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    Sirenetta Seafood & Raw Bar

    3.5 (187 reviews)
    PriceySeafood, Bars, Italian
    Closed 4:00 pm - 10:00 PM
    Updated 3 months ago

    Sirenetta Seafood & Raw Bar Photos

    SIRENETTA SEAFOOD & RAW BAR ATMOSPHERE

    What's the vibe?
    Trendy
    Romantic
    Outdoor seating

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    Reviews With Photos

    Roasted spicy squash
    Danielle G.

    Excellent service and food at Sirenetta. My friend really enjoyed her Bday dinner here and we all loved our dishes. They also have a cute small "speak easy" in the back of the restaurant called Backstage. It gets crowded on the weekends so make a reservation. I would not consider this a true speak easy at all, but a nice bar with some music and a mature crowd.

    Atmosphere
    Stephanie P.

    Had an excellent dinner last night at Sirenetta. This was my first dining experience. The atmosphere is quite impressive. Such an open and fresh concept with a lot of seating and privacy. There is a large bar area as well. Further in the back, there is a lounge area with music and an additional bar. Some highlights from my meal included the grilled shrimp and frites and the grilled octopus paired with mole and squash. Both had a great flavor and perfect for sharing as appetizers. My shrimp and scallop aqua panna was excellent. I was able to dip my focaccia in the flavorful stew. Lastly, the hazelnut chocolate cake with red wine ice cream was amazing. Our server checked on us throughout the meal and was very accommodating. I'll definitely be back to check out the winter seasonal menu!

    Glazed pork belly
    Hillary B.

    I sat at the bar - enjoyed my cocktail and ordered apps - the lobster biscuit, glazed pork belly, fritto misto, and truffle fries. All were good, but very salty. It was a busy night, the service was not great.

    Crab cake arancini
    Natalie T.

    Not sure why the ratings are so low because I thoroughly enjoyed this place. Our waitress, Gabby, was incredible and super attentive. The aesthetic of the restaurant was very sleek and nicely lit with an additional speakeasy-esque bar in the back down the hallway if you're looking for options besides sitting at the front bar for drinks. The oysters were delicious and fresh, the crab cake arancini and burrata were wonderful. I particularly enjoyed the burrata as it came in a ramp pesto sauce along with some tempura vegetables - yum!! Our martinis were also tasty with a good kick. One did the trick! I'm happy I found a seafood spot I plan to frequent in the area.

    The Black Sea Bass that looked nothing like the Black Sea Bass I was served and I was charged $36

    No stars Paid $36 for black sea bass that was as small as a mini fruit tart. I asked the waiter if this was a child's portion. When I ordered the sea bass, the waiter should have told me that the portion size was extremely small. And if you look at Sirenetta's menu online, it has a picture of a Black Sea Bass that looked nothing like the sea bass that was sold to me. And the price printed online is $26 and I was charged $36. I will never dine at Sirenetta again. It's a total rip off! I guess Sirenetta is used to ripping off the young urban professionals that live in Hoboken and never look at their bill. My drink was $17 and maybe had a drip of alcohol in it. It tasted more like a mocktail than a cocktail!

    Baked Clams
    Jason P.

    Hard 3.5 Service was really good, but food was somewhat average. Apps - Very small portions, especially for the price. For example the baked clams were $18 for 5 SUPER small clams. Everything sounded good but when presented, nothing looked good... Dinner - I got the linguini and clams and it was pretty good but nothing special. Wouldn't rush back but not a bad dining experience.

    Amber T.

    I'm brand new to the area and have already been to Sirenetta twice and can't say enough great things about this restaurant. Our server, Gabby was super attentive and gave great menu recommendations. The Manager, Andy checked on us several times to make sure everything was ok - and it always was! You can't beat the $1 oysters on Tuesdays and their happy hour specials. After dinner we went to the backstage area where the bartender, Joe was wonderful! We were indecisive about what drinks we wanted and he crafted up something perfect for us. The food, drinks, service, and ambiance were all 10/10. Can't wait to make this a regular spot!

