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    Sichuan Cuisine

    3.6 (505 reviews)
    ModerateSzechuan, Noodles
    Closed 11:30 am - 9:30 pm

    Order Sichuan Cuisine Takeout or Delivery

    Sichuan Cuisine Photos

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    SICHUAN CUISINE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Sichuan Cuisine

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    Mapo tofu
    Louise F.

    Came here for a team lunch and as the chinese person on the team i assumed the role of lunch dictator and did all the ordering. I think i went for about a dish per person but we could've ordered more. Pretty empty on a weekday lunch and they were great with service. The food mostly tasted homey in a stir-fried sort of way but it was a nice comforting lunch.

    * 蒙古豆腐 Mongolian Tofu
    Vicky P.

    Food was really good! Everything we got was really good and there were so many other things on the menu that looked good. Would definitely come back and try the rest of the menu!

    Prag R.

    Have been coming for my Chinese fix here for the past few years and grabbed dinner here last night. Went for my usual fried rice, cumin lamb, and fried chicken. Tried the Ravioli Soup for the first time, and it was nice. Lamb was so nicely cooked, we took Feid chicken to go, and it was not that great. Maybe it would have been better right off of the pan! Service and food come fast.

    Egg drop Soup
    Saniya H.

    Get their Mongolian beef and you won't go wrong. Every single time, they get it right. Quick service and love their lunch time specials. Really like their string beans as well. Everything is usually a high spice scale so if you're not into spice, be sure to mention it so they can make it less spicy.

    Yang C.

    I have to say it's just a mediocre sichuan restaurant. The beans are my favorite. The appetizer probably been in fridge for too long, it has somewhat fridge taste. The beef is really tender but the flavor is not quite right. Everyone has different tastes. For me, it tastes just average, but others may think it tastes good.

    Eggplant fried pork
    Gary Y.

    Food is okay tasting here - what I liked about it was the quick service and reasonably well priced menu items. Expect a no frills experience if you are looking to grab a quick lunch. Portion size is pretty good as well so you'll likely have leftovers if you order a couple of dishes. Don't think I'd come here out of the way but I can see how this can be a neighborhood staple if you lived nearby.

    Eggplants, beef chowmein, spicy chicken, and green beans
    Yuri T.

    This place blows my mind every time I order. We have never dined in, so I can't speak on it. Take out has been perfect every time. We love the spicy crispy chicken, eggplants, and the beef chow mein. Everything is so good. So good and so hungry I forgot to take pictures of everything. Just my plate half devoured.

    Sally L.

    Very spacious restaurant! Seated right away. Very speedy and fast service! Food was just okay.

    Ma Po Tofu Lunch version
    Frank L.

    Ok, generally this place is a 3.5 Star for me, it has its ups and its down at times. However, this one particular day, this lunch size Spicy Beef Chow Mien was on point. - Super good value for LUNCH menu - Super hot (temperature) - Beef was tender - Noodles were perfect - Perfect portion (LUNCH) These 5 attributes existing all at the same time will always = 5 Stars for me. This review was based solely on this one dish + lunch menu + 5 attributes, on JUST THIS DAY =) Will definitely come back more for lunch hoping for the same experience, please hit ALL 5 attributes!

    Twice Cook Pork (回锅肉) Lunch Combo with Fried Rice and Hot & Sour Soup ($8.95).
    Ting A.

    Lots of customers come for the weekday lunch combo that runs from 11 AM - 3 PM. For a price of $8.95 to $9.95, you can get a plentiful serving of a meat dish accompanied with either steamed rice or fried rice plus egg drop soup or hot & sour soup. The Twice Cook Pork (回锅肉) was no longer listed on the physical menu but I was still able to order it. The pork was thinly sliced and flavorful. The fried rice was scarce in the mix-ins of egg and vegetables. Complimentary tea is served too. I also ordered the following to-go to bring home and all were quite tasty: - Sichuanese Boiled Fish (水煮鱼) ($17.95) - Pork w/ Bittermelon (苦瓜肉丝) ($12.95) - Pork Intestine w/ Jalapeno (尖椒肥肠) ($14.95) The new Redmond location is spacious and has ample parking spaces. The staff was friendly and tried their best to be attentive. It was peak weekday lunch hour with two large parties, so service had some confusion but they were apologetic about it.

    DeeJay C.

    Always enjoyed the food here. Used to go every week when I used to work close by. Every now and then I still swing by. Food taste just as good. Boiled fish, crispy chicken are among my favorite.

    Mandarin Spicy Chicken, Egg Drop Soup
    Abhinav S.

