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    Shakers

    3.7 (652 reviews)
    Open • 8:00 am - 10:00 pm
    Updated 3 months ago

    Order Shakers Takeout or Delivery

    Shakers Photos

    SHAKERS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Shakers

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    Amanda L.

    Cute, old school diner vibes inside. I came here to try their famous carrot cake slice. Both desserts that I ordered were not the best tasting and the portions were very small. I was especially disappointed with the Carrot Cake because they are supposed to be famous for it? The taquitos were not bad, but I've definitely had better. Carrot Cake Slice ($7.25) Boysenberry Pie Slice ($7.75) Taquitos ($11.50 -- 5 pcs)

    Alice Q.

    Love this place! Always sad to know it will face a wrecking ball... Decided to try a reuben sandwich with tots. It was delicious and cut into 3 pieces. We also got chicken fried steak. Wow was the portion huge look at the mashed potatoes and biscuit and veggies! Slurped on Arnold Palmer. YUmMy yummmm yum. If over 65 you can get senior discount.

    Peach salad.
    Carolyn B.

    Their seasonal peach salad with poppy seed dressing is light and fresh. I added grilled chicken as an extra Great with choice of their famous zucchini bread.

    Fish & Chips
    Stevo O.

    This restaurant brings back so many memories raising my kids in the 626 and now a new generation of grandsons are now in tow dining at this iconic restaurant. I've heard rumblings of the restaurant being demolished for low-income housing, so wanted to pay my respects before that day comes. It's not changed from the the thirty years I've been dining here and the staff are just as friendly as I remember. The food is definitely retro-style in a good way, with no "Fusion" take on any Americana dishes we've grown up with. The prices are reasonable and the food delicious and filling. I want to come back for many more years and maybe by the end, I can stay at the projected Apartments.

    Maggie C.

    Was sad to hear that it was going to close some time this year and had to check out this old style diner. I honestly thought the food was pretty good! My partner loved his chicken fried steak and pancakes. The bun on my burger was kind of dry and the tots' portions were on the smaller side. Overall really good and I'd come back to eat their breakfast again. Our server was so lovely! All the regulars were chatting with the servers which means they've built lasting relationships with customers. This place has a true old school diner vibe

    Mary L.

    Now Shakers has an update to close end of 2026. Eat there and enjoy before closure. Food is still excellent. Servers are excellent. Same food but most of the top sellers are moving to canoe house (down the street) owned by the same owner. I do love that zucchini bread with sugar. You will be missed. Thank you for all these wonderful decades serving our community

    Crust was good, a little thick.
    Sam V.

    I love peaches and unfortunately the fresh peach season is fairly short. Marie Callender's used to offer fresh fruit pies with strawberries, peaches or blackberries. You can still buy frozen pie crusts and their "glaze". Our nearest Marie Callender's is in Monterey park and I heard it wasn't doing well in health inspections. I was happy to hear that Shakers in South Pasadena is offering fresh peach pie. I went over this morning, Sunday at 8AM. Parking lot was almost full, the place was crowded but they still were seating guests. It smelled good in there, like a breakfast diner.the noise level was low to moderate. I would guess the average age of the guests is 60ish. My pie, to go, was a little more than $18. Another Yelper pointed out that Shaker's pie tins aren't as deep as they used to be. Still the pie was good and the price was approachable.

    Avocado, bacon, tomato and Swiss cheese omelette with home fries
    Miranda O.

    I came here to meet my girlfriend for breakfast, it was a reunion because we worked together 16 years ago. The restaurant has comfortable booths and tables to sit, the breakfast menu was good and had a decent selection of American breakfast foods. We both ordered omelette dishes, she had the one with avocado, with home fries, I had the California with cheese, onions, tomatoes, mushrooms and peppers, and tater tots. We both ordered the zucchini bread with butter, it was delicious. We had a great time reminiscing about our work years together and we talked about the grown kids. The restaurant has plenty of parking, and the servers brought us more ketchup, salsa, hot water, and even helped recommend the omelette that I ate. We'll definitely be coming back here soon, it's very close to the 110 freeway, so access to the restaurant is very convenient.

    Stewart L.

    I grew up in SoPas, so I remember this place from way back when. I think it was originally called Salt Shaker, and their sister restaurant down the street (now Canoe House) was called House of Pies. It's been awhile since I've been here. The visit was partially spurred by the rumour (confirmed in online statements) Shakers would be closing in early 2026 to make space for a Senior housing development. However, the host told me that was just a rumour, they were not closing??!! I don't know who to believe! Shakers looked unchanged since my last visit, inside and out. Love the mid-Century Googie architecture. I ordered 2 dishes, Southern Fried Steak and eggs and the Monte Cristo sandwich. It's diner food done pretty well. The Steak came with a biscuit and country gravy over both the steak and biscuit. The hashbrowns were fine. I actually packed the Monte Cristo to go, but it came with a pretty large and decent salad (there are other options) and I paid $2.50 for onion rings that were also decent. The strawberry lemonade is delish and includes refills. My server was fine but clearly overworked; her section was huge which led to delays even though she was running her rear off. I asked for my check early to avoid further wait. Shakers is known for their zucchini bread, they had a table full of them at the register in 2 sizes. I got the smaller but still ample one to go. I hope the closure rumour is false.

