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    SourAji

    4.1 (220 reviews)
    Open 5:30 pm - 10:00 PM

    Order SourAji Takeout or Delivery

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    SOURAJI ATMOSPHERE

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    Toro and lean tuna
    Alper O.

    Came here with a buddy of mine after seeing the AYCE deal all over social media. This is a very small hole in the wall restaurant with a long counter and a few tables up front. I sat at the table. Service was honestly amazing and my server Sophia was super attentive and friendly explaining all of our options and dealing with our large ordering antics. After a delightful omakase experience with a bunch of great flavors, the all you can eat started and you have to order everything at once so you need to know how much you can eat before. We ordered 140 pieces, 60 lean tuna, 40 toro, and 40 of the A5 Wagyu. Do not do this, so good but so agonizing. Food tasted amazing and the sake options made it fun. Overall was a super fun experience and I would go back and get a reasonable amount of food instead.

    Lily B.

    This is, by far, my favorite omakase and AYCD sake restaurant ever!! I'm newer to the concept but really enjoyed each dish that was brought out to us and the never ending flow of sake presented to us by the great servers and sushi chefs (shoutout to Kevin!) They do two seatings per night and I recommend this restaurant to all my friends visiting NYC, I make sure to visit every time I'm in town! Definitely get a seat at the bar, the environment is lit!

    Michelle N.

    Really solid omakase overall--fish was fresh, well-prepared, and the pacing of the meal felt just right. Definitely a great spot if you're looking for a more intimate sushi experience in NYC. The only downside was the "all you can eat" portion at the end--you have to preorder the three options (wagyu and two toro), which kind of defeats the purpose and makes it feel less flexible than expected. Also, it's a very small space with only one bathroom, so be prepared for a bit of a wait there. Still great meal however probably only a 1 time experience

    Omakase
    Areeta W.

    $100 Omakase with all-you-can-drink and all-you-can-eat for A5 Wagyu, Fatty Tuna, and Lean Tuna! This place is worth it if you can eat a lot! The quality itself is pretty mediocre and there's option pieces where there's basically any meat on it. Rice leans more on the vinegar side and it is densely packed. Overall, I'm glad I tried it for the one time but I was defeated and probably wouldn't go again unless I was mega hungry.

    Alex M.

    SourAji has been on my wife and Is radar for quite some time, and when we had celebratory occasion, we decided to try the experience. We were a little nervous that it would be over hyped (as seen a lot of influencers posting about it online), but it really did exceed our expectations in terms of quality and service! We ended up sitting at the second bar in the back of the restaurant, and were lucky enough to get two end seats (which were right next to the sake...). Our glasses were never empty! They offer a premium version of the sake (extra $20pp), where you can order from an additional two sakes. We didn't opt for it, but may consider it for next time. Food-wise, the nigiri really was fantastic with some of our favorites being the seabreem, himachi, and BBQ eel. It was some of the best white fish nigiri I've had in a while (I usually wouldn't pick those). Then for the AYCE portion the way it works is you can order any amount of lean tuna, then any amount of fatty tuna (otoro - which is torched), then any amount of the waygu. You only have one opportunity to order each one, so choose wisely. I ordered 10 of each, which was a bold move and definitely feeling it today... But there are def groups that order way more (I think current record for someone is like 220ish between the three!). Service-wise, we felt very well taken care of. Super friendly, welcoming, and talkative. As mentioned above, our glasses were never empty - and huge shout out to Celeste and Ryan for giving great recommendations on the sake and mochi (for dessert)! Overall, left feeling like it was a memorable experience and would do it again!

    ayce wagyu!
    Chassidie L.

    $98 for AYCE omakase and sake! 12 courses then unlimited lean tuna, toro, and wagyu. Very delicious, good quality, and worth the price! Most omakase places feel intimate and quiet, but here, you can connect and make friends with so many people. It was a very lively environment with engaging sushi chefs and good service. You start with 12 unique pieces of sushi then go into the AYCE portion. They start with lean tuna first, you ask for how many pieces you want to eat. Then you eat them and go into toro. So on and so forth. It takes the pressure off of not ordering too much. My tip: order more than you think! This place is definitely worth it for the price point. Make reservations in advance.

    First thing that came onto our plate, some sort of toro mixture on a cracker type thing
    Mary A.

