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    Shaws Bar & Grill

    4.1 (60 reviews)
    InexpensiveBars, American
    Open • 11:00 am - 1:00 AM (Next day)

    Shaws Bar & Grill Photos

    Business Info

    SHAWS BAR & GRILL ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Live music
    Loud

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    Recommended Reviews - Shaws Bar & Grill

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    Happy hour! Sunday thru Friday 3-7 pm!
    Stacey D.

    Two words: Shaw's burger The burger just falls apart when you bite into it. I spilt half with my friend and had to pick off the mushrooms (if you like mushrooms, this is just a bonus for you then!). After making it mushroom free, my half was gone in minutes. They also have large wings. The Cajun is the dry rub. The wings came out hot and stayed hot while we were sitting out on the patio but overall the wings didn't have much flavor. They were a lot of fun to pull apart though. During happy hour, appetizers are half off. The wings are listed under appetizers but apparently they don't count as part of the happy hour specials which we found out the hard way. They do have a patio out back. It is well shaded and we found seating easily on a Sunday evening.

    Tas Cru
    Grace S.

    For having Tas Cru Blues here, they attract the best so they deserve 5 stars for entertainment. It's packed & worth every drink, CD purchase, & I hope they bring more Blues talent again. Tas Cru has boogie worthy polyrhythmic moments divine.

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    5 months ago

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    1 year ago

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    4 years ago

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    1 year ago

    great nieghborhood place really great people work there food good music unique in minneapolis old fashioned blues

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    7 years ago

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    8 years ago

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    8 years ago

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    4 years ago

    Great dive bar in the heart of northeast Minneapolis, truly good blues music. Excellent food and drinks with numerous beer selection's

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    10 years ago

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    16 years ago

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    11 years ago

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    12 years ago

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    17 years ago

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    15 years ago

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    16 years ago

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    11 years ago

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    7 years ago

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    12 years ago

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    9 years ago

    Great NE dive bar with good food. Recommend Paul Metsa for music on Thursdays! Great little place to hide out. Enjoy

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    19 years ago

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    13 years ago

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    12 years ago

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    15 years ago

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    8 years ago

    Dive bar. Awesome burger - had the Shaw burger with tots.. Great prices. Decent live music. What more do you need?

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    Page 1 of 2

    Ask the Community - Shaws Bar & Grill

    Review Highlights - Shaws Bar & Grill

    “I would walk a mile in the desert (or Northeast) for a Shaw burger.”

    Mentioned in 5 reviews

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    Vinai - Double Cut Pork Chop

    Vinai

    4.6(164 reviews)
    0.3 mi•Northeast

    This is one of the best restaurants I've eaten at this year…read more My husband and I shared: - Nanananananadada - Curry Rice Ball - Laab Carpaccio - Charred Cabbage - Fun Fun Egg Noodles - Happy Tiger Hot Sauce - Mango Madness I absolutely loved the laab, charred cabbage, and fun fun noodles. All of them had such amazing flavors. The lychee colada drink was also fantastic. The curry rice ball was good, but it wasn't super special compared to everything else. I honestly wouldn't bother getting hot sauce because they're already covered in spicy flavorful sauces so you really don't need it. The one we got was delicious though. I wish we had been with a bigger group because it's better to have more people for sharing since the portions are big. We were traveling though, so we didn't have friends to join us. I can't recommend this restaurant more highly.

    Beautiful setting with exposed brick, vaulted ceilings, and large windows. We made an online…read morereservation and ended up arriving early. We were seated at our reservation time but the host took our drink order and we hung out and enjoyed conversation as we waited for our table. They have a bar but it's used for seating so you are not able to hang out in that area as you wait for your table. Dinner was fantastic. We chose the fish of the day which was branzino. The whole fish was served in a banana leaf with tasty toppings. We shared it and it was a perfect size. For a side we chose the noodles per our servers recommendation. Lots of colors, textures and tastes in that dish. The menu items are meant for sharing and we shared that side as well. Finally, we wrapped up our meal with a chocolate lava cake. It had a chili pepper spice on it which definitely gave it a bite. I loved that they served it with a candle for my birthday. Grateful to see wine from Sovereign Estates Winery in MN on the menu. Small businesses supporting small businesses. Husband also had the deviled eggs as he loves them but since they are not my fav, he ate them all. Service was excellent. Parking was on street and not too difficult to find. Great experience!

