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    Shanti Indian Cuisine

    4.2 (494 reviews)
    Closed 12:00 pm - 10:00 PM

    Order Shanti Indian Cuisine Takeout or Delivery

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    SHANTI INDIAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Shanti Indian Cuisine

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    Meghana J.

    Weekend Indulgence at Shanti! Trying out their All-You-Can-Eat (AYCE) Vegetarian Menu From flavorful curries to perfectly baked naan, this spread was nothing short of incredible! A perfect way to enjoy a cozy weekend in Boston. What's your go-to Indian comfort food? #IndianFood #VegetarianDelight #AYCE #BostonEats #FoodieAdventures

    Cauliflower, rice, butter chicken
    Lily S.

    Have I ever had Indian food? Yes. Lots. This place is unique. It's quaint. It's extremely affordable. It's delicious but flavors are just different in the best way. You really have to try it yourself understand. I had cauliflower, my husband had butter chicken with garlic naan. Appetizer was mixed fried. The absolute star of the show was the free appetizers. Crisp bites with delicious fresh sauces. I'm telling you. If you're in Dorchester you need to stop and give this place a try!

    Hursuong V.

    Shanti had been highly recommended to me by co-workers and friends. Food was so good! I think pricier than most Indian places but worth it. I was surprised at how empty it was on a Sunday 5:30PM - my friend and I were the only ones dining in for the whole 1.5 hours we were there. There were some take out orders, however, so perhaps it's more of a takeout place. When you arrive, you are greeted with some chips and dip. Between the two of us, we got the Shanti Special, korma, saag paneer, and garlic naan, which we intended to bring home half for our SO's at home. It was definitely a good amount of food, came out super hot, and the presentation was appealing. The server at the end was very concerned and disappointed that we had only eaten a little of the food, and she was quite worried that we did not enjoy it. We explained to her we were intentionally saving some. You can tell she cared a lot about the food there! She nicely brought us containers and bags for our left overs and let us split the check despite us putting everything onto one bill. Street parking was easy enough to find. Will be back to try other dishes on the menu! Definitely a standout Indian place in the Boston area.

    Butter chicken, bhuna lamb, side of rice

    As a Bangladeshi American born and raised in NY. I can tell you, this place is some of the best Indian food I've had. The food is delicious and authentic. You can tell it is fresh and you can feel the char and tomato in the butter chicken. The prices are very reasonable especially for the amount of food you get. My wife and I got butter chicken, naan, bhuna lamb and an appetizer platter. It was so much food that we had to take the dishes, rice and some of the appetizers home. Service is prompt. Restaurant is definitely a nice place to take the wife or family for dinner. It is quiet and upscale but not too fancy, somewhere in between. Had a great time, will definitely be back when we are in town. I can see why they've won best of Indian food awards for many years

    Lamb biryani and garlic naan and lamb vindaloo
    Jimmy N.

    Honestly, Shanti is hands down the best Indian restaurant around Dorchester/Boston area that I ever tried. Indian cuisine is on my list of top 5 favorite type of food to indulge. Normally I would get chicken tikka masala (extra spicy ) or butter chicken. But last night, I tried their tandoori chicken for the first time and it was amazing! I've had tandoori chicken before from other places but Shanti was so much more well seasoned. Of course , I had to get it spicy. Both the flavor and spice was amazing . You can either get it as a whole chicken or half chicken. I believe it was $17-$18 for half a chicken and it's probably $35-$36 for the whole chicken. Half chicken feeds 2-3 people. It usually comes with either rice or plain naan. TIP - MAKE SURE TO ASK FOR EXTRA LEMON. IT PAIRS SO WELL WITH THE CHICKEN. As always, always ask for their condiments. All their chutney sauces is amazing. It's a must have.