    I enjoyed the experience. You're probably pretty hungry coming to an ayce spot so I appreciated that each piece of the omakase came pretty quickly and the fish was pretty good quality! They take your order for the ayce portion 3 separate times (right before each course). I wish there was soy sauce for the ayce portion but they seemed too busy for me to make a request. Another yelper is right through, the wagyu is salty enough which was perfect for me. The vibes were casual. I had a great time here and I recommend this place

    AYCE Tuna
    Simone O.

    Omakase + AYCE + AYCD. You have to make a reservation (quite easy online), but the place is pretty small so walk-ins most likely won't be seated. I arrived promptly for my reservation at 7:00pm and everyone else who had a resy had to wait outside since the previous wave was still finishing up. I booked a 3 person at the Sushi Bar (maybe 17 seats) since there wasn't any tables open (4 tables of 2 and 1 table of 6). The omakase itself is 12 pieces and decent quality and wide range of fish, regular salmon and toro and scallop and wagyu. This part takes around 30 minutes to eat and they have a bunch of sakes for you to choose from, including one plum wine that was pretty sweet and my personal favorite. The AYCE is three rounds: tuna, toro, and wagyu. They ask you how many pieces you want only one time and then you can't go back to the previous round. It's also $10 per piece that you cannot finish, so make sure to budget well (I ate 5-5-3, but my partner had 5-10-6 and said he could have gone with 1-2 pieces less. I think the average for the AYCE section is ~20 per person). There was a lady who ordered 200 pieces of toro...I'm not sure she finished because she only had the allotted 90 minutes (but 30 had already passed for the Omakase portion), and around 8:25 the entire next wave was already waiting near and outside the door and she still had like 40 pieces. Honestly, super fun experience, the waiting staff were super friendly as well. I would definitely recommend, after tax it was roughly $130pp.

    Chelsea D.

    Another AYCE sushi spot! The toppings weren't as premium as others, but the fish was extremely fresh. My husband and I ate almost 30 additional pieces each, so we feel like we got our money's worth! The chefs were friendly and took the time to explain each piece of nigiri. Seating is limited since the space is a bit small, but perfect for a date night!

    Ren Z.

    This was my very first Omakase experience, and I have no major complaints. Service was attentive, friendly and fast. Everyone served us with a smile! The first four courses - the Omakase itself - was wonderful. Every dish that the chef put out was absolutely delicious and presentation was on point. For the final course - the "all you can eat" sushi bit - we ordered what seemed like a mountain full of sushi and it was good to the last bite. My only complaints; 1) sitting at a table instead of the bar dilutes the experience a bit. Those who were at the bar seemed to have more of an interactive experience. 2) the plum wine which is one of two bottles offered was cloyingly sweet - too sweet for anyone at the table. Not a good pairing with the exquisite plates being served. 3) not a complaint but rather a warning; do NOT over-order when it comes to the all you can eat part. Yes it's fun to be challenged (you must eat everything you order during an allotted span of time, or else you get charged extra for every piece of sushi left behind). However, at the end of the day I left overstuffed and the delicate flavors of the Omakase courses were washed out by the mountain of rolls that we were challenged to complete. However, in the end it's a cool experience and you get your money's worth if you overindulge!

    Chris P.

    Finally after months of rescheduling this reservations due to life priorities I decided to take myself out on a solo date here. I arrived 10 minutes and I was at least 6 sushi pieces behind. Omakase experience was quick and rushed. The vibe and crowd except for the host and manager were standoffish compared to other omakase spots. The seating was 90 minutes we were done in about 75 minutes. There were unlimited sake, beer and tea. I ordered hot oolong tea and they forgot about my drink even after I paid the bill but at the same time ai didn't follow up. I started off with the plum wine followed by sake. I liked the idea of serving the sake on a shot glass. It was the right amount of alcohol for each serving. My top three pieces from the omakase round were the wagyu, scallop and eel. For the AYCE, there were 3 rounds: lean tuna (1st round), Toro (2nd round) and wagyu (last round). You can't go back after ordering from each round for more so there is gamble here, order a lot and if you cannot finish it there is an extra charge. The dining experience ended with dessert of choice: cookies and cream ice cream and mochi. I went with the black sesame mochi. Bathroom was very clean. If I come back them I have to go in with an empty stomach to consume more wagyu sushi.

    Ice cream
    Eugene C.

