Cancel

    Open app

    Search

    Nami Nori

    4.2 (1k reviews)
    Closed 11:30 am - 9:30 pm

    Nami Nori Photos

    Business Info

    NAMI NORI ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

    You might also consider

    More like Nami Nori

    Recommended Reviews - Nami Nori

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Tracey P.

    Delicious handrolls :) A good decent find. It's nice to sit and see our sushi chefs make them at bar seatings but I think I would prefer the tables since the rolls seems to come out faster for them... for reference it took between 15-20 min each time for a single roll to come out. Service was friendly just a bit slow imo :) note if you said no wasabi when initially ordering, make sure to mention it again with the chef a few times. They are overwhelmed with customers so could be forgetful. 2/5 of my rolls had wasabi when I specifically am not a fan of it. They were not remade when I mentioned it to the chef, so I just left it on the side. Bummer, it did ruin the taste of the roll for me though so I couldn't properly enjoy it. Otherwise, ambiance was clean and nice and they def try to seat you as fast as they can but reservation recommended.

    Alisa J.

    Great sushi spot. Cute decor. Would definitely recommend making a reservation because it's small and super popular. Even on week days. The tofu one was delicious. The Serrano salmon was my favorite. It's a bit expensive though. Also they have a B health rating which doesn't sit well with me for a sushi spot. Service was good.

    Salmon cucumber
    Deanna G.

    Stopped in for lunch and was able to get a spot at the sushi counter. By the time I ordered the restaurant had filled up! Very busy, and for good reason. I ordered the classic set of hand rolls. Each was made to order and spaced out. I loved them all, except for the California roll. I'm just not a fan of the crab, more of a personal preference. My favorite was the yellowtail scallion. Everything was really really delicious and what a welcoming atmosphere.

    Uni temaki
    Anh H.

    Small little joint in the West Village. I was excited to try this restaurant after all of the rave reviews and popular TikTok videos, but in the end it was all definitely overhyped. Reservations are highly recommended and can be made through their website. DRINKS - Strawberry Sting 4/5 - Matcharita 4/5 FOOD - Wasabi cucumber tataki: 5/5 Not sure how but this was one of my favorite items on the menu. It was so freshing and that hint if wasabi really set it off. - Furikake fries 2/5: Fries were semi soggy and very bland. TEMAKI *I went with the single selection because I didn't care for any of their sets. - Toro scallion 3/5 - Salmon serrano 2/5 - Spicy tuna 3/5 - Yellowtail scallion 3/5 - Uni 4/5: A little on the fishy side. As with most things in NY, be prepared to spend. Our bill costs about $200 plus for 2 people and even with sharing last handroll.

    Japanese potato salad
    Nawal A.

    Got the signature set. I liked 2/5 of the hand rolls lol. It's cute for a girls night chit chat but I wouldn't go there again. Food taste was mid. Worth checking out for the experience but not very memorable. The Japanese potato salad is fire tho!!

    mushroom dip, spicy tuna dip, shishito peppers, furikake fries
    Lizzy L.

    Great food and ambiance, but service was lacking a lot. Right off the bat when we sat down, our server was a bit rude and condescending. After we ordered, one of my friends asked for a fork and knife since they had dental surgery recently and was met with a dismissive tone. We had to remind him 3 times for the fork and knife, and ended up asking another server before my friend finally got it. We also had to remind him for multiple individual orders (miso soup, green tea) that were forgotten. On to the good: the food! Everything we had was delicious! No misses. Loved the mushroom dip and all of the temaki. The wooden boards and seaweed boxes were very intuitive to use. I had been here several years ago, when they were serving each temaki seaweed individually plastic wrapped, so it was really nice to see this sustainable alternative! Overall would recommend for the food, but hopefully you get a better server than the one we had!

    incredible creme fraiche+chips for the caviar + BYO set + starter set
    Emina S.

    Really happy with takeout dinner from here the other night although the rolls had a biit too much filling for my taste. All the seafood and veggies tasted super fresh and the hand-rolls were packaged impeccably. Each one was hand-wrapped and the order included instructions on how to remove the rolls from the wrap. Potato salad was booomb. Caviar service was super affordable and delicious alongside the airy crisps. Nothing really stood out and I didn't finish my BYO set because the portions were large but we enjoyed everything!

    X.O. Scallop
    Mary M.

