Food took about 30 minutes to be ready after we ordered. The restaurant is clean and seats were…read morereadily available. The food was as expected and affordable.

White Castle has fully automated the ordering process. There is no longer a human to interact with…read more I ordered burgers (if you want to call them that) with no onions and no pickles. I received burgers with onions and pickles. The piece of meat or whatever it was was so tiny and the bun was soggy with pickle juice. I forgot to take a pic of the menu to show how much the prices have increased for these tiny and miserable little burgers. The place felt like the soul it used to have left thr building. I have no need to return here :(

For my first "meal" in Vegas, my foodie friend and I split from our group and walked over to this…read moresmall bar area in the Grand Bazaar. There's a small kitchen area where the menu is and where you place your order. Cooks are viciously making the orders that others are placing, and you can hear the constant sizzling of hot dogs on their grills. They have bar seating on the other side along with a bunch of tables close by but they were all taken since it was prime dinner time at 7:30pm on The Strip and people were walking all around the area. We decided to eat over at a nearby taco joint in the end. Both of us got their D.U.I. Dog, which has pastrami, carne asada, cheddar cheese, bacon bits, a ton of cilantro and chipotle aioli (a mayonnaise kind of sauce). Very packed with flavor with all the meats inside, and the cheese melts so well inside the hot dog. They even put this inside a relatively big carton container, the same kind I've seen the staff put their D.U.I. Fries in... holy crap those are some huge portions! For $18 before tax though, this hot dog was already slightly massive for its size, at just about a foot long. Very nice start to a great time in Vegas! Also a great hot dog stand with immensely tasty dogs.

Dirt Dog is genuinely one of my favorite places to eat while I'm in Vegas. It's cheap, it's not…read morefast food, it tastes good, and it's easy to get to. It's hard to find something that fits all those requirements on the Strip. They sell loaded hot dogs, fries, and cocktails. My favorites are the elote dog and DUI fries, and their cocktails are some of the best value for price. The Strip location is specifically outdoors and there's a decent amount of seating, but they can fill up quickly when it's busy. There's also a location inside the Showcase Mall if you'd prefer to sit indoors. I may be biased because I also love hot dogs, but I will definitely be back for more.

I spotted Chicken Guy! completely by accident. Hubby was getting a slice at Pin Up Pizza and I just…read morewanted to check it out. I settled on an order of regular fries. Prices were steep, but it is to be expected for Vegas - they came out to a whoppin' almost $8. But as soon as we started eating them, they were fresh, crispy, and well seasoned. Service was fast - and it's open seating as it is a small-ish food court type area. We may need to try their chicken next time, but the fries alone were enough for us to want to come back. I think it's worth checking this place out if you haven't already!

This is a food court location of Chicken Guy that is near to Harrah's and also Caesar's Convention…read morecenter. My husband brought home a Chicken Guy Sandwich to try. We've tried food from Guy Fieri's sit down restaurant in Phoenix when we lived there and it was surprisingly good so we gave this place a try. The sandwich was presented well (very nice for fast food) and most importantly the chicken in the sandwich was moist and tender. It also was fried nicely. I can't say for sure but I suspect that Guy's recipe wasn't followed because his food in Phoenix was powerfully flavorful. This sandwich that I tried had very little flavors of any kind. It wasn't terrible or anything like that but it was just OK.

Thank you, guys! Everything was amazing. My Big Trio was absolutely delicious. The restaurant was…read morevery clean, and the new team members were friendly and attentive. My order was ready very quickly. I'm happy to see you have more employees now--great job! Everything was 100%. I highly recommend this place!

I'm shocked how tender and moist the chicken was. This definitely blows raisin cane's out the…read morewater. 5/5 would come again for a cheap-quick bite. Plus service was good!

We were looking for somewhere to eat after watching Shin Lim and Guy Fieri took us in, even though…read moreit was last minute! The service was okay; the servers looked really exhausted, so we were really grateful and we tried to make our order as easy as possible for them. It was really chill inside and a great way to end our night! The food was okay. I am usually obsessed with the trash can nachos, but it had a really odd, pungent smell to it. It almost smelled like the cheese had maybe gone bad? Other than that, the food was okay!

My wife and I almost left shortly after being seated here. It was a late Saturday afternoon where…read morewe encountered the rudest and most unfriendly hostess who sat us. She didn't say a word, dropped the menus on the table and walked away before we even reached the table. Our server though saved the day and was friendly and helpful. We started with a couple of Kona Big Waved on draft before ordering the Salute burger special. We had to order the special as everything else on the menu was overpriced. Heck, our beers ended up being $19 each for a 22oz pour. The burgers were big and tasty. Perhaps a little too big as I couldn't finish it. The food and drink were great but the prices are scary.

Food reminds me of something you'd grab off a boardwalk pier. Food and simple nothing crazy or…read moreoverly satisfying. Chilli cheese fries was fire, Buffalo chicken sandwich left a lot to be desired tho.

