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    Pricci

    4.0 (532 reviews)
    PriceyItalian
    Closed 5:00 pm - 9:00 PM
    Updated a few days ago

    Order Pricci Takeout or Delivery

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    PRICCI ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Good for groups

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    Recommended Reviews - Pricci

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    Tortelli
    Dawn J.

    This place is gorgeous on the inside and we got lucky! We walked in with no reservations and the host said the wait would be over an hour however some space came available at the bar after about 10 minutes of waiting. Our experience at the bar was amazing. Both bartenders were very attentive and personable. We ordered the Regina Margherita pizza, tortelli pasta, smoked old fashioned and a martini. Everything was incredibly delicious!

    Imani S.

    Came for a friends birthday and it was so nice. We enjoyed all the little surprises this restaurant brings. The service was amazing. And we got chosen for some special chef table things so I appreciated the 5 start service. The food was really great and fresh. It a classic Buckhead experience. I will be back.

    Chicken Parmigiana
    Meredith S.

    Came in here for a fun girls dinner and it did not disappoint! Service was great, drinks were tasty, and the food was so tasty!! Love that they have the option to do half portions. Can't recommend this place enough for a really yummy and vibey dinner.

    Margarita Pizza is tasty!
    Sidéwon Andre N.

    Keeping it short--my meal was good. I wasn't pleasantly surprised by the taste, but I'd give it 4 stars since you can tell they strive for a high-quality experience. I ordered a simple spaghetti and meatballs, chicken parmesan, and a margherita pizza. Everything was very fresh and packaged nicely. This was a to-go order, and the drop-off was on Pharr Road, so not far at all. Honestly, I could have walked to pick it up, but I was feeling lazy that day. I love Italian food, but I travel to Chicago and New York a lot, and wow--there's definitely a difference. Still, as I mentioned, I won't be too critical here. The pizza was my favorite, followed by the chicken parm, and lastly the spaghetti, which was a bit dry. I'll be ordering again in the next month or so--I've got my eye on the cacio e pepe and one of the desserts, so I'll have an update soon

    Amanda H.

    One of my fav Italian places in Atlanta! Great service, quality food, and enjoyable atmosphere. Easy to valet park and lots of great options on the menu. Perfect for any special occasion!

    Short rib ravioli
    Nakema G.

    I took my oldest niece to dinner at Pricci this summer after receiving one of the dine around cards in the mail from The Buckhead Life Experience. They gave me a $30 gift card to be used at Pricci. I actually had actually not head of them until receiving the gift card. My dining experience was really nice and the food was even better. We started with a cesear salad and calamari. For entrees we ordered the chicken parmigiana, short rib ravioli, lasagna and a pesto dish. We ordered half portions of each dish so we could try multiple things. The food was really good and we had lots of leftovers. We were stuffed so we skipped dessert. We both agreed that we would return. When we arrived we did have a short wait for our table so we stood in the entry way and listened to the live music by the bar. Thing to note is there is only valet parking.

    Tari O.

    Enjoyed a lovely dinner at Pricci on a Friday evening. We made reservations and were seated promptly upon arrival. Service was stellar, we never waited for everything and food and drinks were well paced. We were surprised by a treat of the burrata and eggplant tart to start. We also enjoyed the lobster special of the day with crab, chicken Parmesan, cacio e Pepe, and spinach stuffed pasta. Portions were very large! Desserts were fun - loved the peach shaped pastry with vanilla cream, the group loved the cheesecake, and I loved the tiramisu. The manager Jesse is so lovely! He went above and beyond to make sure we had a great night. Top notch service that's rare these days.

    Carrot cake dessert
    Amanda S.

