It is an authentic Irish pub. No food, just Guiness, whiskey, and good company. You can join a…read morewhiskey ambassadors club where you try 32 whiskeys for pride and to be among the few who accomplish this feat. Bring in your own food or door dash if you like. And just enjoy a good vibe. Amazing history on the walls with odes to heroes of Irish self determination like Gerry Adams and Bobby Sands!!

Great beer and whiskey in no frills authentic setting. I became a "Whiskey Ambassador " there…read more Ask the bartenders about it! Great drinks and great people.

My favorite bar in any state I've lived. The cocktails (the originals and the new fancier menu) are…read moreto die for and the food is varied and delicious. I love that they have vegan and vegetarian without charging me and arm and a leg extra. Also, they're employee owned. What more could you ask for. The ambiance is relaxed and casual, and every one of the bar tenders if someone I want to personally be friends with.

Updating to five stars for what it is... a classic dive bar…read more We love hob, it's full of locals, it's always a great time. The food hits after a beer or two and they have a decent happy hour menu. Lots of beers on tap, good mixed drinks and if you dare, the shot wheel.

I'm not sure why they call this restaurant Flying Pig. It's not as if they have a lot of BBQ items…read moreon the menu. They do have pulled pork and BBQ ribs along with bacon on everything. I haven't been to this site since it was Dublin Square which was a long time ago. Some of the layout changed. They no longer have the old bar separated from the dining area. Callie was our server and did a great job. I was there with some friends from SC. We started by ordering the large pretzel which comes out on a pretzel hanger along with some beer cheese for dipping. They also use that hanger for bacon. The pretzel was enough for 4 of us. I ordered the wings and selected Nashville Hot and Hog Sauce as my flavors. They claim they sell by the pound ($15.50) but it ends up being 8 wings. If you want to split flavors, they make it dry and bring the sauce on the side for dipping. Luckily the Nashville Hot is a dry rub. It was very good and not too spicy. The Hog Sauce is a combo of Buffalo and Garlic which was excellent. The wings themselves were plump, juicy and crispy. Five stars. Plenty of parking. Some tables available outside for outdoor seating when it ever gets nice in NJ. Bathrooms were very clean. You may find some little pink pigs around. Not sure if they're complimentary, but my wife took the one that was next to our table. My only complaint is they have too many of their draft beers designated for only 10 oz pours even with low ABV. I had a Kane Head High which was in a 16 oz glass. They also use OpenTable for reservations which I used as well.

This is a great craft beer bar and pizza place. I recommend this place unreservedly…read more With 18 beers on top, and a menu that ranges from pizzas to burgers to sandwiches to full meals, this place has it all. I ordered a taste of set of four different IPAs, and was able to pick out my winner (Kane high head). I ordered the house flying pig pizza, basically a meat lovers pizza, and was not disappointed. It was a decent amount of meat, and just the right size for an old-time like me. The service was great, attentive, but not overbearing. Kim the manager, reflected this great balance of being friendly, checking in, but leaving the patrons be. Bathrooms were very clean, and who can argue about a TV above a urinal?

Another Fantastic Night at Old Town Pub! (Visited 1/21) My…read morewife and I went to Old Town Pub on 1/21 with three other family members, and it was awesome as always. We got a great table with that perfect Old Town vibe -- cozy, fun, and super welcoming. This place never disappoints. We kicked things off with the loaded tator tots, fried dumplings, and wings -- honestly the perfect trio of starters. Everything came out hot, crispy, and delicious. For our main sandwiches, every plate hit the mark. No misses, just great food across the board. We wrapped up the night with the apple empanadas and vanilla ice cream, which was the perfect ending to an already great meal -- warm, sweet, and ridiculously good. The bartender was amazing too (as always) -- friendly, attentive, and on point the entire night. Can't wait to come back soon! Old Town Pub continues to be one of our absolute favorites.

First impression was that it's cute and the vibe is cool and chill. The food and drinks though is…read morewhat I didn't love, the quality just felt kind of off and everything just seems like it's very quantity over quality because the menu is huge. I also saw the (must have been) owner/manager speaking to a young staff member in a very rude manner. red flag

Been here many times. The perfect balance of lunch and/or dinner with family or friends. Food is…read morealways top tier and farm to table. Theres a new chef, but the food is always consistent and great tasting. Some items are different takes on bar classics such as the Blue Moon Cheese nachos, but others like a classic burger are original and timeless. I don't drink beer, but there cocktails are always a delight. I enjoy coming there after work or for really any occassion.

Stopped in for a beer after lunch in the area. There is a parking lot across the street…read more Cool space, friendly staff. I tried a few beers before deciding on a stout. My fiancée loves it here and it was my first time visiting. They do have food too! FYI, bathrooms are downstairs.

Our family has been going here for over 15 years.. We have never gotten a bad meal and the service…read moreis great!!