    We went to SourAji recently on a Friday night to try the all you can eat Omakase that we saw on social media. All in all it was a quality experience. The cuts of sushi were delicious and what you would expect for that price point. The ice cream was tasty. The space itself is compact and pretty cute. Where this place gets 3 stars instead of higher is the service and the unusual all you can eat policy. Our service wasn't terrible and fairly decent but not what you would expect from a place at this price point as the waiter didn't do a great job of explaining the omakese. As for the all you can eat policy, as others have noted, it is more of an all you can approximately eat as you get to order 1 round of any amount of sushi but no more than that so you have to make a determination of how much you can eat instead of just ordering as you go along. It should be noted that they impose a penalty for not finishing all your sushi.

    Johnny N.

    One of my favorite things about myself is that when I take an L, I'm very consistent in getting my lick back. I'll do anything to get a lick back. However, one lick I have been unable to get back is Montezuma. Bro just has my NUMBER. The last 4 times I have gone to Mexico I got sick as a dog. Montezuma is getting every last bit his revenge for Hernán Cortés massacring and enslaving the Aztecs. Talk about getting a lick back... All this to say, I had a dinner planned with my girlfriend's cousin at SourAji to demolish the all you can eat omakase here. When I committed to the res 9 days prior, I had no idea I would still be in a DOGFIGHT with Montezuma... and what was I gonna do? Cancel last minute? How would that look to my girlfriend's cousin? In hindsight, I should have absolutely canceled as raw fish is the last thing I should have been eating. But hindsight is always 20/20, we need to look forward. We entered the clean Japanese interior of SourAji and were seated at the bar. One of the chefs looked at me and said "Are you the chicken guy!? I love your videos!" I wish I could have interacted with him more and gotten his name, but I was so locked in on trying to have a solid poker face. The first 14 pieces of sushi were delicious, and I got through them pretty easy. I was feeling myself. However, after the omakase course, they come around and give you 3 options for all you can eat. You get to pick however many lean tuna, fatty tuna, and wagyu nigiri you want. Anything you don't eat, you have to pay for. Big cuz leaned over to me and said "We are about to go CRAZY! How many do you think you're gonna get?" I said "probably like 3 each..." which sounded like a lot in my current state. He responded with "THREE!??! THAT'S IT!??! I thought you were a big dog..." I upped it to 6 each to which he said "THAT'S IT!?!" But 6 each, 18 total pieces of nigiri, was more than I thought I could possibly finish. I informed him I was operating at around 43% of my full strength right now. I got 6 of each, and he got 6 lean tuna, 8 fatty, and 10 wagyu nigiri. TANK. I made it through the first 12 somehow, but when those last 6 wagyu nigiri came... man. I had to look myself in the face and say "who are you as a man?" I was scarfing them down and chugging water. I picked up the last piece with my chopsticks, beads of sweat rolling down my face, and shoved it in my mouth against my will. Job finished. He said "we have to come back when you're at full strength." Absolutely we do, I'll be back to do some DAMAGE. IG @jnov_ Tiktok @jnov__

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    Page 1 of 6

    Ask the Community - SourAji

    How much is the Omakase?

    $98

    Do they take Apple Pay?

    Yes

    Do they take walk ins?

    Doubtful

    Do they take reservations?

    Yes make the reservation on resy

    For the AYCE, what kind of pieces can be ordered? Is there a separate menu or it's whatever that came out with the 14 course?

    Anything that came out previously or anything they have that wasn't served can be ordered. It just depends on what fish they have that day.

    View All 6 Questions

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    Momoya

    Momoya

    4.1(898 reviews)
    1.6 miChelsea
    $$

    I had been to Momoya on the Upper West Side before, but this was my first visit to the Chelsea…read morelocation. The atmosphere here was a bit more lively and crowded compared to the more relaxed vibe of the UWS spot. I enjoyed my meal even more this time around. I started with the beet salad, which was delicious and offered great value given the generous portion size. it featured sliced beets, arugula, goat cheese, and walnuts. I also had my eye on the hijiki soybean salad--which is a bit smaller and reportedly homemade--so I may try that next time, along with the warm mushroom salad which looked very tasty. The edamame was standard but served as a nice starter. For my main rolls, I chose the salmon avocado and the yellowtail scallion. Both were very fresh and definitely worth ordering again. The salmon avocado roll had a nice touch of sesame seeds on the rice, while the yellowtail scallion was prepared with the seaweed on the outside. My boyfriend's sushi entree looked excellent, so I am considering that or the sushi-sashimi combo for my next visit. The entrees provide a substantial amount of food, and I especially appreciate that they allow you to choose which roll comes with your meal.

