Excellent food. Could be a bit pricey but always consistent. We always order the beef noodle…read moresoup with dumplings combo for 18.99. Service is fine. Well run stall and the people are pretty friendly.

Still some of the best XLB (soup dumplings) in the city, maybe even the lower mainland also. The…read moreservice is super fast, and the food quality is always great. Always a must-have when you're in Lansdowne Mall Food Court!

I love the food here it's delicious and price is right. The only problem is this restaurant is…read morevery small not many tables to dine in.

XLB craving fixed with Dan Dan Noodles @ Wang's Shanghai Cuisine…read more 110 - 3328 Kingsway, Vancouver, BC I personally love their fresh made juicy XLB. #eatisbikki #supportlocal #foodreels #vancouverfoodie #influencer XLB | Xiao Long Bao | Fresh Made | Dinner Spot in Vancouver | Food Influence | 美味しかった | 溫哥華美食 | Vancouver Foodie | XLB lover | 溫哥華吃喝玩樂 | バンクーバー | Vancouver is Awesome | YVR |

We stopped by for a quick dinner and tried a few items which we have not tried before…read more We ordered the beef soup noodles, the soup noodles with chicken offal, pork and shrimps steamed dumplings and the marinated pork intestine. The dumplings are good as usual. The pork intestines are made well with no off taste. However the marinate was not as flavorful as preferred. The beef with the beef soup noodles seem to be smaller than before. The spicy soup of the chicken offal was flavorful but a bit too oily.

This is Master Bao's second or third location and it's in a good location on Kingsway for Burnaby…read moreand Vancouver residents so one does not need to trek to Richmond's Yaohan Centre for their foods. Master Bao is named for its steamed buns 包子. I appreciate their diverse menu of appetizers, dumplings and soybean pudding aka tofu pudding or 豆腐腦. I think their soybean pudding may be more of an acquired taste for some who have never tried their Northern style salty tofu pudding before. It is prepared differently than the popular Cantonese style which is more common at restaurants and only served sweet. Their soybean pudding can be served both sweet or savory and this item is one of my favorite food item on their menu because I love the soft and silky texture. The Kingsway location is bright with friendly staff and a comfy ambiance. There's a small free parking lot in front and it's a quick lunch or afternoon snack stop. The tables here can be grouped together and ideal for large groups to dine here. It's easy to eat together as each can order their own items to their own liking and convenient to pay separately. It's also a good place to share different items with family, friends, or in a group. Cash, debit and credit card accepted with no surcharge fees.

We came on a Saturday for earlier dinner, around 6pm. There is a free parking lot out front -…read moreregister at the kiosk in the restaurant. We got in just before the dinner rush so were seated right away at the last open table. This place is a legend in itself, since their original location. Shanghainese place. We ordered: hot + sour soup - solid 4/5. Could use more heat but I like the level of acidity and they were generous with the veg/shrimp in it. Add some chili oil and you're good. XLB - theirs are big, and thin skin but still holds up well. Theres an aunty standing behind the counter making them nonstop. We got the regular pork ones and they were great. Absolutely loaded with soup (seriously, most soup in xlb ive seen in a long time) and the pork filling was nice and juicy. 5/5. shen jian bao - a lot less dense than most versions. Still quite light, and the bottom was nice and crispy. Filling was the same as the xlb. Also loaded with soup. This might be my fav version of this dish. 5/5. sauerkraut fish soup with noodles - I think this was made to cater to a more canto crowd, and I like it. Its lighter, much less greasy, and much less salty. Fish slices were cooked to perfection, still with some bite and not mushy. The purists may not like it but you can eat a lot of this and not feel sick. Could use more of the pickled greens though. 4/5. Total bill was $65 + tax and tip for 2 ppl, and we took home enough food for 1 meal. The restaurant itself is utilitarian. clean, somewhat modern and comfortable enough. There are some big screens showing stuff on TV. You can order with the waitress or use the QR code and order from your phone. Cash or debit only. Come here for no frills, high-value shanghainese food that is surprisingly light. Definitely recommend. Theyve been around for a long time for good reason.

A pretty well-known Shanghainese restaurant in town. We arrived around 11:15 on a Sunday and waited…read moreabout 20 minutes for a table. Keep in mind they won't seat you unless your entire party has arrived. The total came to less than $30 per person, which is great value for money in Vancouver. While the xiao long bao and sheng jian bao were definitely the highlights of our lunch, I enjoyed all of the dishes. I would recommend this place to anyone looking for Shanghai cuisine in Vancouver. Xiao Long Bao ($9.25) Even with my questionable chopstick skills, the wrapper didn't break at all, which shows how well they're made. The broth was flavorful, with plenty of meat inside. I just wish the dipping sauce had a stronger ginger profile. Pan-Fried Pork Dumplings / Sheng Jian Bao ($8.50) Crispy on the bottom with a fluffy top. Interestingly, they have the same soup filling as the xiao long bao. Meat & Vegetable Wonton in Peanut Sauce ($12.95)This was the only dish I've never had in Shanghai (my friend told me it's commonly served in the summer, when soup dumplings would be too hot). Wine Chicken ($15.95)It was cute how they served this dish in a tall pot. It looks small, but there's actually a decent amount of tender chicken inside. Fragrant without being overwhelming. Crispy Rice with Salted Egg Sauce ($21.95)The flavor profile reminded me of Singaporean-style salted egg fried chicken (which sadly doesn't seem to exist in Vancouver). The crunchiness adds a nice balance to all the dumpling dishes we had.

