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    Sichuan House

    3.4 (232 reviews)
    ModerateSzechuan
    Closed 11:00 am - 10:00 pm

    Order Sichuan House Takeout or Delivery

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    SICHUAN HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Isabel W.

    My husband and I love spicy Sichuan food and this has been on our list for a while so glad we finally had time to try this out! [[HIGHLIGHT]]Parking/atmosphere: located in a plaza with plenty of parking spots. The inside is pretty spacious with plenty of booth, table, and giant round table seating - perfect for family style![[ENDHIGHLIGHT]] Food/price: the prices of some of the dishes are a bit higher than other Chinese/Sichuan restaurants we typically go to but I think the portions were good so didn't really care that much. Because it was our first time, we over ordered (lol) and everything we got was red which clearly tells you that we like it spicy. Master Zhong's dumplings ($10.99): spicy pork dumplings with minced garlic and a sweet house sauce. Personally I thought that the dumpling wrapping ratio to meat was way too much. They're bite sized and I was searching for the meat with each bite. The sauce wasn't spicy - it's a mix of sweet and savory! Sichuan spicy chicken ($20.99): fried pieces of chicken with red peppers and numbing schezuan peppers. This is one of our favorites whenever we go to a Sichuan place and this place didn't disappoint! Chili boiled tilapia ($28.99): you can get this with either fish or another protein like beef. We opted for tilapia since we had a meat dish already. I'm used to this being less of a watery/soup like consistency but it was pretty nice to have it poured over rice to eat because it was good! The tilapia was okay, I'm not sure if it was the way to it was cut and the pieces used to make this but I think I would have gotten the beef instead. The nappa cabbage in this soaked up all the wonderful spicy flavors and really made this dish great. Mapo tofu ($16.99): came with some ground meat. Saltier than I thought it would be and not super spicy! Overall, I would get the Sichuan spicy chicken and probably opt for the chili boiled beef next time over the fish.

    Salt and pepper fish was delicious!
    Helen K.

    My daughter and I came here hungry for lunch/dinner. One egg drop soup, cumin lamb, and salt and pepper fish later, we were so satisfied! [[HIGHLIGHT]]Excellent dishes, kind and attentive service, and an endless playlist of bad cover music.[[ENDHIGHLIGHT]] It was fun!!

    Veggies served when you are seated. Not much flavor
    Ashu M.

    Went on Saturday night for dinner. Restaurant was busy but not full. We were seated immediately. We ordered soup, a Mapo tofu and eggplant with garlic entrees. Soup came right away, in a few minutes, rice and tofu were on the table, no sight of eggplant. I started to eat my meal, and almost finished and that's when we decided to go ask for the 2nd entree. The lady on the counter who had also seated us rudely said that she was busy. When we asked for the missing food, she checked the order and went to the kitchen and a few minutes later, it arrives. As far as food is concerned, it's top notch. Service is where this place tanks. The rudeness of the woman when we went to ask for food was unnecessary. When the people brought out food - soup, both entrees, they just put it on the table, no words, no smile. No one came to check on us - which is why we had to go to the counter, no one came for me to ask for chilli oil, no one came to refill the water. We had to go get our own take out containers. And I am not sure, but I think the bill contained tip already added - we went to the counter to pay so not sure. So we ended up giving double tip for bad service. If you like this cuisine, do takeout and save yourself from forced tip practice along with barely there service with no smile and a big attitude. Giving it 2 stars for the food..

    Chey I.

    Came here an hour before closing. It wasn't busy so we got serve right away and the food came out fast too. Everything is tastes good and i had to take out spicy chili wonton because already got full with the house fried rice and lamb spicy cumin. Spicy good!

    Dan Dan Noodles
    Chelsea G.

    Such a wonderful experience ~ the older gentleman who greeted us and checked up on us continuously throughout the visit was so sweet, making the trip worth it. Things you should know: I. PARKING Sichuan House is within a plaza and shares a FREE public parking lot with the adjacent businesses. Easy. II. SERVICE Timely, accommodating, and personable. The sole reason I gave this restaurant it's rating. III. QUALITY I've had a fair share of Chinese food from countless experiences with exchange students and close friends. I would rate this as mediocre; however, we only tried a couple dishes here so maybe we didn't get the ideal ones. IV. CAPACITY Fair amount of seating available for dinner hours on a Saturday. We were happy there wasn't a wait and we were seated right away!