    Went on a Friday night at 6:30 pm...there were a lot of empty tables, but by 7pm the entire restaurant was full so I recommend reservations. Homey and happy vibe, we got the feeling that there were a lot of regulars there. Our waiter was attentive and when he came back with drinks he asked us if we'd like to out in an order or if we'd like to simply enjoy our cocktails for a while. I loved that he didn't make us feel rushed. (We ordered right away anyway lol) I had the caeser salad and the special roasted lamb chops. My bf had the sea bass. We both totally loved our food. We had a little time before our show (candlelight quartet Queen v. ABBA...fabulous) so we ordered coffee and the carrot cake dessert. It comes on the form of a pumpkin and is really part cake, part mousse, part candy. I really loved it and I'm not a huge sweets person. I would go back again for sure, and likely will!

    An amazing experience! Most restaurants simply want you in and out. The ambience here is to immerse yourself and enjoy the exceptional food along with a broad wine list and top notch desserts. We were treated like royalty from start to finish. If at anytime you are near Buckhead this must be an evening destination. Expect to make reservations during "normal" evening hours but once dining on Italian time everything matches the culture upon which this restaurant is built. Clearly a do not miss experience and venue.

    Sautéed Baby Spinach
    Aria S.

    We came here again. The food was as delicious as we remembered and the service was outstanding as always. We had the fig salad, ciopinno, eggplant pasta, and sautéed spinach. The salad was refreshing and all the flavors melted together perfectly. The eggplant pasta was awesome - the half portion was more than enough. The Ciopinno had generous and fresh seafood - it was a delight to eat. And the sautéed spinach was just as we wanted it! We always enjoy the fantastic food, amazing staff and Italian ambiance.

    Rhianna S.

    The service was great and the flavors of the special they had were excellent. Also the space was decorated well! However we did end up leaving still slightly hungry so for the price I don't know if I would get that dish again but overall would recommend

    Flourless Chocolate Cake
    Dominiq D.

    Visited last night for a birthday dinner. A really great upscale spot for Italian food! The setup is really nice, we were sat in a booth which kept things intimate amongst how busy it was for the night. Our server was attentive and he provided great suggestions throughout the night. All of the food was really good. The meatball appetizer (polpettine) was a highlight for me! I honestly could've had another order of those. For my entree, I can never say no to truffle, so I opted for the fresh-truffle fettuccine. If you're a fan of truffle you'll love it! I opted to add scallops to mine which was a great choice. I'll be back to try more items from the menu!

    Fresh Truffle Fettuccine
    Joseph S.

    I was on a short visit to Atlanta, and our host suggested we dine at Pricci one evening. Good suggestion. The food was delicious and the service was very welcoming and attentive, throughout the meal. We started with the meatballs, which were excellent. The veal had such a rich flavor, and was emboldened by the ricotta blend. Of course, to have good meatballs, you need a good gravy, and Pricci delivers. A very generous portion for an appetizer, covered in mozzarella got our meal off to a great start. My friends shared a Caesar salad, which had white Sicilian anchovies - I didn't partake, but they raved about it. I was looking over the pasta menu and my eyes caught the Ravioli Di Brasato - pasta with a braised beef short rib filling. I was going to select it, and almost stopped reading the menu, when I glanced to the right and saw fish soup - Cioppino! What! I didn't expect to see that - especially on a menu in Atlanta. I first had Cioppino on Fisherman's Wharf in San Francisco at Scoma's. I've gone back several times over the years, but haven't been back for a very long time. Since then, all fish soups are compared to the legendary restaurant. The Cioppino initially came to the table, with 'only' about a cup of broth - not the way to serve Cioppino. I politely asked if I could have broth about halfway up the bowl, and my request was quickly granted. It brought back memories of the Wharf - the soup was loaded with clams, mussels, big chunks of tender sea bass, prawns and scallops. The broth, while a bit spicy, was delicious. It tasted rich as though the seafood had been cooking for days until it was thoroughly saturated with the flavors of the sea. My friends shared the Fresh Truffle Fettuccine, I did have a few bites of that! Pricci gives you the choice of black and white truffle - explaining the dark variety has a deeper, earthier flavor. The few times I've had truffle, I've opted for the white - a more delicate taste so as not to overwhelm the dish. The pasta was cooked perfectly, the buttery sauce with the truffle, and a generous amount of grated Parmesan, made for a very good dish. Of course, save room for dessert. Tiramisu was ordered by one of my friends and I had a taste - it had a velvety rich, cheesy, coffee taste. I chose the Bomba, a hard dark chocolate shell, covering a chocolate mousse center that's covered in this decadent raspberry sauce. It was an epic dessert and capped a great meal at Pricci.