    Shari C.

    Sirenetta, located in uptown Hoboken, is a seafood spinoff of it's sister restaurant across the street, Sorellina. I was very excited to try it, given how cute the decor was, however, found the overall experience to be just ok. *FOOD* -Scallops & Pork Belly ($14) - I'd skip this one. The scallops were ok, but the pork belly was slightly overcooked. It only came with one skewer which I expected more for the pricepoint -Lobster All'Amatriciana ($34) - Rigatoni with lobster chunks and tomatoes. The flavors were very good...there is a slight kick in the dish, but it wasn't too spicy. The pasta could be cooked a bit more. It was a bit too firm for my taste. -Coffee Caramel Crunch ($10) - While the presentation is beautiful, I found it to be just ok. The chocolate exterior was a bit tough to eat. *AMBIENCE* The restaurant is very bright, with its modern decor, and would make a great date spot/catching up with friends. The bar is absolutely beautiful. *SERVICE* Service wasn't bad, nor was it great, we felt like we had to constantly ask for things. Overall, I'm glad I got to try and found that it's just an ok experience, similar to my experience at Sorellina, as I expected more from the food.

    Genia N.

    This spot will always be dear to me because it was the first date spot with my bf. It's stylish and pretty without being snobby or uptight. The drinks are great, as are all the apps and mains. The bartenders are always friendly and remember you if they see you often. They also have a bar in the back called Backstage that I'm dying to check out. Highly recommend!

    Spicy shrimp frittes
    Mel T.

    Stopped in for drinks/apps one Saturday at around 5 pm. It was pretty empty around that time and we just sat by the bar. I was really excited to check this place out because it looks like such a cute/modern date spot, and I do love me some seafood. Unfortunately, it could have been better. For drinks, I had the Paper Plane (bulleit, aperol, nonino, lemon) and my husband had The Acadian (bulleit rye, lemon, honey, cassis, rosemary). Both were fine, nothing special but nothing bad about it. For food, we had the Big Eye Tuna Tartare ($18). Not sure if this was worth it because there wasn't much tuna and it tasted pretty basic. I did like how thinly they sliced the sourdough it came with though but with how thin it was, I think they could have spared a couple of more slices (came with two). We also had the Spicy Shrimp & Frittes ($15). This was not bad. I thought for some reason the shrimp would also be fried but my fault for not reading. The spicy tomato oil it came in made for a nice dipping sauce for the McDonald's-esque fries. Overall, it the food/drinks were fine. The two stars come into play when we got the bill. We realized that they gave us the wrong bill. It was actually someone else's bill and it was for a lower amount, so to be nice, we pointed it out to them. They still ended up charging the lower wrong amount anyway, AND charging us for our actual correct bill. When we asked for the original incorrect charge to be voided along with a receipt, the guy was just like "oh yeah it's been done but there's no receipt". So that's when my husband told him no, we needed a receipt and the manager came and provided one for the voided charge. So they were really about to double charge us for something and make us deal with the extra charge with our credit card company. Left a really bad taste. Our first visit to Sirenetta was also our last.

    Oysters and clams (all delicious!! Highly recommend!!) savage blonde was my fav

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    4 months ago

    Great ambience and food was really nice, good service and wine list was great also. Not so good on value for money though.

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    6 months ago

    Horrible food poisoning for days after having oysters here. Oyster tasted like sewage water.

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    Ask the Community - Sirenetta Seafood & Raw Bar

    Are there heat lamps for outdoor seating?

    Call the Resto- (201) 683-9900

    Are there gluten free options?

    Yes! They can sub out for gluten free pasta.

    Do they have outdoor dining during COVID?

