This was my first visit to Sidney- celebrating Father's Day. I enjoyed the somewhat rustic decor of the tavern. We were greeted right away and taken to our seat. Our server came over to take our drink orders and offer us sparkling, spray or tapwater. He also offered us the chefs amuse bouche. It was a hummus filled of pastry? The menu is easy to decipher, and there were two specials for the evening. We went with the escargot as an appetizer as well as the bread basket. The bread basket had a few different options and a herb butter. There was some appointment with the escargot as they were a little chewy and lack some flavor but we all enjoyed the Mushrooms that they sat on top of and the toasted bread. We also got the potato crisp as an appetizer. They were excellent with a Stilton cheese, fresh herbs, and scallions! They were crispy and so flavorful. One of the specials was a pasta Bolognese made with Papparadelle. I enjoyed seeing the small bits of carrot, a lot of meat and the wine flavor came through as well. My dad got the monkfish and he said it was almost like eating a piece of steak! We couldn't forget about dessert. We had the crème brûlée and two of the Chocolate dessert. Overall, it was a great night, but but it was quite pricey. That was our fault as we asked for extra water, we had 2 alcoholic drinks, three appetizers and three desserts. I will definitely be back for another special occasion as there is more to explore on the menu! It's a hidden gem in East Berlin, and I'm glad it's still around! read more

See all

Not a better place for a nice dinner in the area. I have been here at least a dozen times in the past two years and have never had a dinner that wasn't perfect from start to finish. Spectacular food and service and very warm and cozy atmosphere. Love this place. read more

Recently visited Sidney Tavern in East Berlin. This fine dining restaurant is a quaint establishment off of the beaten path. The restaurant is quiet and clean. While our server was friendly, his banter was not genuine. If cocktails are your thing, this may not be the place for you. While we appreciate that they craft their drinks from scratch and without mixers, the drinks just were below average. The appetizers (shrimp cocktail and caesar salad) were good, but not much above average. That said, most of the entrées were excellent. Our party enjoyed bacon-wrapped filet, prime rib, duck and beef short rib. All three were very good. While the prime rib was exactly as ordered (rare), it would have benefited from a more traditional rub (rosemary, thyme, horseradish, etc.). The rub on this prime rub had a strong chili powder taste that just didn't work. Portion sizes were generally very generous and timing of the courses was perfect. Desserts were also very good. However, while the crème brulée had great taste, texture and presentation, the serving size was much too small for the price ($13). Overall, the experience was good and we will return. read more

See all

Visited Sidney Tavern for the first time tonight despite living less than 15 minutes away for years. The menu can be a bit intimidating for someone looking to have a casual night out, but don't be alarmed. The service was impeccable. Our waiter took the time to explain dishes and give recommendations. The atmosphere was light and fun. Everything was very clean and orderly. We had a party of 11 with ages ranging from 10 months old to 65 years old. They happily accommodated all our requests. The food and drinks were top notch. From the mixed drinks to the entrees and desserts. Just an overall wonderful experience. read more

This is a jewel in the middle of the countryside. We have been there several times and find the quality and uniqueness of the food to be wonderful. A small but varied menu covers all the food groups and the staff is very accommodating with special dietary needs. I found the wine list by the glass to be very limited and suggest a few good Tuscan wines to add. There is a nice listing of wines by the bottle for larger groups. There is a very quaint garden patio available, just be prepared for some road noise from the street. The parking is off street and ample. The indoor tables and motif are consistent with an old inn. Very comfortable. Pricing is moderately high but I am pleased to support this level of cuisine in our area. read more

Wonderful staff that know you by name and remember what you like and don't like. An amazing chef who is always updating the menu with the seasons and what is fresh. I love how each dish can transport me from a memory of dinners with grandparents to a memory of a dinner at a quiet cafe in Paris. read more