    Old Tandoori chicken covered in gravy instead of the fresh batch of Butter chicken I actually ordered

    Usually love the butter chicken here but tonight when I ordered my usual instead of making me a fresh order they gave me a bunch of old tandoori chicken pieces covered in sauce and hoped I wouldn't notice. I very much noticed and it did not taste good. Whoever in the kitchen decided to pass off old meat on a Sunday... please don't ever do that again. It's dishonest and the irony is your actual butter chicken dish is good.

    Maggie Z.

    Ordered takeout: chicken tikka masala and chicken vindaloo with an order of garlic naan - all classics! Both were really good, flavorful, and I was going to shoot myself because I didn't ask for mild because most places, the spice level is higher than normal. To my surprise, I'm glad their average spice was nothing.

    Aakanksha S.

    Shanti is definitely the best indian food I've tried in GBA. Is it amazing food? No. The meat dishes we had were all overcooked, and gave the distinct impression of chicken being added in after the fact. However, the spice/flavor profiles were generally good, and that is hard to find in the area. I'd definitely come back if I had a hankering for classic indian restaurant-style dishes e.g. tandoori food, meat curries.

    Chicken Biryani, Saag Paneer, Dal Makhani, Naan, Tandoori Roti, Chicken Tikka
    Luca C.

    Did a big to go order to give them a fair shake while finding what the local go-tos are going to be. We got dal makhani, saag paneer, chicken biryani, and tandoori chicken (chicken tikka). Along with roti and naan. They didn't ask how spicy to make anything, and honestly everything was eerily mild. To the point of being under seasoned. Nothing was really punchy and if it did carry a flavor it was a baseline funky spice that was the same across every item. It was all edible, with the exception of the dal which was too salty, and really unpleasant. That was a bummer because it's a favorite of mine. Adding cream to it the next day helped to Robert the salt down. So, while I'm definitely going to be eating the leftovers, we'll keep looking elsewhere for a go to for Indian. We already have Singh's Roti for "West Indian" (Trinidadian, in their case) around the corner from them in the meantime I guess.

    Michelle C.

    We came during the evening, the service was amazing and loved the vibes inside the place. We ordered the garlic naan, chicken tikka masala, lamb korma and of course mango lassi! The garlic naan was super tasty and so was the chicken tikka masala!

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    2 years ago

    Always friendly, professional and the food is good but it's slightly over priced for the portion sizes. My only real complaint.

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    2 years ago

    Food was absolutely delicious , server was attentive and kind . Everything was perfect , can't wait to eat the left overs !!

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    2 years ago

    Delicious! Take out was amazing and spiced perfectly. The chicken tikka masala & the Peshwari naan were incredible.

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    2 years ago

    Love Shanti! Delicious food, and makes great takeout. Appropriately spicy if you ask for it!

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    Delicious and flavorful food! Friendly service, we were seated right away. great portions.

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    Cloud Asian Fusion & Bar

    Cloud Asian Fusion & Bar

    4.5
    (232 reviews)
    6.0 mi

    We had a fantastic experience! The food was outstanding--every dish was fresh, flavorful, and…read morebeautifully prepared. Easily 5/5. I would definitely recommend the loaded duck tots were amazing as was the steak fried rice. The fire street noodles were absolutely phenomenal and would definitely recommend for an entree for anyone. The service was even more impressive, especially at the bar. London took great care of us all evening, was friendly, attentive, and made excellent recommendations that really elevated our experience. It's clear they genuinely care about their guests. If you're looking for delicious Asian fusion cuisine on the South Shore paired with exceptional service, this place is definitely worth a visit. We'll absolutely be back!

    This place is a unique little vibe in Quincy! It's footed in an Asian-themed strip mall, but the…read morevibe inside is a little more trendy than most of the traditional places located next door within the strip mall. Our waitress was very quick to greet us and routinely stopped by the table to check on us, refill waters, and make sure everything was up to standard. I ordered the lettuce wraps, which are actually one of their starters, but it comes with enough food to be a meal; about 8 pieces of butter lettuce cups and a dish of ground chicken with pepper and onions. The meal itself was wonderful, and I'd certainly stop by again!