    Made a reservation for the bar with a group of 4 friends around 1pm. We were quickly seated, and the staff explained the menu and recommended some appetizers since it was our first time here. We all made our own 5 piece sets and shared a mushroom dip appetizer. Since we sat at the bar, the sets were presented to us one piece at a time at a steady pace. My favorite bites were the x.o. scallop and the toro scallion. I also had the yellow tail scallion, salmon serrano, and the tuna poke. All of them had a great balance of flavors. The fish was all fresh and melted in your mouth soft. The tanginess of the x.o. scallop and the spiciness of the salmon serrano help enhance the favor of the temaki without overtaking the main protein. I really enjoyed every bite, and found the full meal to be a light and satisfying lunch.

    Sushi bar
    Anusha M.

    A colleage had a jaw dropping reaction when he found out that I had not been to Nami Nori and after dining at this place I totally understand why . Very chic cute restaurant in the west village that serve open roll sushi at the bar .We had the mushroom dip with fresh truffles which was an exciting start to the diner. I ordered the vegan starter kit in wich the tofu chimichuri was my most favourite followed by the avacado and sweet potato .Each roll is served one at a time . For dessert I got the churros they were fluffy airy melt in the mouth. The flavour of the matcha cheesecake was " tooo buttery " for my liking. The service was excellant .Our server answered all of our questions and gave recommendations too. The help in the staff was very attentive too. I will be visiting this restaurant one too many times I am certain.

    Avocado toast
    Vicki C.

    I had a good impression from about 4 years ago, and revisiting this time for the #makefoodnotwastenyc campaign but also glad to find that they have a full vegan set available! The vegan rolls were good (allegedly much better than the normal set) but I did think it's too pricey for what it is and not enough surprise element. The kitchen seemed to be understaffed and hectic. It took a very long time for us to get each piece. Unlikely to go back again.

    signature set
    Ryan D.

    My friends and I walked into Nami Nori and were so surprised to find that they could seat us immediately at the bar. Shortly after, there was a crazy line of people waiting. It got better because after ordering the Signature hand roll set and some wine, my friends and I were obsessing at how flavorful each hand roll was! And we also didn't think we would get full, but these 5 hand rolls and a few appetizers definitely did the trick!! The flavor profiles were also so different from one another, so it made the experience very interesting without negotiating quality. The restaurant looked fairly new, clean, and up to date. It was PACKED and lively with a variety of table seating, and seats at the bar. I'm from California but when I come back, please believe I'm going to Nami Nori!!!

    Khusbu P.

    Fresh, creative, and truly unique sushi. The hand rolls were perfectly crisp with high-quality fish and thoughtful flavor combinations you don't find everywhere. Every bite felt intentional and elevated -- such a fun and memorable dining experience. Would absolutely come back. We got the coconut shrimp, maitake, yellowtail, and mushroom dip:)

    nami nori salad
    Connie L.

    Nami Nori is AMAZING. It's the perfect place to take your friends or family out for a nice dinner. Highly recommend their pick 5 Temaki option so you can try a little bit of everything. Their crab & salmon temakis were my absolute favorites. Their seafood quality is top notch and everything is perfectly seasoned. Their spicy tuna dip with rice chips was incredibly addicting as well. The service was lovely too! They are mindful and friendly. Overall, highly recommend Nami Nori to anyone.

    Yuzu premium soda

    See all

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 4
    Thanks 2
    Love this 1
    Oh no 0
    Photo of Michael W.
    39
    189
    854

    3 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    16 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alisa J.
    243
    2021
    7055

    3 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 5
    Thanks 3
    Love this 5
    Oh no 0

    26 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Clay G.
    167
    782
    1011

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Alice D.
    77
    148
    603

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 33
    Thanks 11
    Love this 31
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Sara M.
    0
    15
    23

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 26

    Nami Nori Reviews in Other Languages

    Ask the Community - Nami Nori

    Do they have options without mayo?

    Hello, Yes we have many options without mayo. You can find our full menu on our website -… 

    Do they accept walk ins?

    Yes! I was one. But careful at prime time!

    Is the California real crab or imitation ? (I'm allergic)

    Real crab

    How long is the line typically during lunch when the restaurant opens since it's first come first serve?

    Came in around 1pm on Monday. Wait was about 20-30 minutes.

