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    Smash That

    5.0 (8 reviews)
    Closed Closed
    Updated 1 week ago

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    Jerk off with fries
    Tania P.

    So last year my sis order me some seafood wings. When i tell you shrimp, a lobster tail and crab meat sauce over wings with fries on the bottom !! Lord have mercy !! Sooo good. Then i heard the person who made this amazing has a Smash Burger business so i agreed I needed parts!! I actually got my first order of the app "Too good to go" an app where you a low fee from surplus food. The own Eli is really a nice guy !! He didnt realize that ordered from app but said no prob i'll hook you something real nice. He made me their Ouu Daddy burger and seafood mac and cheese. So this burger is their version of the chicken bacon cheddar ranch burger. Omg !!! It was sooooo !! The chicken patties,you get 2 pattiesby the way, were hand made and grilled, also he makes his own ranch and when i tell you the best quality turkey bacon. And I don't like turkey bacon, put that all on buttery roll !! Soooo juicy and succulent!!! I literally used my finger to get the last bit of sauce out of the container,lol. The seafood mac filled with crab meat, I really liked his cheese sauce. I truly tell you my picture do no justice so for give me!! I also came another time and ordered the off. This a slighty chicken burger with spicy yet sweet chutney. Same buttery roll and fries. This chicken burger was juicy and well made but I don't think it was as flavorful as Ouu daddy but still a good burger! I will definetly be back to sample all the burgers!! The Blueberry Smash is what started it and thar Freaky Greeky always seems to sell out quickly. I am determined to get it one day,lol!! So if you want a unique smash burger and to support a black owned halal business please check them out !! This spot is takeout only and the owner is really nice guy !!

    The jerk off

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    5 months ago

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    24 days ago

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    2 months ago

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    7 months ago

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    2 months ago

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    8 months ago

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    3 months ago

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    2 months ago

    Sooooooo gooood. Amazing. No notes. Everyone go there!!!! and the nice men gave us a sweet treat and it was DELICIOUS

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    King Crab

    King Crab

    3.5
    (38 reviews)
    4.4 mi

    Won't let me do 1/2 stars but my real rating is 3.5. Service is good. Seated right away. Price…read moreisn't bad. The bag is a nice portion. I usually get the Special- 1/2 pound of crab legs, 1/2 pound of shrimp, instead of potatoes I do 2 corns and it also comes with 2 eggs. I also add a side of broccoli to my boil. Sooo good...and filling. What I didn't like is the overall cleanliness. It's surface clean and therefore not dirty or I wouldn't even eat there, but it's not the level of clean I'd like to see. My feet were slightly sticking to the floor, the bathroom could use a wipe down of the walls and floors, the water in the bathroom never got warm. Pros: Value, Taste, Service Cons: Could be cleaner. Decor is lacking

    The food was good the customer service was very much trash. From the front door and the hostess…read morestation they were rude and dismissive. When I rude I mean talking over me. Assuming I'm with one party when I'm telling them I don't know those people and still tried to seat me with them. Our server was clearly going back and forth with someone or some people on her phone. She kept texting. Forgot our food several times. Messed up the orders three times. Had a nasty attitude and just could not, would not smile. We could all tell that she was going through something. That doesn't dismiss our entire experience being bad to the point we left earlier before we were done eating. I'm not interested in returning although the food was good. It was not get treated badly good. Ah ah ah. I do not recommend. I'll try other places. I'm giving it three stars because the food was good.

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    Interior
    Interior
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    Snow crab legs
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    The Flaming Fish

    The Flaming Fish

    4.4
    (32 reviews)
    5.4 mi

    I usually take several photos, but first time there and the space was long and narrow. We went…read moreearly --and I recommend going early dinner both for parking and seating-- but there were enough people sitting that I'd be in the way getting snaps. Also many people waiting to pick up orders, so the front was also too busy for getting pix. Another thing I would recommend is sitting at table instead of booth. We sat in a booth. The problem with the booths, or at least the first booth from door, is either the seats are too low or the table is too high. Terrific fish fry: haddock with two sides. Loved the light breading on this. Also available is the Buffalo classic fish fry-- beer battered and fried, standard sides... fries, Cole slaw, mac salad. Very interesting menu. Inviting. So I will be accepting the invitation to come back for the Portside (lobster sandwich), and for the seafood fries. More reviews to follow. Very personable employees, enjoyable decor. Music a tad loud, and incongruous. I read a review from last year that described the music, though also too loud, as R&B. That sounds just right. Maybe dance music gets people to eat faster, desirable for quicker table turnover. There were people waiting for tables as we left. Only negative for me was thin ranch dressing and thin tartar sauce.

    If you're still hesitant about visiting Flaming Fish, don't be! It's a very hospitable place. From…read morethe moment of entering, we met our server who welcomed us with open arms. Soon we learned that he was not only very friendly, but also fast, energetic, and attentive. Check out the menu. There's something for everyone who's craving seafood. We visited in the late afternoon on Friday. My partner wanted the traditional Buffalo Fish Fry. I was looking for something that wasn't a deep-fried carb overload :). At a certain point, new guests began streaming into the restaurant - including those who were there just for takeout orders. Our food arrived straight from the kitchen and was still piping hot.The Fish Fry received nothing but good reviews. The beer batter was crispy and flavorful. The haddock was flaky and perfectly cooked as well. The order was missing the corn muffin, but the rest of the sides were there, house-made and delicious. The Lexington dish on The Mains menu sounded more sophisticated than it actually tasted. It was very good indeed, but it lacked a bit of 'zing', something to elevate its flavor from being flat. The broccoli was boiled and served as a side dish. Had it been char-grilled (as indicated on the menu) perhaps it would have added more flavor and texture to the dish? Anyway, as I mentioned, my course was very good/satisfying. I should have asked for at least some lemon wedges. Next time I'll definitely order the Shrimp Po Boy :). The two shrimps I had were perfect. Truly succulent; tender, juicy and sweet. Yummy!

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    Flaming Fish
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    Amazing Gumbo
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    Flaming Fish

    Smash That - burgers - Updated July 2026

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