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    Bar
    Bar
    Jellyfish salad
    Jellyfish salad
    Beef scallion pancake

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    Beef scallion pancake
    Lê Madeline

    Lê Madeline

    4.0
    (138 reviews)
    3.2 mi

    Well we seen someone on Instagram saying that the food was absolutely delicious…read more A Noodle dish with crayfish separated and added to the noodles with delicious sauce and it was the best noodles I've ever eaten in my life! We also seen the people on Instagram eating the coconut pancake cups shrimp with a piece of lettuce, radishes and carrots we wrapped the whole pancake inside the lettuce and added the fish sauce on top. The waiter Andy was on his game! We just loved the food and told him as we were leaving that we're coming back soon! The restaurant was decorated nicely and the decorations were high end and looked like a professional decorator did the set up and did it just enough. We live in Wareham and the drive here was well worth it! We Will B Back!!

    Viet Cajun Crawfish Noodles (10/10): FIRE!!!! These noodles are a must-order. I'm normally not even…read morea huge fan of crawfish, but this was so freaking delicious. Every bite exploding with umami. The crawfish were nicely flavored and tender. The noodles had the perfect chew. Left me wanting more. Banh Khot (9/10): My second-favorite dish. Very coconut-y, great texture. Sauce was yummy. Bossam (6/10): It was executed well, but just doesn't hit the same as the original Korean version. The flavor bomb of fermented gochujang/ssamjang was missing from this version. Still good, though! Rau Muong Xao Toi (8.5/10): Awesome veggie dish. Portions are pretty large. I loved the sauce. Nice spicy kick, super savory.

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    Loved the unique chandelier
    Loved the unique chandelier
    Duck breast on a herb salad w Dijon base ($21)- cooked to perfection, comforting
    Duck breast on a herb salad w Dijon base ($21)- cooked to perfection, comforting
    Caviar Service $125 (MKT)

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    Caviar Service $125 (MKT)
    Too Hot

    Too Hot

    4.1
    (20 reviews)
    5.2 mi

    Pretty solid szechuan spot in Harvard Square! I made a reservation to ensure no wait time and at…read morethe time, I had to make it quite early so it seems like a popular spot. Interior felt very modern and sleek - it was a bit small as well so it was a little cramped between tables and walking areas. The menu had a good selection of szechuan fare and we ended up sharing some of their popular dishes. I enjoyed the large fish one which was a good size for a family. Everything tasted authentic, my only qualm was paying for rice - you can't not have rice and it seems ridiculous to pay $3 for one bowl. Overall, a solid restaurant and option for Chinese food in Harvard Square.

    Two weekend visits to this relatively new subterranean Sichuan eatery in Harvard Square (Eliot…read moreStreet) with a very inviting interior and some VERY spicy dishes. -- Vegetarian Cold Noodle: Firm, peanut buttery, satisfying. Not spicy. Not too saucy, so you can "feel" the noodle, but I would have liked more vegetables. -- Yibin Fiery Noodles: Warm and similarly al dente, these were manageably spicy. Meat crumble, seeds or nuts, scallions, and heat. -- Red and Green Pepper Chicken: Batterless but crisp, tender, and not boneless. Relentlessly spicy from several heat sources and kaleidoscopically delicious. The closest comparison is dry hot chicken that also goes by a few other names, but this was better. Elite, and the best thing I ate in all of 2025, but sadly no longer on the menu. -- Stone Pot Tofu: Billed as Ma Po Tofu sizzling in a stone pot, but no sizzle and no stone pot. Identified as very spicy but minimally spicy and more numbing (more "ma" than "la"). I enjoyed the overall flavor (heavily seasoned) and the saltiness of the fermented black beans. Despite some of the menu discrepancies, this was a really good version for my tastes. Near-elite. -- Green Beans With Eggplant: Strong flavor, not too hot spicewise, but volcanically hot temperaturewise. Decent. -- Chicken and Clams: Black bean flavor, whole peppercorns, spicy but loaded with flavor beyond the spice. A deceptively huge and quite delicious. Elite. -- Beef Spring Rolls: Not my choice. Crisp, beefy, and chili sauce on the side added contrast. Solid, but boring, more typical of an Americanized offering, and a waste of an opportunity given Too Hot's killer menu. -- Pork Belly with Fermented Beans: Superb rendition, not drastically different from twice cooked pork, but much more flavor and giant pieces. Near-elite to Elite. -- Shrimp in Dry Hot Pot: Tons of dry rub spiciness, giant shrimp, chopped vegetables, and crinkle cut potatoes. Near-elite. -- Brussels Sprouts w/Shallots: More subtle flavors here but hardly bland. Fried shallots had sort of an onion ringy presence in miniature. Cooked just right. Outstanding overall experience, with the best dish on the first visit and almost all winners on the second. Kudos to the friendly and helpful service, including a server suggestion to switch an item after noticing we ordered two very similar items. Eager to return often and try even more of the menu.