Sidney Tavern - New American Near Me - East Berlin, Pennsylvania

See all

We've lived in the area for 2 years and had not been here yet...but, now that we have we will certainly be back. We went with a group of our friends (11 people in all) and the service (2 dedicated servers, Brad & Francesca), was as good as it gets. The food was amazing and the experience was one you'll not forget. It is a hidden gem in the hamlet of East Berlin, PA of all places...if you love great food and great service in a lovely and convivial setting, then I highly recommend you find your way to Sidney Tavern if you have the chance. read more

Great meal at one of our favorite places in Central PA, though Covid has kept us away for awhile. I'm pleased to say we loved everything we had, particularly the warm shrimp salad. The oysters, cocktails, and dessert were also terrific. We'll be back soon. read more

See all

Sidney's was always my go to place with guests. It has done well to survive the 2020 Covid year. I realise places need to claw back some of the revenue they lost while closed in 2020. Sidney's has reduced the number of items on the menu which save on inventory, wastage and sometimes the number of staff you need in the kitchen. Beef meat prices and some other foods are more expenses, but I am not sure the increased pricing at Sidney will be too much for some customers with main courses running $32 - $38. Recently they have had a sirloin steak a short beef rib, a beef Tavern burger and a prime rib special on the the smaller menu. There was one chicken dish and a pork BBQ. There was two or three seafood dishes and a dish that would satisfy vegans. The menu is heavily weighted on beef. Bread is now $6 a basket. Desserts are $10. I seem to remember when there was a Tavern menu separate from the main restaurant menu. I would like to see the Tavern menu return where the excellent Tavern burger and pulled pork sandwich would belong. Add inexpensive meats like chicken liver, lambs kidney, crispy roasted pork shank, flank steak, lamb's liver, chicken thighs and belly pork prepared as Neil can do in an interesting way. These dishes could give a good profit return but come on a menu under $15 - $20. As always the pleasant, personable serving staff at Sidney's are always well trained and know their jobs. read more

Always amazing - we dine at Sidney for most family celebrations and it's been a favorite spot for many years.

I went on a Thursday for dinner. It was not busy. The place felt homing. However, the food was not that great! The soup and bread reminded me of of a nursing home. The bread is not complimentary it is $7 per basket. The waitress offered the bread without letting us know it was a charge. The oysters where ok, they already came prepared. The steak was the only thing that me and my husband both enjoyed. I ate off his plate lol. I would not go to this place for a romantic couple date. This is more for the older crowd. The very older crowd. read more

This is a great restaurant for a romantic date or fine dining in general. The prices are higher than the average restaurant but you get what you pay for - an excellently prepared meal by a chef that knows his way around the kitchen and the spice rack. Excellent food and the ambience was quite refreshing. The restaurant is located within an old historic tavern located in the charming town of East Berlin. It's an experience you will want to repeat. read more

Everything was absolutely fabulous. From the appetizers of oysters to the foie gras, it was just really elegantly done. We finished our meal with the prime rib entrée with the mashed potatoes, which I can't recommend enough. Our server was very thorough and knowledgeable about the menu and coursed it out perfectly. The ambience and the atmosphere of the restaurant are very classy, yet relaxed. I would love to come back for one of their wine dinners. Make sure to end your meal off with one of their coffee liqueurs! read more

Sidney Tavern - Prime rib - New American Near Me - East Berlin, Pennsylvania

What an amazing place! It's a husband and wife combo of unbelievable original food combined with a great ambiance.

Sidney is a diamond in the rough. Or an oasis in a food desert...I've eaten here over a dozen times. Chef Neil knows what he is doing. While it is fine dining, and expensive, you won't be disappointed with the food, the ambiance or the service. The cocktail options are always good and the bartender is gregarious and happy to accommodate special variations! Go here for a date or special occasion. Or go here one evening for a cocktail and delicious dessert. read more

So, after attending two wine dinners (Spain and Loire Valley), I must change my rating from 3 to 4 stars. Why not the full five? Some of the dishes were decent, not great. Still, the dinners are nice enough whereby the food quality and presentation are improved since my original rating 7/8 years ago. I can't comment on the specific entrees and appetizers as they're not regular menu items for the most part. You get the gist through the pics. I've signed up for 3 more wine dinners in 2021. read more

