is moist and tasty. The seasoning is great on both chicken and fries. You need no sauce.

    Angela K.

    Ordered 8pc chicken with sweet and spicy sauce. Freshly fried chicken came with fries. They forgot my salad but it was cool. I was lazy to go back to pick it up. Sauce was good but hope it was coated more evenly. Bulgogi kimchi cheese fries wasn't my thing tho.

    Side order of japchae
    Alex P.

    What??? No more bowls? Soo disappointing. They have only build your own now. It was so easy to just order a bowl without thinking of what to put in there. Sure the option of building your own is also great but I don't see why the premade ones are gone now. The guy also totally pressured us to get the same thing because it's easier to make 2 sandwiches at once. Arghh! Chicken sandwich still the BOMB!

    Bulgogi Beef Bowl
    Stephanie H.

    I was excited to try this place because a colleague had told me it was pretty good. We decided to order through Yelp and set a pick-up time 30 minutes from the time we ordered. When we arrived to pick up our order, there was a line, and just one staff member directing the line. It wasn't clear that pick-up orders were placed on a shelf in the corner opposite of the entryway, and not wanting to seem like I was cutting others in line for service, I waited along with everyone else. There were perhaps just 2-3 people ahead of me, but I was in line about 10 minutes before I saw someone else come in and pull their takeout order off the shelf before following suit and finding my order there as well. For over $30, I would have expected this to exceed my expectations of Chipotle but I would have rather gone to Chipotle. I can't quite place my finger on it but this concept was a miss for me. It felt like the different components were haphazardly tossed into the bowl with no care for the same degree of presentation seen in photos other Yelpers have posted. The components individually tasted fine but didn't seem they were meant to be mixed like you would mix the fixings in a Chipotle bowl. Just wasn't a huge fan and not sure I'd return, though I'm told the fried chicken sandwich is worth trying.

    Bulgogi Beef Bowl
    Bao-Anh N.

    Flavor wise: Excellent! My only complaint is that the bulgogi bowl was WET. I MEAN LIKE, SOAKING WET. When I saw the employee scooping the bulgogi out I thought it was fine until I got to the bottom of the bowl. Why is there so much liquid??? I had to there away the rest because it was so wet.

    Renny K.

    It's basically a chipotle, but Korean version. My husband got the japchae with chicken and I got the bulgogi on purple rice. We both also shared the bulgogi kimchi fries (my favorite) Overall pricing is reasonable, but not a huge WOW. Would definitely go back for those bulgogi fries though!

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    2 years ago

    Food was really cold and did not taste good. Service was okay, it was a grab n go type of thing.

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    5 years ago

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    2 years ago

    Bulgoogi bowl was full of sides, meat could have been more seasoned. No utensils included in my delivery order!

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    4 years ago

    This place has a set up like chipotle but for Korean style bowls. It was so yummy with many good toppings to choose from.

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    3 years ago

    Hands down best fried chicken sandwich in WA State. Perfectly fried and prepared with approximately weighted sweet and spice. Next level!

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    Page 2 of 3

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    J & L BBQ

    J & L BBQ

    4.5
    (352 reviews)
    10.1 mi
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    In a word-Badass. I tried the 2+2 with brisket and ribs with Potato Salad, Reds and Gravy, and Cole…read moreSlaw. I then sampled the hot-links. This is the best Barbecue around. It is a must if you are in the Snohomish area. Even if you're not- go and make a trip to it. The Potato Salad and Slaw were some of the best sides I've had in a bbq or fried chicken place. The gravy on the reds was excellent. The ribs and the brisket together was a nice balance and they were both flavorful. I went purely on staff recommendations and they were spot on. The owner was in and he was friendly and I've had barbecue in Texas as well as several establishments in WA. J&L is excellent. Like mentioned earlier, go try it out. I'm definitely returning to try other menu items.

    I spend a fair amount of time in Texas, and have actively sought out many of the Texas Monthly Top…read more50 spots. This place would fit right in... perhaps not at the top of the list, but certainly above the bottom! Finding perfect brisket in Everett WA was absolutely not my expectation, yet here it is! I was lucky that the place I intended to go for dinner was closed, or I probably wouldn't have even tried J&L BBQ. I WILL be back, though! The owner was super-nice, knew the difference between point and flat (even some places in TX don't, sadly), and had hands down the BEST Cowboy Caviar I've ever had anywhere, including my own.

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    Brisket and Jalapeño Cheddar Sausage
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    Umbrella cockatoo enjoying the cornbread
    Fat Pig BBQ

    Fat Pig BBQ

    4.6
    (367 reviews)
    6.2 mi
    $$

    My boyfriend and I came in two days ago and LOVED the pulled pork sandwich and full rack of ribs we…read moregot, if I could give this place more than five stars I would. The man running the shop was so kind and he had our order ready right when we walked in! Pretty quiet inside the shop but they deserve more business!!

