Decent for fish so far away from The ocean. But its a good…read moreplace when you cant get to the beach for fresh caught. Friendly service and somewhat reasonable prices. Unfortunately after the pandemic everything has skyrocketed.

Way overpriced. Food was minimal and not good. Staff was rude and unhelpful. Military discount was…read more$0.43 and then they added a $1.43 administration fee, so the military "discount" actually cost more.

First and foremost, it's dog friendly! Yay! I was able to bring my pups (80lbs and 7lbs) and sit…read moreout on the patio. There was another couple who also had dogs sitting nearby. The server offered cold water in their dog dishes too. I ordered the key like calamari ($16) and the yellow tail crudo ($16). The calamari was so good and probably the best I've had. I squeezed a lemon across for extra tang and it was so good. Highly recommend! The yellowtail crudo was also delicious! That sauce that they had the fish was like crack! I dipped the calamari in that sauce. The server tried to take away the sauce, but i embarrassingly told her I'm still working on it. The bottomless mimosa was a great perk and was partially the reason i wanted to come here. I only tried the grapefruit and cranberry and realized, grapefruit is better. Orange and pineapple were the other flavor options.

Best place in Idaho for sushi. It always tastes fresh and is perfect for date night. Great service…read more Park in the parking structure or street parking .

-Great food with a great vibe and nice employees! -Got the…read moreWagyu Burger and it was absolutely delicious!

If I was fishing all day on the Snake River, this place would absolutely HIT! (....do I fish? No…read more But I imagine if I did, SnakeBite would be peak post fishing day food!) if you're a fried pickle fan, you have to order these! I'm pretty sure they lightly sprinkled some ranch seasoning on them and now I'm refusing to eat them any other way! The other highlight was the skillet cookie, which we downed like a pack of hungry wolves! Warm, gooey and yet crispy with creamy vanilla ice cream! chefs kiss

excellent food when ate there alot when were rebuilding the d street overpass in idaho fallsread more

Wow- what a gem to find in Idaho Falls! We were a walk in without reservations but soon after…read morethey opened at 5 pm- they hosted us in their beautiful outdoor space. Chef/owner Jay and Jessica our server was amazing as the delicious cocktails and food! A Chimay reserve beer and Japanese king crab legs which were amazing and so tender. What a treat! Crab stuffed mushrooms were more crab than mushrooms or any other ingredient- The old fashioned was muddled and very unique. Coming back soon! Highly recommend! You will not be disappointed!

My family's choice for a gathering place in Idaho Falls! Varied menu that can please even the…read morepickiest of us and friendly service! Want Mexican? Try a smothered burrito! Want something lighter? Their wraps are yummy! Looking for comfort food? Meat loaf or macaroni is waiting! Occasionally the sandwiches get a little saucy and fall apart before the first bite is taken-then they're no longer sandwiches but must be eaten with a fork, making that sandwich craving unfulfilled. But, even eaten with a fork the food is darned good and there's plenty of it.

Great local place with a big menu and lots of fun dishes…read more You can get anything from pasta to tex mex and asian food. I had the cuban sandwich and it was pretty good. The house smoked pulled pork added a nice smoky flavor to the Cuban i'm not used to and it was a nice change. Staff was friendly and the prices were average for the area.

We are from out of town here for birthday weekend. You must make reservations at this place and it…read morebooks up quick. I did make the mistake of calling and asking for good seating since we had never been there before. They then sat us by the bathroom and our poor server was waiting on the outside tables and us by the bathroom. My bad..but still good service and the food....mmm. We ordered the garlic sautéed shrimp and baked Brie. Put those two things on the little toasties and AMAZING! You wouldn't think but it was so good. You get a homemade roll and a great salad with your dinner. I had a pan seared ribeye and the hubs ordered butternut squash. We shared both. It's the perfect blend ribeye with the squash. Must try! Both are also great separately. Very reasonably priced!

Food was good but not wow excellent as expected. Rather pricey for quality and atmosphere. Other…read moreplaces in town or food is just as good or better, but not as high priced.

Absolutely tremendous restaurant with amazing food and a beautiful view... The service was…read moretremendous the atmosphere fantastic!!

Arrived and sat at the bar waited for 15 minutes to be served by the bartender and there were two…read moreof them Ordered the French dip and clam chowder with a 16 ounce rum and Coke. I like a big tall glass because I like my drinks weaker than strong. Another 30 minutes go by and I'm told they are out of the French dip sandwich Then she brings my rum and Coke in a small glass way too strong for me I paid my bill and left. I'll never come back again. I heard this was supposed to be a nice place and having lived here for over two years but never been to Sandpiper. I thought I'd give it a try. I gave it a try I'll never be back

We had a fantastic experience at Rib & Chop House! From the moment we walked in, the atmosphere was…read morewarm, inviting, and comfortable. The restaurant was clean, and the ambiance made for a great dining experience. The food was excellent, everything came out hot, fresh, and full of flavor. You can definitely tell they take pride in the quality of their meals. The highlight of our visit was our waitress, Arianna. She was absolutely outstanding! She was friendly, professional, attentive, and incredibly fast without ever making us feel rushed. She checked on us often, made sure we had everything we needed, and genuinely made our dining experience even better. I hope Arianna's manager sees this because she deserves recognition for the exceptional customer service she provides. Employees like her are the reason customers keep coming back. Thank you for a wonderful evening...we'll definitely be back!

Service and ambiance were great! Food was good! But as someone from the south, the southern style…read morefood were lacking in a lot of flavor. They were good but not "southern/cajun". I heard the other desserts were phenomenal and the steaks were great! - carrot soufflé: highly recommend as a side! Very creamy and tasty and sweet - Gumbo: Louisiana-inspired gumbo with chicken, sausage, & vegetables. It was fine, just had no seasonings which was very confusing for me - Boudin Balls: Our Louisiana-seasoned mixture of pork, Cajun spices, & rice. Served with mustard remoulade sauce. Same as above. Just didn't have the seasonings. A little Tony's would've gone a LONG way - Toasted S'mores Cheesecake: Graham cracker base, smooth chocolate cheesecake, and fluffy marshmallow whipped cream, finished with toasted marshmallow and graham cracker crumbs. Very tasty! Highly recommend this as well

Food was very good, and the portions were generous. Had an order of spring rolls to start off,…read morelight and not oily which is a turn off. Had an order of broccoli beef and sweet and sour chicken which were both very good. Also had the special fried rice with pork, ham, shrimp and bean sprouts. Service was fast, waitress checked to make sure everything was ok. I understand there are new owners of this restaurant. Having never eaten there both my wife and I were impressed and will return. I have a reaction to MSG, none was used that I could determine. Restaurant was clean, nicely decorated .

Prompt service, new menu, new owners, new oriental decor, soothing oriental music, affordable…read morepricing. Old favorites are still available, too! New pepper soup will be great as weather cools.

We just ate at Texas Rhodehouse and the food was good, but this is mostly a shoutout to our waiter,…read moreNathan!!! Although we usually always have pretty good service, he was exceptional!! We were in a bit of a hurry, and he kept things moving along! He was very attentive and on top of things and super nice!! Thanks for making our lunch so pleasant Nathan!

I ordered a Fort Worth Ribeye, medium rar. It was so raw none of the fat was melted. I asked my…read moreserver what she thought. she said it looks very rare. I asked what I ordered. She said medium rare. My sides, corn and sweet potato, were good. The rolls were good. I paid the check in full, left my steak on the plate. First bad steak I've had there