See all

Fun atmosphere. I loved the historical feel. Small but quaint. Went with my husband and his friend who was visiting from Vermont and we had a very good time. Food was also well prepared and good. Our waitress was very helpful with food suggestions. read more

I will start by saying it is pricey but SO WORTH IT! The staff is incredible from the hostess who helped bring meals and answer questions to the server who was attentive and we definetly had some good laughs with. The chef sent out a free amuse bouche that was a puff pastry filled with a goat cheese and onion mixture. But let me tell you the oysters! I have eaten oysters on the half shell pretty much my whole life and they were phenomenal the mignonette was everything I didn't know I was missing. Food was seasoned to perfection. I mean they don't even have salt and pepper on the table because it is not needed. Already planning to return and can't wait till the menu changes again. read more

Sidney Tavern is easily one of my favorite restaurants around. The food is always amazing! High quality, fresh, and seasonal. Their wine dinners are an indulgent must! read more

See all

This is one of my favorite restaurants. Period. While we come here for the food (which is amazing and definitely something I could not do at home!). The restaurant is beautiful and the service is world class If I could give it 10 stars, I would. We have been coming here for many years. Consistently wonderful. read more

This place is beautiful inside, and the food was great. The wine list was huge. The service was attentive. All sounds fantastic experience. I had a scrumptious veggie soup, and we shared the ravioli appetizer. We each had a burger, and they were large and had lots of great options for toppings and cheeses. The potato wedges that came with them were awesome - so crispy. I highly recommend this place. read more

Had a lovely dinner at Sidney last night. Our server was lousy but the food was good. Drinks were unbalanced but ok. We definitely miss the other Sidney location, as they had a better menu, location and staff. read more

See all

Excellent experience from arrival to departure!!!! Above top shelf quality all around in all categories!!!!!

Wow. I don't even know where to begin. One, the service at Sidney is pretty much nonexistent. It took over 30 min to get our pre-dinner cocktails. We had to continuously ask for water and the whereabouts of our food. Our appetizers were bland, specifically the lamb meatballs. The restaurant ran out of steak and salmon. And it took almost 2 hours to get our entrees. We ordered sea bass and swear we received dry, very dry, tasteless halibut. Our dinner was supposed to be a birthday celebration and it was so disappointing that we didn't stay for dessert. In fact, it was so late we weren't even offered a dessert menu. This place has so much potential but if you can't get the food right let alone the service, how is it going to survive? read more

Stopped in having no idea what kind of restaurant this was, just saw it driving home from my friend and son getting tattoos @ Trident Tattoos in Dover. It is a white table cloth kind of place. Feeling terribly underdressed we opted to sit out on the patio, which we had to ourselves. The ambience is wonderful inside and out. It was great to see the chef come out and pick things from the garden to use in dinner prep. The food was outstanding. I had the quiche of the day which was the perfect custard egg like consistency. My son had the 12 ounce steak which was perfectly cooked and truly delicious. My friend had the shishkabob and loved it as well. The staff was warm and welcoming, and we drank our dessert (all kinds of boozy coffees) at the bar. Will return any time I am in the area. What a great find! read more

Sidney Tavern - Delicious quiche - New American Near Me - East Berlin, Pennsylvania

See all

This is my first time here and I won't be back. I ordered a $90 bottle of Malbec and it was not worth the price. Not much on the nose . The finish was blah. The worst part was the gnocchi. Instead of authentic gnocchi I was served balls of mushy mashed potatoes. It was served in a bowl of broccoli, little balls of sausage, over a pureed squash. All of which was overcooked probably under a broiler. My wife's arctic char was much better. Overall this meal was way over priced. read more