    I've seen this place a couple of times any time I visited Marshall's, finally tried it during their lunch time. Food - I got the Mandarin Spicy Chicken, with egg flower soup. The portion was generous. The best thing for me was the texture of the chicken. I know Chinese places usually tenderize the chicken, but this one was just amazing. It had a smooth inner coating to the meat as well. However they make it, I hope they stick to this process. The flavor of the entree was good. I wish the spice level was a bit higher. Perhaps next time I'll ask explicitly to increase the heat. I assumed the "Spicy" in Mandarin Spicy Chicken would constitute it to be spicy be default, but clearly not. The egg flower soup was good as well. The tea was just like any other tea, although I wish it was a bit stronger. It did feel a bit watered down. Price - Prices are very decent. Lunch special prices especially are great, you get an entree, soup, tea, all around 10 bucks. Service - Service is just like any other asian restaurant, in that you get the bare minimum service and check-ins, which is fine. The food came out quite fast. Parking - Plenty of parking in front of the restaurant, and also the giant parking lot of Marshall's which it shares with. Looking forward to trying out their other lunch special items, and probably even their dinner items in the future.

    Dong Po Pork Elbow
    Michael X.

    So after eating at Sichuan Cuisine 5 times now, I can say with confidence that this place is amazing! Not sure what all the other negative reviews are talking about, but the service here is fast and efficient, and the food is consistently delicious! I was able to try a wide range of dishes over the course of the past couple of weeks, and every visit resulted in satisfaction! From their tofu, meat, vegetable, and appetizer dishes - they were all scrumptious. The good thing about this restaurant is that the dishes are not too spicy - being that you can still taste the delicious flavors the dish has to offer. That is one thing I value - consistency, if a restaurant isn't consistent - that just leaves uncertainty every time you visit, and Sichuan Cuisine has been pretty consistent thus far! On average, we would spend about $50 - $75 for dishes between three people (depending on how hungry we were). This a good price if you are looking for variety, and the opportunity to try dishes between friends, I would definitely recommend you come to Sichuan Cuisine and try their delicious dishes! This place has continuously slapped for every visit.

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    The fish and vegetable dish was pretty good. We did take out and would go back to try other foods.

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    Page 1 of 13

    Sichuan Cuisine Reviews in Other Languages

    Ask the Community - Sichuan Cuisine

    Now that they are open, has the address been updated on Yelp and are their phone numbers the same? Are they next to five guys in the new (previously) Sears auto building?

    Yelp info is up-to-date and matches the website. Restaurant is located next to Five Guys and in the same building as Amazon Go Grocery.

    Are they open yet at their new location?

    No...

    Do they take reservations?

    They are temporarily closed now. But when was open, no

    View All 5 Questions

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    Szechuan Chef

    Szechuan Chef

    3.7(628 reviews)
    1.4 mi
    $$

    It's been a while since I have been here. It was good before but not enough I guess to go often…read moreunless I was driving by. I think I will give it more shots in the near future and explore more menu options. Ordered a Twice cooked pork lunch and service was relatively good and very friendly by staff. One server at early lunch with a lot of old white guys ...ahem. But some Asian lady groups filtered in for Friday lunch. Kind of dark inside but a large dining room. The hot and soup though not sour was really good! I didn't bother them for vinegar because he was busy! Fried rice standard but good and the TC Pork was very good although it is one with Jalepenos which I don't like as much as a spicier sauce and more cabbage. Couldn't quite say I love it four stars worth but maybe. Try it.

    I live nearby and order take out here often. They are always very fast in preparing orders. This…read morerestaurant has American style Chinese food in addition to Szechuan and has something for everyone. I highly recommend the eggplant dishes (especially the eggplant, potato, and green beans). The eggplant is soft and perfectly seasoned with a rich soy flavored sauce that pairs perfectly with white rice. I am obsessed with this dish and always order it. My boyfriend likes the mapo tofu and chong qing chicken/fish. They have an extensive menu so I have to try more things here. They also have lunch specials from 11-3pm every day which is a great deal at less than $12 a meal.

    Photos
    Szechuan Chef - Appetizers and Soup

    Appetizers and Soup

    Szechuan Chef - Noodles

    Noodles

    Szechuan Chef - Chicken Dishes

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    Chicken Dishes

    Noodle Nine

    Noodle Nine

    4.4(296 reviews)
    0.3 mi
    $$

    Lowest cost noodle restaurant in Redmond. Everything was so delicious. Try the hot pot!! It's…read moremassive and shareable. Staff were amazing.

    Noodle Nine delivers a genuinely authentic dining experience that feels like stepping into a slice…read moreof everyday Asia rather than a polished, commercialized version of it. From the moment you walk in, the cultural atmosphere stands out--many of the patrons are Asian, and on my visit, a few were even dressed in traditional garments, which added a vibrant, lived-in feel to the space. It's the kind of detail you can't manufacture, and it speaks volumes about the restaurant's credibility within the community. The interior itself is fairly average--nothing particularly modern or upscale--but it doesn't detract from the experience. If anything, it keeps the focus where it belongs: on the food. Service was a bit of a mixed bag. There were only two servers handling the floor, and they were clearly stretched thin. Ordering is done digitally, which helps streamline things, but you can still feel the strain during peak times. That said, the food started arriving quickly--our tofu noodle dish came out almost immediately, while the beef dish lagged behind a bit. Presentation leans traditional in a charming way. The plates and chopsticks have that classic, no-frills aesthetic that complements the overall vibe of the restaurant. Now, let's talk about the food. First, a word of caution: spice levels here are no joke. If you're sensitive to heat, you'll want to dial it down. But if you can handle it, the flavors are absolutely worth it--rich, bold, and deeply satisfying. The tofu was exceptionally soft, almost silky, and clearly freshly prepared. The noodles matched that texture perfectly--tender, well-cooked, and comforting. Pricing is another strong point. For the quality and portion sizes, it's very reasonable, making it an easy spot to revisit without hesitation. Overall, Nine Noodles is a great pick if you're looking for authentic flavors, a culturally immersive atmosphere, and solid value. It's not about fancy decor or polished service--it's about good, honest food. I'd definitely come back.

