The food was very good the atmosphere's cute. They've been in business for 15 years. There's a…read moreHawaiian flair inside and out although the food isn't Hawaiian it's more toward Tex-Mex breakfast. I got the chili Relleno omelette and my husband got the chicken Tinga omelette and both were excellent. The Hashbrowns were good and crispy and the Home fried potatoes were also good but they needed salt, My husband got a biscuit and I got the pancakes. I preferred the biscuit. I got one of their danish to go. Oh, I put the Ranchero sauce that goes on the chili relleno omelette on the side because I don't like food that's saucy. Coffee was good our waitress was nice , and so overall everything was good - except when we went at noon it was warm inside. if you sit on the west side of the building, it might be cooler.

First off: If you are a vegetarian this is not the spot to go unless you just want something very…read moresimple. Second -- CASH ONLY There is a Hawaiian inspiration/theme at the The OBH mixed with mexican flavors -- basically if you like a lot of meat with your breakfast then come here. When looking at other people's plates the portions looked very large -- the prices are average -- not cheap but not over the top. I did see someone with a cinnamon roll that looked pretty delicious. My mom had been here one other time and got the cinnamon roll pancakes, which she loved (and why we are here today) -- Nothing was speaking to me on the menu so I just ordered the classic OBH pancakes. I would give them about a 5/10 on the pancake scale. Also they didn't have real maple syrup even to purchase for extra -- they say their syrup is a maple syrup blend -- it wasn't full on plastic but it wasn't real maple syrup. I also ordered a side of scrambled eggs with cheddar -- it was a little runny and overall just average. The coffee was rank -- I would give it a 2/10. Our server was very friendly as was all of the other staff -- that is why I hate to only give 3 stars because it is a great local spot. When we left (around 9am) there was quite a long wait -- so you know it is very popular

Really good nice little ice cream shop. With some really good ice cream. The service was really…read moregood and lady behind the counter was very professional and friendly.. I had the Cookie Monster milkshake and my mother had a large vanilla and strawberry cheesecake cone. The strawberry ice cream had delicious chunks of strawberry in it. Truly delicious...

We are ice cream people. We were on our way out of the city and had a serious craving. This shop…read morehad great reviews and was tucked at the end of an old strip mall. It was a hot day, so the place was definitely busy, with people lined up for cold treats. The wait was worth it. I ordered a Nutella crepe with a scoop of chocolate chip ice cream. The crepe was warm and soft with lightly crisp edges, and the Nutella was rich and silky, melting into every bite. The ice cream was cold, creamy, and packed with chocolate chips that added a satisfying crunch. The employee was very attentive and friendly. We had three big orders, and he handled everything perfectly.

Valentine -- Phoenix, AZ…read more A group of us went to dinner at Valentine last night, and the entire experience was amazing from start to finish. We were greeted and seated promptly, and our servers were absolutely wonderful. The drinks and food were both top-notch, and the ambiance was calm, atmospheric, and romantic without feeling stuffy. The food was easily a 10/10. Everything was so unique, flavorful, and made with such high-quality ingredients. You can really tell there's a lot of thought put into the menu. After dinner, we were escorted over to their lounge next door for a nightcap and listening party, which was such a fun addition to the evening. We loved the experience so much that when our waiter mentioned they also serve breakfast, we came back the very next day to try the breakfast menu for the first time! And WOW -- breakfast did not disappoint. We tried the Sonoran dog with roe, tres leches French toast, steak and eggs, and the tamale bowl. Everything was amazing, but the Sonoran dog with roe was LIFE CHANGING. I would highly recommend either the steak and eggs or the Sonoran dog. The French toast was delicious, but I was glad we had some heartier dishes to balance it out. And I can't forget the thrift store! It's absolutely adorable, and I especially loved all of the crochet blankets. Between the food, service, atmosphere, lounge experience, and all the little details, Valentine is such a special place. We had such a great experience that we literally came back the next morning -- I think that says it all. 10/10 and highly recommend!