Why is this under the category of Italian? It is everything and not limited! Perfection every time. Been here about once a month for a few years now. Staff knows us by first name. From 8+ course tasting menus to just nibbles and drinks. Not once was there ever a bad experience in any way. The wine is always delightful and surprising since PA has oddball liquor control. Staff knows all kinds of tidbits and are not afraid to ask Chef Neil anything. He is tough but open to questions of curious patrons. We can see he appreciates the experienced taste of knowledgable foodies. Chef Neil doesn't know how much we appreciate him and his staff in our little neck of this Adams County Woods. read more

See all

We are searching for a place to celebrate a friend's upcoming birthday and I am almost certain we found it. Consistency across menu is critical and all the items we selected were top notch, so the value received for the amount paid was spot on. For a quiet meal opt for the fireplace room as the tables near the bar could be a bit noisy. Highly recommended!! read more

It is outstanding! I have dined here many times - and I am a Foodie and have dined at most of the notable top notch establishments in the Central Penn area. Sidney I believe to be one of the best restaurants around. It is a beautiful place, the food was artistically prepared and presented, absolutely sublime flavors, perhaps a bit pretentious, but well deserved. The service is always top-notch - never a complaint about the service. I use Open Table and the staff is ready to greet me without fail. The area between Camp Hill and York is lacking in anything with serious quality. It could be considered pricey, I didn't feel that way considering the outstanding quality of the establishment, the food, the decor, and the service. It is a bit out of the way - but well worth the trip. It was very quiet when we arrived at 5pm, but by 6:30 it had become a bit noisier, but not enough to really be an issue. Sidney is truly a gem with a lovely terrace, a quaint tavern all inside a beautifully decorated historic building. Perfect place for a nice date or a special occasion - I cannot wait to return read more

Just have to re-post as we went to Sidney last night for their amazing burgers ($1.50 off on Wednesdays). Had to have an appetizer and dessert as well, of course. I had the tuna app (crusted with rice crackers and with a side of spicy asian potato salad...oh my!) and he had two oysters (with smoked tuna viniagrette and sriachi...double oh my). Another friend who went with us had oysters, the tuna app, and the tempura oyster app that was offered, with cauliflower puree and other goodness. THIS PLACE IS INCREDIBLE! Do yourself a favor and check it out. It's NOT inexpensive, but I've never left disappointed. For dessert we all split the veloute of chocolate with cinnamon stick ice cream, and this incredible chocolate cone filled with passion fruit parfait with a pomegranate sorbet on the side. I just adore this place! read more

Sidney Tavern - passionfruit parfait in chocolate, coconut tapioca and pomegranate sorbet. (cell phone photo) - New American Near Me - East Berlin, Pennsylvania

preamble Is Sidney the best restaurant in the world? Or, is Sidney just the best restaurant in the northeast? Well, I haven't eaten in every restaurant in the world or in the northeast, so I'm not sure. No matter your frame of reference or breath of experience, Sidney is one of the best restaurants you'll ever enjoy. We used to live in the area and ate here every time we could afford it. Now we drive two and half hours to eat here. This is my only five star Yelp. Am thinking you are beginning to understand how we feel . 'nuf said, here we go. This review is for lunch for two on a Friday. service We have never - ever - enjoyed anything but exceptional service. Anna continued that long tradition of very capable, extremely skilled and perfectly balanced service. Clearly, Chef Annis' reach extends into the front of house. Service is always impeccable. bar One of my favorite things about Sidney is discovering new and fascinating IPAs. They always have something interesting on tap. This time it was Deschutes' Pine Drops. A fabulous beer that I really enjoyed. My wife had their house made bloody mary, which is always exceptional. food Ah, were to begin. Well, the gaufrette remain an absolutely outstanding appetizer. Unlike any blue cheese and chips you have ever encountered. These appear on the menu as, "warm potato crisps with stilton cheese" but only on the tavern menu. At night, you may need to ask for the tavern menu to order these. They are singularly exceptional. My wife had the burger. Side note, my wife initially considered the veggie black bean burger, but the Chef de Partie told our waitstaff it didn't meet their standard and Anna pointed my wife to the burger, which was fantastic. So many restaurants would have served something average, but never here. For lunch, I almost always order the daily pasta, which was great this time around. No, it was excellent. Every time we have eaten here - and we have racked up quite a few meals - the daily specials are always flawlessly executed. details The East Berlin location is in an awesome older building that oozes character and charm. It has three (or four, depending upon how you count) dining areas: the tavern, the main dining room (there is a smaller dining room also) and the patio. All are great, chose where you want to sit based on your mood. If you go to the patio, walk very slowly when you pass through the kitchen so you can marvel at where the magic happens. At night the place gets busy, plan accordingly and make reservations. We prefer the East Berlin location over the Willoughby Run location in Gettysburg; to each their own. Plenty of parking in East Berlin, just steps from the door. read more