    View All 5 Questions

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    Bar in back room

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    During our adventures in the Meatpacking district my friend insisted we pay a visit to The Top of…read moreThe Standard for the amazing view. We got there shortly after they opened (4 pm), so it wasn't busy. On your way to the rooftop you'll pass through a nightclub, which reminded me of a discotheque reminiscent of Studio 54. According to my friend, it doesn't get hopping until later and good times are had. There is a jacuzzi inside, so I can only imagine the wild antics that occur. I would have absolutely been a regular here back in the day. The Rooftop is spacious with plenty of places to chill & relax. I ordered a Cucumber Limonade $16 (Vodka, Cucumber, Lime, & Elderflower). It was crisp & refreshing. Perfect for this beautiful sunny day. My friend was right. The view was stunning - with sweeping views of the city and the harbor. It was so nice to be so high up above the bustling city without a care in the world.

    Stopped by with some friends and unfortunately didn't get to eat or drink there because of an issue…read morewith alcohol service. One person in our group may have seemed a little off, and because of that, the staff refused to serve any of us alcohol. We get that they have policies to follow, but it felt a bit unfair to penalize the entire group--especially since the rest of us weren't drinking or acting out of line. To make things more confusing, they came back later and said we could order alcohol after all, but by that point, the mood was already off and we decided to leave. The place didn't seem bad overall, but that experience definitely left a sour taste. Maybe we just caught them on a weird night. Wouldn't recommend especially being in the wine country.

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    The Top of the Standard
    The Top of the Standard
    The Top of the Standard - Drink menu.

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    Came here for a massive private event, we booked out the entire biergarten for it, which gives you…read morea sense of the scale this place can actually handle. The Standard Biergarten sits tucked right under the trestles of the High Line, attached to The Standard hotel, the building that famously straddles the elevated park itself like a bent-open version of the UN building. It's designed to feel like a real German beer hall dropped into the middle of the Meatpacking District: long picnic tables, communal bench seating, steins of German beer on tap, the full Oktoberfest package running twelve months a year. Here's where it fell apart for a group our size: the food came out way too slow, and there just wasn't enough of it circulating for a party that large. By the end we were acting like vultures, or those seagulls from that one animated movie, every plate that hit the table got swarmed on sight. Drinks, on the other hand, were good and came out fast, so at least nobody was thirsty while they waited on food that wasn't coming. Genuine credit where it's due: the amount of open space and seating here is rare for this city, and for a group our size, that space was the whole reason the event worked logistically at all. Ok time overall. Great venue for a big private event on paper, just make sure whoever's running your food service can actually keep pace with the headcount, because ours couldn't.

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    The Biergarten at The Standard, High Line
    The Biergarten at The Standard, High Line - Giant pretzel

    Giant pretzel

    The Biergarten at The Standard, High Line - Chocolate Martini

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    A total of 4 of us came here on one of the most bitter winter days this year as we needed an indoor…read moreinteractive activity. We thought mini golf was interactive, everyone had the same chance to play and it's simple enough without exerting too much energy (unlike an escape room or the dancing tiles which I also came across in my research). Great place for friends, families, dates of all ages. We checked in on the ground floor (also have a coat check here) and were told they have a cabin themed course on the 2nd floor and a museum themed course on the 3rd floor, but there was a party going on. They also told us about the rooftop lounge, which is covered with plastic and they have heaters blasting the space. We went with the cabin themed. Although I don't think they completely blocked the 3rd floor with the party, we just didn't want to have to compete with others and wanted a quiet experience. They have stairs or an elevator. Once we got to the 2nd floor, we were the only ones there and were explained how the digital scoring works. We inputted our names, and our scoreboard would follow us from board to board in sequence after we all punched in our scores. The max was 6 putts per course to help keep things moving (we definitely played more than 6 on some courses lol). The courses did progressively get more challenging as you moved on. The decor was beautiful. Fairy lights lined the space with murals or a ski lodge/mountains around with a polar bear and a ski mobile. Many cute photo ops. On the last course, once you made it, the game swallowed your ball, I guess to help prevent you from trying to play the course again. I wish there was more than 9 courses though. It was fun enough but maybe having a few more would have helped fill the time more. Time flew by and we had lots of laughs. Would be excited to come back to try the museum course next time.

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    Puttery - Speakeasy

    Speakeasy

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    Sirenetta Seafood & Raw Bar - seafood - Updated September 2026

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