Well, I was born the day after Valentine's Day, so I was certainly intrigued by a restaurant with a…read morename like Valentine. I stopped by on a Friday evening at 7:45 with a friend. We had a reservation, but there were several tables open, so we probably would have been find. They have a complimentary lot, but it's not that big. Thankfully, I was able to find a spot. Ambiance (4/5): Valentine is a charming restaurant. Relatively small but comfortable. They have an open kitchen and there are also some couches in addition to your typical seating. We sat at a two-person table. It was a little small, but it was fine. And it was a little hot inside. Something to be mindful of, especially during August in Phoenix. Service (4.5/5): The service throughout was great. Attentive, efficient, and friendly. Our waiter did well taking care of us. No complaints. Drinks (4.5/5): Valentine has a nice wine and cocktail list. I ended up going with a Chilean wine. Potentially the first time I've had wine from Chile. My dining partner liked her cocktail. Food (4/5): We started off with the Sonoran what pretzel as an appetizer. It's served with whipped hen butter and honey comb which is an interesting take. A little mix of sweet and savory. And hey, I'll take a healthier pretzel every day of the week as long as it still tastes good. It did. Crispy on the exterior and soft on the inside just as you hope. One of their most popular starters. From there, I had the elote pasta which is their most popular dish. The presentation is awesome. The pasta is made to look like corn on the cob. And this was my first time having elote pasta. I love elote and I love pasta, so I was excited to try this fusion. Sadly, while not bad, both me and my friend agreed that it could have been better. We appreciated the creativity, including the dry corn kernels sprinkled on top, but the sauce was just too dry. It needed more creaminess to take it to where it could be. Pro tip: Valentine has a speakeasy inside of their restaurant. Stop by afterwards for a night cap. You can get in either through the restaurant or through the back. Our waiter took us there after our meal. It's called Bar 1912.

Absolutely love this place! Went there for brunch and will definitely be returning! The vibes are…read moreawesome and they have the cutest decor! Had the avacado toast and it was top notch! Can't wait to go back!

Brunch Snob delivers exactly what the name promises, elevated brunch dishes go along with a comfort…read morevibe . Even though there was a longer wait, the food and experience made it feel worth it. The smoked brisket Benedict is the standout. The brisket is tender with a deep, smoky flavor. The eggs are perfectly poached, and when everything comes together on the English muffin base, it hits that rich, savory-sweet balance without feeling too heavy. The French toast is Thick-cut and caramelized on the edges, without being overly sugary. It's well-complemented by fresh fruit and just enough syrup so it doesn't turn into dessert overload too early in the day. Overall, Brunch Snob feels like a spot that knows how to do comfort brunch.

Great fast casual breakfast joint with vegan options. This place is super clean and the staff was…read moreso friendly. We drove 20 minutes to eat here and it was worth the $25 uber ride

We stopped by for breakfast. We ordered four meals two coffees and two orange juices. I liked that…read moreit's clean and the service was fast. I did feel like it was overpriced. It was $94 for everything but because it's not a sit down restaurant I would expect prices to be lower. I don't like cheddar cheese so I requested maybe feta or goat cheese but the only other cheese option they had was queso fresco.The food quality is okay not the best. I Enjoyed the atmosphere but the prices were just too high for the quality.

We had such an amazing experience celebrating Hash Kitchen's birthday! From the moment we walked…read morein, Bri made us feel so welcome with her warm personality and excellent hospitality. She got us seated quickly and truly set the tone for a wonderful afternoon. Our waitress, Kendra, was just as incredible. She was attentive, friendly, and made sure we had everything we needed throughout our meal. The food was absolutely delicious, and the service was outstanding from start to finish. Thank you to the entire team for making our visit so memorable. We'll definitely be back and highly recommend Hash Kitchen Arcadia to anyone looking for amazing food and even better service!

We decided to stop in for brunch and weren't disappointed. The staff and our lead server were warm,…read morewelcoming, and supper attentive. As for the food, it was very good, every dish we ordered was a perfect blends of textures and flavors that transported our tastebuds to various levels. In conclusion, Hash Kitchen is an iconic gem that exceeded our expectations. You can tell that the Chefs and Management Team care about the high quality product being delivered. We'll definitely be back when in the area and highly recommend.

Quick, satisfying, reliable, affordable and friendly service - WaHo has always been in a class of…read moreits own. Double order of hash browns, scattered, crispy + pecan waffle, well done never fails. Wish we had em on the West Coast, but since that will likely never happen, it's something for me to nostalgicly look forward to when I travel eastward.

