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    Serafina Ristorante

    4.0 (74 reviews)
    Open • 11:00 am - 10:00 pm
    Updated 2 weeks ago

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    SERAFINA RISTORANTE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Rigatoni Bolognese (very generous portion)
    Mina L.

    Loved the fancy ambiance and the welcoming and attentive staff. They have a nice exclusive table in a little room which is perfect for a bigger group (which we were) . I got the Rigatoni Bolognese, it was a very generous portion, the pasta was cooked to perfection but the meat was a little salty to my taste .

    Lemon Cheesecake
    Adriana P.

    This was my first time at Serafina's and the food was delicious. Started our meal off with a focaccia plate. The bread was nicely baked and came with a flavored butter and honey. For my entrée, I had the Rigatoni Bolognese which was rather flavorful. The portion size was enough for that meal with no left overs. My husband had the Short Rib Agrodolce which he enjoyed. Ended up taking the lemon cheesecake to go and that was also delicious. It was a traditional denser cheesecake and the lemon curd was tart and yummy. As for the atmosphere and staff... the restaurant was not busy when we went. It has a nice and cozy atmosphere. The staff was friendly and knowledgeable about the menu and attentive. I would definitely eat here again.

    Focaccia Plate Arancini Genovese Lasagna Tagliatelle Pork Saltimbocca House Cannoli
    Renee B.

    The food here was nothing short of amazing! Our party of four began with a Focaccia plate and Arancini Genovese. The bread was soft and beautifully seasoned with a serving of butter and preserves. Two in the party had the Tagliettelle, a slightly spicy lemony sauce with nice pieces of scallop throughout the dish. Pork Saltimboca did not disappoint, the double cut pork chop cooked perfectly, moist and delicious! The atmosphere is perfect for a date night, or a celebration or just any reason to eat a delicious meal! Staff is warm and friendly! Give this local hidden gem a chance, businesses in downtown Apex need our support right now due to a lengthy construction project. Again , the food and ambiance are worth the effort!

    Prosciutto & melon, cantaloupe carpaccio, blood orange caviar, and basil
    George D.

    We attended Serafina's inaugural wine dinner, the facility spacious and comfortable. The service was friendly and attentive. We were greeted with a glass of prosecco while waiting for the event to begin. As befitting a special event, the chef came out to describe each of the 4 courses in detail before each arrived, and the owner described each wine pairing. The wine pours were generous, but were paired with relatively small portions. Together with no bread on the table, this left a number at our table unexpectedly quite buzzed. The pace of the meal was rather slow, extending the affair to 2.5 hours, including significant gaps between courses. The wine and courses came out staggered, so the pairings were less obvious. The food was a bit uneven, as one prosciutto and melon was out with only 1 tiny curl of melon, another with 4, the melon rather bitter from bountiful rind; one duck breast came out delightfully rare, another came out well done. The braised lamb cannoli was completely delicious, although the form factor left us chuckling. Overall an enjoyable evening with good food and wine, but they have some fine tuning to do before the next one.

    Thuy Tran

    We got to experience Serafina during their restaurant week! 1. As soon as we entered, we were greeted warmly 2. Our server, Isabelle, was soooo sweet and made us feel very comfortable 3. The food was AMAZINGGGG 4. We appreciate the level of care and dedication the staff provided us today. It was everything we could have wanted and more. Thank you for creating such a nice ambiance and experience for us during restaurant week!

    Ryan C.

    Went for dinner tonight. The food was good, and the menu is smaller. I do wish the entrees had more to it as I got the steak and it came with 5 potatoes. The steak was good and cooked perfectly. I also had the cheesecake for dessert which was very good but again on the smaller side

    View from upper level of restaurant interior
    Alicia R.

    What a beautiful, charming, delicious neighborhood spot! Loved the short rig agnolotti and the tuna crudo. The eggplant lasagna was really good and a sizable portion (and the eggplant was not overdone which was great). The Sparici Landini Bardolino is a chilled red!!! which we've been hunting around town for. The bar has TVs + the table service has plenty of seating because there is also a mezzanine (upstairs) -- so dont be intimidated that they dont take reservations at the moment (but they will take reservations late August apparently). There is also at least two private dining rooms that we saw and a really large round table by the open kitchen, so probably great for large groups. We didnt try the cocktails (we opted for wine) but the drinks looked beautiful. Would recommend for date night and there is an outdoor covered patio too!