    In short Perrinville has really solid bbq! It's not the…read morehugest place, which means fewer smokers. That means a briefer menu. But the food is good, people are super nice, and prices are great. In long I had some time to kill in the area, and saw the rates for this place being nice and high. You walk past a smoker and a bunch of propane tanks to get to the door. Much as I'd prefer to see stacks of firewood outside a BBQ spot instead of propane, it's all good. Inside, there are a few tables over there, and an order window over here, with a pop cooler next to the window. Checkered tablecloths, some hats for sale, a couple Seahawks signs, casual and laid-back. They mostly focus on ribs, pulled pork, and chicken. You won't find 10-15 different proteins here, like a bigger place farther from town might have. They do have all the usual sides, though. On the table you get rolls of paper towels, a squeeze bottle of dark sauce, and a little pail full of forks. They bring you your food after 10 minutes or so. I checked out the Small Chicken Meal--a thigh, slaw, beans, and a store-bought roll. The sides here are decent, though maybe not special. That's to be expected at almost every BBQ spot in my experience. That thigh was perfect, though--tender, still very moist, really nice sweeter flavor from the sauce. The sauce on the table is a little ketchupy for me but it hits the spot. All this and a pop was barely $20, which is a nice way to price a plate of q. So many places get crazy expensive. That's expected anymore, but finding good q at a good value really is nice. It was empty when I showed up at 4:00, but there was a constant stream of people wandering in after I sat down. So easy to see why.

    Photos
    Inside Fat Pig
    Inside Fat Pig
    Full Rack of Ribs for ricks :D
    Full Rack of Ribs for ricks :D
    Full rack of ribs.  So good.

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    Full rack of ribs. So good.
    K-Street K-BBQ

    K-Street K-BBQ

    4.4
    (166 reviews)
    9.4 mi
    $$$

    High-quality meat and excellent service. For those unsure of what or how much to order, this review…read moreshould help. For a group of four adults with a normal hungry, we ordered a small beef set and fried chicken, which was plenty. The banchan was fantastic, especially the Myungranjut. The meat quality was outstanding for a K-BBQ place, and the service was superb. Our server proactively replaced the grill grate to make sure no burnt bits remained! The vibe is casual enough but can be also formal enough for a date. Needless to say, I left a very generous tip.

    We thought they only had BBQ but was to happy to realize they have many other food on the menu…read more Banchans were good, you can request to not have spicy sauce on the broccoli ... the fish cake Banchan was devoured by my 5 year old and she's usually picky. Steamed eggs came out looking amazing (haven't seen it like this before) but was on the dry side; to each their own but we like it more brothy like Chicken wings were ok not great... the dish I didn't expect much from was the fried rice but it turned out to be the best dish!! Not because it's just "better than the other dishes" but it was truly amazing, it just had a great taste to it! Soup was yummy too and came with clear noodles Proportions are to the smaller size making prices a bit high but banchans were refilled quickly. Recommend because their food had its own special taste/ dishes that you will remeber it by. Was a fun place to eat and staff was friendly!

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    Seating area
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    ONMI Korean Cuisine & BBQ

    ONMI Korean Cuisine & BBQ

    4.2
    (118 reviews)
    7.5 mi
    Sports on TV
    Happy hour specials

    We went to Onmi for our Anniversary Dinner and had the Onmi Small Package for 2, which includes:…read more - Prime Boneless Short Ribs - Prime Ribeye - Prime New York Strip - LA Galbi - Choice of Egg Souffle or Corn Cheese (We chose Egg Souffle) - Choice of Kimchi Stew or Soybean Paste Stew (We chose Kimchi Stew) This certainly got this Korean's stamp of approval. Call me old fashioned, but I initially questioned the caesar salad served instead of the more traditional ssam or Korean-dressed salad. I enjoyed it, but I still think I would have preferred the more traditional vegetable offering to bring a bit more freshness and levity to the meal overall. Caesar was good and interesting, but definitely richer than the traditional option. The meat quality was even more excellent than we anticipated, and much to my delight, the banchan was very authentic. The kimchi definitely packs a punch and it really made me happy to see a nicer Korean restaurant stay true to authentic flavors instead of trying to appeal to the American masses. Service was SO attentive, I'm more accustomed to beloved strip mall restaurants with curt ahjummas so it was definitely a noticeable difference. We will definitely be back to explore more of the menus!