    As a party of two, is it possible for one person to do the chef's choice and the other to order a la carte?

    Yes

    What time do the new reservation time slots open on Resy?

    One week in advance at midnight

    Is there Gluten-Free soy such as Tamari soy sauce?

    All the food is gluten free, the temaki comes pre-seasoned though so you don't use any soy sauce

    Do they do takeout?

    They do! I get takeout from here regularly. Order on caviar, their website or in person

    Do they offer gluten free options?

    Yes and they do take out.

    Has anyone tried the vegan options and can say what/ how they were?

    Had the one with zucchini. It was boring and bland.

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Sushi Bars 94,041 times last month within 15 miles of this business.

    Verify this business

    Raku

    Raku

    4.4
    (1.8k reviews)
    0.9 mi
    $$

    This location in particular is very small…read more Niku udon - super chewy and flavorful noodles! Broth had a lot of flavor this time too! Meat had one good piece but rest was too dry and/or too fatty 4.5/5 Shrimp tempura - a bit oily but still good! Shrimp is soft and bouncy but wish it was bigger in comparison to the tempura 2.75/5

    My friend met up with us and planned this spot, sinai was excited. Pretty small interior, quite…read moretight inside and can get loud with the conversations. I felt like I had to speak a bit louder at times. Service was amazing, they were helpful the entire way. Raku is a bit hidden without much signage so we almost missed it but luckily our friend was already there. Simple udon, nothing fancy but they get to be consistent and comforting. I thought the appetizer we got was better than the udon, but the udon itself was good too! Wagyu Kushiage - deep fried wagyu beef? Amazing. Delicious. Succulent. The beef was juicy, tender, and extremely flavorful. Tons of juice and moisture flowed out when bitten, the meat had potential to melt in mouth if thin. Deep fry was light to give respect for the beef. Frozen grapes at the end for dessert! It's not much but definitely a cute gesture. Toriten - firstly, glad they offered the chicken on the side. It's fried chicken so would definitely get soggy in broth. Said chicken was so soft, tender, and juicy. Also a light, soft deep fry. Udon itself was calming and comforting, but not particularly special. Just very well made udon.

    Photos
    Entrance
    Entrance
    Agedashi Tofu (@joeynht)
    Agedashi Tofu (@joeynht)
    Chicken Tatsuta-Age

    See all

    Chicken Tatsuta-Age
    Konban

    Konban

    4.4
    (473 reviews)
    0.8 mi

    Everything we had here was spectacular. My favorite dishes were the Mazemen noodles, corn ribs, and…read moretuna uni rice. I am already wanting to go back. The cucumber salad was also very good and flavorful. karaage was just okay and can be skipped. The corn dessert was really cool and the ube tiramisu really had the yam flavor. Boz was our server and he was amazing! Super friendly and did such an amazing job guiding us through the menu. Very funny guy too. He really added good energy to our night. Overall would recommend this place. Lots of wow moments with the dishes. So many other things to try!! 10/10 would recommend

    I'm always on the search for good katsu and was looking forward to trying this spot! This is a bit…read moreof a belated review, but I'm glad to see that the standout dishes from my winter visit are still featured on their summer menu. 3 of us shared a few orders of their tenderloin ($18) and pork loin ($20) katsu, eggplant agebitashi ($18), sabazushi ($22), truffle rice, and niku udon ($24). The katsu was very, very moist on the inside, with a crispy batter that was so light it was almost flavorless. I honestly couldn't really tell the difference between the tenderloin and pork loin. Overall the dish had a very light flavor and I added quite a bit of sauce and wasabi. Some of the less memorable dishes were the eggplant agebitashi and truffle rice. The eggplant agebitashi tasted like a cross between an eggplant parm and a bolognese. The truffle rice had a very strong truffle flavor that ended up overpowering everything else in the dish. I thought the slices of raw button mushrooms were a little strange. I really enjoyed the sabazushi. The pieces of mackerel were thick and carried a lot of that characteristic mackerel oily flavor, but the oiliness was cut by enough vinegar to balance everything out. The niku udon was also a surprise hit. The noodles were wide, flat, super slurpy, and the broth carried a deep umami flavor. Overall, I had a pretty solid experience here.

