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    Sixty Vines

    4.5 (2.2k reviews)
    Open 11:00 am - 11:00 pm
    Updated 2 months ago

    Order Sixty Vines Takeout or Delivery

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    SIXTY VINES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

    Recommended Reviews - Sixty Vines

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    Reviews With Photos

    Huge pizza oven
    Kristi B.

    We were back in town for a leadership conference and brought our guest facilitators here for dinner. We had a party of eight,and our server was fantastic. Everything came out together and everything was cooked perfectly. We started with a few appetizers and then quickly shifted into the main meal. I had the crest de Gallo, but instead of the pasta I switched out for broccolini and the broccolini with that sauce just taste amazing. We had several people who got the pork chop and said that it was delicious.

    Shrimp & bacon pizza and the spicy sausage pizza
    Shay S.

    I always love coming to Sixty Vines!! We originally came for "Girl Dinner" but opted for pasta dishes instead. I had the pesto dish without tomatoes and added extra spinach and basil. My friend had the rigatoni. Soooo good! What's missing is crusty bread - I wish this was a free item they served at every table tbh. I tried the champagne margarita which was quite refreshing. Service was good. We sat on the enclosed patio and had a nice evening!

    Interior
    Alex A.

    Stopped by Sixty Vines for brunch and it didn't disappoint. When you arrive there is plenty of parking around the restaurant. Walking in you'll feel like you've been transported to a bright and open California wine bar. To be seated you'll check in with the host and then be shown to your table. For food we started with the Brussel sprouts (crispy fried, kung pao vinaigrette, scallions, toasted sesame seeds, cashews) which had a hint of spice and were excellent. For entrees my partner ordered the shrimp and avocado cobb salad (avocado, hard-boiled egg, grape tomatoes, watermelon radish, buttermilk chive dressing) which was so good and the dressing could literally go on anything. For my entree I ordered the brunch pizza which I believe has since been taken off the menu but was excellent. For dessert you'll definitely want to order the Deviled Affogato (devil's food cake, vanilla ice cream, coffee caramel, nitro cold brew coffee shot). The sauce on top and all of the flavors combined make this an excellent way to end the meal.

    Menu
    Melissa C.

    We're new to the area and choose Sixty Vines for brunch because of the solid reviews. The space itself is large, open, and bright without feeling sterile. It was super busy when we arrived, but we were seated right away. A team member came by with water, and after a few minutes, our server took our order. The NA blackberry sage and soda was refreshing, and we enjoyed the gluten free bacon wrapped dates. We also ordered a board with the tam and cheddar cheeses, coppa and prosciutto, almonds, honeycomb, and gluten free bread. The serving size was perfect for two people, and I loved the tam. We enjoyed our meal and definitely will be back to try other menu items.

    Best server ever.
    G H.

    Fantastic. Everything. Girl dinner for 3 was $300 with cocktails. Never spent a smarter dime. The most exceptional highlights include the fried chicken with caviar- I was shocked to discover after I ordered it that it's GLUENT FREE! Which basically means it's health food. But, our server was the cherry on top. I rarely dine out anymore because quality of food and service leave much to be desired. But Alexis made sure I'll come out more often and choose Sixty Vines regularly!! The vibe was elevated down to earth.

    Pasta
    athena z.

    Came here with a reservation on a Friday night and it took us about 5-10 minutes to get seated. It was extremely crowded so I'm glad we made a reservation. We ordered the truffle fries which was absolutely delicious! The size of the fries was honestly comical, I couldn't stop laughing, but I loved it. The cream dip it came with was so good too. I loved the fig and prosciutto pizza, it was so unique and sweet! We ordered a charcuterie board with the help of our server since we don't know anything about meat and cheese and she made great recommendations. I like that it came with bread, nuts, and honey. The honey made it so delicious and it was a great decision! Our server was so sweet and my friends and I talked for so long after we finished our meal and they didn't make us feel rushed at all. Overall had an amazing experience here.

    Donnelly N.

    We went with a big group and shared a to. Of appetizers and sides. Everything was good and food came out promptly which isn't always the case with large groups. They have tons of options to please anyone and also have all kinds of options for wine tastings, flights, etc. fun spot!

    Salman Z.

    I think this place is closer to a 3 than a 2. However, being charged $12 to add shrimp to a $15 entree is simply nothing less than a scam, and because of that, a 2 feels more indicative of our experience. Here's what we ordered: * Steak frites: The chimichurri was far too acidic. * Carrot cake pancake: Too dry. * Rigatoni: Good. * Winemaker's breakfast: The chicken sausage was doused in salt and was essentially inedible. * Toffee nut pull apart bread: This was the star of the show. Loved it and would have it again. - zucchini strips: solid All in all, if we went back, I'm sure I could find something else that I would enjoy more. However, being charged $12 for a mediocre amount of shrimp on a $15 entree is outrageous. Because of that, I refuse to provide patronage to a place that would engage in such lunacy.