    Wasima K.

    There has been a couple of local media stories saying that Shakers will be shutting down any day. I believe the cause of closure is some new development in the city. The employees do not seem to know the exact closure date, but I was hearing everything from spring of this year to a couple of years from now. Regardless, the place has been packed. You can hardly get a spot in the parking lot. I went twice during the past couple of weeks. I have to say the service and food is definitely above average for what you would expect from a small, local diner. I like the bustling ambience and especially Googie architecture. I love breakfast for dinner so usually upped for an egg and high protein dish, although all their baked goods are excellent. I also really like their chili and patty melt. My friend recently had the club sandwich and really enjoyed it. What I was really surprised and delighted with was their butter cake topped with a scoop of vanilla ice cream and a berry compote. The cake is rolled in a crunchy type of crumble and the inside is warm and gooey. It goes so well with the cold ice cream and the berries which are slightly tart. This dessert rivals most desserts I have had in fancy restaurants within the past year. I have been coming to this place for many many years and hope to enjoy it as much as possible before it closes.

    Kisha L.

    Always a great place to grab a nice breakfast or lunch for a reasonable price. Cool atmosphere with very nice staff. Everyone is helpful. Nice big parking lot with plenty of parking.

    Open kitchen
    Ronald M.

    Love this place! Everyone that works here is so nice and helpful. My go to is the Reuben sandwich but everything here is delicious.

    Christina G.

    What a cute diner! Went around 8pm and there were tons of people. We were seated right away and had our drink orders taken. Good coffee and good food! French fries, chicken strips, cheeseburger & tater tots. The tater tots were a bit oily for me but everything else was really good. Gina, our waitress, was so nice and checked in on us and refilled our coffee multiple times :)

    $7 for a tiny strawberry pie slice.

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    4 years ago

    Food always great. Service is very good as well. I look forward to breakfast and taking home a carrot cake every time I'm in LA.

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    Shakers Reviews in Other Languages

    Ask the Community - Shakers

    Are there vegan options?

    No there are not

    This place is CLOSED?

    Closing soon and scheduled to be torn down and the area redeveloped.

    Hi! Does it still have outdoor seating?

    Yes.

    Does Suzi still work there in South Pas?

    You should call the restaurant directly for an answer to this question.

    Are the Belgian waffles the same as the Diner on Main in Alhambra (now closed)?

    I never had the waffles at Diner on Main but Shakers are really good

    Does this place have burgers and soft drinks like soda and all that too? Or is it just coffee and other types of drinks?

    Yes, they have a full menu.

    Do u sell whole coffee cake and how much?

    I'm actually there rn ' they no longer carry the whole version of the coffee cake .... it was discontinued

    Do u sell full loaf of zucchini bread, price?

    Yes they do. I bought a small loaf last weekend for $5. I think the larger loaf is $7 or $8.

    View All 9 Questions

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    Pie 'n Burger - Double cheese burger

    Pie 'n Burger

    3.4(2.3k reviews)
    1.6 mi•South
    •$$

    The Food is amazing. Especially their Rubarb( I hope I spell it right) Pie. And everyone there is…read morereally calm and polite.

    For Father's Day, I wanted to have an old fashioned burger and a nice dessert so we traveled out to…read morePasadena to try this local institution. I'm so glad we did because we had a wonderful time. Right off the bat, however, I want to point out that this is a cash only establishment. Yes, they do have an ATM inside, but if you want to avoid what I'm assuming is a crazy service fee, bring plenty of cash with you because this place isn't the cheapest meal in town. It's not expensive, but it's not cheap. Also, there is very limited parking so just be ready to park on the street a bit away and walking in. The location itself is small. Narrow and deep. They squeeze in as many tables as they can around the walls while having a long countertop that runs the length of the kitchen. But, with all that said, and with them trying to cram in as many people as possible, it didn't feel too cramped. Only time we really felt the high density was when one of my kids needed to use the restroom and we had to find somewhere to stand and wait for it to become available. Outside of the front of the restaurant, there really is no space to just stand around. The food itself is wonderful. The burgers are no nonsense. They're not trying to be anything other than just a classic diner burger and fries. And that's exactly what I want from a place like this. Nothing is made for Instagram or to chase a trend. This place knows what they're good at because they've been doing it for decades and they don't stray from that. It's a total 'if it ain't broke, don't fix it' mentality here and it's better off for it. My son got the chili and demolished it. I was worried he wouldn't like it, but it was anything but the case. I haven't seen him eat chili that fast in a long time. The dessert was good, but probably my least favorite part of the whole meal. I think I just wanted something different than what I ordered. I got the peach crumble and, while tasty, it just didn't scratch the pie itch I wanted. It was the perfect blend of soft and crispy. The crumble was good, but I think I wanted more of it. I'm being picky here, but I think it just slightly missed the mark. I really enjoyed my brunch at Pie N Burger. It was a wonderful outing. From the friendly staff to the classic food. It was just nice. And I absolutely look forward to coming back. Again and again.

