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    Smack Shack

    3.9 (1.3k reviews)
    Closed 11:00 am - 10:00 pm

    Smack Shack Photos

    Business Info

    SMACK SHACK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Smack Shack

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    Debra G.

    Fun atmosphere and friendly staff. Seemed like a lot of down time between receiving our drinks, apps and food. Didn't seem very busy, may have been short staffed or between shifts. Everything was good though. Parking can be a challenge in the area.

    Happy Hour sliders
    Anh T.

    The best Happy Hour specials in the North Loop. I love these beef sliders. They are so good. I opt for wine this time however I usually get the hurricane. I definitely feel like a hurricane after those drinks LMFAOOOOO!!!

    Crab cake Niçoise salad
    Michelle E.

    I came here for a graduation lunch with 9 people and we were seated right away and our waitress, Ashley, was very personable, friendly, and provided exceptional customer service. I tried the boiled shrimp, crab cake Niçoise salad, and the jambalaya. I was pleased with all the food! The flavor in the jambalaya was the perfect balance of spicy and salty. I would definitely come here again!

    Connecticut lobster roll with Cajun fries
    Deebaa S.

    I've been coming for years and the Connecticut lobster roll is still the best in town. Cajun fries are good too! Good service. Some days you get a good 90s RnB playlist. Our waitress changed the music upon request on a slow afternoon. Great happy hour specials from 3-6pm, like the wings, shrimp basket or sliders, and cheaper cocktails and $6 wine. The white wine on happy hour was surprisingly really good. Nice big side patio in warm months off the busy street. Pull tabs. It's a good time for a chill meal. The one in Bloomington has theme music and dj nights, and the crab boil is made with non-pork sausage I can actually eat.

    Keo T.

    Smack Shack has always been my GO TO to for a late night food in the North Loop location. I've been gone here for years. I wish I can come often. Being in the Restaurant hospitality industry. It's best to come also during the week days, but we stop by on a Sunday evening and seated at the bar area. Service is always amazing and the food never disappoint. Had to try their French quarter beignets and was delicious.

    Clam Chowder
    Sarah M.

    Was in town for a work trip and a colleague suggested this spot for soups. It was perfect on a cold day. I am a huge fan of clam chowder so of course I ordered the clam chowder. I also got the crab cakes and the warm lobster roll. Didn't love the crab cakes as much but the clam chowder is a must!!

    Lamb sandwich
    Mary Y.

    It is pretty alright. It is pricier than your usual seafood. I wish there were a little more option with creating your own seafood boil. I created my own seafood boil bag, with shrimp, a half-pound crab leg and something else i forgot. I went out with a group, and we got all something different. My sister got a lamb sandwich, and so did my friend. I also ordered chicken wings, and the wings were actually very small. The waitress was nice and helpful. She checks you and refills our cups.

    Small Lobster Mac & Cheese - Small
    Rachel K.

    I ordered the small Lobster Mac and Cheese and my husband got the Lobster. We both were satisfied with our choice and can't wait to go back when we are in the area.

    Stuffed Salmon with Harvest Risotto
    Ryan C.

    Went to Smack Shack for the first time in North Loop. Had the Stuffed Salmon, and honestly it was so phenomenal. The risotto and asparagus were cooked perfectly. The lobster and shrimp stuffed into the salmon was fantastic and the dish overall had amazing flavor. Service was great, and the ambiance is exactly what you need for an elevated dinner or crab boil experience.

    Smack Shack Original Lobster Roll
    Markeda D.

    Walked in and were seated right away on the patio. The table was wobbly but they have wedges on the floor to fix that. Started with the hot peel and eat shrimp with dip sauces and lemon. Most items on the menu can come hot or cold, which is pretty cool. The signature Lobster roll was filled with big chunks of lobster and dressed just right with bites of cucumber. Great portions, we had enough time to talk and enjoy our meal without feeling rushed. Nice and strong drinks. Paid street parking is available. Definitely a seafood lovers dream , caters to other dietary preferences so the there is just about something for everyone.

    Happy hour moules frites and calamari
    Stacy A.

    This place has a great happy hour menu, and happy hour pricing is available through the bar, restaurant and patio! We tried several happy hour foods and I really liked the moules frites (mussels and fries). We also got calamari off of the normal menu, but I didn't like the sauce it came with. I asked for an aioli and really like the lemon aioli they brought out, it was perfect for the calamari! The happy hour Sauvignon blanc was delicious and perfectly chilled. Great spot, I want to come back for the seafood boil!