    Drink menu
    Vanessa H.

    We took our girl out to celebrate her birthday!!! And we had the best time. The ambiance walking in was everything! Such a beautiful and peaceful vibe. Our waiters were great and attentive. They even let us sample different wines and gave our girl a complimentary candle for bday. I would definitely go back. I do wish they had happy hour for all locations of the restaurant, not just the high top tables or bar.

    Wood Roasted Cauliflower Charcuterie Board
    Anna M.

    A great restaurant for girls night out! We loved being able to taste different wines and curate our own charcuterie board. Our waitress helped pick pairing that went perfectly together. She was very nice, attentive, and food came out fast even being busy. The atmosphere is so cute. The wood roasted cauliflower was flavorful and a great serving size for the table. I ordered the rigatoni for my entree and it was delicious.

    Bagel, salmon, eggs, capers and tomatoes
    Nisha R.

    Well it's been 9 long years since I last dined here. I'm so happy to see they are still in business. This visit was overdue and I'm glad I had a chance to come back. I met up with a friend for brunch. It's a great spot for catching up. I suggest making reservations in advance. Service was excellent! My waitress was amazingly helpful, pleasant and polite. I was initially unhappy with my table. She insisted on making me happy and moved me to a better spot. 5 STARS Ambiance is good and the vibe of the restaurant is great. It's like cozy, chic and laid back. The decor works well and feels very welcoming. The simple green plants and neutral colors work well. 4 STARS I can still say my favorite thing here is wine and cocktails. I tried the frozen frose and it was delicious. I loved the fresh fruit and flavors. They put multiple types of berries in it. Presentation was on point. 4 STARS I decided to try the "fancy" BLT sandwich. It has bacon, arugula, tomatoes, aioli and a tomato jam. It's on toasted bread and is served with fingerling potatoes. This was truly different and was over the top. I prefer just a basic BLT going forward. It was loaded with bacon so that was a plus. It was an EXPERIENCE! I think it was just to much going on. The components didn't work well in my opinion. 2.5 STARS Overall I enjoyed myself. I will be back for drinks and wine. I think for me it's a place to go for adult beverages! The food has always been decent, but doesn't seem to excite my palate. I appreciate the creativity and effort though.

    Jeanette D.

    I went to Sixty Vines last Saturday around noon with a friend. I hadn't been to Sixty Vines in many years so it was good to go back and see how things had changed. I looked at the brunch menu and honestly really didn't see anything that I thought I'd like so I decided to get the spicy sausage pizza. I also got the Tequila Fix and the Emily's spicy margarita cocktails. I was disappointed in the pizza. The flavor and taste were ok but the size of sausage on the pizza was so small. It was like the sausage was for a baby. The cocktails were amazing. My favorite was the Tequila Fix. The watermelon, tequila, and lime were simple and perfect. Emily's spicy margarita was spicy but not too spicy both drinks had a nice tajin spice rim on the glass. I remembered I used to come to sixty vines to drink wine with friends. The food was ok but the drinks were the highlight!

    Cabernet Brunch Burger, and Pork Chop
    Grace W.

    We had a good brunch experience during our trip to TX. I love the openness, bright and inviting vibe at this joint. Our server was attentive, and food was good. We got the Crispy Zucchini, Burrata, and Fig & Prosciutto to share. Interesting Brunch Pizza with sunny-side eggs topping was quite delicious. The flavorful Pork Chop was juicy and tender. We also enjoyed the Cabernet Brunch Burger very much. To top it off, the Frozen Espresso Martini was such a treat, I am still thinking about that!

    Beautiful interior

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    1 year ago

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    1 year ago

    Great atmosphere and service. Nice brunch menu. Would recommend for special occasions.

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    2 years ago

    Dillon WAS GREAT!!! very nice & smiling & our food came out superb. We will definitely be back

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    Page 7 of 57

    Sixty Vines Reviews in Other Languages

    Ask the Community - Sixty Vines

    What time is happy hour and what is available for HH?

    They no longer have Hh

    Is this place toddler friendly, in particular do they offer high chairs?

    Yes they do! And they also have baby slings!

    Does their pesto have nuts?

    We intentionally make our pesto without nuts so folks with nut allergies can still enjoy everything we have to offer!

    Any private areas for a large group?

    Yes

    I've looked at the pictures of outside seating. I'm confused the outside doesn't look like outside. Do they truly have outdoor seating?

    Yes, on the building-side, facing the expressway, there is a patio (open air) with patio heaters and about six-eight tables.

    Do they have a kids menu?

    Yes

    Does this restaurant allow BYOB?

    No!

    What time is tappy hour?

    We do Tappy hour from 3 to 6 Monday through Friday. Come on by and check out everything we have to offer!

    Gluten free alternatives? Or just salad options?

    They have cauliflower rice, veggie sides, you can get gluten free pizza crust and I think there was an option for pasta too. The duck fat potatoes are my fav and it is gluten free.

