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    Soulman's Bar-B-Que

    3.7 (115 reviews)
    ModerateBarbeque
    Closed 11:00 am - 9:00 pm

    Order Soulman's Bar-B-Que Takeout or Delivery

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    SOULMAN'S BAR-B-QUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Double Barrel (loaded baked potatoes with chopped brisket) 1/2 smoked chicken and must have jalapeño/onions/pickles.
    Dinah S.

    My husband and I wanted quick bbq. We have passed by Soulman's bbq for a while now and today we decided to try it. First and foremost the staff there was very friendly and welcoming. The place itself was clean and cozy. My husband and I got the baked potatoes stuffed with chopped brisket. I was pleased because the gentleman removed the fat from the brisket before chopping and placing it on the potato without even asking. I wish they gave a little bit more meat (chopped brisket) on the potatoes other than that it was well made. The quality of food is really good considering we are use to eating at Pecan Lodge and all the yummy places in California. Will definitely visit again if we are wanting a quick bbq joint.

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    Averie V.

    We were in town for a tournament and we love good BBQ- this spot did not disappoint! Don't let the lackluster interior fool you.. the food was SO GOOD! I made a rookie Yelp error and dug in before I got any food pics... but the turkey was perfectly moist with a good Smokey flavor and the pulled pork was out of this world delicious and tender. I liked that they had all of the meats displayed out for you to see and they slice it fresh infront of you. Don't skip the dessert! The buttermilk pie was just as tasty as my granny's!

    3 meat plate (turkey, chicken and sausage) with Mac n cheese
    Brea R.

    Operation: Soul Full.. Mission accomplished! Stopped in en route home and we're so glad we did! Everything we had was cooked perfectly. The smoked chicken & turkey were tender and the sausage had great flavor. Their mac n cheese was rich and creamy. If you like a little spice in your life, I high suggest pairing the hot bbq sauce with your meat of choice. Overall, it was an enjoyable dining experience. We will return.

    3 meat plate with ribs, brisket and sausage.  Sides included house beans and Mac n cheese
    James H.

    Food was good, stopped in for quick bite after long day of travel and was pleasantly surprised. Nothing blew me away, but I was happy with everything. Service was fast because I was only one there, but had good selection available for early evening dining and got my BBQ fix.

    Bowl of fried okra

    why won't I learn stop stopping at Soulman the prices are way too high for the quality and the quantity!!! Over $5 for this bowl of fried okra. Lesson learned drive one mile and get 10 times the amount for the same price and Better quality too.

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    4 years ago

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    3 years ago

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    5 years ago

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    5 years ago

    Ordered two double barrels and half rack of ribs. No barbecue sauce, no bread. Rude waiter at the drive through.

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    5 years ago

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    12 years ago

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    4 years ago

    Food really good. Really liked the pulled pork and the cole slaw and the ranch beans.

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    4 years ago

    Pricy but always good! Really great bbq and lots different sides. Staff is very efficient l.

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    9 years ago

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    6 years ago

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    8 years ago

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    8 years ago

    Great tasting unique yummy Bbq sauces meat!! Big baked potatoes and excellent drive thru service.

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    11 years ago

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    8 years ago

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    12 years ago

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    5 years ago

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    8 years ago

    1/2 Rib plate was excellent. This was enough food to feed two people. For sides the green beans and fried okra are definite winners.

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    9 years ago

    The service is always great and the food is just as good. I always get the ribs and baked potato and it is always fresh and juicy.

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    6 years ago

    Great food and service. If something is wrong they will make it right. Very friendly people

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    14 years ago

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    Page 2 of 3

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    DO NOT EAT HERE! Jones BBQ is the antithesis of everything…read moreI hold dear and know to be true about the restaurant industry. While driving back from Terrell with my brother he makes mention of the guy who is selling BBQ from his house a few doors down and how it was pretty decent the last two times he tried it. I said something along the lines of," Oh yeah? What is he smoking with?" To which my brother replied, " I don't think he is smoking it, I think its boiled or something. " " Boiled!?" " Yea, but it tastes good!" I love my brother dearly, but upon hearing this BBQ blasphemy I wanted to pull his Native Texan man card and beat him about the head and face in a pugilistic manner. Instead I simply said, " Well I guess I'll have to try it out if you say its that good." *Smirk* We get a few more miles down the road and I see the most asinine cardboard sign on a wooden stake that reads "BBQ and More" in letters that surely could have only been painted by a four year old with a sponge brush. We go maybe one more mile and I easily spot the place my brother was talking of, I was tipped off by the ten other cardboard 4 year old signs staked in and around the property advertising there brisket tacos and BBQ. So I turn in and drive up to the porch, get out and am greeted by a nice man telling me to come on in. I put my head on swivel mode and look for a smoker anywhere in sight, use my giant snause to try and detect a hint of smoke, alas both attempts failed. So I walk into the "restaurant" and am immediately hit with a smell that can only be explained as eau de body odor, bean juice, onions and boiled beef. Trying not to retch I survey my surroundings only to realize I am in a dimly lit walled off portion of this couples home and it looks like something out of my worse nightmare! To my right is a floral print sofa with a hideous coffee table saying just the opposite of "Take a seat and relax" . I'm pretty sure this one whispered, " Have some Hepatitis C and butterscotch. " To my left was the "kitchen" and I use this term very loosely. It amounted to two warming trays and a microwave on a folding table. I begin to think to myself...this guy cannot be legit. I look around and sure enough there is not a health code permit, dba or hand washing sink insight. Its one thing if your selling stuff on craigslist every now and again for a little pocket change, BUT when you are planning on running a roadside business with no inspections or permits, that is completely wrong. So, I steel reserve myself against the smell and after looking at the menu posted on the wall, I tell the owner I would like a BBQ sandwich. Oh and not that I'm the most clean cut of guys, but the owner and his wife both seemed very unkempt and kind of dirty, even though they both were very nice. The Owner ( should I even say owner, seeing as he has no permits?) gets his tongs out, opens a warming tray and begins to pick through the most disgusting looking vat of fat and meat I have ever seen. Think the scene from Motel Hell when you discover whats really in the stew. Just for my own mirth, I ask, " So whatcha smokin with?" Owner," Oh its not smoked, but it has a smokey flavor, its real good, I plan on gettin me a smoker...you know the long ones? And where going to get us a buildin to and do more than just this, chicken fried steaks and such. Do you like fat on your sandwich? Me, " Well, no not really big globs of fat" He hands me what amounts to a wal-mart bun with 4 slices of nasty ass looking sliced beef in a styro container. I'm a nice guy and I'm not in the business of crushing peoples dream's their faces, so I pay for my sandwich ( four bucks, no tax...go figure) and decide I'll just let my brother eat this since he liked it so much last time. I look for some pickles or sauce of some sort and see a sad looking stand with bottled dill relish, mustard and BBQ sauce. I go to sauce the sandwich and just to cherry on top my experience there is a homemade little foil cap I have to take of the bottle first, lmfao! The Owner made sure I got a business card on my way out so I could use him for caterings because I'm pretty sure in his mind he is serving Gods own BBQ. I honestly felt like punching this guy in the face at this very moment for being so damn downright absurd to everything I have worked so hard to learn and understand about the restaurant industry. I was raised right though so I just smiled and told the guy to have a nice day. Then I punched my brother in the face and told him hes an idiot who deserves to get food poisoning from this place and handed him the sandwich. No I didn't punch him...but I did hand him the sandwich :)

    Soulman's Bar-B-Que - bbq - Updated June 2026

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