    Photos
    Restaurant interior
    Restaurant interior
    Pork katsu
    Pork katsu
    Corn ribs

    See all

    Corn ribs
    Izakaya Fuku

    Izakaya Fuku

    4.4
    (394 reviews)
    5.8 mi
    $$
    Casual dining
    Kitchen open late

    So this place is small and charming, dark and well I hate to say it (cus it sounds cliche now) but…read moreit's a vibe. For real. From the decor to the music to its surroundings. She's a gem. The service was attentive yet not pushy. Knowledgeable and hospitable without being extra. Just chill and on point overall. They definitely read the room and that's my favorite kind of service. The food: Chicken curry katsu! Perfection! Carbonara udon! Delightful! Black garlic ramen! Delicious! Whatever you choose I'm sure you will not be disappointed! Honestly. And tbh, literally because of that, we're headed back today! lol. Like for real no joke haha

    Izakaya Fuku in New York offers the kind of dining experience that feels memorable from the very…read morestart. Even before the food arrives, the restaurant leaves a strong impression with its stunning Japanese-inspired interior. The space is beautifully designed, blending warmth and elegance in a way that feels both inviting and refined. From the soft lighting to the natural wood accents and thoughtfully arranged decor, everything about the atmosphere feels intentional. It captures the intimate charm of a traditional izakaya while still feeling modern and stylish, making it a wonderful setting for anything from a casual dinner to a more special night out. The food more than lived up to the beauty of the space. One of the first highlights was the salmon onigiri, a dish that proved how satisfying simplicity can be when it is done well. The rice was soft, fresh, and perfectly formed, holding together without feeling too compact, while the salmon added a savory richness that made each bite feel comforting and flavorful. It was balanced, delicate, and deeply satisfying in a way that made it memorable despite its simplicity. The seared salmon salad was another standout. The salmon itself was beautifully prepared, with a lightly seared exterior that gave it a subtle crispness, while the inside remained tender, buttery, and smooth. That contrast in texture made the dish especially enjoyable. Paired with the freshness of the salad, it felt light and refreshing, yet still substantial enough to feel like more than just a side dish. It was a dish that managed to feel both clean and indulgent at the same time. The grilled squid was particularly impressive and easily one of the most memorable items of the meal. Squid can often be difficult to get right, as it can become rubbery or overly chewy if even slightly overcooked, but that was absolutely not the case here. The texture was spectacular--tender, delicate, and pleasantly springy without any toughness. Each bite had a light smokiness from the grill that added depth, while the squid itself retained its natural sweetness. It was expertly prepared and showcased a level of precision that really stood out. For the main courses, both the Tonkatsu Ramen and the Black Pepper Ramen delivered distinct experiences, each with its own appeal. The Tonkatsu Ramen was deeply comforting and satisfying, with a broth that had a rich, velvety texture and a full-bodied depth that coated the palate beautifully. It felt smooth, hearty, and luxurious without being too heavy. The noodles had an ideal texture as well--firm enough to provide a satisfying bite, yet soft enough to soak up the broth and integrate perfectly into the dish. Altogether, it was a bowl that felt warming, balanced, and incredibly comforting. The Black Pepper Ramen, on the other hand, brought a bolder and more assertive flavor profile. The broth had a smooth, glossy texture, and the noodles again had a pleasing chew that gave the dish structure and substance. The black pepper added an unmistakable warmth and aromatic intensity that made the ramen stand out immediately. It was flavorful and memorable, though the pepper was slightly overwhelming at times. A bit less black pepper would have allowed the other flavors in the broth to come through more clearly and created a more balanced bowl. Even so, the ramen was still enjoyable, especially for those who appreciate strong, pepper-forward flavors. Overall, Izakaya Fuku is a restaurant that succeeds on every level. The stunning Japanese interior creates an atmosphere that feels both immersive and elegant, while the food reflects a real attention to detail in both flavor and texture. From the comforting salmon onigiri, to the fresh and beautifully prepared seared salmon salad, to the expertly grilled squid with its exceptional texture, and finally the rich and satisfying ramen dishes, every part of the meal felt carefully executed. It is a place that offers not just excellent food, but a complete dining experience, and it is well worth visiting for anyone looking for standout Japanese cuisine in New York.

    Photos
    Ika Teriyaki Don
    Ika Teriyaki Don
    Shio Saba Bento
    Shio Saba Bento
    Interior

    See all

    Interior

    Nami Nori - sushi - Updated July 2026

    Loading...
    Loading...
    Loading...