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    Slice House by Tony Gemignani

    3.7 (110 reviews)
    Closed 11:00 am - 9:00 pm

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    SLICE HOUSE BY TONY GEMIGNANI ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Reviews With Photos

    Allister D.

    This is by far the worst Slice House location I've been to. It's so unorganized, the employees seem like they're clueless and have no idea what's going on, the wait times are super long, etc. I came last night for dinner with my wife and son and we witnessed many people complaining. It was a bad experience for sure. As I was ordering, the employee on the register was slow and had such a dull expression on his face. He looked confused every time I ordered different slices. Our slices took almost 30 mins to come out. I wanted ranch so I went back to order the bigger ranch portion ($3.75) and the two employees looked confused and didn't know what to say... they later told me they only had the small size because they had ran out of the bigger portion. He could've told me from the get-go and they should've known their back stock if they had more or not so they're not confused. So I paid $3 for two super small sizes of ranch. Then when I went to grab some to-go boxes, and one of the employees was getting confused about the sizes and which lid went with what, etc. I'm not sure what's happening but they all acted drunk lol. As we're eating, I can see customers complaining about how long their order was taking and a few missed orders. They even missed on instructions; this customer wanted his pizza 'for here' but instead they boxed his slices.. they're not listening clearly. We had a poor experience here and I don't want to come back. I'll be at the Mountain View location.

    Menu
    Annabelle R.

    Slice House offers so many flavor combinations on different types of crusts, options for grandma, detroit, sicilian, and new york style, sold by the slice or whole pies. Visited on a Thursday and ended up getting slices of the traditional and chicken bacon ranch. The traditional had a thick crust that was light and airy with a nice buttery crunch, and charred pepperoni on top along with savory italian sausage. The chicken bacon ranch was better than expected, ample melted cheese, creamy sauce, and crispy pieces of bacon with a saltiness to it I really enjoyed. Plus the worker gave me a fresh slice from a new pie instead of one that had been sitting in the display case for a while, which I appreciated. It's the little things like this that make me wanna return, even with limited offerings in the display case. In fact, all of the staff here were really sweet. Made for an awesome experience overall.

    Paulina L.

    Finally got to try this place out. Love that they have specials each day with different slices. I got the Hawaiian and another one without meat I forgot the name. The Hawaiian one was good very thick crust I wish there was more meat but overall the taste was good. Also got their spumoni ice cream and that's was delicious and they give you a lot too! Also got a ceasar salad to break up the flavor of things. Would come again to try their wings as well as other flavor pizza they offer! Customer service was nice they have stables but not a lot, pretty small space but decent for a pizza spot. Parking isn't that good since it shares with to trader Joe and Starbucks but you'll eventually find a spot.

    Cal Italia
    Andrew T.

    There is a parking outside of the restaurant and nearby all around but it can get busy. The staff can be more friendly and welcoming. The service was decent. There's some seating inside but not too much. I appreciate how they warm the pizza for you for the slices displayed in the front. I got the cal italia and the purple potato which were both unique. The slices were big and filling. I felt the pizzas could have used more sauce and tasted dry. The crust was decent. It just tasted like cheesy bread with toppings. I expected a lot more for its price. I liked the cream of the canolli and it is on the sweeter side.

    They should rename it to specialty slice of the day
    Frank L.

    Solid pizza especially for the area. While the area does have some good casual pizza spots, it highly lacks in NY... Detroit and generally east coast pizza. I've had pizza in NY and this was def pretty good. I think it was a lil harder and not as airy as warm as I would like but generally it was good. I liked the Detroit style better but that's me. For the flavors I tried the purple potato and the Hawaiian hit man. The purple was solid but nothing to write home about. However the Hawaiian hit man goodness gracious! So I actually came in expecting the purple potato to be a game changer but it was the Hawaiian. The sweet marinara paired so well with the pizza and it was so different from other marinara that I've had. The pineapple was also so different maybe cause it was fresh instead of canned chunks. It was honestly one of the best Hawaiian pizzas I've ever had. I'd highly recommend. Each slice was about 7 bux but they are big slices so about 1-2 and you are done lol. In one sitting I ate about 1 n a half. Overall, will def be back to try their other offerings and really wanna try the original location someday.

    Meatballs
    Alissa P.

    Ordered a couple of pizzas for pick up on a Wednesday night. We got a Detroit style Motorhead and the take out special of an xl half cheese half pepperoni pizza that came with 3 meatballs and 2 chocolate chip cookies. It was our first time having Slice House. The staff was very nice and knowledgeable of the different menu items. We also got some cannolis which were great. The kids loved the rainbow sprinkle cannolis. The Motorhead was great. I really enjoyed the texture of the pizza and the thickness was perfect. The slices of the xl pizza were huge! We definitely had to cut those up to eat. The only thing I would say is that I wish there was more space to sit and dine in. Loved their takeout specials and the pizza flavors. We will definitely be back to try other pizzas! Thanks Slice House!

    Diann U.

    Went to this location since the Fremont spot was not yet opened. Great service. Loved the pizza. But limited seating indoor and out as well. I would definitely recommend the pizzas to try out.

    Chunichi C.

    Slice House is such a cute little spot, and the fact that it's connected to the Turing apartments makes it super convenient. The slices are huge! Honestly, one slice can easily feel like two. They also have a deal of the day, which is a nice bonus. I can't remember exactly which slice I had, but it was really good...lots of meat, very hearty, definitely Americano style. They also offer Detroit-style pizza if you want something thicker and more pan-style. We also ordered the meatballs, and they were absolutely delicious. I might have enjoyed the meatballs even more than the pizza. They also have fountain drinks with free refills, which was nice. Overall, it was a really great little outing, and I'd definitely recommend checking it out.