    Arugula salad

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    Ask the Community - Pricci

    Does Pricci allow self park?

    Yes, you can absolutely self-park. When you pull in turn left and there are plenty of spaces for self parking.

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    La Tavola Trattoria

    La Tavola Trattoria

    4.2
    (713 reviews)
    3.9 mi
    $$

    I'm gonna start by saying the staff was amazing! I treated myself to a solo birthday dinner on my…read moreactual birthday. I put in the notes of my reservation that it was my birthday and everyone stopped by my table and greeted me with a warm happy birthday. That was a really nice touch. My waitress offered me a free glass of champagne for my birthday and I definitely wasn't gonna turn that down. I got the veal meatballs as my appetizer. I love that they were weren't heavy and dense. They were very light and delicious. I also chose the chopped salad, but I wanted it to come out with my entrée. The chopped salad was good. Had pepper notes to it. The only thing I would do next time is ask for it not to be green peas in it. Just because I'm not a fan. For my entrée I got the cannelloni. The lamb shoulder inside was so tender. It was very cheesy and delicious. It also had green peas in it, which I didn't pay attention to on the menu. I would also ask for there not to be green peas in the kennel only again that's just my taste. But that did not stop me from eating it all. I also had the blood orange margarita which was really good. This was my first time at this restaurant, but it definitely will not be the last. I loved the vibe of the restaurant.

    Thank you Michael for being such a wonderful service, the ambiance, and food went hand in hand…read more Keep up the great food! I'll definitely be back for more! Bravo Ron G

    Photos
    La Tavola Trattoria
    TAGLIATELLE BOLOGNESE @tiffhuangry
    TAGLIATELLE BOLOGNESE @tiffhuangry
    Angelico's Old Fashion @tiffhuangry

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    Angelico's Old Fashion @tiffhuangry
    Amore E Amore

    Amore E Amore

    4.1
    (326 reviews)
    5.0 mi
    $$$

    This place was so. fun. We were here on a Friday in August for the "Under the Sea" themed…read moredecorations. Drinks were great. We all split a few bottles of wine. I wonder if they have a corkage fee, this is something I need to start researching before. We all had the bread, burrata, and meatballs for appetizers. I ordered my own burrata salad and a side of regular pasta for my entree. My seat neighbor had the veal parmesan, which was delicious. All of the food looked fantastic. Before the entree, they brought out some fun palette cleanser shooters. Service was good. We had fun kikiing with our waiter. He told us about some of the celebs that have been here lately. Notably Will Ferrell and Millie Bobby Brown. The atmosphere here is so fun. Loud-ish music. Good food. Portions are correct, they're not weighing you down with a million pounds of food. The bread pudding was outstanding. Tasted just like a gooey oatmeal raisin cookie. Would 100% come here again.

    I came over for a Christmas dinner with friends and I had the best time ever…read more The old fashioned was on point and the lasagna was amazing as well The entire restaurant was very well decorated for Christmas and was very festive. This is a great place for a family or friend's Christmas dinners or any events. The service was excellent and very well organized for such a busy season.