    Micah L.

    Hadn't been in a while and my friends had never been so I made sure they had the experience. Made a reservation cause it was a saturday night. Parking is always a struggle in north loop area. Got to sit on the patio, ordered some food and drinks. Staff was super friendly and very helpful. Food and drinks came out pretty quick. I should have got the lobster mac, but I tried something new. Overall really good experience, always consistent and pretty reasonable price wise.

    Lobster mac and the lamb sandwich
    Holly N.

    Ate in the bar area this evening to catch happy hour. Lively atmosphere and great selections for HH with excellent price points. Eclectic crowd, friendly staff, all around great place to catch a bite, drink, or watch a game. Always a must when we're downtown.

    Connecticut Style Lobster Roll

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    8 years ago

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    3 years ago

    Way too much use of the deep fryer on this menu. How about some more grilled/fresh options?

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    9 years ago

    Business owner information

    Photo of Jon J.

    Jon J.

    Thanks Sydney! Hope to see you again soon!

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    3 years ago

    Great service and an amazing meal. Highly recommend this spot when in the North Loop area.

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    9 years ago

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    7 years ago

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    4 years ago

    Second visit and love it . Had dinner with a friend and my wife . Food was awesome . Highly recommend .

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    6 years ago

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    3 years ago

    The food was not good. I had the lobster. It was tasteless. I wasted my money! I wasn't impressed at all

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    7 years ago

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    3 years ago

    This place has the absolute best lobster roll I've been able to find outside of New England.

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    Page 9 of 34

    Smack Shack Reviews in Other Languages

    Ask the Community - Smack Shack

    Can you order just king crab legs without the boil?

    fk no

    Does anyone know if the Smack Shack still does the Sunday Chicken Dinner to go special? I think it was $20 for a chicken dinner package.

    they do seafood; NOT cchhhhiiiiicaaaan! ;-0

    Is the Smack Shack the best for Lobster Roll sandwich in Minneapolis? Do you know of another in Iowa that as great lobster roll sandwich?

    It is the best in Minneapolis!

    Don’t See Your Question? Ask Away!

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    Coastal Seafoods - Fish Stick & Chips

    Coastal Seafoods

    4.4(177 reviews)
    2.5 miSeward
    $$

    I was on the hunt for a good lobster roll, and this spot did not disappoint! We visited and spent…read moresome time walking through the market, checking out all the cool things available before heading over to the café, which is located toward the left side of the market. The ordering process was quick and easy since there wasn't a long wait. I ordered the Connecticut Style Lobster Roll (around $36 before tax), and it was delicious! The portion was generous, the lobster was fresh and flavorful, and I definitely ate it way too fast because it was that good. My husband ordered The Coastal Burger and added bacon. It looked good, and he enjoyed it. We also shared some fries (which are ordered separately) and grabbed sodas from Northern Soda Company. Overall, we had a great experience. If you're looking for a satisfying lobster roll, I'd definitely recommend giving this place a try. I'd love to come back again and enjoy the patio space, and get fresh seafood. There was also seating available inside the café.

    From the east coast and I finally found you! Beautiful selection of fresh and frozen seafood and…read morethe store is clean and well organized. The bairdi crab we chose were x-large if not colossal in size and tasted amazing!!! The service is second to none. Thank you to the entire staff working on Saturday, April 11 around 3pm for a perfect first experience. We WILL be back! Petersen Family Rochester, MN

    Photos
    Coastal Seafoods - Interior

    Interior

    Coastal Seafoods - Lobster roll- perfect

    Lobster roll- perfect

    Coastal Seafoods - Coconut shrimp.

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    Coconut shrimp.

    Stock & Bond

    Stock & Bond

    4.0(75 reviews)
    0.7 miDowntown Minneapolis

    I went to Stock and Bond for my birthday and it was amazing, I had never heard or been to it…read morebefore. The ambiance was some of the best I have ever seen at a restaurant, as it was an old bank, there are some spots that are from the original building. It was so open and decorated beautifully. Despite being one open large room, the noise level was fine!! As it was my birthday, they greated me with a birthday card signed by the staff and I got a complimentary dessert. The food was fabulous; we had the chopped salad for an appetizer with their delicious pretzel bread and whipped butter. For dinner we had the mac and cheese, the mushrooms and the porterhouse steak. The steak will live in my dreams it was cooked to perfection wiith a chimichurri sauce to dip it in. The only thing I could maybe call not a re-order would be the mac, I think I wished I got the mashed potatoes but it was delicious nonetheless. Service was great, our wine and water glasses stayed full and they cleared our table off so fast. Definitely will be back!