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    Area
    Area
    Chengdu mala chicken
    Chengdu mala chicken
    Too Hot

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    Fighting Fish Thai Cuisine

    Fighting Fish Thai Cuisine

    4.7
    (40 reviews)
    5.7 mi

    One of the BEST Thai restaurants in Boston. Love that I don't have to drive into the city, there is…read morea spacious parking lot, and the folks inside are always speedy and friendly. The food is spicy, delicious, and flavorful every time. Everything is fantastic and I've yet to taste a dish that I wouldn't get again. Things I've gotten: -Larb - quintessential, can't go wrong. -Thai Saap Pork Ribs Soup: SO GOOD. Sour and spicy (you can adjust the heat). It was perfect during the cold winter. The ribs were very tender and the broth was full of flavor. -Pad Thai - again, can't go wrong. -Wonton Soup - some of the best I've had. The broth was deliciously savory and so much tastier than the bland versions you get from most Chinese places. -Pad See Ew - also fantastic. -Rad Nah - appreciated that they packed the noodles separately so I could assemble the dish fresh. No soggy noodles. -Ka Prow Crispy Pork - by the time I got it home, it wasn't very crispy anymore but it didn't matter because the flavor was fantastic. -Crispy Chicken Basil - same thing, not too crispy but still delicious. Restaurant decor looks comfortable and there are a decent amount of tables inside. I haven't made the effort to eat onsite yet, but looking forward to doing that at some point because I definitely want to try their whole fish. It looks amazing! Can totally understand why some people would be intimidated by the location and look from outside, but looks can be deceiving! Absolutely worth the drive.

    This place used to be the adult store but I think it moved to the back. Decent parking around since…read morea small lot. Its small inside with tables for dine in. 4/5 drunken noodles was spicy and delicious. Arived fresh and hot. This was lunch portion so assuming its smaller sized. Think there was only one cook so things bit slower but fresh cook to order. 4/5 fighting fish roll was decent. Crunchy tofu skin exterior and packed with flavors of pork, crab and shrimp. Juicy and hot inside, good flavor and texture. 3.5 siam fried rice was decent and flavored well but just wasn't distinguishing itself enough. Service was decent, it was one guy doing waiter and cashier. He was back and forth and sometimes waiting inside kitchen. Overall will come again since location has decent parking and reasonable prices and good thai food. I like their specials menu which I assume rotates.

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    Inside
    Inside
    Crispy Chicken Basil
    Crispy Chicken Basil
    They texted me menu

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    They texted me menu
    Masa Hibachi Asian Cuisine

    Masa Hibachi Asian Cuisine

    3.9
    (64 reviews)
    12.1 mi
    $$

    This place is a genuine hidden gem. I never leave reviews but the fact that this place was as empty…read moreas it was when we arrived is a failure of the greater Boston area to reward excellence. The food was top quality and the atmosphere was on point. Genuinely one of the nicest experiences I have had with Hibachi in the state since moving here from Chicago. 10/10 would come again despite the 30 minute drive.