    Photos
    Noodle Nine
    Noodle Nine - Sliced pork with garlic sauce

    Sliced pork with garlic sauce

    Noodle Nine - Braised beef noodle soup

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    Braised beef noodle soup

    Dan Gui Sichuan Cuisine

    Dan Gui Sichuan Cuisine

    3.9(174 reviews)
    1.1 mi
    $$

    I came here with a starving, eye larger than stomach co-worker. We (mostly she) ordered 7 dishes…read morefor 2 people!!! LOL! Of course, I had to take a bunch home. We ordered Garlice Pea Vines with garlic, Tea-smoked Duck, Hot and Sour shredded potatoes, Grilled Pepper with Century Egg, Boiled Spicy Beef, Hunan-style Soy Fried Rice, and Clay pot Bamboo shoot Pork Trotters and Chicken soup. About half the items were a-ok, the other half were fine and I would order it again (Garlic Pea Vines, Boiled Spicy Beef, and Hunan-style Soy Fried Rice). But the dish of the night was the Clay pot Bamboo shoot Pork Trotters and Chicken soup!!! That was sooo flavorful! Service was ok, we did come during the busy dinner rush hour, and they were really busy for a weeknight. Regardless, I want that Clay pot Bamboo shoot Pork Trotters and Chicken soup - it would be so comforting when it's cold!

    Stopped in here this last weekend with some friends for dinner. We got there around 4:30 and it…read morewasn't too busy yet. That changed significantly in the next hour as there was a line out the door. Parking is at a premium and you may have to walk a little bit to get to the restaurant. Ordered the shrimp, fried rice and sweet and sour pork. I always have used fried rice as a good gauge of authenticity. The shrimp fried rice did not disappoint. Huge servings of shrimp and it was cooked without soy sauce being added so you could add it to taste. The sweet-and-sour pork was a generous portion, and I had a side of rice with it. It was flavorful and sweet and the pork was not overcooked. Great job. Also got an order of honey walnut shrimp. Generous sized prawns were used and they were delicious. I would recommend this for someone looking for an authentic Chinese experience

    Photos
    Dan Gui Sichuan Cuisine
    Dan Gui Sichuan Cuisine
    Dan Gui Sichuan Cuisine

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    Tasty House - Pork with bun

    Tasty House

    4.7(303 reviews)
    1.4 mi
    $$

    My partner was craving green beans (string beans) so we decided to make a stop here. As I…read morenavigated, I felt like the plaza was familiar to me. It was, because Tasty House took over a former Chinese spot but improved on their quality. Ample parking in a good location. While they offer physical menus, they also have QR codes at each table for simple ordering online. We are accustomed to spots including rice with entrees so having to order it separately for an extra $2 per bowl feels bad. Items are large, so tailored for family style. Stir Fried Green Bean - as a green beans fanatic, my partner was a huge fan of the ones here. She liked these over our usual Canto spot which says a lot. The green beans themselves were fresh and cooked perfectly but the sauce was more flavorful than most. Very savory and lightly salty, not really spicy. Sweet and Sour Chicken - missing the onions and pineapple but a very sizable portion of large, tasty battered chicken paired with juicy and crunchy bell peppers. Definitely pair with some rice, there's a lot of sauce and a simple carb helps with balance. Shredded Pork with Sweet Bean Sauce - I was attracted by the steamed buns (gua bao), but the pork was tasty. A bit fatty and drenched in a savory, umami bean sauce, a simple carb like rice will help soak up sauce and balance flavors. There aren't enough buns for the meat, but they are a simple carb that balance out the meat and honestly, a refreshing change in flavor and texture.

    In a strip mall plaza. Free parking is nice and restaurants is pretty spacious. Private room…read moreavailable for larger parties if needed. Food is pretty authentic if you're looking for chong Qing style dishes. I recommend the Chong Qing chicken with bone in.

    Photos
    Tasty House - Garlic chicken wing

    Garlic chicken wing

    Tasty House - Pork ribs with spicy garlic sauce

    Pork ribs with spicy garlic sauce

    Tasty House - Beef in Sichuan pepper sauce

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    Beef in Sichuan pepper sauce

    Sichuan Cuisine - szechuan - Updated June 2026

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