    If you have not been here yet, you need to go. They are really nice people, and make really good…read morefood. We get takeout on a regular basis and everything we have tried has been delicious. We just tried the Black Goat Soup yesterday, and it was delicious. Spicy, but delicious. Some other highlight are: Fried Mandu, Tteokbokki, Korean Fried Chicken (original), Ribeye Japchae, all of the meat and Dosirak's. You really cannot go wrong here, and you are supporting great people and food. (No, I am not affiliated with them) :-) I highly recommend!!

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    LA Galbi Short Ribs + Mul Naengmyeon Combo
    LA Galbi Short Ribs + Mul Naengmyeon Combo
    ONMI Signature Set
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    Outsider BBQ & Beer Garden

    Outsider BBQ & Beer Garden

    4.2
    (158 reviews)
    11.4 mi

    I thought the Seattle area didn't really have amazing Southern BBQ until I tried the food here at…read moreOutsider! You know it's good when you pull up the establishment and they have not only a long line, but also a paper dictating what is sold out, which they update on a 10-15 minute interval. Waiting in line is the most time consuming part of this experience, as we probably waited 20-30 minutes to get to the front to place our order - which is good sign! You can definitely formulate what meats and sides you want as you get closer to the front. Parking for the restaurant is a bit difficult, I think the only options we found while visiting was streetside, and we were fortunate to find a spot only a block away. I could totally see it being impossible to find parking when it gets really busy in the area. Once you get your food, there is plenty of seating, from high tops, to booths, to tables, to outdoor seating with a fire pit. We got a good variety of items, which I'll review a couple down below: Brisket: A good brisket with a nice visible smoke ring. Similar to the pork belly, you can tell the skill of a barbecue restaurant from how their brisket is, and this brisket is delicious! Really meaty and pleasant smoke flavor. I think we did get a leaner cut of brisket as there wasn't as much fat to help with the leanness. Beef Cheek: A delicious cut of meat that melts in the mouth, and has a pleasant smokey flavor. Out of the three cuts of meat, this one was unfortunately salted the heaviest. The first couple of bites are delicious and really delicious, but it goes really overwhelming the more you eat it. If you order this, definitely get some sides to help. Pomegrante Pork Belly: A solid BBQ pork belly that has a pleasing fatty crust with a meaty interior. This is what I would consider a good baseline for a reputable barbecue restaurant. It is advertised as pomegrante pork belly, but I unfortunately wasn't able to taste any flavor of pomengrate - maybe a tiny bit in the glaze/bark but that could just be attributed to the sugar. Mac and Cheese: A pretty comforting side! bechamel sauce is really creamy and fully coats each noodle. The noodles were at the sweet spot of soft and having enough integrity to hold their shape. Cherry and Rhubarb Cobbler: Wow, this is an amazing dessert! I haven't had a cobbler where they added cardamom to the crust before, and I think it works spectacularly. The cardamom gives a nice floral taste to the crust, which is complemented by the tart and fruity filling. I think this is one of the better if not best desserts I've had a barbecue shop, and the small tweaks made were creative and delicious! In the end, I think we paid about $100 for everything you see here. Having been to a couple of BBQ places, I would say that it is pretty standard pricing. Good BBQ does take a lot of effort and it does come at a premium. Outsider BBQ is absolutely delicious - if you are looking to get some comforting food, they definitely have you covered. I would totally revisit to try their items that got sold out (missed the beef cheeks, need to try those!) the time we visited!

    So happy I finally got to try Outsider BBQ after hearing about it for so long! My friends and I got…read morea huge combo, we tried a pound of every meat. There were 9 of us and it was a perfect amount of food. Meats - Brisket: amazing, great texture and flavorful - Spare ribs: great, just as I expected them to be - Pulled pork, sausages, pork belly: these were all alright. nothing to write home about. - Pulled lamb: I haven't seen pulled lamb at a bbq place before, so this was interesting. I quite liked the chimichurri sauce. Sides - Corn pudding and Street corn were my favorites. - Potato salad had way too much dill, least favorite by far. - Mac and cheese was good but basic :) - Kale salad was alright, didn't stand out too much. It was so busy that we had to wait around 5-10 minutes for a table to open up, and our food was ready shortly after that. I'd recommend eating the food there while it's warm and fresh... but if you can't find table space, eat it in your car!

    Photos
    (10/4/25)
    (10/4/25)
    Beef rib (IG: hangryforwhat)
    Beef rib (IG: hangryforwhat)
    Brisket, rib, pork belly, sausages, beef cheek, collard green.

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    Brisket, rib, pork belly, sausages, beef cheek, collard green.

    Seoul Bowl - korean - Updated June 2026

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