I must have driven past this venue 100's of times and never really took notice. It wasn't until I…read morewas out with the family that someone suggested going to The Pub. I learned later that this restaurant has been around since the early to mid 1900's. Plenty of parking in a large open lot. The place is very large and has one of the longest bars I've seen. The wood is very dark and you can see the chefs cooking over the hearth. They don't take reservations and won't see you until your entire party is there. One of the things I liked for our party of 10 was they had no problems with seating as they also have many large round tables. For mixed drinks, they make them pretty big and potent. For my martini, they sent back an extra glass. They also had great bleu cheese stuffed olives. We ordered onion rings (8 large to an order) and fried zucchini. The onion ring I had was pretty good. I didn't have the fried zucchini but heard it was also pretty good. Other than the light fare items, all dinners come with their salad bar which has both iceberg lettuce and Caesar Salad along with many fixings as well as cheeses and bread. I had the Baked Seafood Platter which came with scallops, shrimp, Clam Casino (without the shell), Maryland crab cake and a small lobster tail for $49.99. My wife had the baked chicken breast which she said was quite dry. The dining area is quite large and reminds me of the restaurants at a casino. Some in our group said it reminds them of Medieval Times due to the dark wood vibe. While I thought it was a bit pricey, I would still come back and try their signature steaks or prime rib.

Nice environment, served by a friendly and smart bartender Mike. I went in to have a beer and a…read moresnack while watching an NBA game, and tried a special they had which was very good - jumbo lump crabmeat on cheesy fries. They nailed it - especially with respect to the seasoning, which was Old Bay: I asked that they go easy on that spice, as I like it but not the way most heavy-handed cooks use it. Downside? Not a biggie, beers are a bit pricy, but I'll be back nonetheless, looking forward to it.

Food Great burgers but I have have had cold sides Service…read moreExcellent unless you are SINGLE Nice TVs Very narrow aisles

I see several people here mentioning upgrades and renovations that took place in this…read moreestablishment. I didn't have the pleasure of visiting Dog & Bull before it was renovated, but I visited last night and can't wait to return. My friend and I made a reservation for 5:30 PM (just in case) as we read online that reservations were recommended, but I don't actually think one was needed. When you walk in, it's bright and inviting. The garage doors throughout the property provide a ton of natural light. I can only imagine how lovely it is when they're open in the summer. Additionally, the outside has a nice patio and an area with a fire pit. The restaurant's layout was designed wonderfully! Our server was Alex (Alexandria) and she was the epitome of exceptional service. She checked in on us multiple times and always had a smile on her face when she came over. We really appreciated having her. The baked feta and hummus appetizer was just as delicious as it looks in the photo. The thick pieces of garlic, roasted red peppers, olives, cucumbers and pita bread triangles paired so nicely with the feta. The hummus was warmed up and it looked like the kitchen staff may have torched the top of it. It was phenomenal. Boy do I have notes on the lentil burger - it was 10/10!! I'm not a big bean person and even though this burger had beans in it, it somehow tasted like an actual beef burger. Sounds crazy, I know, but trust and believe it was pure excellence. I added cheddar for an additional charge and upgraded my regular fries to garlic parm fries. Finally, the caramel apple bread pudding... oh my oh my! What a DELIGHT. The top was piled high with a big scoop of frosting. Yes, you read that right. Frosting! Not ice cream! You can taste the apple pieces in the bread pudding. My friend and I wanted to order it twice. It was THAT good. It was easy to make my way to Dog & Bull from Center City thanks to the Septa station located directly behind the restaurant. Street parking also wasn't too bad yesterday. I absolutely loved the experience I had here and will be stopping by again this summer! Thanks, Dog & Bull!

SERVICE: Top notch, the Bartender's are professional, and knowledgeable…read more AMBIANCE: The D&B has it. It is March, weather warm, fire pit, and welcoming indoor service. P. S. I came for the Craic at the Bar:

Awesome place, good vibe. There's a new owner and it looks like he's just getting the place…read moretogether, but it looks like it's going to be an awesome place. The food was really good and the prices even better!! Karaoke night was so much fun....

This was a small spot that had limited seating and seemed to be mostly take out orders. We arrived…read morelate and it looked like they were about to close, but they happily served us. We had a large tomato pizza ($13.99?) along with a chef's salad ($12.99). The pizza was nicely done. The crust could have been cooked a tad longer, but not a huge deal. The light tomato sauce was pleasant, and it had the ever so slightest sweet factor. The pizza as a whole was very light. The chef's salad was a typical one and it was done right. All ingredients appeared fresh and there was enough of each especially the rolled up cold cuts of ham, turkey, salami, and provolone. As we were leaving, they gave us a few bags of zeppole. It seemed like they were going to throw them away, but regardless, it was a nice gesture. We heated them up and they were not too bad. They were airy and of good size. They could have been a little sweeter though. Will I go back? Yup.

Best pizza around the area! Small family owned, owner and wife are very personable and have…read morepersonally delivered my order themselves! Very clean and quiet place.