    Photos
    Vinai - Another seating area

    Another seating area

    Vinai - Grilled shrimp, green mango + jicama salad, shrimp garlic chili oil, purple sticky rice - unreal

    Grilled shrimp, green mango + jicama salad, shrimp garlic chili oil, purple sticky rice - unreal

    Vinai - Grilled shrimp, green mango + jicama salad, shrimp garlic chili oil, purple sticky rice - unreal

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    Grilled shrimp, green mango + jicama salad, shrimp garlic chili oil, purple sticky rice - unreal

    AntojitosRyan.S - pollo a la plancha

    AntojitosRyan.S

    5.0(2 reviews)
    2.0 mi•North

    Tried this restaurant yesterday for takeout. Got the Yuka fries which were really good (green sauce…read morewas fire). For entrees split the chicken and flank steak fajitas. Was interesting that there was a fried egg on top of it but i was about it. The green sauce going along with the entree would have made it even better. But I would still go back and try some of the more unique menu items. I ordered via Clover but it seemed to be missing some of the things that are more unique on the menu or wasn't very easy to find. Parking lot is a bit small but there is street parking on the side streets to Lowry.

    We went to AntojitosRyan on a freezing Monday night after Christmas and they were so gracious and…read moreaccommodating. My partner and I were visiting from Chicago and their parents wanted to try out the new Ecuadorian place in the neighborhood. We were pleasantly surprised! Two of us got the Pollo a la Plancha, one got the Panang Curry, and the other got the chicken skewers. The chicken was very planchada (haha) but still delicious. They were out of their yucca frita, which we were sad about, but they gave us a side of plantains when we asked. The Panang Curry was surprisingly amazing - we were wondering if one of the chef's from the old restaurant that used to be here was working because it tasted so good. Check them out and support this new business!

    Photos
    AntojitosRyan.S - Seating

    Seating

    AntojitosRyan.S - Hornado and seco de gallina

    Hornado and seco de gallina

    AntojitosRyan.S - Order and pay here

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    Order and pay here

    Northeast Social - Rigatoni

    Northeast Social

    4.0(351 reviews)
    0.2 mi•Northeast
    •$$

    AMAZING! I visited on a Thursday around 6pm and sat at the bar with my friend. We ordered the Chefs…read moreChoice cocktail to start with which I highly recommend! It's a jalapeño and basil infused gin with Aperol, Cucumber Oleo and lemon-so good we ordered two each! To eat we ordered the Baked Reginette Bolognese and the Smoked Brisket Sandwich. Everything we ordered was absolutely delicious. The servicing sizes are pretty big so you are likely to have leftovers. The service was superb and we were never left waiting. Great place for happy hour or a bite to eat.

    I really want to love this place. Great ambiance, location, and busy but never packed. My first…read moreexperience was a takeout order during Covid to support local businesses. I don't like to review based on takeout so I left it be. It was nothing special and clearly previously frozen. Decided to stop in again but for brunch. They have a full bar but only list 3 drinks on the brunch menu. Mimosa, Irish coffee, and Bloody Mary. Their mimosas were a great pour and I didn't feel the need for more than one! We ordered the Crab Benedict and Eggs Florentine. Both had FANTASTIC flavor! Unfortunately, the poached eggs on the crab were practically hard boiled, and my Florentine was a soup. I had to drink the eggs. Not super pleasant. The flavor, as mentioned before, was yummy! Very buttery, with tangy roasted tomatoes. Service was good, and we didn't feel rushed. They have a host stand, but it wasn't super clear if you should seat yourself or not. I saw people doing both. Street parking but not too hard to find a spot. I will definitely give it one or two more tries and update my review. Need to go for dinner, and I'm curious to try their French toast!

    Photos
    Northeast Social
    Northeast Social - Assortment of Market Cheese Plate

    Assortment of Market Cheese Plate

    Northeast Social - Chefs Choice Cocktail- jalapeño and basil infused gin, aperol, cucumber oleo and lemon.

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    Chefs Choice Cocktail- jalapeño and basil infused gin, aperol, cucumber oleo and lemon.

    Parlour - Parlour Burger, Fries, spicy mezcal margarita

    Parlour

    4.3(499 reviews)
    1.3 mi•North Loop
    •$$

    The Parlour burger used to be thicker double patties but have gotten way thinner over time. Each…read morebeef patty is much thinner now than it used to be so the outter edge crisp is somewhat all throughout the patty being that thin. This makes the burger really chewy and you really can't taste the beef anymore like you used to when it was thicker. I would take this as it's not as good as it used to be. It is not as good as the original hype from the beginning. In conclusion, I do not think it's worth the $19. I rather get a cheesesteak for $16 at Tono's which comes with fresh not burnt fries rather than come back here and get a burger here. It's highly unlikely I will be back here. I honestly feel like the burgers have gone way WAY downhill. The fries here have gotten terrible so I stopped getting the fries a long time ago. They are not soft crisp like they used to be. They are too golden brown color, almost like burnt hard fries. I never like to eat down here. I normally would order the Parlour burger upstairs. The basement part which is Parlour has a weird smell like a locker room smell so that's why I don't like to eat down here.