    Photos
    Pie 'n Burger
    Pie 'n Burger - Lemon Meringue Pie Puddle

    Lemon Meringue Pie Puddle

    Pie 'n Burger - They make their sodas with real Coke syrup!

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    They make their sodas with real Coke syrup!

    Mike & Anne's Restaurant - French Toast

    Mike & Anne's Restaurant

    3.5(1.3k reviews)
    0.3 mi
    •$$

    Had dinner with friends here in outdoor area. It's nice that the tables are set apart that you can…read morehave a conversation and don't hear those sitting next to you. Ordered the short ribs $38 and sea bass $34. Both were tasty and decent portions. Friendly and attentive staff. Would come back to try more if we are in this area again.

    Mike & Anne's has a great outdoor patio ideal for Sunday brunch sitting high & pretty. Also works…read moreon a mild evening. If it rains, there is always the room indoors. Food here is very safe, trite, hackneyed California cuisine beaten to death like a worn out horse. It's not really bad and not very good offending no one, but food that is boring and not particularly drop dead flavourful. I wasn't super hungry and decided to order more of the sides. 1) French Fries with some skin on, looking rustic, had a touch of that ineffable earthy potato flavour. Asked for extra crispy, but just got a bit crispy so their default fries must be rather limp. Standard ketchup in a steel ramekin. 2) Roasted Golden Beet & Arrugula Salad had sweet, softer, smooth texture, Arrugula had a fibrous, good green herbal, peanut oil scented flavour. Not too funky, creamy goat cheese. Roasted walnut halves. All napped with a subtle Champagne Vinaigrette. Portion was about half of what would be expected in other comparable restaurants. 3) Bread Pudding: The bread was spongy, moist, eggy almost like a flan but lacked a deeper dairy, milkiness as well as lack of hints of warm spices such as cinnamon, allspice, ginger, cloves. Bland would describe the general overall flavour. Topped with cream rich ice cream. Scattering of blueberry, blackberry, strawberry. At home, I drizzled on Grand Marnier for more citrus cognac aromatics. 1-3a) Iced Tea The food here seems to be the Midwest version of what California cuisine should be. Middle of the road, steady as she goes, don't rock the boat. Our waitress was efficient, helpful, thoughtful in a business-like manner which facilitated our group of 8. The male helper with a moustache and the inked hand was great at keeping our glasses topped off. 3 stars for a safe, not overly effusive food that does not offend. The outdoor optics holds the charm and strength of this restaurant.

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    Mike & Anne's Restaurant - 3/10/23 Bar

    3/10/23 Bar

    Mike & Anne's Restaurant
    Mike & Anne's Restaurant

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    Julienne - Filet of Beef Salad... really good!!

    Julienne

    3.8(1.7k reviews)
    0.8 mi•Oak Knoll
    •$$

    Lots of varied warm freshly baked pies to choose from…read more Enjoyed our brunch too. Will surely keep going back.

    I really wanted to love Julienne's because the restaurant itself is absolutely beautiful. The decor…read moreis charming, warm, and thoughtfully done, and it has a lovely atmosphere that makes you want to settle in and enjoy the experience. Unfortunately, the food and service experience left me very disappointed. The menu is surprisingly rigid, particularly for anyone with dietary restrictions. There are very few vegan options, and what was most frustrating was the unwillingness to make even very simple accommodations to existing menu items. For example, I ordered a salad and simply asked for the steak to be served on the side rather than mixed into the salad. I wasn't asking for ingredients to be removed or for the dish to be changed--I was only asking for the steak to be served separately. I was told this could not be accommodated. For a restaurant at this level, I found that unnecessarily inflexible. The customer service also left a lot to be desired. I had an interaction with the supervisor, Santos, that felt particularly lacking in empathy and understanding. Even when a restaurant has policies or limitations, there is a way to communicate them with a little warmth and consideration. Unfortunately, that was not my experience. It's a shame because the restaurant has so much going for it visually and atmospherically. I really wanted the overall experience to match the beautiful setting, but the inflexible menu and customer service made it difficult to enjoy the visit. I hope the restaurant will consider offering more options for guests with dietary restrictions and empowering its staff to make reasonable accommodations.

    Photos
    Julienne
    Julienne - Chicken Tarragon Sandwich... must order!!

    Chicken Tarragon Sandwich... must order!!

    Julienne - Green Omelette

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    Green Omelette

    Shakers - diners - Updated September 2026

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