    Photos
    Main dining room, Halloween theme
    Main dining room, Halloween theme
    Lobster ravioli
    Lobster ravioli
    Harry Potter decor

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    Harry Potter decor
    La Grotta Ristorante Italiano

    La Grotta Ristorante Italiano

    4.4
    (479 reviews)
    1.1 mi
    $$$

    This place is everything I didn't expect. My wife made the reservation. All I was told is it's…read moreItalian and dress legit nice. Suit and tie level nice. We show up and I think we are in the wrong place. Valet directs us to the elevator and down we go. When we get out, it's like we went back 30 years to a restaurant in an Italian section of New York. It's amazing. Place looked like we time warped in all the best ways. It looked like it was straight outta a Sopranos episode. Staff is dressed to the nines. Customers too. Loved it. And the food, forgetta bout it. We went with our kiddos and had half the menu. All of us trying each others food. All of it amazing. With that, we made a point to act like it was 80-90s era and didn't use our phones, so no pics. But if you want another way to know how amazing the food is, try and get a reservation last minute on a weekend. Better luck winning the lottery. That said, make the reservation pronto and enjoy.

    Worth it!! I have been dying to come to La Grotta for years and I made a reservation for the…read moreSaturday of Mother's Day weekend for my mom. Valet is complimentary which is great and they provide directions for how to get in to the restaurant. The hostess was super nice and our table just needed a few minutes to get cleaned off. Once seated, we settled on a good bottle of Malbec to drink which was delicious. For an appetizer, we got the mussels which were probably some of the best mussels I have ever had using the bread to soak up the sauce was divine. Truly delicious. For the pasta, I got the the tortelli de vitello which was so good. Some of us at the table also tried the shrimp linguine which was delicious and so fresh as well as the chicken parm which was MASSIVE and came with a great side of pasta. We also tried the little pasta shells/ears with sausage and broccolini and it was delish. Truly these dishes were stunning and cannot wait to have it again! To wrap up the dinner, we got some coffees and the tiramisu... Which was delicious and as stunning as everyone says. Overall, this meal was divine. The vibes of the restaurant really bring it up because it is so calm and classic and just such a great place for a lovely meal. 10/10

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    Restaurant sign inside
    Restaurant sign inside
    Ricotta Cheesecake with lemon zest
    Ricotta Cheesecake with lemon zest
    La Grotta Ristorante Italiano

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    Mezza Luna

    Mezza Luna

    4.5
    (835 reviews)
    8.3 mi
    $$$

    A friend turned me onto this old school small local vibe Italian restaurant…read more It doesn't look like much from the outside but it's a great place to grab some authentic homemade Italian. A bit off the beaten path and ponied up to a liquor store, this little gem is probably not a place I'd venture out to without a recommendation. And I'm so glad we had one. Great homemade pastas and other great Italian treats. Started off with some hot bread right out of the oven and then went for a caesar salad and a lovely gnocchi pasta from scratch..... delicious. The only thing I'd change is the caesar salad had way too much dressing. Everything else top notch. Including the service, which was fantastic.

    This was a first impression visit- party of 8. I called for a reservation. Special occasion on a…read moresaturday night at 8PM. Located in a suite next to a package store. Free small parking lot in front. Free extra parking across the street. The total was about $150 for 2 appetizers, 2 entrees, 2 drinks, and a dessert. Pros The quiet, intimate, and classy atmosphere was exactly what I needed for my family. When we first arrived, our table was not ready and we had to wait outside. However we were given continuous updates on when the table would be ready, they apologized, and they were very understanding. Considering we were a large party in an intimate space, we understood and only waited about 20 minutes before the table was ready. You could tell the food was fresh, the orders came fast, and the service was amazing. The fresh in house pasta took everything to the next level. It was the perfect night out. Cons The establishment is intimate so I do not think it would ideal for extra large parties. I had a party of 8 at 8PM but I dont know if they could have accomodated us if it was any earlier during prime dinner time. I wish they had a better parking situation but its not bad and its free. Would I Recommend: Absolutely! I will be returning! No complaints. Follow me here on Yelp and @jessreviewss on Tik Tok/Instagram for more.

    Photos
    Interior
    Interior
    Pappardelle alla bolognese
    Pappardelle alla bolognese
    Gelato, cheesecakes, tiramisu and cannoli board

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    Gelato, cheesecakes, tiramisu and cannoli board

    Pricci - italian - Updated August 2026

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