A vegan hot dog and a Foot long Detroit coney with a shared order of fries and one beer isn't…read morecheap. But hey, it's Vegas! $46 seems wild for two dogs (well, only one was an actual dog), I sure hope it's worth it...hold on while I take a bite... The veggie dog came with hummus, pico and sauerkraut. Not my favorite combination on a hot dog, So I just got ketchup, mustard and onions. And it was pretty good. The crinkle fries were seasoned, but they tasted like chicken (or at least cooked in the same oil as chicken), so I didn't eat them. The Detroit Coney was everything EXCEPT a Detroit coney. It wasn't a hot dog, but sausage. The chili was chili--actual chili. And if you have ever been to Detroit, then you know the chili is not "real" chili, but more like a hot dog spread. If you aren't from the D, it's hard to explain. This chili was an upgrade, for sure. This dog came with mustard, chopped onions and cheese--similar to a Detroit coney, but the bun was more like a French roll instead of a hot dog bun. The bread could have, and should have been steamed. It wasn't and that took away from the "Detroit Coney" concept. It's a "well, at least I ate" kind of meal. Not noteworthy, but it filled us up, I guess.

claire and Dylan were the best servers I've had in Vegas, highly recommend the delicious burger and…read morefries.

As I entered the premises off the vicious, unforgiving, malicious streets of Las Vegas Blvd, I…read morewalked into a briskly temperate, delightfully ocular, and breathtakingly auricular environment that is provided by Gordon Ramsay Burger; I quickly joined the queue to receive a delicately crafted, intimately carved table accompanied with freshly sewn leather, plush, deep royal blue seats. Anyway. I was given a brief 20 minute wait time-- which was cut short nearly immediately when a wonderful host expressed that our deep oak, firmly planted, chocolatey brown table with our plush, blue leather seats was ready. Anyway. We sat down. The menu cover was incredible. A fresh, leather cover with brief, punctual text. Anyway. I ordered Gordon Ramsay's Southwestern Burger with just fries. Wow. Anyway. When it first came out, I saw it. The appealingly freshly toasted bun with freshly picked produce from the plentiful garden and freshly butchered and cooked beef. This was all alleged, however. Anyway. I took a bite. Then it hit me. When I was a young boy, I was playing outside in the garden. Suddenly, a vicious dog--foreshadowing the fierce streets of Las Vegas Blvd S--came upon me and began to snarl and bark at me. Scared for my life, I retreated to the beautiful, tall, lush, old, grand, plush, velvety, deep green tree that was in our yard. I began to climb the tree, which was easily 50 feet tall. As an inexperienced climber at this point-- on the sunny, bright blue day that dawned over me at the infant young age of 7, I was unable to successfully climb the tree. Anyway. I fell down the fifty feet and landed promptly in front of the vicious dog. Crying, I ran inside. At this point, I saw it. The beautifully crafted, plush cheeseburger that was wonderfully and expertly crafted by my mother. First, I tasted the freshly baked bread, I could taste the kneading that went into combining the freshly milled flour--from wheat at my best friend's field-- combined with the freshly filtered water, filtered from the town's local water tower (which my best friend's father's coworker single-handedly built upon settlement of our town.. but let's not stray from the topic.) and lastly, the freshly ground cave salt from the local mine shaft, managed by my sister's best friend's dog sitter, who was quite the fellow. Anyway. I then tasted the produce, freshly grown from my mother's garden. Fertilized by fresh organic waste and seasoned daily with fresh herbs and spices that came from my local farmers market--which occurs once every spring on the second Thursday. Anyway. The beefy patty-- which came from my childhood cow, who was raised for a proximal 40 years before he liberally passed away on the plush, green field in our very own back yard. Anyway. Back to the restaurant. I vividly tasted those very delicious hints that I just expressed. The freshly baked seaseme seed bun-- the fresh, perfectly sweet vegetables (with a special mention for the lettuce, which was the softest, most delightful--absent of cyclospora-- lettuce I had ever tasted). Anyway. The beef, which was perfectly seasoned and wonderfully medium pink in the center, and the INCREDIBLE cheese-- which was likely made in house by the experienced chefs. I recommend this establishment to anyone who dislikes food, but instead, LOVES food. thank you for your attention to this matter. #ferda

I felt right at home dining at this McDonald's! I'm from Houston…read more Not long after I sat down, a scathing young woman took her liberty and began to "twerk" on the counter. I tell some pretty stretched stories sometimes but this actually happened. My entire family saw it. After she twerked, the staff got mad at her and told her to leave. She left. She came back and started screaming at the staff from the window. She was not happy. She came in and sat at a table (she picked the furthest table from the counter.. I'm not sure if she was scared or if she just intended to scream across the restaurant at the staff). Anhway, from her throne which faced the exterior of the restaurant l, she screamed at the staff. Her boyfriend, which was not scathing and quite the esteemed young fellow, came to get her. On her way out, she cussed at the workers and threw the "caution wet" sign at the floor, making a giant scene. This would've been a normal day in Houston so I was SO happy to feel at home again. Thank you Vegas. Dine at this one

Hey yall! I ate here before. Not bad. I have no issue with…read moreMcDonalds or fast food every now and then. Just not every week or every month. I like McDonald's fries. They're always good when fresh. Their burgers are tasty too. Not gonna cap. lol. I think their best burger is the quarter pounder. Really good but let me tell you how obsessed I get with their HI-C orange!!!! Omg I'm on a break from it now but otherwise I love that drink. I haven't tasted any of their new drinks.