    Short Rib Agnolotti
    Michelle M.

    I was super excited to try Serafina and I LOVE Italian food. However my overall experience doesn't have been wanting to come back for more. I went with a group of friends, none of our dishes came out warm even the focaccia. The focaccia did taste delicious though... My entree was the short rib ravioli. It was straight salt, I couldn't taste any other flavors. Lastly, I still had wine in my glass and the server swooped it up and didn't ask if I was finished. The ambiance wasn't as elegant as I hoped it would be. I have heard great things about having brunch here so I will come back to try brunch and give an updated review when I do.

    Inside decor
    Kellie B.

    First thing - i do not understand the negative comments. This place, wait staff, management and food were amazing. We ordered the cacio e pepe, gnocchi and the monkfish and all were exceptional. We will be back

    Lobster Ravioli and Gnocch

    This was a great experience. Booked this reservation a month out for Valentine's Day. Prior to our dinner, I reached out and spoke with the owner about getting a good table. She was able to get us a table on the mezzanine inside, overlooking the kitchen and the main dining room. This table was very intimate and much more secluded from the rest of the people. This already was fantastic. The food was incredible as well. We got the burrata and tuna to start, and then the lobster ravioli and gnocchi. We loved everything! Service was good as well. Overall a great experience all around. Would definitely recommend for a date night. Will come back!

    Lobster Ravioli and Monkfish

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    20 days ago

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    4 months ago

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    Matt G.

    Thank you so much for the review Mina!

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    11 months ago

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    3 months ago

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    Matt G.

    Thank you so much Renee!

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    5 months ago

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    Matt G.

    Thank you so much Paula! We'll see you again soon!

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    3 months ago

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    Thank you so much Jim!

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    5 months ago

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    Matt G.

    Thank you so much Scott! We hope to see you again soon!

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    2 months ago

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    8 months ago

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    Thank you for your review Casandra. Beautiful photo!

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    Matt G.

    Thank you for the great review Christine. See you again soon!

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    Thank you for the great review Landon!

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    Thank you for the great review Nicole!

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    5 months ago

    We have been for lunch multiple times and dinner. We love the food and the service is excellent. Will be back!

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    Thank you Chris! See you again soon!

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    Serafina Ristorante Reviews in Other Languages

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    Eggs Up Grill

    4.2(66 reviews)
    2.5 mi

    I love eating breakfast at Eggs Up Grill! Being gluten-free, it's not always easy to find a good…read moreEggs Benedict, but they absolutely deliver here. The hollandaise sauce and eggs are perfectly paired with the Canadian bacon and gluten-free toast, and it always hits the spot. It also comes with a side of freshly prepared hash browns, which are a great addition. The staff has consistently been friendly, accommodating, and very understanding of my allergies, which makes a big difference. I also really enjoy the atmosphere--it's quiet, casual, and perfect whether you're meeting friends for brunch or just looking for a comfortable place to get some work done. I find myself coming back often and highly recommend it

    What the hell happened to this place?? We have been here plenty of times, and the food *used to be*…read moregood... this past weekend, we had family visiting, so we wanted them to give it a try as well. We were a party of 8, so we were planning on having to wait... but to our surprise, we were seated immediately, because it wasn't busy. So that was nice. But unfortunately... everyone's order was cold. All 8 orders. The peppers and onions were the worst, because they tasted like freezer burn. Eggs, potatoes, waffles, pancakes, sausage, bacon... all cold and hard, like it had been sitting out for a while. My kid was too afraid to eat his eggs because he didn't want to get sick. They were a solid mass on his plate and were cool to the touch. We won't be coming back anytime soon, and definitely would not recommend.

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    Scratch Kitchen & Taproom - Smokehouse

    Scratch Kitchen & Taproom

    4.0(625 reviews)
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    The food is delicious here, five stars!! The server and host were very nice and greeted us with a…read moresmile. We had the crab cakes over fried tomato with the red pepper sauce and wasabi creme- you would think it had a lot going on but it all tasted SO good together! My husband got the burger with candied bacon, fried truffle mac and cheese on it like what!? Never had anything like that before and it was amazing. My kids got the house made chicken tenders and fries and you could tell everything is made in house and tasted so fresh! We ate everything! I had the salmon which was cooked very well! Only thing I would say about that is it was very heavy on the rice and a side of veg would have been nice. I will remember this place if I am ever in the area again and would definitely recommend!