Only getting stars for the service. Had a dead fly in my pickles . And the 30 min we sat at the bar…read moretop we watched the young gentleman cook never change his gloves one time after going into the fridge multiple times grabbing raw bacon and sausage. To Say the least we left half our meal and only Ate the waffle.

Everything was great, shout out to Dom! He made sure our food came out good, drinks tasted great!…read more First time here. Experience was amazing!!!

Hey man. Let me start by sayin I love my people. I love black success. B & S is a success by all…read moremeasures. Great atmosphere where everybody is welcome. The staff was amazing. Went there on a Saturday morning. There was a little bit of a wait, but not too. Had a wonderful waiting area to sit with great vibes great music. Lively atmosphere. Being in Arcadia Neighbourhood, you see a mix of people. Everything from hipsters, to aunties and uncs, and people looking like they just left the set of Pop the Balloon or Find Love. As for the food, I had the catfish and grits. The catfish was cooked perfectly, well seasoned. Hot crispy fresh. The grits were a bit lacking as they were pretty runny but overall a good bite. Other people in my party got a short rib hash said it was delicious. The French toast and the pancakes are not anything different than what you get at any other high-end brunch spot. Prices of what you expect for a place like this, but all in all I would recommend.

We recently visited First Watch in Phoenix and had such a wonderful experience! Our server, Arely,…read morewas attentive, friendly, and absolutely fabulous. She made us feel welcome from the moment we sat down and checked on us just the right amount. We ordered two BEC sandwiches, which sadly are no longer on the menu, but wow, they were delicious! The bacon was cooked to perfection, crispy and flavorful, and everything tasted fresh and satisfying. Instead of the greens, we opted for the Million Dollar Potatoes and they were super yum! Such a tasty choice and the perfect addition to the meal. Great service, delicious food, and a lovely breakfast experience. Thank you, Arely, for taking such good care of us. We will definitely be back!

Decided to go to First Watch since I was familiar with the franchise after going to one in Houston…read more This location is within a rather small parking lot which seems to be dedicated to First Watch, we were able to find a spot near the back of the lot but it was quite crowded when we arrived around 11am. The interior is pretty long with a large number of seating inside the building so we had no trouble getting seated right away by the hostess. We decided on food relatively quickly due to previous experience with the business, however, our waiter never came around to take our orders or even give us water at the table. We saw one girl with dyed hair who unassumingly could have been our waiter since she was in our section but only worked with one particular table and ran to the back after each time, but never addressed our table or came by. We eventually had to flag a different waiter down who was able to help us place the order and service us for the rest of our visit, she also informed us that this other "Waiter" was supposed to help us but she wasn't sure why she never made an attempt to do so after having us wait 20 mins and other tables were being serviced. We ordered Flordian French Toast and Elote Breakfast Burrito (plus a couple sides and drink) which were both really good, and filling. Prices weren't too bad for what we ordered and was able to take our mind off of the rather long wait to get helped. Not sure if we'll come back to this particular location again, but it was nice trying the restaurant out another time.

Great happy hour, super cheap pitchers. I always get a 10 dollar burger…read more People-watching here is top notch. *Bonus- a canal is available for swimming and diving.

I had an overall positive happy hour experience at this OHSO location. When I arrived around 4:00…read morep.m. on a Saturday afternoon, the restaurant was already hopping. The music and atmosphere were energetic maybe a little loud for my personal taste but the overall vibe was fun and social. I also noticed a nice patio area in the back of the restaurant. The layout of the restaurant was unique. I had never been to this location before. There is a counter-service area near the entrance where you can eat casually or order food to go, while the full-service dining area is located farther back. I I also enjoyed reading the historical displays throughout the restaurant that shared the history of Sunnyslope and the building itself, including its former life as "The Arbor." It added a unique local touch to the experience. I ordered the Ensalada Del Sol, which was generously sized and made with fresh ingredients. The chili-rubbed chicken was tender, and the food arrived quickly. My only concern was the consistency of the chicken. It was much saltier than expected and overpowered some of the other flavors in the salad. There also wasn't quite enough cilantro dressing for the flavor to come through. This was actually the second time I've experienced overly salty chicken here on the same salad, My bartender/server was friendly, attentive, and offered helpful drink recommendations. Even so, I enjoyed the atmosphere, service, and character of the restaurant and would return to try other menu items. Even on a Saturday afternoon parking seems to be an issue, however, I did notice there was a complementary valet service.