    Tried Stock & Bond for Restaurant Week and got the steak sandwich. The steak tasted really good and…read morehad great flavor, but I was a little surprised that it came chopped instead of sliced. I was expecting more of the traditional sliced steak sandwich. Service was just okay. Our waiter missed our request a couple of times, but thankfully the second waitress was really helpful and took care of boxing up our food for us. Overall, I enjoyed the sandwich, but the service could have been a little better.

    Photos
    Stock & Bond
    Stock & Bond
    Stock & Bond

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    Fhima’s Minneapolis - View from our table!  The beautiful bar!!

    Fhima’s Minneapolis

    4.3(282 reviews)
    0.7 miDowntown Minneapolis
    $$$

    Is this the best dinner I've had in Mpls? It might be!…read more Came in for Valentine's Day on an almost accident. My partner said, "ever been to Fhimas? I think it's French?" And I was on board. We made reservations without another thought. I ended up googling the menu and realizing my partner was a little off on what type of cuisine this was and I was in unfamiliar territory though still excited to try. We loved every second of our experience here! The decor was amazing, the service was exceptional, the food was to die for. They had a special Valentine's Day menu which included beef Wellington for two, so we got that. Asked if it had sides and they said no. I asked if a veg was possible, expecting frozen, microwaved bland veggies. We got beautifully roasted, seasoned veggies that were amazing. Plus the beef Wellington was melting in our mouths. Cocktails were also exceptional. We had an espresso martini and old fashioned which came with a table side experience. We ended our adventure with the sticky toffee torte which was another exceptional dish. Our server was so kind and so so knowledgeable about every item and restaurant in the owners catalog. Very impressive all around.

    Wanted to like this place. Inventive cocktail menu. Interesting M.E. Food options. Ultimately not…read moreserved water for 30 minutes until flagging someone down. Tables all around the restaurant, including the bar, left from previous patrons. Looks like a bomb went off. After 1+ hour, most of the tables are still covered in dirty plates and napkins. It's not that busy, maybe 10-20% full from 8:30 pm and beyond. Vibes = 2/10. What about the food? I've traveled all over the Mediterranean and Middle East. I'd give the Shashuka a 5-6 out of 10. It was supposed to be served with crepes and I had visions of Saluf and Sons Yemeni restaurant in Tel Aviv (now closed). Here it was served with a French bread / hot dog bun. Crepe???? I guess French bread and crepes are from the same country, but count me as unimpressed.

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    Fhima’s Minneapolis
    Fhima’s Minneapolis
    Fhima’s Minneapolis

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    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.5(465 reviews)
    0.7 miDowntown Minneapolis
    $$$

    The Capital Grille was one of my favorite restaurants on the Las Vegas strip for years. It has been…read moreover a decade since I've been, and I was really craving their incredible lobster bisque. We went early Saturday evening, with a plan of cocktails, appetizers, soup, salad and dessert in the lounge, to celebrate my birthday. Our waiter, Mike, made excellent suggestions on the wine list, and was attentive, friendly and simply a delight. The lobster bisque was better than I remember, with a wonderful broth and large, tender chunks of lobster. My husband's crab and lobster cake was large, crispy, and delightful, with a wonderful sauce and no filler and just crispy goodness. The beet salad and house chopped salad were both fresh and delightful. And who could forget their classic, incredible flourless chocolate cake with raspberries? The perfect ending. What a wonderful meal, in a simply beautiful setting, with impeccable service from the moment we approached the door to the moment we left. Capital Grille is still a refined classic with exceptional food and service. Bravo!

    From the moment we walked in the door everyone I encountered was wonderful. I had a reservation,…read morebut I was running behind because of traffic so I gave them a call ahead of time and they assured me my table would still be saved. For dinner I had the grand plateau. Oh my goodness this was amazing! Every thing on it from the top to bottom was delicious & so fresh!! If you like seafood, I highly recommend this. There was an abundance of lemons, cocktail sauce for the shrimp, horseradish for the oysters and a red wine vinegar as well. It was delightful. We also had the Wagyu beef tartar that came with some pickled red onions, and the combination was amazing. The service was fantastic. The bartender was nice & funny. Our server was great his name was Mike. I think a manager sat us, he was very nice and a lovely lady named Diane too. I can't wait to go back!