    We recently relocated to the area and we finally made it here…read more I definitely love the vibe walking in. We seated right away near the bar. Our server came over and greeted us. We started with cocktails, which were delicious. We decided to get the potstickers and the harvest salad to share. The portions are considerably large , the two apps might have just been enough, but we did decide to order entree's as well. I opted for the chicken sandwich and my husband got the pork chop entrée. Everything was really good. The only thing I was not crazy about was the Carolina slaw and how fast the food came out. We will definitely come back, but now we know what to expect. I would totally recommend coming here. They have indoor and outdoor seating available.

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    Fratelli’s Delicatessen - Our patio awaits you...

    Fratelli’s Delicatessen

    4.4(201 reviews)
    3.7 mi
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    Gluten-free friendly
    Catering service

    Very busy hipster deli user a mixed-use condo and apartment complex where the ground floor is shops…read moreand restaurants. And there is a tiny park in the middle next to the deli. They were doing everything right, even down to the Dr Brown's, and they had ZERO flavors too. There is a meat and cheese counter,r but most of the length of the shop is pastries, cakes, pies, es and other beautiful-looking treats. We ordered our sandwiches; I had an Italian sub, and it was just ok, kind of dry and lacking in flavor; frankly, Jersey Mike's makes a better Italian. But my wife got theReubenn, and it was simply the best Reuben we've had outside of Katz in NYC. I order Rueben's all the time, and I'm consistently disappointed. Most are dried out, have too little meat, and the corned beef is often dry, but not in this case. The sandwich was truly worthy, and we are ready to go back and have it again. Moist, flavorful meat, a generous portion, and the dressing andkraut weres well balanced. The bread was grilled, not toasted, and was itself rich and flavorful. Altogether, it is a Reuben worth driving a distance to have it. We are already planning to come back and try some of the baked goods, but also get the Reuben again too.

    First, the positives... Service and friendliness couldn't be nicer! Wonderful people who seem to…read morecare about taking care of the customer. Prices seem fair. Cleanliness is good. Nice selection of menu items, and breakfast items are available all day. Unfortunately, these are offset by impressions of the food after two visits. Just not up to snuff. On the first visit, the Chicago dog was sub-par, but that was my partner's order and I don't remember the details. I just remember she said she wouldn't order it again. On today's visit, I ordered a meatball parm sandwich. It was cloyingly sweet - both the meatballs and the tomato sauce were unappetizing, and I could only manage to stand eating a bit of it. My partner ordered a side of corned beef hash. It turned up in a little paper tray with some dry shredded corned beef sprinkled on top of some home fry potatoes - just basic cubed potatoes and some beef shreds on top. That's it. It didn't feel like any corned beef hash we had ever seen. And we paid extra for a fried egg that didn't make it onto the dish. Of course when we pointed this out, it was quickly cooked up separately and brought to the table, so no problems again with the service or resolving the issue. Also be warned that Thursday nights from 6-8pm they run a music trivia game that blasts music loudly throughout the large dining space, completely surrounded by reflective surfaces. It was so loud and obnoxious that it made conversation impossible and drove us outside. I wish I could report a better experience. We need more quality delis around here!

    Photos
    Fratelli’s Delicatessen - DA' BEEF
House-made Italian beef with a side of au jus. served with hot or mild giardiniera on an Italian hero. (PRO TIP: add mozzarella)

    DA' BEEF House-made Italian beef with a side of au jus. served with hot or mild giardiniera on an Italian hero. (PRO TIP: add mozzarella)

    Fratelli’s Delicatessen - CHICKEN PARM
Same as the meatball parm only with...wait for it...chicken cutlet

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Three eggs, three slices of American cheese, and Applewood smoked bacon, pork sausage, and Tavern Ham. Served on a Kaiser roll

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    Mustang Charlie's Diner - Meat Lovers Trash Plate

    Mustang Charlie's Diner

    3.9(58 reviews)
    1.1 mi
    •$$

    awesome restaurant. emma is the best waitress/server i've ever had. 10/10 recommend to everyone in…read morethe world