    We've been here twice before and always had a good experience, so for my boyfriend's birthday he…read morerequested hibachi and I decided to bring him back. There was plenty of parking, and upon walking in the restaurant looked very clean. Since it was close to closing and I had called ahead, we were seated right away at a hibachi table with just the two of us. There was an extremely loud birthday party seated next to us, but that's not the restaurant's fault. While ordering, I wanted to get appetizers and sushi before our hibachi meal, but I felt a little rushed by our server. On a previous visit I remembered there being a Tuesday appetizer special (I thought it was half off), but when I asked, I was told they had never offered that promotion. Food: * Rock & Roll Roll - 8/10: Fresh and tasty, although the crab had a slightly stronger smell than I'd prefer. * Shrimp Tempura Roll - 9/10: Very good, but I asked for extra eel sauce and was given barely a tablespoon. * Steak & Shrimp Hibachi - 5/10: The flavor was excellent and everything was cooked exactly as requested, but the portions were surprisingly small for the price. * Chicken & Steak Hibachi - 5/10: Again, the flavor was great, but the portions were disappointing. We ordered extra chicken, which ended up being a good decision because the regular portion was very small. Each plate had less than a cup of rice, and although I requested extra mushrooms instead of zucchini and carrots, that substitution wasn't made. * Salt & Pepper Chicken Wings - 10/10: Easily one of the best items we ordered. Perfectly crispy with great seasoning and just the right amount of spice. * Scallion Pancakes - 9/10: Crispy and flavorful, but they could have used more scallions and a larger portion of dipping sauce. Drinks: I ordered a lemon drop martini made with tequila, but it tasted like it was made with vodka. I asked if it could be replaced, but that request was declined. They brought me pineapple juice to try to make it more drinkable, but it didn't help, and the drink still remained on the bill. That was definitely a 0/10 experience. Our hibachi chef was fantastic. He was engaging, acknowledged my fiancé's birthday, and honestly made up for the lackluster service we received from our waiter. One thing diners should be aware of is that an 18% service charge is automatically added to the bill, but it isn't verbally mentioned. It's listed as a "service charge" on the receipt, so it's easy to overlook if you're not paying attention. I asked about it to confirm, then tipped our hibachi chef separately because he deserved it. The receipt also includes wording encouraging additional gratuity, which could easily lead guests to tip twice if they don't notice the automatic charge. Overall, the food quality and flavors were still good, and the hibachi chef made the experience enjoyable. However, the rushed service, disappointing portion sizes, drink issue, and lack of transparency about the automatic service charge kept this visit from living up to our previous experiences.

    Photos
    Bar area
    Bar area
    Hibachi Chicken Dinner and Hibachi Filet Mignon Dinner
    Hibachi Chicken Dinner and Hibachi Filet Mignon Dinner
    Outside

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    Outside
    Black Ruby

    Black Ruby

    4.5
    (116 reviews)
    6.0 mi
    $$

    Walked in on a Thursday 7p, and it looked busy with a few tables open. This establishment clearly…read moredisplays a sign restricting guests to 70min. Street-side metered parking is easily accessible, and you are just steps from the Avon Hill mansions! Vibe: relatively casual with bar, dining, and outdoor seating options. promptly greeted, seated, and served. Food 4.5/5: - I applaud them for their ingenuity integrating Thai flavors into American fare! Everything was very accessible. - I had the crispy basil burger ($20): minimally spicy, perfectly juicy, nice runny egg, not overpowering in flavor but just what I was hoping for, would get again - my friend had the massaman curry burger ($20) which had more cinnamon than I was expecting; solid burger but not genuinely massaman flavored - we shared the larb parmesan fries ($12): great potato fries with spicy larb sauce, but not anything to dream about - real star of the night was the mango sticky rice sundae ($13): I've had my fair share of these; and this was among the most satisfying ones I've had We didn't get drinks, but they looked incredible. In short, if you're looking for a good, $20 burger with a Thai twist or a delicious mango sticky rice in a casual atmosphere, Black Ruby has got you!