    Came as a group of 5 around 7pm on a weeknight and seated fairly quickly. Ordered a bunch of apps…read moreto share and several rolls. The edamame dumplings and the crispy shrimp shumai were crowd favorites.

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    Momoya - Inside

    Inside

    Momoya - Chirashi Lunch

    Chirashi Lunch

    Momoya - Dessert

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    Dessert

    Sanyuu West

    Sanyuu West

    4.5(168 reviews)
    1.6 miChelsea
    $$$$

    price - $87 per person pre tax…read more food - 5/5 service - 5/5 ambiance - 5/5 I got the chance to try out Sanyuu West for my birthday and I had such an amazing time! from the moment I stepped into the restaurant, the waiters were super sweet and attentive to my friend and I. the courses kept coming out and each piece was super tender and bursting with flavor! my favorite was definitely the uni, toro, and wagyu on milk bread course! I love how the flavors mix so well together, I felt like I was in heaven! the service was amazing, like the never left my water cup empty!!! (props to them) the ambiance inside was also super calm and vibey. overall, I had such an amazing time and I would love to go again soon

    Came for takeout and got the Salmon Set which includes 8 huuuuge salmon nigiri for $30. You'll…read moredefinitely want to share this one. The slices aren't thin, delicate, and melt-in-your-mouth as one usually gets in a sit down; they are extra thick, and I had to really bite down on some of the pieces. The rice was nicely seasoned and was cooked well + portions are also big to match those thiccccc salmon slices. To be honest, I was getting a little nauseated after 5 pieces, haha~ They were definitely delicious but I'd probably just eat 3 or 4 pieces and share with a friend! It was easy to text the number on the website and coordinate a pickup time, and the staff was friendly when I arrived. The restaurant is a little hard to find as the windows are blinded and the sign is a piece of paper on the door.

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    Sanyuu West
    Sanyuu West - (@joeynht)

    (@joeynht)

    Sanyuu West - (@joeynht)

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    (@joeynht)

    Mikado

    Mikado

    4.4(207 reviews)
    1.3 miChelsea

    Unbelievable happy hour prices for beers, cocktails and food - as cheap as $1 for a bowl of…read moreedamame. Great portion size, the fish tacos were super tasty (comes with 3 per serving), the sushi is fresh and contains minimal rice in each roll.

    Reviewing location in Chelsea - The food is pretty good and there is definitely an existing…read morestandard leaning towards quality, but the service! Now, having said that although the food was decent, there were a couple of questionable choices in the overall presentation and plating and the sauces that accompany the black cod bento box I ordered, which did not actually come in a box. Everything is brought out piecemeal so you don't get an actual meal before you, but a lot of little plates brought out at different times, kinda like the Japanese equivalent of Tapas. We have been to this location twice, hoping the first time was a fluke, and trying to give them a chance only for the second time to be worse. The waitstaff is entirely disengaged from the customers. They rush you through the order process and don't explain any of the menu offerings, such as what is the difference between the different platter options. When they do come over, you are greeted with the sweetness and warmth of an unemotionally flat "What do you want?" After you get your food, no one comes over to refill water and cups are initially filled halfway with too much ice. No one comes over to remove plates afterward, and they definitely show no interest in finding out if you are enjoying your meal in the least. The booth we were sat at had not been cleaned after the last party's use so there was sauce all over, and it got on the back of my pants, which I later discovered while walking home...the joy. After eating comes the best part, they come over with these tablets outlining your check on the screen. Meanwhile, the tablets are strapped to their bodies the entire time. They don't allow you to scrutinize the charges in peace, no, they stand there impatiently for the duration either swerving from side to side of tapping their foot signaling discomfort that you're taking way too long. The funny part is the straps have clips to remove the tablets so it's not like it's impossible to leave the tablet and come back shortly. The whole process feels very rushed and pressurized for you to tip with one of the predetermined button selections, which start at 25%. Ummm, service sucked so no, we're definitely NOT starting there. I guess now we're both disappointed. Eventually, you get no paper receipt for your records even if you ask for it to be printed. And the whole time, the waitstaff is with you judging you on your tipping and not even being graceful enough to restrain their reaction. So no, not going back, and definitely would not recommend as a place to have a good time. Now, if you're looking for an uncomfortable experience served by someone that completely ignores you during your entire time there and expects an exorbitant tip to boot, then yes, this is the place for you!