    Grabbed lunch from here recently and had a decent experience…read more First, a warning! I ordered my food online using the website, and I received an email and text confirming my order. My pick-up time was set for 5 minutes after I sent the order, which was pretty solid. Unfortunately, when I walked in to get my order, the cashier apologetically told me that they hadn't seen the ticket because it doesn't automatically print from website orders. If you do use the website, you should also call them to let them know that you ordered something, which kind of defeats the purpose of using the website I guess. To their credit, the cashier did offer me a free drink while I waited, so I appreciated that. I was a little worried that the location would be confusing since it's inside the Ford dealership, but it was actually really easy to find. Just walk in and look for the sign :) I grabbed a red hot and white hot (which are hot dogs, for the uninitiated!) and macaroni salad for my side. Despite the snafu described above, the food was prepared reasonably quickly, and I took it home to eat. Overall, I thought the hot dogs were pretty decent, but the macaroni salad lacked flavor. It tasted pretty fresh but needed salt or something else to elevate the taste. Overall, I would probably come back here, but maybe for an in-person meal, and I'd try something else. The turkey pesto panini sounded pretty good!

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    Peck & Plume - Spring Dinner Menu

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    3.8(339 reviews)
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    We enjoyed brunch here with friends! The ambiance is really nice and they have outdoor seating…read moreoptions too. The food was tasty and the presentation was beautiful. The Chicken & Waffles was my favorite! The chicken was nice and crispy and the waffle was a sweet corn waffle. It came with these little morsels of grilled peaches and I wish there had been more of them because I could've eaten a whole bowl of them. The Peck and Plume Bowl was my least favorite dish but that's only because it was VERY tart and I wasn't expecting that. It has passion fruit, banana, blueberries, yogurt, granola, coconut flakes, and bee pollen. We also got the Eggs Benedict which came with country ham and wilted spinach on top. The ham was a bit salty but the breakfast potatoes on the side were great and the eggs were cooked perfectly jammy.

    It was our first visit. I was pretty excited for the scallops. Unfortunately they are switching…read morechefs so they didn't have them on the menu. We ordered the Butrata instead....but it never came so I can't comment on it. They also didn't take it off the bill which I didn't notice until our drive home. The server was engaging and sweet. He was willing to answer questions but seemed a little weeded. Perhaps he's new. Still her was personable and kind. The drinks, a Dirty Martini and Hibiscus Tonic were fantastic. I'm on a quest to find the best Dirty Martini in the area and this is in contention. I ordered the burger and my husband got the shrimp and grits. We'd say they were "fine". Neither the meat nor shrimp were seasoned. That said they were cooked well. The grits were well done and the relish was on target. The fries were also fantastic. Overall, it was a good experience sitting on the beautiful patio with music coming into the space from the park. With a few tweaks this could get a better rating.

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    La Farm Bakery - Lunch w HG.  6/26

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    4.2(1.6k reviews)
    4.3 mi
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    Stopped by La Farm Bakery on NW Cary Parkway in the afternoon for some snacks, and it was hard not…read moreto want to take home half the store! The space is spacious and inviting, with plenty of freshly baked bread, pastries, and other tempting goodies on display. We ordered two items: Poulet au Fromage ($16.90) -- Focaccia loaded with herb-roasted chicken, cheddar cheese, Applewood bacon, tomato, and herb mayo. This sandwich was plentiful, flavorful, and seriously satisfying. Every bite was packed with delicious ingredients! Chocolate Almond Croissant ($6.31) -- Belgian chocolate and almond fondant wrapped inside a wonderfully flaky croissant and topped with roasted almonds. This was an absolute treat. The Chocolate Almond Croissant is simply to die for! While enjoying our food, I couldn't help eyeing the scones, along with their beer and wine selection. Clearly, I'll need several return visits to work my way through everything that caught my attention.

    Been coming here off and on for a couple years and will never return. This establishment should be…read moreashamed of itself. I am from Beverly Hills and I have never seen a restaurant be more out of touch in pricing. They are contributing to a class divide that is common in third world countries. If they are going to charge prices more than luxury restaurants in luxury areas they should probably clean up a lot more. Tables are filthy, they serve you with PLASTIC FORKS and the lines are atrocious bc they are understaffed. This place is a joke.

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    Serafina Ristorante - italian - Updated September 2026

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