    Is there a gluten-free option for pizza and pasta?

    Absolutely! We offer gluten free options for both pizza and pasta.

    Do they serve alcohol as well?

    We offer Wine and Beer for on-site consumption as well as takeaway. However, we do not offer distilled spirits such as liquor. Please let us know if you have any further questions regarding our offerings!… 

    What's the average price for lunch and wine?

    On average between $20-$30

    Where can I get those dinner napkins from?

    We order those from our linen company, Alsco. We also sell them in the restaurant as well. Let us know if you need any further assistance with this matter!

    Do they have whiskey or any spirits?

    We offer wine and beer only but do have the option to sell wine as a retailer.

    Are you open Christmas Day?

    We will be Closed on Christmas Day in order for our staff to celebrate the holiday. Please let us know if we can make you a reservation another time. Thank you!

    What is the best time to come for happy hour?

    We have happy hour from 3-6pm Monday through Friday. We also offer specialty wine promotions all day on Monday, Tuesday, and Wednesday.

    Is it kid friendly?

    Absolutely! We offer a children’s menu and have multiple options for child seating.

    How loud is this restaurant for a business lunch meeting?

    It's usually pretty loud during lunch and dinner time. If it's an earlier or late lunch, it can be more quiet for easy to hear conversation.

    Hi there, I want to have a private party. How many guesses I have to have to be able to have the patio space? I'm planning to have in the end of September?

    40?

    I'm looking for a restaurant to bring a group for lunch around 1:15 one Sunday in March or April. Probably about 12-15 people. We would need separate checks-for each household (so probably not 12-15 but more like 6-8). Could you accommodate us?

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    We LOVE Haywire and I update my review whenever we have a unique or new experience thats worth…read moresharing. Well... this one definitely qualified. We dropped in on a Sunday with one very important mission: splurge on dessert lol. FYI.. If you haven't tried Haywire's Chipolte Chocolate Cake, Whiskey Bread Pudding or their famous Pecan Pie, you're missing out. No lie! There was one big problem. They were completely booked. Inside was full. Outside patios and bar area -- all full. Apparently everyone had Sunday plans to eat at Haywire. Yes, its that great. But instead of turning us away, management thought outside the box and put us in a tent. That's what I call real customer service! This was a new exciting experience for all of us. Third floor rooftop area, seated us in one of Haywire's private canvas tents. These are not camping tents, think Texas glamping lol. Private dining space. Climate controlled. Cozy, and had the ability to close for privacy. The tents can accommodate up to six people. They can be reserved for 2 1/2 hours with a $150 food-and-beverage minimum, rather than a separate rental fee. See my pics. What started as a quick stop for desserts turned into a little adventure and one of our more memorable visits. Thank you Haywire, we appreciate everything you do to make life relaxing for regular folks like us.

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    CraftWay Kitchen - Plano - French Toast

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    4.6(952 reviews)
    2.1 mi
    $$

    First time trying CraftWay Kitchen Plano and I had a really good experience. Emma was our server…read moreand she was friendly, attentive, and made sure we had everything we needed throughout the meal. I ordered the Pineapple Martini, which was really good, and the Blackened Shrimp & Grits, which had great flavor and was cooked perfectly. The food came out quickly, the atmosphere was nice, and the service made the experience even better. I'll definitely be coming back and would recommend asking for Emma if you get the chance!

    I met up with my YELP friend for happy hour. This was her first visit to CraftWay. I'm a big fan of…read moremost of the food and cocktails. Things didn't go as smoothly as I hoped for her first visit, but management apologized and tried to make up for it. I appreciated the effort on their part and opportunity to give my feedback. I'm thinking it was an off day as the shrimp pasta was extremely salty on this visit. Food: My Reuben egg rolls were a delightful and delectable bite. One of my favorite appetizers. The Russian/Thousand Island dressing is so good. (4 STARS for the appetizer only) Pasta the presentation was great. However, today someone in the kitchen was heavy handed on the seasoning and it was super salty. The taste was not good. Seeing that I have had it multiple times I won't criticize it as much and chalk it up as a one off. Drinks: The Frosé is so refreshing. It's a cold slushie perfect for a warm summer day. The sample flight is also cool and a great way to taste all the drinks. The presentation is cute and it's a fun experience. (5 STARS) Ambiance: It's a cozy and comfortable vibe. I always feel relaxed and enjoy myself. (4 STARS) Service: The staff is always pleasant and friendly. I want to thank the manager for my concerns on the pasta. The way she handled it was professional. (4 STARS) So overall I had a good visit. Everything was a hit minus the pasta it was a miss this visit. I will definitely be back as this is one of my favorites.

    Photos
    CraftWay Kitchen - Plano
    CraftWay Kitchen - Plano - Fried catfish from Louisiana

    Fried catfish from Louisiana

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    Chicken Milanese

    Sixty Vines - newamerican - Updated September 2026

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