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Spoon and Stable - Ravioli with duck ragu

    Spoon and Stable

    4.4(1.5k reviews)
    0.3 miNorth Loop
    $$$

    I had two excellent meals at Spoon and Stable while visiting for work. I sat at the bar both times,…read morewhere I was treated to excellent service by Nat (I believe) who really went above and beyond. From my perfectly made martini to the final bites of dessert, the meal was fantastic. My favorite dishes I had were the hamachi crudo, pansotti, and jerk swordfish. They have a great selection of wines by the glass as well, and I really enjoyed trying some wines that I'd never had before. The space is light and airy, and the bar is a great place to sit if you're by yourself. If I'm ever back in Minneapolis, this will be my first stop for dinner!

    For smaller cities with less distinguished food cultures this would be a 5 but compared to the…read moreoutstanding options nearby I have to round it down to a 4. Great food, good vibes, and excellent service, but not as special as I had hoped. I brought a client here and we sat at the chefs counter. We enjoyed a range of starters and each had our own main. My biggest sadness is that the halibut was way over salted. The bison tartare was pretty good, and the tomato salad was great. My client loved her pasta. We were both a little disappointed in the squash blossoms special which really felt like a miss (so many great things to do with these... The preparation they chose was weird). The cocktails and wine were excellent and our server was lovely. The view of the kitchen was really fun. Just not as thoughtful overall as I would expect for the amazing reviews I had heard from others.

    Photos
    Spoon and Stable - Seating area

    Seating area

    Spoon and Stable - Butter was one of the stars. Whipped and light.

    Butter was one of the stars. Whipped and light.

    Spoon and Stable - Seafood Spaghetti Nero

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    Seafood Spaghetti Nero

    Fogo de Chão - Fraldinha Cutting Board

    Fogo de Chão

    4.0(1.3k reviews)
    0.6 miDowntown Minneapolis
    $$$

    We went to Fogo de Chao. For how much we spent and the food we got was amazing…read more We came for all day happy hour and got the $10 Picanha Burger, Filet Mignon Board, and two $1 Caipirinha drinks which only happens on Tuesday. All the food were bussing, top notch, and we were full and satisfied The bar was chill and we got almost the whole place to ourselves. The atmosphere is fancy and classy. The bar tender was really nice. His name was David and he got a complementary Pineapple Caramelized Sugar. To spent around $40 for food and parking, I give this experience a 10/10.

    I love coming here for my birthday week. I came here with my best friend that I've known since…read moreundergrad. We always come here at least once a year. This buffet has the best market side table salad buffet you'll ever have in your entire life. The meats here are so delicious the previous times that I've been here the meats had a liver kind of taste and smell, and I had mentioned that to the manager and ever since then I have not noticed that liver taste or smell ever again. The meats are absolutely so so delicious now I can't believe how delicious it is. I love getting the crème brûlée here. Nobody does a better crème brûlée coating on top. Nobody does it better than here. Next time when I order a crème brûlée or if I know I'm gonna order a crème brûlée during brunch I'm going to save some of the strawberries for the crème brûlée because around 1:45 PM is when they start taking some brunch items away and replacing them with the dinner items the dinner starts at 2 PM. The service was super spectacular. If you wanted a specific meat, you can ask your server to see when it will arrive so you can paste yourself while you eat. My best friend got the bloody Mary and wow was it loaded with lot of fun stuff in the bloody Mary and he said it was the right I'm out of spicy. I can't wait to come back here again. I'll probably come back here near the end of summer.

    Photos
    Fogo de Chão - Picanha Cutting Board

    Picanha Cutting Board

    Fogo de Chão - Bone-In Ribeye: Aged for 21 days for a richer flavor, and roasted slowly to retain the natural flavors of the meat on the bone.

    Bone-In Ribeye: Aged for 21 days for a richer flavor, and roasted slowly to retain the natural flavors of the meat on the bone.

    Fogo de Chão - Award-winning wines from S. America & beyond available by the glass or bottle. We can help hand select to perfectly complement any menu item

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    Award-winning wines from S. America & beyond available by the glass or bottle. We can help hand select to perfectly complement any menu item

    Smack Shack - seafood - Updated September 2026

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