    Photos
    Mikado - Indoor decor

    Indoor decor

    Mikado - Happy hour taco $5 comes with 3 tacos

    Happy hour taco $5 comes with 3 tacos

    Mikado - Inside large table

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    Inside large table

    Izakaya MEW - Salmon Carpaccio

    Izakaya MEW

    4.3(3.3k reviews)
    1.9 miMidtown West
    $$

    You walk down a sketchy staircase off 35th with basically no signage and land in a basement that's…read morelouder than half of K-town one block over. That's the charm. Went tonight and the sushi was legitimately fresh, like actually fresh, not Midtown-lunch-counter fresh. Yellowtail carpaccio and the salmon tataki were the standouts, clean fish, no fridge taste. This is izakaya food though, so order like it: geso kara, aged tofu, gyoza, repeat. Frozen beer comes with that slushie foam cap they do in Tokyo and it keeps the pint cold to the last sip, which matters when the room is this warm and packed. Service is fast and a little chaotic. Prices are fair for the neighborhood, borderline cheap at lunch. Not a temple of sushi, but for a rowdy basement near Herald Square? Way better than it needs to be. Full by 6pm sharp. Come at 5 for the sake deal or book on Resy, the phone voicemail is always full.

    We came on a weekday evening around 7pm and there was a short line down the stairs to get on the…read morewaitlist. It only took about 20 minutes to get a table. The environment was loud like a buzzing bar. The service was attentive, bringing out dishes and cleaning up the table throughout. I liked the texture of the salmon tataki and the wasabi cream was well-incorporated. The kimchi cream udon was delicious. I was literally licking the sauce off the plate because the sauce was so good! The okonomiyaki came on a sizzling skillet. The flavor of the dish was perfectly savory and made for some great bites.

    Photos
    Izakaya MEW - Dining area

    Dining area

    Izakaya MEW - Volcano Roll and Chikaten Roll

    Volcano Roll and Chikaten Roll

    Izakaya MEW - Scallop Uni Butter Skewer

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    Scallop Uni Butter Skewer

    Umami Sushi - Delicious coursed out hand rolls

    Umami Sushi

    4.3(289 reviews)
    1.3 miWest Village
    $$

    Stopped here for dinner on a Saturday on a whim and was so happy with our choice! We walked in and…read morewere seated right away. It is a really small place with around 6-8 tables so it probably gets busy at times and there may be a wait. One of the best parts of their menu here is that you can order sushi by the piece. My mom doesn't always have the biggest appetite so for her to be able to order only a few pieces instead of an entire roll was a huge plus! I had to crispy tuna rice appetizer and the dragon roll. Literally so good. I was seriously craving crispy rice and these were perfect. I would order this again and again. The sushi was fresh and taste great as well. Super glad we decided to come here!

    This evening we were going to a jazz club where a friend of our son works at, but they don't serve…read morefood, so we had to find a place in the area of where the club is at. Do of course I use Yelp to find something that catches my eye close by where we need to be. I found umami Sushi. We usually can't go wrong with Japanese food or sushi. We had no problems finding the place. The description said it was a small restaurant and as we entered the dining area was very small. Our hotel room was probably bigger. That doesn't bother me especially if we get there, there tables for us to sit comfortably. I also trust my judgment when I find a place that seems to be popular by the locals. The restaurant was empty when we arrived. We were the only ones there, but for some reason we bring good vibes to the places we eat because not too long after we placed our order, people started coming in, to the point that the small dining room was packed. I love Omakase style Service and what we ordered was a sashimi/sushi platter for three and two special rolls. I thought I got to choose the rolls but even that was chefs choice. I was just a bit worried that they would give us the cheap rolls like spicy tuna or California roll. The platter came out and it was beautifully prepared with a piece of sashimi for each of us and the rolls the chefs chose, ended up being two of my favorite rolls. The types of fish they selected were also great quality fish. We were lucky to have placed our order before the crowd came in our we might have had to wait a while because how they prepared it would have taken some time. The service was just right. Because they got busy right away, the waitress was forced to attend to everyone and couldn't really socialize with us. In fact when we finished our platter we were debating what we wanted for dessert but the waitress didn't even ask us and instead she just brought us the bill, so we said to ourselves, "I guess we're not having dessert here." So we paid the bill and gave an opportunity for someone else to take our table.

    Photos
    Umami Sushi
    Umami Sushi - Salmon handroll (least favorite)

    Salmon handroll (least favorite)

    Umami Sushi - Salmon carpaccio

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    Salmon carpaccio

    SourAji - sushi - Updated September 2026

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