    Tony Jack slice
    Ethan C.

    Pretty good spot for pizza! We stopped by on a weeknight looking for a quick slice and this place hit the spot. Respect the CRAFT indeed! I respect it! There's a huge variety of pre-selected topping combinations to choose from. I got a slice of the New York style Tony Jack. The slice looks big but the crust is very thin, so it's more like a snack. That crust had an artisanal-bread like chew, so be prepared for a jaw workout! The ingredients all tasted high-quality - that creamy white ranch drizzle on top really complemented the salted smoked bacon pieces and freshness of the green onion. A little tickle of sweetness from the honey capped it all off nicely! Overall, I'd come back to try the other pizza flavors when I'm in the area.

    Anna P.

    We were excited to try this place due to the location, but were disappointed. We ordered a "medium" size pizza, which was around $26, but the pizza ended up being a personal size! The pizza itself was good with a crunchy crust. Okay cheese and sauce, but the prices are just unreasonable. I feel like the size was falsely represented.

    Slice of wiseguy
    Jenny Y.

    Great place to get some good pizza! All the pizzas looked good in the display. I got a slice of the wiseguy and would definitely get it again. All the toppings went so well together - I liked that they add green onions to it. Crust is slightly charred, crispy exterior with a chewy interior. The slice is huge! It's pretty much the size of two "regular" pizza slices. Very clean inside. There are two TVs, so it's great to have entertainment while dining in. I appreciate that they place empty pizza boxes on the counter, so it's convenient to grab and pack leftovers. Worker was welcoming and friendly; checked in on all tables to make sure everything was good. Same plaza as Trader Joe's (great to grab a meal before or after a grocery run). Parking shouldn't be a problem, but I can imagine the outside parking gets busy and full during weekends.

    Menu needs to be more concise. This is just eyesore to look at from a quick glance.
    Tom S.

    It's the only thin slice to ever exacerbate my TMJ. They use a lot of cornmeal so the dough is a bit tougher. The pizzas look amazing but because they're thin and they also heat them up in a conveyor belt oven after ordering, which makes them become very well done and too crunchy. You know those parmesan crisp snacks they sell in stores? That's what my NYC Big Papa slice tasted like. It's unfortunate because I really wanted to like this place. Their Detroit style pizzas are also way too thin. Also their menu is an eyesore. Way too much information to be looking at from a quick glance. It also ruins the first impression customer experience when first stopping by here. I'd like to come back but I would love if they reevaluated their recipe here at this location first.

    Various kinds of pizza and styles
    Lloyd C.

    It's good to see this Slice House location has finally opened! The parking was always bad in this tiny residential retail area. Now it will be even more insane. The inside of this place is small, so it holds about 25 people. One unisex restroom. I like the different styles of pizzas from New York, Detroit, Silicilian, etc and the carefully thought up ingredients! Support your local business.

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    Page 1 of 3

    Ask the Community - Slice House by Tony Gemignani

    Slice of Homage Pizza - Our Sicilian style pepperoni pizza.

    Slice of Homage Pizza

    4.3(775 reviews)
    5.5 miDowntown
    $$

    If you haven't been to Slice of Homage yet, you're seriously missing out. The pizza is absolutely…read moretop-tier -- perfectly crisp crust with that ideal balance of chew and crunch, flavorful sauce, and high-quality toppings that you can taste in every bite. Whether you're grabbing a classic slice or trying one of their specialty pies, everything comes out fresh, hot, and made with care. The staff is incredibly welcoming and friendly, making you feel right at home from the moment you walk in. They're patient, helpful with recommendations, and genuinely seem to enjoy what they do -- which makes the whole experience even better. Great pizza, great vibes, and even better service. Definitely a spot you'll want to keep coming back to.

    Date night with my son, and wanted to eat at Slice of Homage. We had to search for parking, but…read moreluckly found a spot a few streets down, and it was late enough, so we didn't have to feed the meter. The restaruant itself has bar seating and two tables that seat four each, it's not very spacious. We were greeted, and helped quickly. We ordered a pizza, and bought single slices, to try out while we waited for the larger pizza. They do not have fountain drinks, but they do sell indivual cans of soda. We ended up purchasing 3 slices of pizza, 1 whole pizza and 4 cans of soda. The pizza is not cheap, but they also don't use cheap ingredients either. It's very good pizza.

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    4.1(16 reviews)
    0.9 mi

    I was rooting for this place to be a hidden gem, but it's honestly not worth any hype…read more The crust was reminiscent of the oven baked pizzas you get from the grocery store, and the bread was chewy in all not the right ways. The wings had good flavor, but were not crispy enough. Definitely frozen ones it felt like... Sorry to the business, but up the quality... please

    A brilliant local Indian Pizza chain. This place is brand…read morespanking new; Opened about a month ago! Good size venue with decent parking around. I'm guessing the word isn't out as yet, since it was empty inside. I think that will change quickly... #IndianPizza ~ Achari Lamb Pizza - 4.5/5 As soon as we opened the box, we noticed the generous amounts of Lamb all over the pizza. Perfectly cooked it wasn't gamey or funky. While it's crust is on the thinner side the pizza is heavier and more filling than it looks. Good flavor with plenty of toppings, also came with a side of ranch. I'd easily get this again #IndianPasta ~ Tandoori Chicken Pasta - 4/5 Creamy Chicken Pasta with a decent amount of chicken in a white sauce, with a kick to it. We were curious about this dish. The pasta is very different. Personally, I wouldn't call this "Tandoori" pasta. We didn't think it had a Tandoori flavor to it. However, it had a decent kick to it...more along the lines or Pepper than spices. Diggin the Indian Pizza!

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    Slice House by Tony Gemignani - pizza - Updated September 2026

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