    Mapo tofu
    Dana O.

    Came here for dinner with 4 and got seated within 5 minutes on a Saturday night. Our waiter greeted us nicely but service throughout the meal was a little inconsistent. We didn't receive enough tea cups with our order and or spoons when we got mapo tofu. But per request, they brought out spoons. They forgot the extra tea cup. Food came out within 10 to 15 minutes. The zhongs dumplings and dan Dan noodles were enjoyable. We all enjoyed the dumplings which were about 11. The Dan Dan noodles are 7 bucks for a small bowl and good for 2 people to share as a little appetizer. The sauce is at the bottom and needs good mixing. The noodles were chewy and the sauce had this peanut taste to it with the meat. The mapo tofu (20) was pretty good and a little spicy. Great for sharing. We had an odd experience with the crispy grass fish (23). It was not crispy but very cartilaginous. We were all confused and it was not what we expected with the word crispy. The chef later came at the end of the meal to explain how it was cooked. The word crispy wasn't right for it in the way that we think chips are crispy. This is more of a cartilaginous texture even though it's fish. It was not to our liking but the other things we tried were good.

    Half Sichuan House Braised Crispy Duck
    Wendy D.

    Great authentic Sichuan food, attested by a friend from Sichuan. I came for the duck special with a few friends and wow, very delicious. I heard it's only offered at special times though; it's a LOT of duck but would definitely recommend getting it. Because there was so much duck, i didn't try too many other dishes. Dan Dan noodles were good, Mongolian beef was good, would love to come back and try some other dishes too. Otherwise service was fantastic, the owner even walks around and waits on customers sometimes and overall a very spacious atmosphere. It's a shame it's so far!

    $7 - Small dan dan noodles (more like microscopic)
    Clay C.

    Very overpriced. And not good. Small dan dan noodles - $7 They weren't small, they were microscopic. It's unbelievable how stingy they were. To put it in perspective, Yummy Garden in the Great Wall Supermarket food court, makes dan dan noodles that are way better tasting (with very creamy sesame flavor and more meat broth flavor), and for $2 more, gives you 5x more. Sichuan Spicy Chicken - $21 Massively overpriced and absolutely terrible. It was like shoe leather. Tasted like it was made two days earlier. We ate a few pieces then threw it away.

    Sichuan Spicy Chicken - Hot and Numbing  Veggie Lo Mien

    The food and service was amazing. Whenever I'm back on that side of town, I'll be visiting. The sichuan chicken was VERY spicy but good ..def my fav but everything else was tasty.

    Y Yelp Y.

    Addictive Food. Mouthwateringly Tasty. Lots of Flavors. MUST TRY Zhoung Dumplings & Dan Dan Noodles ***FOOD: Everything we ordered was so flavorful. MUST TRY Zhoung Dumplings (Mild to Spicy)- these dumplings make my tummy dance. Beef Noodles (Mild-Spicy)-so heavenly good reminds me of being in China; Salt & Pepper Chicken - so delicious, the kind of dish you daydream about when you're super hungry. Dan Dan noodles were so delicious we ordered another bowl. you know it's authentic when there are large Chinese families & older Asian diners eating here. If you can't sit down and eat do take out or Ubereats Grubhub order, we noticed many many orders were being picked up by the above. ***COST (OUT OF 4$): $$ large portions, good and fast. ***DÉCOR: requisite mahogany asian decor ***SERVICE: fast & attentive. older man/ owner? was a little too friendly if I have to be honest but he was entertaining & trying to make a connection with customer ***RECOMMEND: HIGHLY RECOMMEND and would definitely eat here again.

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    2 years ago

    Was there for a Thursday lunch. Good is good , but Obviously the waiter was paying attention.

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    2 years ago

    My fav authentic sichuan food in town . Good price and good food quality . I'm in love

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    Photos
    Huge screen, projections on. The floor, lots of space
    Huge screen, projections on. The floor, lots of space
    Stir-fried Green Bean
    Stir-fried Green Bean
    Ginger tea

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    Ginger tea

    Sichuan House - szechuan - Updated August 2026

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