See all

A great experience! The service was excellent, as usual. Had the citrus salmon ( $15) for my first course, it was gorgeous to look at and was delicious. For my entree had the double pork chop ($41). It was cooked to perfection. It came with spetzel (a kind of small dumpling). The food is a bit pricey but excellent quality. My understanding is that it is farm to table. It is definitely a "special event" kind of place. My only negative comment is the lighting, it's way too dark. Other than that the ambiance is pleasant. An overall wonderful restaurant. One of my favorites in the area. read more

Stopped by for lunch. The place is oozing of old charm. Gourmet menu and really nice portions for the price. I had the soup of the day which was tomato and dill soup with Parmesan cheese and croutons. My husband had their French dip which was so tender and both were tasty. Lots of interesting sounding items on the menu to choose from. Would love to comeback for dinner after seeing their dinner menu. Extensive beer and wine selections. Charming tavern is part of the restaurant. Nice friendly service. Highly recommend this place. read more

Went here on New Year's Eve with family. When we were arrived we were greeted by people asking to hang our jackets. Very cute setting warm fireplaces. Our meals were delicious and they were very accommodating for the 3 vegetarians in our party. Service was great and very streamlined. My only form of feedback would be for them to take American read more

I expected to be really impressed but unfortunately I really wasn't. So much oil, oil on everything. We weren't super happy with the main course but loved the dessert. We did have to wait 25 minutes to order because our server went MIA. He did however, own up to it and give us a free appetizer (we didn't even complain, be just did this on his own accord)... I thought that was impressive. Maybe we will try again since I know the menu changes. read more

Stopped in for a drink and an appetizer with some friends. What a wonderful surprise!! Bartender was friendly and knowledgeable about the beer and wine selection as well as the entire menu. Oysters were delicious! Worth a trip ! read more

Sidney is my favorite restaurant in the area. It's out of the way for most, but I like the easy drive in the country. The food is ALWAYS fabulous! I love duck, but it's hard to find it prepared well. Duck is usually always on the menu at Sidney, with different preparations to go with the season. I always order the duck! Often we create meals with several entrees, and they never disappoint! They have a very adequate wine list to go with their seasonal menus. The chef here is top notch! The atmosphere is quite lovely. Pre-Covid, they had white tablecloths on the table, which really adds to the ambience. Now they are using placemats, likely because they are easier to clean. I hope they go back to tablecloths. My only complaint is if you are seated in the bar area it can be difficult to have conversations as the music is fairly loud. If you are in one of the dining rooms it isn't a problem. I can't wait to go back again! read more

We've driven by a lot of times and finally stopped in tonight. The portions were reasonable for fine dining and the food was decadent. The ambiance was well done for a small town restaurant. read more

See all

Best meal we have had since moving to the York area. Everything was fabulous! Worth the drive! Great cocktails too. I had the Plymouth Punch. I had calamari with polenta and it was moist and the taste was subtle but satisfying! Next came an amazing cod. My husband had the chicken dish and said it was the best chicken dish he has EVER had. We are waiting for desert now! read more

Sidney Tavern - New American Near Me - East Berlin, Pennsylvania

are family are from fellbach Germany so we know a little about Germany and Austria the wines were good but the food was a fufking joke hire a chef.. read more