    When I was walking into my reservation for 7:15pm there was a long line of people waiting outside…read more(like 10-12). I was looking to go here for a while and thanks to my friend Erin, it came back into my radar. It's giving sleek but with character. Visually reminds me of the design of Krasi.The servers really are on your butt when it comes to ordering and everything to the point where I was like can yall chill please lol. In the first 10 minutes we were there, I swear they came to the table like 3-5 times. They are really trying to get people in and out which I get but maybe be a little less obvious about it. Otherwise, service was respectful and nice. The presentation of the drinks was also really nice. I got a pink float and that was like strawberry milk with a nice scoop of ice cream. It was so fun and childish I made sure to have every single sip. The person next to me even asked what I got. My friend got the thai martini and she said it was delicious and couldn't taste the alcohol which for her is dangerous lol. The burgers, which are what they are known for, were a site to see indeed. For the curry burger it essentially is a pool of curry with a split in half burgers sitting in it. I was afraid that the buns would be soggy and to my surprise it wasn't and was delicious with this nice mini crunch from the topping. I actually preferred my burger which was a Big Crunch and juicy with pickled mustard greens. I also realized my burger had curry sauce in it too. Special mention to the scallion fries, what came out was not what I expected but it was one of my favorites. We got two things listed as spicy on the menu but did not taste spicy above a level 1 or 2. In addition, the menu online does not list their drinks lol so make sure to look at the last page for dessert and the milk floats. The restaurant is right in Porter Square where there are also SO MANY other great options but would go again for food and fun drinks. Atmosphere 8 Food 8 Service 7 Thai Tea martini Pink milk float Scallion fries Mussels in red curry rice wine Khao soi burger Massaman burger

    Photos
    Unwind
    Unwind
    Thai Spicy Calamari
    Thai Spicy Calamari
    Red Curry Bolognese

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    Red Curry Bolognese
    Moonshine 152

    Moonshine 152

    4.5
    (687 reviews)
    2.0 mi
    $$

    Excellent food! Excellent service! Excellent atmosphere (with food delivered personally by Chef…read moreMei.) A must go for creative, tasty food and friendly staff. A++++++

    Fusion in the best possible way!…read more Moonshine 152 is near our son's apartment and we've only been twice.. but both times we were absolutely enthralled by the options, the vibe, and the FOOD! It is soooo good! The menu has so much variety that my only complaint is that I can't physically eat a fraction of the things that look good! Today's awesomeness according to the eaters: Chicken wings- outstanding, required if you like chicken! Meatballs- very tasty and tender and seductively fragrant with a touch of tang. Yum. Chicken dumplings- deliciously! (I asked for one word, there you have it Braised rabbit pasta- creamy but delicate, slightly tangy, tender and succulent! Short rib beef bimbab- creative, nice cut sticky glaze beef, lots of tasty textures Cajun Tilapia- The fish, the green tomatoes, the shrimp, and the sauce each have unique textures and flavors that made me smile down to the last desperate plate scrape! I recommend Moonshine 152 to everybody that visits Boston. It checks so many boxes that as I sit here waiting for dessert (pavlova, excited!) I wish again I could stuff in some of these other entrees! ENJOY and tell us about the other dishes!

    Photos
    Inside
    Inside
    Chicken wings
    Chicken wings
    RON SWANSON BRUNCH INSPIRED SCALLION PANCAKE QUESADILLA

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    RON SWANSON BRUNCH INSPIRED SCALLION PANCAKE QUESADILLA

    Shanti Indian Cuisine - indpak - Updated August 2026

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