Shanghai Dim Sum House is a great little spot tucked away on the third floor of Crystal Mall's food…read morecourt. The food court itself is full of different Asian cuisines, and this stall definitely stands out. They offer a wide variety of Shanghai-style dim sum, including dumplings, wontons, rice cake, several meat noodle soups, and some combo rice dishes. I ordered the Sichuan Style beef noodle soup, and it was surprisingly delicious and spicy -- the broth was flavorful, and the beef was incredibly tender. Even though it's just a small food court stall, the quality of the dishes makes it worth a visit. If you're already exploring Crystal Mall or craving some quick and tasty Shanghai-style snacks, this place is a solid choice.

Food is still consistently ok. Nothing fabulous. Ordered the pan fried bun and it took a while…read more Prices are not that great for what you get. There are many other eateries in crystal mall that have better value.

My uncle is an absolute star at finding these hidden gems. From the hand cut noodles to the golden…read morecrispy dumplings, this is the place for Chinese food. I gauge a great restaurant by the reviews. If they only complain about the service, it's going to be fantastic food. I guarantee it.

Been coming here for more than 15 years and never disappoints. When Shao Lin was so popular with…read morelong line ups, I can here. When Peaceful Restaurant became popular due to being on Triple D, I came here. Decor is not fancy, but you come for the terrific food. This place is a blessing for the neighbourhood and serves many regular locals. Freshly made noodles, pan fried bun, lamb cumin noodles (must try!), Xiao Long Bao (XLB), wined chicken, beef rolls and cold noodles are always on my go to list. I took a friend who never been to Yu Xiang Yuan and he was pleasantly surprised and wants to come back very soon. On this visit we had: XLB, cumin lamb fried noodles, wonton soup, beef rolls, and flavored cold noodles with cucumber. All very reasonably prices and with good portion sizes. Different style of noodles: cutting noodles best for stir fried and pulling and dragging best for soup base. You can also see the chef making the noodles through the window before the kitchen

Located within Richmond Centre food court, makes this place super transit accessible…read more Shared seating area with other food court vendors, so could be challenging to land a table during peak periods, however seating is plentiful. Service was quick, super robotic. Short wait for food, they will give you a buzzer , so you can wander around for a bit if you like. In terms of food, braised beef noodles, asked for spicy, however they definitely didn't spice it up, broth was very watery - not much taste to it. It had about 2.5 pieces of beef in that entire bowl, which was pretty shocking as it costed like $17? - noodles were good texture, meat itself lacked flavour - however was soft. The braised pork bun was COLD , every bit of it was cold. The meat was drying out, and had no sauce to it. The bun was soft though. This will be a skip for me moving forward.

Dinesty Dumpling (Richmond Centre)…read more Last visit Nov 2025 (Dine in) Soupless Tan Tan noodle w/ Potstickers & Milk Tea combo (No 3) Not really Tan Tan more like spicy shredded pork. Not enough peanuts, and no sauce. Without it, about 3.25 stars 7/10... *but* if you ask for the Spicy sauce (what I can only describe as a sweet srirarcha with a little heat), that changes everything. Then the noodles jump up to an 8.3/10 (4 stars). I wish these were soup based, but still good. The potstickers are very nicely done, but I'm not a fan of dipping these in the included vinegar. With no dipping sauce, I'd say about 3.75 stars (7.7 /10) but again, the spicy sauce to the rescue, brings these up to a very solid 8.2 (4 Stars again). Amazing considering how when Dinesty was a restaurant, their Potstickers were way too oily & greasy. Not anymore. Flavour could be more pronoucned though. Combo 1 Beef Brisket Thick Noodles in Spicy Beef Broth: 5 stars (ranges from 9/10 to 10/10, depending on visit). Absolutely crazy that we can get restaurant quality Ngao Lam Mein (Thick noodles with Braised Beef Briskit in Beef Broth) at a good court. The quality hasn't varied after many visits since opening in March 2025; usually we get a generous portion of beef Brisket (only 1 visit, we were given a smaller portion) and the quality of the beef is outstanding; I ordered beef Brisket at another noodle shop at the same Richmond Center good court, and it frankly was like comparing originals and knock offs. The flavour profile is spot on; heck this is better quality Ngai Lam Mein than most restaurants (although Memory Corner has a more complex broth). The Ngau Lam Mein combo also optionally comes with Taiwanese versons of Xiao Long Bao (Shanghainese Pork Soup Dumplings) Not quite as good as the potstickers with spicy sauce, but still about as good as you can get for non-Shanghainese restaurants. 4 stars (8/10), no extra sauce needed. Combo 6 Shanghainese Thick Pan Fried Noodles w/ Won Ton in Soup Surprisingly good, considering the Taiwanese interpretation of Shanghai Thick Noodles is usually either under flavoured or overly oily; thankfully neither was the case here. 8.5/10 (4.25 stars) The Won Ton were good, but not outstanding. 3.75 stars (7.9/10)-at least they weren't the all pork kind) Their Milk Tea is also excellent (light, not too creamy). 9/10. Spicy Won Ton w/ Potstickers (Friend Gyoza) combo The Spicy Won Ton are excellent (just the right amount of kick). Same quality of won ton as above, but the spicy sauce puts it over the top. 9/10 (4.5 stars) Overall 9/10, 4.75 stars Recommend: Ngau Lam Mein, Spicy Won Ton, Milk Tea, Xiao Long Bao. #5StarFastFood #FiveStarFastFood

My family's go to Chinese restaurant in Richmond. Peking duck two ways, wonton soup, sweet vinegar…read morespare ribs, and xiao long bao are always amazing. Food comes out fast and service is fast too. It can get a bit loud and cramped but the food makes up for it.

Food was delicious. I got the steamed pork buns (xiao long bao), pan fried dumpling, wonton in…read morechili oil, cold chicken feet, beef roll. All of it was delicious except for the chicken feet. Friendly service reasonable pricing. Worth it for sure