    Relaxed but nice cocktail lounge; it was a little hard to find at first because it doesn't have a…read moresign, but it's below street level with a window sign that says "cocktails." The service was appropriately lowkey and prompt. Their food might seem a bit expensive, but their portions are generous. The fries were reminiscent of McDonald's fries in the best way, just fresher and crispier! We tried the Parlour burger and the chicken sandwich, both of which were simple but delicious.

    Photos
    Parlour
    Parlour - Cauliflower

    Cauliflower

    Parlour - Cocktail list

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    Cocktail list

    Spoon and Stable - Ravioli with duck ragu

    Spoon and Stable

    4.4(1.5k reviews)
    1.3 mi•Warehouse District, North Loop
    •$$$

    I had two excellent meals at Spoon and Stable while visiting for work. I sat at the bar both times,…read morewhere I was treated to excellent service by Nat (I believe) who really went above and beyond. From my perfectly made martini to the final bites of dessert, the meal was fantastic. My favorite dishes I had were the hamachi crudo, pansotti, and jerk swordfish. They have a great selection of wines by the glass as well, and I really enjoyed trying some wines that I'd never had before. The space is light and airy, and the bar is a great place to sit if you're by yourself. If I'm ever back in Minneapolis, this will be my first stop for dinner!

    For smaller cities with less distinguished food cultures this would be a 5 but compared to the…read moreoutstanding options nearby I have to round it down to a 4. Great food, good vibes, and excellent service, but not as special as I had hoped. I brought a client here and we sat at the chefs counter. We enjoyed a range of starters and each had our own main. My biggest sadness is that the halibut was way over salted. The bison tartare was pretty good, and the tomato salad was great. My client loved her pasta. We were both a little disappointed in the squash blossoms special which really felt like a miss (so many great things to do with these... The preparation they chose was weird). The cocktails and wine were excellent and our server was lovely. The view of the kitchen was really fun. Just not as thoughtful overall as I would expect for the amazing reviews I had heard from others.

    Photos
    Spoon and Stable - Seating area

    Seating area

    Spoon and Stable - Butter was one of the stars. Whipped and light.

    Butter was one of the stars. Whipped and light.

    Spoon and Stable - Seafood Spaghetti Nero

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    Seafood Spaghetti Nero

    Red Cow North Loop

    Red Cow North Loop

    4.4(1.6k reviews)
    1.4 mi•Warehouse District, North Loop
    •$$

    Great place for a Saturday brunch! They have a nice shaded patio, large bar area, and nice sized…read moredining room. They take reservations through Open Table. Service is friendly and quick, they work as a team so requests get taken care of quickly. Now for the food, for brunch you get a complimentary bowl of mini donuts. We started with the cheese curds to share and they were so good. Delicate batter, with a side of a sweet jam/ketchup and ranch. These were eaten up fast. We also shared the buffalo cauliflower which was nicely battered, firm cauliflower, and a good amount of buffalo sauce. I ordered the chicken wraps. These were nice and refreshing. Comes with 3 skewers of chicken, a peanut dressing, fresh Bibb lettuce, basil, mint, cucumber, and sliced radish. My husband had the huevos rancheros which he liked as well. I saw other tables get a mimosa flight which looked fun if we had a larger group. Highly recommend this place. Street parking only with a nearby pay lot.

    If you asked me about Red Cow maybe a year or two ago, I would have highly recommended it. However…read moreit feels like the food has taken a significant dip in quality and a huge price hike. I used to come here frequently as they had the best turkey burger in the city. They've since adjusted their menu to the point where everything tastes like it's been drenched in salt. Expect to be paying upwards of 20 dollars for a mid-at-best burger and even more if you dare to get cheese curds or sweet potato fries. Very sad change for a place I once went to weekly. The service is overall great, never had a bad experience interacting with staff. The redesign also looks very nice with a shaded seating area outside. I just wish the food quality matched the rest of the experience.

    Photos
    Red Cow North Loop - Breakfast time!

    Breakfast time!

    Red Cow North Loop - Sliders

    Sliders

    Red Cow North Loop - Berry Lemonade

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    Berry Lemonade

    Shaws Bar & Grill - bars - Updated September 2026

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